Trabajos dishwasher en Hartford, ConnecticutCrear alertas

Job DescriptionDescription: Join Our Team! We’re looking for passionate, energetic, and outgoing individuals to become part of our team! If you thrive in a fun, fast-paced environment, we’d love to hear from you—whether you're a seasoned hospitality pro or just getting started in the industry. At Red Heat American Tavern, our passion for food is meant to celebrate, entertain, educate, and nourish as we honor the timeless heritage of cooking with fire, transforming fresh, artisanal ingredients into pure, comforting cuisine. Handcrafted cocktails celebrate our New England roots, global inspiration, and the enduring pleasures of fire, flavor, and friends. With our legendary service and a chef-inspired menu, we’ve become a favorite destination for loyal guests. Our team is committed to upholding the values of our founders and delivering exceptional service and quality every day. We are your neighborhood restaurant; we are your town square; we are Red Heat American Tavern. What We Offer: • Industry-leading compensation, • 50% off employee dining program, • Health insurance and paid vacation for all full-time employees, • Hands-on training and real career growth opportunities, • A workplace that is a proud equal opportunity employer Ready to join us? Apply today and start your journey with a team that values passion, growth, and great hospitality. We can’t wait to meet you! We Value Diversity & Inclusion We believe a diverse team makes us stronger. We're proud to be an Equal Opportunity Employer, and we do not discriminate based on race, religion, color, national origin, sex, sexual orientation, gender identity, disability, age, veteran status, or any other factor unrelated to merit. Requirements: • Must be 18 years old or older

Job DescriptionWHO WE ARE Level99 is a sprawling playground designed for adults with over 50 life-sized mini-games where Players dodge axes, crack puzzles, and outsmart real-world challenges. Each game lasts about 1–4 minutes and is built for 2–6 people to play together. One ticket to Level99 unlocks access to all of our games including Challenge Rooms, Player-vs-Player duels, and an art scavenger hunt. We save your progress each time you play so you can earn rewards and climb our coveted leaderboard. Alongside the games, Level99 offers a full-service bar and award-winning restaurant – featuring scratch-cooking, local craft beers, handmade cocktails, and a variety of event spaces. Level99 has locations in Natick, MA, Providence, RI, Tysons, VA, Disney Springs, FL, and is opening in West Hartford, CT, Paramus, NJ, King of Prussia, PA, and Raleigh, NC. Level99 is backed by Act III Holdings, led by Panera founder Ron Shaich, and we have a talented team that has worked on successful entertainment projects ranging from 5 Wits to Walt Disney Imagineering. Visit www.level99.com for more details. Level99 West Hartford, CT - Coming Late Fall! Come meet the team! Accepting resumes and interviewing on-the-spot. WHEN • September 28 - October 2 from 9am to 5pm WHERE, • Former Saks OFF 5th Location - 1437 New Britain Avenue, West Hartford, CT 06110 (on the corner next to World Market) We are seeking dynamic team players for a variety of roles:, • Entertainment Keyholder, • Guest Experience Associate - Entertainment Venue, • Bartender, • Chef de Partie, • Dishwasher, • Food & Beverage FOH Supervisor, • Chef de Partie, • Line Cook, • Prep Cook, • Server, • SupportBENEFITS AND PERKS, • Competitive rates of pay, • Health insurance options, including PPO and HMO plans, • Dental plan, • Vision plan, • Life coverage, • Accidental death & dismemberment coverage (AD&D), • Short & long term disability, • Teladoc service, • PrePaid legal coverage, • Identity theft coverage, • 401(k) Traditional or Roth, • Free admission to our attractions and other incidental perks Note - benefits may vary based on full-time or part-time status While we don’t expect a candidate to have deep experience in all of the above, we’re looking for someone with the passion and capability to learn quickly in the areas that are new! YOU MIGHT BE A FIT ON THE LEVEL99 TEAM IF YOU…, • Like to laugh, would be described as a "low maintenance, low drama" person, have a tendency to have a bit of fun while you work, • Have a high tolerance for ambiguity, like to go fast, and are excited to learn on the job, • Are just a little bit obsessive about getting the details right the first time, • Have a high energy personality, the kind of person who is typically smiling, and likes to "get it done now" Level99 is an E-Verify employer.

