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Harvest Restaurant Group is currently seeking a career minded Sous Chef looking to work alongside our Chef de Cuisine at one of our Harvest Concepts. From casual, American Tavern to high end Steakhouse--come grow your skill set with Harvest Restauran Sous Chef, Media, RN, Chef, Restaurant.

Reporting directly to the Executive Chef, Chef de Cuisine, and Sous Chef, the Line Cook will play a crucial role in delivering top-notch food and service across all food production areas. Previous experience as a line cook in the hospitality industry. A recent $12-million renovation has transform...

Reporting directly to the Executive Chef, Chef de Cuisine, and Sous Chef, the Line Cook will play a crucial role in delivering top-notch food and service across all food production areas. Previous experience as a line cook in the hospitality industry. A recent $12-million renovation has transform...

Chef or a talented sous chef whos ready to become a chef. Proven working experience as a head chef. ...

Competitive salary and bonus potential Medical, Dental & Vision Insurance Strong upward growth potential Paid Vacation Many Holidays Off- Christmas Eve, Christmas Day, Thanksgiving, Fourth of July ...

Our group has an excellent track record for advancing our cooks to become sous chefs and chefs. We offer a JUNIOR Sous Chef Training Program to familiarize an up and coming cook for a potential management position.

Sous Chef, Executive Sous Chef, or Chef de Cuisine.Strong appreciation for seasonal cuisine and a commitment to using fresh, high-quality ingredients.Proven success in efficiently managing expo operations in a high-volume kitchen environment.Demonstrated experience in training, developing, and me...

Known as the assistant to the head chef or the head chef's second in command, these skilled individuals perform a range of duties including planning menus, training new staff, and recording inventory. Manage the kitchen team in the executive chef's absence.

CHEF-IN-TRAINING* [Restaurant Team Member]*$16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!**ABOUT THE ROLE:*The next generation of chefs are evolving in DIG restaurants. We teach individuals who are excited to share their enthusiasm for food and transform them into s...

Ensures correct food p Chef, Cook, Kitchen, Food.

Sunrise is the best place that I've ever worked, simply because of the people.We provide quality care in an environment that feels like home.Our focus is doing what’s right for the resident.For me, that’s a big breath of fresh air.The Dining Services Coordinator I is responsible for providing ou

Are you looking for a unique way to cook for a living and still have a life, too? Tiny Spoon Chef is accepting applications for a dynamic and fun position full of self-driven, creative, and fast-paced cooking all around the Livingston, NJ area.

Our client is upscale steakhouse in New York City who is currently seeking an Chef de Cuisine to support its kitchen operations.

The Workforce Development and Lifelong Learning (WDLL) Department of Middlesex College invites applications for a part-time, non-credit Chef to support the following culinary instruction program during the 2023-2024 Academic Year:. Guest Chef must be able to instruct participants through demonstr...

Build a brighter future for all children.As the Food Service Teacher of Primrose School of Paramus, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning.Your dedication to quality will ensure we deliver on our mission of ...

Park Avenue, is looking for a creative, hard-working and passionate Sous Chef to join our team.

CHEF-IN-TRAINING* [Restaurant Team Member]*$16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!**ABOUT THE ROLE:*The next generation of chefs are evolving in DIG restaurants. We teach individuals who are excited to share their enthusiasm for food and transform them into s...

This position supports the Executive Chef by organizing, planning, and directing all aspects of daily kitchen operations. The Chef de Cuisine must have a passion for creating delicious food, building and leading high performing teams, and delivering hospitality to stakeholders. Oversee and hold t...

Arising from Chefman's innovative and bold mindset, the CHEF iQ brand was launched with the simple idea that cooking should be approachable and enjoyable by all. Joining CHEF iQ means becoming part of a passionate team of problem solvers pushing the boundaries of what was thought possible in the ...

Position Title: Pastry Sous Chef.Other Forms of Compensation: Bonus.Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best-in-class clients.We produce one-of-a-kind catered events a...

Benihana chef training program.

A family of companies and experiences.As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results.If you’ve been hungry and away from home, chances are you’ve tasted Compass Group’s delicious food and experienced

Are you looking for a unique way to cook for a living and still have a life, too? Tiny Spoon Chef is accepting applications for a dynamic and fun position full of self-driven, creative, and fast-paced cooking all around the Princeton, NJ area.

Position Title: EXECUTIVE CHEF II - K12 FOOD SERVICE - ORANGE, NJ.Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs.With more than 16,000 associates in 4,300 schools, ran...