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Lodi is looking for a full time.Lodi is one of the first concepts to join the iconic Rockefeller Center as it reimagines its retail and hospitality collection for a new era.The all-day caffè stems from Ignacio Mattos, chef-owner of quintessential New York City restaurants, estela and Alt

RH at its core is about taste, and we believe the idea of scaling taste is large and far reaching.The RH brand attracts the best designers, artisans, manufacturers and talent in our industry, scaling and rendering their work more valuable across our integrated platform, enabling us to curate the ...

One of America’s most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled service since 1994.Chef Michael Anthony’s fiercely seasonal menu consists of elegant dishes with a rustic influence that showcases the res

COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse.The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable 1200+ ...

An ideal candidate for the Pastry Cook position will have an understanding of the fundamentals of French pastries and viennoiseries, as well as a professional demeanor and, most importantly, the desire to learn and envision him/herself as an asset with the potential for growth in the ...

COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse.The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable 1200+ ...

Responsible for maintaining properly sharpened knives and tools and exhibits at least average knife skills in speed and accuracy to maintain a professional line cook's workload. Line Cook position in a similar environment. As a Line Cook, you have a strong passion for food, technique, and an eage...

As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen.

Manhatta is a restaurant from Danny Meyer’s Union Square Hospitality Group, combining sky-high views with down-to-earth hospitality.Perched sixty stories above Lower Manhattan, Manhatta offers stunning views of New York City, its bridges, and waterways.As a Line Cook, you have a strong passion fo...

Union Square Cafe’s seasonal cuisine draws inspiration from the kitchens and tables of Italy, France, and Northern California.Union Square Cafe—the flagship business that launched Union Square Hospitality Group—has been one of the country’s most beloved restaurants for more than 35 years.In

Manhattan Neighborhood Health Center.First Shift (United States of America).The primary function of the Clinical Coordinator RN is to provide nursing care in the clinical setting as well as manage the daily functions and activities of licensed and unlicensed clinical staff.This position will prov...

Manhattan Neighborhood Health Center.First Shift (United States of America).Functions in collaborative practice with physician(s) and/or nurse practitioner(s) in physician practice or clinic setting.Provides ambulatory nursing care as directed by physician(s) and/or nurse practitioner(s), includi...

The Pastry Cook is responsible for preparing and baking a variety of pastries, cakes, and other desserts while maintaining high standards of quality and presentation.Collaboration with the kitchen team and adherence to established recipes and procedures are essential for success in this role.Meas...

Hell’s Kitchen Pickleball Club is a unique social club combining quality, community, and exceptional service. You will work closely with the Food & Beverage Director and kitchen staff to deliver high-quality dishes efficiently, ensure food safety standards, and help create a memorable, welcomi

Baking/Pastry degree or relevant high-end restaurant experience. Operating in a clean work space and producing top-quality desserts to support the pastry team.

Responsibilities will include but are not limited to the production of desserts, rotation and usage of the products and produces and professional knowledge of cooking ingredients and procedures. ...

We are looking for a brunch cook to join our line here at Marians! Previous brunch cooking is a must, egg cookery such as omelets, poaching, over easy knowledge is a given. ...

Line Cook/ Chef de Partie - Fine Dining Mediterranean Cuisine - Private Members Club. ...

The Line Cook is a key member of the culinary team, responsible for preparing and cooking food for the main restaurant and other dining venues across the hotel.

Hearth (Chef Marco Canora, James Beard Best Chef NYC 2017) is seeking line cooks. Qualified candidates should be focused on a career in the culinary arts, understand proper cooking techniques, possess excellent knife skills, work in a clean and organized fashion, and have a desire to learn and im...

Chef Andrew Carmellini's team is looking for friendly, hard-working .This fall, fifteen years after opening in Tribeca and cementing itself as the neighborhood’s Italian destination, Chef Andrew Carmellini will open the second location of.This new iteration of the classic Tribeca Ristoran

Zimmi’s is looking for talented Line Cooks to join our team! Zimmi’s is a 40 seat restaurant in the West Village that focuses on cooking regional French cuisine.We feature traditional, time-intensive, craft-based French dishes rarely seen outside of France.Zimmi’s is seeking skille

You will uphold our commitment to quality,.Department of Health guidelines to ensure a.Prepare dishes following specified recipes, including weighing, mixing, and cooking methods.Ensure all ingredients and final products are fresh and of the highest quality.Adhere to DOH food safety and sanitatio...

The Line Cook, with experience in bread baking, will be responsible for preparing dishes according to our restaurant’s recipes and standards, ensuring quality and consistency in every item. The ideal candidate will have a passion for both cooking and baking, with a keen interest in learning ne......