Cinépolis USA is a luxury cinema exhibitor offering enhanced movie-going experiences through our "Cinépolis Luxury Cinemas" and "Movie House & Eatery" theater concepts. Based in Dallas, we operate 26 luxury and premium theaters across California, Florida, New Jersey, Connecticut, Texas, Maryland, and Ohio, with plans to expand further. As part of Cinépolis International, the most popular movie theater exhibitor globally, we are dedicated to innovation, film, and hospitality worldwide. AS A CINÉPOLIS TEAM MEMBER, YOU ARE WHAT IS MOST IMPORTANT TO US! Our team members enjoy a generous employee discount on tickets, food, and nonalcoholic beverages, and they also receive gifts for reaching milestone work anniversaries! DEPARTMENT: Operations LOCATION: Theater REPORTS TO: Kitchen Manager JOB DUTIES • Show passion and commitment by preparing menu items accurately and promptly when ordered through point of sale system., • Show integrity by only making items ordered through the point of sale system and always doing the right thing., • Be of service and accommodate special requests whenever possible, with management approval, to create a positive and tailored experience for each guest., • Prepares dishes according to recipes to maintain quality and consistency throughout Cinepolis., • Cook menu items in cooperation with the rest of the kitchen staff to ensure that food comes out simultaneously, in high quality and in a timely fashion., • Remake items when instructed by a Supervisor or Manager., • Always adhere to Food Handlers Safety guidelines including by not limited to the following: Keep all food items within safe temperatures, label all food correctly with dates, always avoiding cross contamination by washing hands and using correct tools and surfaces., • Maintain order and cleanliness by washing dishes and cleaning work area during the shift and at the end of shift., • Keeps all kitchen areas stocked with dry products and prep materials and restock dry goods consistently throughout shift and at end of shift., • Uses FIFO system to keep food fresh and eliminate waste., • Accurately maintain waste logs for all discarded items whether due to being expired or dishes made incorrectly/sent back., • Keep supervisor and kitchen manager up to date on inventory levels., • Maintain a positive and professional approach with coworkers and customers., • Work safely and at all times including using cutting gloves, asking for assistance if needed with moving heavy items, or staying hydrated from heat., • Lock and secure food and equipment., • Follow all opening, mid and closing procedures., • Attend and participate in trainings and meetings., • Other duties as assigned. EDUCATION AND/OR EXPERIENCE AND SKILLS • Must have at least 1 year of professional kitchen experience, culinary training preferred. Experience should include dishwashing, prep/cooking, and expediting experience., • If does not meet experience requirements, the position can start as a dishwasher and/or prep cook at an entry-level with career growth potential., • ServSafe training certification preferred or must complete training and certification provided by Cinépolis prior to going on the line., • Proficiency in kitchen operations and execution., • Must have working knowledge of U.S. measurements, weight and volume., • Ability to follow instructions on safe use of all chemical/cleaning materials., • Must work effectively with supervisors and co-workers and with minimal supervision., • Ability to meet deadlines- time management., • Ability to stand on feet for an extended period of time., • Ability to walk, lift, twist, bend, reach, and handle food products on a frequent basis., • Good communication skills with support personnel and management and ability to work effectively with supervisors and co-workers in a high-volume setting., • Ability to handle difficult and stressful situations and issues in a positive manner., • Bilingual in Spanish and English a plus, but not a requirement., • Flexible working hours including holidays and weekends. WORKING CONDITIONS/PHYSICAL DEMANDS The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, you will walk, bend, and stand for periods of time. The employee frequently is required to use hands to finger, handle, or feel; and reach with hands and arms. The employee must occasionally lift and/or move up to 10 pounds. The employee may be asked to light lift 25lbs to 50lbs occasionally with assistance. While performing the duties of this job, the employee regularly works in a theater environment where typical levels of noise, dust and activity can be expected. The noise level in the work environment is typical for cinemas and can vary from moderate to high depending on areas of premise. Please note, this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change or be added at any time per the business needs. Cinépolis USA is proud to be an Equal Employment Opportunity employer. We do not discriminate based upon race, religion, color, national origin, gender (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, gender expression, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics.

Wash dishes, glassware, pots, pans, and utensils, ensuring all are clean and sanitized Maintain cleanliness and organization of dishwashing station and overall kitchen Restock clean kitchenware and service ware in proper locations Assist with kitchen Dishwasher, Night, Weekend, Retail, Kitchen

Overview: Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Available Benefits for All Employees: • Comprehensive Benefits Package - Medical, Dental, and Vision, • Free Telemedicine Services on Day 1*, • Paid Holidays & Vacation, • 401 (k), • Get paid when you need it with PNC EarnedIt, • Financial Wellness Support from PNC Workplace Banking, • Free Prescription Discount Program, • Employee Assistance Programs, • Training & Development Opportunities, • Employee Recognition Programs, • Employee Stock Purchase Plan, • Nationwide Transfer Opportunities Benefits Link: _ or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/EmployeeBenefitsforJobDescriptions7_.pdf *Not available in AR. Responsibilities: The Department Manager oversees the food service program at a single site, ensuring high food quality standards, inventory management, food safety, and customer service. This role requires adherence to facility menus, federal, state, and local regulations, and HCSG policies to consistently provide quality dining services. • Lead and support the food service team to meet quality and safety standards., • Maintain accurate records of income, expenditures, food supplies, personnel, and equipment while using HCSG computer software.., • Conduct staff training, quality control, and in-service sessions; perform roles of dietary aide, cook, and dishwasher as needed., • Communicate directives from client managers, building occupants, and administrators to HCSG staff effectively., • Use protective gear, ensure safe mixing and use of cleaning solutions, and report equipment needs or malfunctions promptly., • Follow infection control, universal precautions, and handwashing procedures to maintain a sanitary environment., • Maintain consistent attendance, punctuality, and timely completion of tasks., • Represent HCSG positively through courteous and cooperative interactions with supervisors, co-workers, client staff, residents, and guests., • All other duties as assigned. Qualifications:, • Associate’s degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred., • Two years of experience in quantity food production/service and personnel supervision preferred., • Certified Dietary Manager (CDM) certification preferred (or as required by state and county law)., • Must obtain Food Protection Manager (FPM) within the first 14 days of employment, • Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days of employment., • Strong written and verbal communication skills., • Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks., • Compliance with COVID-19 vaccination policies, • Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods., • Must be able to perform routine, repetitive tasks continuously., • Must be able to work around food and cleaning products., • Basic computer skills with the ability to maintain records and complete reports as required, including web-based reporting., • May be required to complete an approved sanitation and safety course., • Residency within the service area required Ready to Join Us? If you're looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG! EEO Statement: HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.

Responsible for preparing, packaging and labeling of meals, entrees, salads, party trays, rotisserie chicken, and ribs. Follows Costco standards for food preparation and sanitation. Cleans and sanitizes the Service Deli, deli equipment and deli utensils. Maintains a clean work area. Restocks supplies as needed. Provides a high level of member service. Packages, wraps, seals, weighs, and labels products manually and with a manual wrapping machine. Utilizes carts and rolling racks to perform daily duties. Stocks and rotates display case. Restocks and assembles large boxes of ingredients and supplies in the prep area. Slices vegetables for salads, entrees, and garnish on prepared foods. Assembles party trays, meals, and salads. Skewers and cooks chickens, ribs and all protein in commercial rotisserie ovens or combi ovens. Inserts up to eight skewers with chickens or ribs into rotisserie rotator slots, presses button to rotate for loading. Packages products, weighs ribs, places in heated display cases. Harvests chicken meat and pieces and carries a tray to the blast chiller to be used in deli products. Rotates stock in the cooler and uses carts to pull chicken and rib boxes for use in deli production. Follows Costco formulas and diagrams and monitors finished products to see that department consistency and quality standards are met. Complies with health codes regarding sanitation, temperatures, and pull dates. Upholds safety and security procedures. Counts on hand product, figures production needs, and documents production on daily form. Fills out time and temperature record forms. Records product to be salvaged, damaged, or destroyed for Manager audit. Shops the warehouse and purchases needed supplies and ingredients for the day's production. Cleans and sanitizes deli work areas including deli prep room, rotisserie chicken room, chicken prep area. Cleans freezer and cooler area weekly. Sweeps, sprays, mops, washes, wipes, applies cleaning agents, and operates a low-pressure washer. Logs sanitation procedures performed on daily reports and complies with health code. Follows safety procedures and reads labels for proper use and precautions related to cleaning products. Performs preventive maintenance for machinery, equipment, and implements. Cleans equipment by disassembling and spraying with a cleaning and sanitizing agent and wiping base. Cleans deli display cases weekly or as needed. Washes, rinses and sanitizes removable parts in a commercial dishwasher or by hand in 3 a compartment sink. Wipes stationary parts with a cleaning agent, water and sanitizing agent. Cleans deli prep room filters weekly. Using proper personal protective equipment (PPE): Cleans ovens by scraping interior, applying cleaning agent, wiping inside oven and base; Starts oven on clean cycle; Cleans oven hood by spraying and wiping with degreasing compound; Empties and cleans grease traps on ovens; Empties and cleans grease caddy; Cleans skewers using power soak skewer tank. Ensures proper cleanup and disposal of hazardous materials. Ability to operate vehicles, equipment or machinery. Assists with department duties as necessary. Assists in other departments of the warehouse as necessary.

Longhorn Steakhouse - - Responsibilities: Clean dishes, utensils, glassware, pots, and pans; Assist in maintaining a clean restaurant; Stock supplies for service and culinary team; Support kitchen and dining areas as needed.

Compass Group - - Responsibilities: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in sanitary condition; Scrapes and rinses dishes and washes them; Washes pots and pans and trays; Keeps dish area orderly and safe; Loads and unloads supplies and performs related du

HHM Hotels - - Responsibilities: Wash dishes, glassware, pots and pans; Operate dishwashing and kitchen cleaning equipment; Restock dishes and supplies in serving areas; Sweep and wash floors and clean trash cans; Perform food preparation during shortages or peak periods.

LCB Senior Living - 60 Cold Spring Road - Responsibilities: Wash and store dishes and equipment; Maintain kitchen clean and sanitary; Assist with food order storage and event prep; Support chefs and servers during service; Follow cleaning schedules and safety standards.

Ninety Nine Restaurant & Pub - 3025 Main Street - Responsibilities: Operate dishwashing machines and maintain cleanliness of dishes, utensils, and kitchen area; Assist with kitchen prep and maintain food safety standards; Assist BOH team during peak service periods; Unload and stock dishware and sup

LCB Senior Living - 200 Deming Street - Responsibilities: Wash dishes and maintain kitchen and dining areas; Wash and store all dishes and equipment; Assist chefs and servers as assigned; Assist with events and banquets; Maintain kitchen in clean, safe condition.

Chilis - 250 Buckland Street - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Requires some shifts on weekends and holidays.

Olive Garden - - Responsibilities: Clean and sanitize plates, glassware, utensils, and guest and team member touch points; Maintain cleanliness and safety in the restaurant; Support daily kitchen operations as dishwasher; Contribute to delivering a great guest experience through sanitation; Assist

The Capital Grille - 44 Front Street - Responsibilities: Wash, store and rack plateware, glassware, utensils, pots, pans, and other smallwares and equipment for the restaurant; Maintain sparkling clean restrooms and adhere to food safety and sanitation standards; Maintain a clean, sanitized and safe

Compass Group - - Responsibilities: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in sanitary condition; Scrapes and rinses food from dirty dishes by hand or in machine; Washes pots, pans and trays; cleans work areas and surfaces; Polishes silver using appropriate

Earl Enterprise - 2882 Main Street - Responsibilities: Stack clean dishes on racks, ensuring that clean water and detergent are used in the dishwasher, delivering clean dishes to designated areas for use as time permits; Rinsing bus buckets, cleaning, and drying of pots, pans, utensils, dough boxes,

Discovery Senior Living - 20 Devonwood Drive - Responsibilities: Operate dishwashing equipment and sanitize items; Set up and maintain dishwashing areas; Clean and sanitize dish machines and equipment; Follow sanitation schedules and maintain cleanliness; Record sanitation and temperature logs.

Chilis - 2855 Main Street - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Requires some shifts on weekends and holidays; Contribute to maintaining a sa

Red Lobster - 1324 Silas Deane Highway - Responsibilities: Clean and sanitize dishware and utensils; Operate dishwasher and kitchen equipment; Empty trash from the kitchen and areas; Assist cooks with prep and biscuit production; Follow cleanliness and safety protocols.

BJ's Restaurant & Brewhouse - - Responsibilities: Wash, clean, and store dishes, pots, pans, cooking equipment, utensils, and containers; Keep the dish room, station, and equipment clean and organized; Set up the dish machine and inspect and test sanitizer for proper temperature or chemical mix; He

Location: West Hartford, CT 06107 Employment Type: Part-Time, 1823 hours per week (18 hours guaranteed) Schedule: 3 days per week, daytime hours. Flexible on which days of the week Compensation: $30$35 per hour, based on experience Start Date: ASAP Requirements • Authorized to work in the United States, • Maintain a smoke-free environment, • Reliable transportation (mileage reimbursement provided for work-related driving), • Up to date on recommended vaccinations in line with American Academy of Pediatrics and Centers for Disease Control and Prevention guidelines (including MMR, Tdap, and annual flu), subject to applicable legal accommodations., • Comfortable working in a home with a medium-sized dog We are a warm, busy, and caring family in an exciting season of transition. Both parents are physicians with demanding schedules that can include early starts, long days, and occasional on-call stretches away from home. We have two young children who bring lots of energy and joy to our household, along with a sweet, relaxed, and friendly dog who rounds out our family. We are laid-back by nature and value trust, flexibility, and good judgment. We are not a family that wants to micromanage. We appreciate someone who can take ownership, make thoughtful decisions, and find solutions that work, even if they are different from how we might do something ourselves. With a new school year, a new job for one parent, and two young children, there is a lot happening in our household. We have some support in place, but are looking for greater consistency and ownership around meals, family laundry, household organization, and creating practical systems and routines. A great week for us would mean the household is running smoothly and we have more time and space to be present with our family, prioritize our own well-being, and enjoy our home. We value openness, kindness, and mutual respect and are committed to creating a welcoming and inclusive home. We hope to find someone who shares those values and will feel comfortable and valued as part of our household. We are looking for someone who is: • Proactive, organized, and solutions-oriented. You naturally notice what needs attention and take initiative without waiting to be asked. You enjoy bringing order to a busy household, creating practical systems and routines, and adapting them as our family's needs change, while respecting the ways we prefer certain things to be done., • Independent and confident using good judgment. You are comfortable making day-to-day decisions and keeping things moving without frequent direction. Because of our demanding schedules, we may not always be able to respond to a question right away, so we value someone who can assess a situation and find a thoughtful solution., • An open and thoughtful communicator. You are comfortable asking questions, sharing ideas, and providing updates when needed. We expect more communication as we get to know one another, with the goal of developing an easy rhythm built on trust, good communication, and independence., • Warm, nonjudgmental, and genuinely helpful. You understand that life with two demanding careers and young children can be busy and approach our home with flexibility and understanding. Most importantly, you enjoy making life easier for a family and are looking for a long-term role where you can build trust, grow alongside us, and become a valued part of our household. Household Management & Organization • Create, maintain, and evolve household organization systems, • Complete daily resets: load/unload dishwasher, wipe down surfaces, tidy kitchen, make beds, put items where they belong, • Prep the home before the weekly cleaning service, • Sort and store outgrown children's clothing in labeled bins for family hand-me-downs, • Assist with packing and unpacking for family travel, • Support preparation for hosting events and guests at the home, • Care for indoor plants, • Change batteries, light bulbs, and smoke detectors, • Assist with seasonal clothing, dcor, and bedding swaps as time allows Laundry & Linen Care • Wash, fold, and put away/organize laundry for the entire family, • Wash kids' crib sheets and daycare/school blankets weekly, • After weekly cleaning service, put clean linens back on beds, • Keep the laundry area tidy and well stocked Meal Planning & Prep • Prepare 34 dinners per week with meals ready to serve or easily finish when the family arrives home, • Prepare 5 workday lunches per week for one parent, including leftovers or other easy grab-and-go options, • Develop weekly meal plans and share them with the family in advance, focusing on healthy, flavorful meals and a variety of foods; comfort foods are welcome, and you are encouraged to prepare dishes you feel confident making, • Wash, chop, and store fresh fruits and vegetables, and prepare healthy, grab-and-go snacks such as cut produce, muffins, or other easy options to have on hand, • Batch prep when helpful while maintaining enough variety that the family is not eating the same meals repeatedly throughout the week, • Receive and put away grocery deliveries and communicate grocery needs to the family for ordering, with the potential to take ownership of placing grocery and household supply orders over time, • Wash and sanitize children's water bottles and cups for school and daycare, • Handle kitchen clean-up and ongoing maintenance Inventory & Errands • Manage grocery list and communicate what's needed; grow into placing grocery and household orders, • Occasional miscellaneous errands: returns, dry cleaning, and other time-sensitive tasks hard to get to during work hours, • Mail and package handling, including breaking down and recycling boxes Pet Care • Walk the family dog around the block once a day and allow him out of his crate during your time in the home, • Monitor and maintain pet supply inventory, including auto-order tracking Deep Cleaning & Special Projects • Tackle organizing projects, with initial priorities including the children's toy area, living room catch-all surface, pantry, clothing drawers, and laundry area, • Occasionally deep clean the refrigerator, • Refresh entry, mudroom, and garage areas, • Clean humidifiers and air purifiers throughout the home Vendor & Property Oversight • Be an on-site contact for vendors (e.g. cleaners, contractors, landscapers), • Wipe down outdoor furniture periodically and water outdoor plants as needed during warmer months, • Assist with coordinating repair quotes as needed Administrative & Personal Assistant Support • Maintain awareness of the family's Google Calendar; help reschedule appointments as needed, • Input key dates and school information into the calendar, • Assist with time-sensitive signups (camp registration, event tickets, etc.) as needed, • Track receipts and expenses for household purchases If you are interested in this position, please email with the following: • A brief letter explaining why you would be a great fit for the role, • An updated resume, • At least 3 professional references with contact information This role requires a background check. Disclaimer: When you apply with Sage Haus, you'll also be added to our candidate community email list so we can share hiring updates, resources, and opportunities. Don't worry you can unsubscribe at any time if it's not for you.

Dishwashers / Dish Machine Operators.

Job Description Amberwoods is a nursing care facility in Farmington. We are looking for motivated individuals to join our team. Part-time shifts include 3:30 to 7:30 and 6:30 to 2:30, including every other weekend, with an option to pick up extra shifts. Duties include using commercial dishwasher, serving food, interacting with residents, and cleaning, while following policies and procedures including food safety, taking out trash and assisting the cook. Applicants must be capable of good communication and able to learn diets and procedures. Healthcare or cafeteria experience is helpful but not necessary.

Kitchen Team MemberOur Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!Re

Kitchen StewardOur Kitchen Stewards are responsible for maintaining the cleanliness in the kitchen.Job duties involve washing dishes, removing trash and organizing food storage.You will work alongside a dynamic culinary team that is known for delivering 5-star quality service.The ideal candidate wil

Job Description Autumn Lake Healthcare at Windsor is an exceptional team-oriented company where we thrive on making our residents and staff as comfortable and happy as possible. Join our wonderful Food Service team today! Competitive Rates Amazing work environment Great Benefits NOW HIRING: Dietary Aide: Part Time and Per-Diem Autumn Lake Healthcare at Windsor is an equal opportunity employer. LP

Join Our Team!We're looking for passionate, energetic, and outgoing individuals to become part of our team! If you thrive in a fun, fast-paced environment, we'd love to hear from you—whether you're a seasoned hospitality pro or just getting started in the industry.At Burtons Grill, we're committed

Job DescriptionDescription: Join Our Team! We’re looking for passionate, energetic, and outgoing individuals to become part of our team! If you thrive in a fun, fast-paced environment, we’d love to hear from you—whether you're a seasoned hospitality pro or just getting started in the industry. At Burtons Grill, we’re committed to excellence—not just in the food we serve, but in the environment we create for our guests and team. We take pride in: • A scratch kitchen using wholesome, premium ingredients, • Industry-leading protocols for food allergies and dietary restrictions, including a robust gluten-free menu, • A culture rooted in growth, creativity, and inclusion We serve contemporary American cuisine, prepared from scratch with wholesome, premium ingredients. There’s something on our menu for everyone – from juicy burgers and bountiful salads to tender steaks, fresh seafood, and more. We’re quality-obsessed when it comes to our food, and we’re just as passionate about our hospitality. Our dedication to making Burtons accessible to everyone is inherent in all we do. We’re well-known for our extensive protocols for safely serving guests with food allergies and dietary restrictions, and for our gluten-free menu. We believe happy, fulfilled teams create extraordinary guest experiences—and we work hard to ensure both. With New England roots, legendary service, and a chef-inspired menu, we’ve become a favorite destination for loyal guests up and down the East Coast. Our team is committed to upholding the values of our founders and delivering exceptional service and quality every day. What We Offer: • Industry-leading compensation, • 50% off employee dining program, • Health insurance and paid vacation for all full-time employees, • Hands-on training and real career growth opportunities, • A workplace that is a proud equal opportunity employer Ready to join us? Apply today and start your journey with a team that values passion, growth, and great hospitality. We can’t wait to meet you! We Value Diversity & Inclusion We believe a diverse team makes us stronger. We're proud to be an Equal Opportunity Employer, and we do not discriminate based on race, religion, color, national origin, sex, sexual orientation, gender identity, disability, age, veteran status, or any other factor unrelated to merit. Requirements: • Must be 18 years old or older

Job Description Immediate DISWASHER positions available. APPLY TODAY! Responsibilities • Wash dishes, glassware, flatware, pots or pans using dishwashers or by hand, • Maintain a clean and tidy work area, • Follow health and safety guidelines, • Sort and stack clean dishes; Carry clean dishes to proper storage areas Qualifications • Proven working experience as a dishwasher, • High integrity with a great attendance record, • Ability to listen and communicate effectively Our ideal candidate is a self-starter, ambitious, and reliable. We are looking forward to reading your application. The Flying Monkey Grill & Bar, LLC is located on 2095 Berlin Turnpike, Newington, CT. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description As a Dishwasher at Rizzler Pizza, you play a vital role in ensuring our kitchen operates smoothly and efficiently. Your responsibilities will include maintaining a clean and sanitized dishwashing area, assisting the kitchen staff, and contributing to the overall success of our restaurant. Responsibilities: Operate industrial dishwashing machines to clean dishes, glassware, and utensils. Hand-wash delicate or specialized items as needed. Empty and clean trash and recycling bins to maintain a sanitary work environment. Rotate dishes to ensure proper storage and prevent breakage. Clean and organize dish storage areas. Assist kitchen staff with various tasks as needed. Qualifications: Strong work ethic and attention to detail. Ability to work in a fast-paced environment. Basic knowledge of food safety and sanitation procedures. Excellent communication and teamwork skills. By joining our team, you'll have the opportunity to contribute to a positive and rewarding work environment while making a valuable impact on our restaurant's success.

Job DescriptionDescription: The Dishwasher is responsible for maintaining cleanliness and sanitation of all cutlery, glassware, food machines, etc. Furthermore, it is essential that the dishwasher maintain the dishwashing station in a pristine and safe manner. Responsibilities • Organize and clean all dirty dishes, glassware, cooking utensils, etc. into a dishwasher., • Ensure that the water in the dishwasher is taken out in an hourly basis, • Remove trash and garbage from the restaurant and dispose into the dumpster, • Roll/unroll mats in preparation for floors to be cleaned Working Conditions • Be able to: sit, climb, stoop, kneel, constantly move around in one area, • Be able to stand for the entirety of a scheduled shift, • Be able to lift up and move heavy objects up to 60 lbs., • Be able to safely lift bags, cases and stacks weighing up to 60 lbs., • Be able to multitask and adapt to the high volume of the restaurant, • Be able to work in hot, wet, humid and loud environment for long periods of time Education/Experience • Previous experience in a high volume restaurant is a plusRequirements:

Job DescriptionWHO WE ARE Level99 is a sprawling playground designed for adults with over 50 life-sized mini-games where Players dodge axes, crack puzzles, and outsmart real-world challenges. Each game lasts about 1–4 minutes and is built for 2–6 people to play together. One ticket to Level99 unlocks access to all of our games including Challenge Rooms, Player-vs-Player duels, and an art scavenger hunt. We save your progress each time you play so you can earn rewards and climb our coveted leaderboard. Alongside the games, Level99 offers a full-service bar and award-winning restaurant – featuring scratch-cooking, local craft beers, handmade cocktails, and a variety of event spaces. Level99 has locations in Natick, MA, Providence, RI, Tysons, VA, Disney Springs, FL, and is opening in West Hartford, CT, Paramus, NJ, Philadelphia, PA, and Raleigh, NC. Level99 is backed by Act III Holdings, led by Panera founder Ron Shaich, and we have a talented team that has worked on successful entertainment projects ranging from 5 Wits to Walt Disney Imagineering. Visit www.level99.com for more details. Level99 West Hartford, CT - Coming Late Fall! OVERVIEW The Dishwasher position is an essential hands-on role in our Food & Beverage department. This Dishwasher is responsible for general warewashing, utility tasks, and limited food preparation as instructed by the Back of House leadership. Collaboration with team members and management is key to ensuring the efficient operation of various food and beverage services. At Level99, we are dedicated to providing outstanding experiences within a facility designed to exceed expectations. RESPONSIBILITIES • Uphold Level99's core concept and cultural values in all actions, • Maintain composure and professionalism, • Recognize and actively contribute to the larger team's success, • Proactively maintain employee safety, addressing potential risks to staff and guest well-being, • Maintain a Food Safe environment within our venues through active participation, • Thoroughly clean and sanitize all dishes, smallware, and cookware, ensuring their proper return and organization, • Support the team in preparing for and carrying out all cleaning, maintenance, and organizational duties, • Participate in the correct receiving and storage of food deliveries as requested, • Assist the Back of House team with basic food preparation tasks, • Perform all other duties as requestedMUST-HAVE SKILLS, • High school diploma or equivalent, • Ability to remain composed and effective in a fast-paced and dynamic environment, • Capacity to work efficiently under pressure in a constantly evolving setting, • Demonstrates strong organizational skills and meticulous attention to detail, • Maintains a positive, respectful, and courteous attitude towards all team members, • Leads by example with a positive, joyful, upbeat, and energetic demeanor, • Consistently displays a positive, enthusiastic, and energetic attitude, serving as a role model, • Ability to work a flexible schedule based on business needs which will include days, nights, weekends and holidays, • Able to work 8 hour-plus shifts, plus ability to stand, sit, squat or walk for extended periods of time, walk up and down stairs, • Able to grasp, reach overhead, push, lift and carry up to 50 pounds, • Ability to work effectively in hot, humid, and damp conditions, • Must be able to learn and remember critical information regarding potential hazards of cleaning chemicals, • Must be able to learn, retain, and consistently apply proper food safety proceduresOTHER DESIRABLE (BUT NOT NECESSARY) SKILLS & EXPERIENCE INCLUDE, • Previous experience in high volume food and beverage establishment, • MultilingualWhile we don’t expect a candidate to have deep experience in all of the above, we’re looking for someone with the passion and capability to learn quickly in the areas that are new! YOU MIGHT BE A FIT ON THE LEVEL99 TEAM IF YOU…, • Like to laugh, would be described as a "low maintenance, low drama" person, have a tendency to have a bit of fun while you work, • Have a high tolerance for ambiguity, like to go fast, and are excited to learn on the job, • Are just a little bit obsessive about getting the details right the first time, • Have a high energy personality, the kind of person who is typically smiling, and likes to "get it done now" Level99 is an E-Verify employer.

Job Description About Discovery ManagementGroup Discovery Management Group leadsone of the nation’s most purpose-driven and people-centered senior livingorganizations, managing and enhancing senior living communities across theUnited States. With a focus on operational excellence, lifestyle personalization,and culture-driven leadership, we proudly serve residents and families withmore than 15,000 units nationwide and growing. As part of one of the largestsenior living families in the U.S., our communities have earned Great Place toWork® certifications from 2022–2026. At Discovery Management Group, purposeguides our work, culture fuels our success, and growth defines our future. Wecontinually aspire and invest in learning and development opportunities thatsupport our team members’ professional growth, ensuring every team member hasthe tools to build a meaningful and rewarding career. Discover You Purpose with us at Discovery Village Farmington. As Dishwasher, you’ll play an essential role in enriching the lives of seniors by supporting a clean, safe, and efficient kitchen environment that helps deliver high-quality dining experiences every single day. Your Role: As the Dishwasher, you support culinary operations by ensuring dishes, utensils, and kitchen equipment are properly cleaned, sanitized, and organized. Your work helps maintain food safety standards and supports the culinary team in delivering excellent service to residents. Position Highlights: • Status: PART TIME, • Schedule: 2p-8:30p, • Location: 20 Devonwood Drive, Farmington CT 06032 What You’ll Do: • Operate dishwashing equipment to properly wash and sanitize dishes, silverware, glassware, utensils, and cooking equipment., • Set up and maintain dishwashing and pot-washing areas., • Maintain a clean, sanitary, organized, and safe kitchen environment by sweeping, mopping, and cleaning floors and work areas., • Clean and sanitize dish machines and production equipment as needed or directed., • Follow daily and weekly cleaning schedules to ensure consistent sanitation standards., • Maintain high standards of cleanliness, hygiene, appearance, and food safety., • Practice all safety, sanitation, and loss prevention procedures., • Record required sanitation and temperature logs to support service standards and regulatory compliance., • Assist with receiving, storing, and organizing food and non-food supplies as needed., • Attend required in-services and training sessions., • Perform other duties as assigned. Qualifications: • High school diploma or equivalent preferred., • Previous experience in a kitchen or food service environment preferred., • Ability to follow cleaning procedures and safety guidelines., • Ability to manage multiple priorities in a fast-paced environment., • Strong attention to detail and commitment to cleanliness and safety., • Ability to work effectively as part of a team., • Ability to work in hot, wet, fast-paced kitchen environment., • Ability to stand for long periods and lift up to 50 lbs., • Possible exposure to hot water, steam, chemicals, and sharp equipment. Benefits You’ll Enjoy: • Competitive wages, • Early access to earned wages before payday!, • Flexible scheduling options with full-time and part-time hours, • Paid time off and Holidays (full-time), • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time), • 401(K) with employer match, • Paid training, • Opportunities for growth and advancement, • Company provided uniforms, • Employee Assistance Program Why Join Us DiscoverySenior Living Earned Coveted Great Place to Work Certification for 2025-2026! Alarge part of what makes Discovery different from other companies in thisindustry is our willingness to embrace change. At Discovery Senior Living, weare constantly challenging how we are doing things to ensure the lifestyle weare offering our residents is absolutely the greatest value proposition in themarketplace. It’s just as important to us that the environment and culture forour team members are constantly refreshed. In addition, embracing and evenencouraging change brings a never-ending supply of new energy to our businessand our culture. That energy translates to other far-reaching positive impactson our residents as well as our team members. Findout what makes working at Discovery unique in the world of senior living. Discover Your Purpose! Our Culture& Values Sooften, what brings people together is deeply rooted in who we are and what westand for. And at Discovery Senior Living, we’re unified by certain, corevalues, which we call our “Pillars of Excellence.” They make up the fabric ofour company, and include TEAMWORK, INTEGRITY, PERFORMANCE, ACCOUNTABILITY,COMPASSION, HARD WORK and CREATIVITY. Individually, they are ourvirtues, and together, they make up a roadmap which helps us foster innovationand success. Equal Opportunity Employer We are proud to be an Equal Opportunity Employer. Wecelebrate diversity and are committed to creating an inclusive environment forall team members. EOE D/V A Note to Applicants This job description outlines the general nature and levelof responsibilities for this role and is not an exhaustive list of all duties.Qualified individuals with disabilities, as defined by the ADA, must be able toperform the essential job functions with or without reasonable accommodation,as determined on a case-by-case basis. Agency Policy We do not accept unsolicited resumes from staffingagencies. Please refrain from contacting hiring managers directly. Employment Scam Warning We only post jobs on our official careers site and acceptapplications through that platform. We do not conduct interviews via text orsocial media or ask for personal or banking information. RegulatoryCompliance & Background Screening DiscoverySenior Living complies with all applicable federal, state, and local employmentlaws and regulatory requirements governing hiring practices, backgroundscreening, and workforce eligibility. Employment may be contingent uponsuccessful completion of state-mandated and/or federally required backgroundscreenings, which may include criminal history checks, fingerprint-basedscreening, Level 2 background screening, registry verification, and otherscreenings required for healthcare and senior living roles with direct orindirect resident access. Certainpositions may be subject to additional requirements under federal programs,including CMS, Medicare, and Medicaid regulations, as well as state-specificlicensing or regulatory agencies. Screening requirements vary by role andjurisdiction, and candidates must meet all applicable standards as a conditionof employment. These measures support regulatory compliance and help maintain asafe, secure environment for residents, families, and team members. Employmentin Florida is contingent upon completion of a Level 2 background screeningin accordance with Florida AHCA requirements. Applicants will be required tocomplete fingerprinting and background screening through the AHCAClearinghouse. For more information, please visit: https://info.flclearinghouse.com. If having a direct impact on the lives of others is appealing to you, apply today and join our team!

Job DescriptionJoin Our Team as a Dishwasher at HEIRLOOM MARKET in Wethersfield, CT! Looking for an opportunity to be part of a vibrant and welcoming team? HEIRLOOM MARKET is a community-focused business that values hard work, collaboration, and attention to detail. We’re on the lookout for a dependable Dishwasher to help keep our kitchen running smoothly and efficiently. What You’ll Be Doing As a Dishwasher at HEIRLOOM MARKET, you’ll play a vital role in maintaining the cleanliness and organization of our kitchen. Your responsibilities will include: • Washing and sanitizing dishes, utensils, and kitchen equipment., • Ensuring all work areas are clean, organized, and safe., • Assisting with basic kitchen tasks as needed., • Supporting the team to create a seamless and enjoyable experience for our customers.What We’re Looking For No prior experience? No problem! We’re happy to welcome individuals who are eager to learn and contribute to our team. Here’s what we’re looking for: • A strong work ethic and a positive attitude., • Ability to work well in a fast-paced environment., • Attention to detail and a commitment to cleanliness., • Dependability and punctuality.Why Work with Us? At HEIRLOOM MARKET, we take pride in fostering a supportive and inclusive workplace. While we don’t currently offer additional benefits, you’ll have the chance to work alongside a friendly team in a dynamic environment where your contributions are valued and appreciated. Join Our HEIRLOOM MARKET Family If you’re ready to roll up your sleeves and be part of a team that values hard work and community, we’d love to hear from you! Apply today and take the first step toward a rewarding role at HEIRLOOM MARKET in Wethersfield, CT. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description FIND YOUR FIRE! Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide! Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from around the world. We hand-craft authentic pizza in custom-designed ovens, using the original recipes. With a commitment to sharing exceptional pizza with all, we're on a mission to spread our passion far and wide. With Sally's growth, comes new opportunities from management to corporate roles. We offer coaching, training, and promotion within, giving you a path to pursue your future career goals. -------------------- DESCRIPTION & RESPONSIBILITIES As the dishwasher you will. . . • Collect used kitchenware from trays., • Load and unload dishwashing machines., • Ensure there are always enough clean dishes, glasses, and utensils, especially during peak hours., • Maintain cleaning supplies stock., • Check washing machines ‘operation and promptly report any technical/performance issues., • Sanitize the kitchen area. This job is ideal for someone who Is: • Dependable -- more reliable than spontaneous, • People-oriented -- enjoys interacting with people and working on group projects, • Adaptable/flexible -- enjoys doing work that requires frequent shifts in direction, • Detail-oriented -- would rather focus on the details of work than the bigger picture, • Achievement-oriented -- enjoys taking on challenges, even if they might fail, • Autonomous/Independent -- enjoys working with little direction, • Innovative -- prefers working in unconventional ways or on tasks that require creativity, • High-stress tolerance -- thrives in a high-pressure environment JOB REQUIREMENTS Language • English, • Basic Spanish (preferred but not required) Experience • Hands-on experience with industrial washing machines., • Time management skills, • Flexibility to work in shifts, including weekends and evenings Attention To Detail • Taking responsibility for a thorough and detailed method of working. Organizational Awareness • Having and using knowledge of systems, situations, procedures, and culture inside the organization to identify potential problems and opportunities, perceiving the impact and the implications of decisions on other components of the organization. Oral Communication • Shaping and expressing ideas and information effectively. Integrity • Upholding accepted social and ethical standards in job-related activities and behaviors. Work Environment • Ability to stand on your feet for several hours., • Ability to lift at least 50 lbs., • Ability to read and comprehend labels on chemicals. --- SALARY & BENEFITS • $16/hour, • Weekly Pay! Benefits are available for full-time positions! • Dental Insurance, • Flexible schedule, • Health insurance, • Paid sick time, • Referral program, • Vision insurance -------------------- DETAILS • Full Time, In-Person, Day, Evening & Weekend availability SALLY’S CORE VALUES Obsession for Apizza: True passion for the uncompromised quality and tradition of New Haven Apizza. Strive for excellence and bring your personal best to work every day. Commitment to Our Guests: Demonstrate warmth and care while creating memorable moments of hospitality for all guests. Strength of Character: Take pride in your job and use your best judgment to do what is right and fair even when no one else is looking. Actively seek to build trust with colleagues and guests. We Are Hungry: We are a teaching company filled with people who are hungry for knowledge and growth. Our hunger is insatiable, and we crave honest feedback to strengthen our skills and hold each other accountable. IND128 #LI-DNI Powered by JazzHR 8NI9XfKUtC

Job DescriptionThe Nothing Bundt Cakes Dishwasher sets the stage and makes the magic in our bakery possible. You’ll keep the bakery team’s equipment clean and ready to make cakes that bring joy to thousands of people every day. But there’s so much more to a career here. We close earlier than most food service jobs. We offer flexible work schedules. We’re keeping it casual. T-shirts and sneakers are where it’s at! Cake discounts. Yummm! It smells great in here, all the time, and you will too! This job is fun. It’s literally a piece of cake! This is a great place to make new friends! Apply now. Joy is the job. We use eVerify to confirm U.S. Employment eligibility.

Job Description Our Kitchen Stewards are responsible for maintaining the cleanliness in the kitchen. Job duties involve washing dishes, removing trash and organizing food storage. You will work alongside a dynamic culinary team that is known for delivering 5-star quality service. The ideal candidate will have a strong work ethic and attention to detail. This is a full-time position with fantastic benefits! We have excellent insurance and retirement plans! Submit your application today! All employees receive: • Performance Bonuses/Annual Increases, • PayActiv Program! Work Today, Get Paid Tomorrow (50% of your wages are accessible the next day, no need to wait until "pay-day" to access funds), • Tuition reimbursement, • Conveniently located on the public CT Transit Line, • Verizon Wireless Discount, 18%, • Employee discount in the on-site Bistro, • Free secure parking, • Highly Vaccinated Campus, • Retirement Plan - 403B - with dollar-for-dollar matching up to 5% of salary after one year, • Free access to the Fitness and Wellness Center, pool and walking trails Our 32-hour+ employees also receive: • Paid holidays, vacation, sick, and personal time off, • Comprehensive medical, vision and dental plans. Seabury shares in the cost of this coverage, • Flexible Spending Accounts (medical and dependent care), • Company provided life insurance as well as options for additional voluntary life insurance, • Company-paid Short-Term and Long-Term Disability, Accidental Death and Dismemberment Who We Are: Seabury is a premier Not-for-Profit Active Life Plan Community located on 66 acres of beautiful Connecticut countryside. We have a comprehensive continuum of care and services that includes Independent Living, Assisted Living, Skilled Nursing, and homemaker companion services. In addition, we offer Seabury At Home, an innovative, home-based life care program designed for individuals who prefer to age in place in their own homes. As a free-standing not-for-profit Life Plan Community, Seabury is committed to providing excellence in health care, services, and accommodations, emphasizing a "Wellness for Life" philosophy for both residents and staff. What We Do: Seabury employees are passionate about providing Five-Star customer service and are committed to exceptional resident care. We live our company Vision daily by "Revolutionizing the Experience of Aging!" Thank you for your interest in Seabury ~ we look forward to talking with you about how you can impact our residents' and members’ lives!

Job DescriptionDescription: As a Dishwasher, you will play a crucial role in ensuring that our kitchen operates smoothly. You will be responsible for cleaning and sanitizing dishes, utensils, and kitchen equipment while maintaining a clean and organized workspace. Key Responsibilities: • Wash dishes, pots, pans, and utensils using a commercial dishwasher or by hand., • Ensure all dishes and kitchen items are properly sanitized and free of food residue., • Maintain cleanliness of the dishwashing area and other kitchen workspaces., • Assist with the disposal of trash and recycling as needed., • Support kitchen staff during busy times by helping with basic food preparation or organization., • Follow health and safety guidelines to ensure a safe working environment. Qualifications: • Previous experience as a dishwasher or in a similar role is a plus but not required., • Ability to work in a fast-paced environment and under pressure., • Strong attention to detail and a commitment to cleanliness., • Ability to lift heavy items and stand for long periods., • Good communication skills and the ability to work as part of a team.Requirements: Must be able to work weekends and holidays

Job Description FIND YOUR FIRE! Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide! Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from around the world. We hand-craft authentic pizza in custom-designed ovens, using the original recipes. With a commitment to sharing exceptional pizza with all, we're on a mission to spread our passion far and wide. With Sally's growth, comes new opportunities from management to corporate roles. We offer coaching, training, and promotion within, giving you a path to pursue your future career goals. -------------------- DESCRIPTION & RESPONSIBILITIES As the dishwasher you will. . . • Collect used kitchenware from trays., • Load and unload dishwashing machines., • Ensure there are always enough clean dishes, glasses, and utensils, especially during peak hours., • Maintain cleaning supplies stock., • Check washing machines ‘operation and promptly report any technical/performance issues., • Sanitize the kitchen area. This job is ideal for someone who Is: • Dependable -- more reliable than spontaneous, • People-oriented -- enjoys interacting with people and working on group projects, • Adaptable/flexible -- enjoys doing work that requires frequent shifts in direction, • Detail-oriented -- would rather focus on the details of work than the bigger picture, • Achievement-oriented -- enjoys taking on challenges, even if they might fail, • Autonomous/Independent -- enjoys working with little direction, • Innovative -- prefers working in unconventional ways or on tasks that require creativity, • High-stress tolerance -- thrives in a high-pressure environment JOB REQUIREMENTS Language • English, • Basic Spanish (preferred but not required) Experience • Hands-on experience with industrial washing machines., • Time management skills, • Flexibility to work in shifts, including weekends and evenings Attention To Detail • Taking responsibility for a thorough and detailed method of working. Organizational Awareness • Having and using knowledge of systems, situations, procedures, and culture inside the organization to identify potential problems and opportunities, perceiving the impact and the implications of decisions on other components of the organization. Oral Communication • Shaping and expressing ideas and information effectively. Integrity • Upholding accepted social and ethical standards in job-related activities and behaviors. Work Environment • Ability to stand on your feet for several hours., • Ability to lift at least 50 lbs., • Ability to read and comprehend labels on chemicals. --- SALARY & BENEFITS • $16/hour, • Weekly Pay! Benefits are available for full-time positions! • Dental Insurance, • Flexible schedule, • Health insurance, • Paid sick time, • Referral program, • Vision insurance -------------------- DETAILS • Full Time, In-Person, Day, Evening & Weekend availability SALLY’S CORE VALUES Obsession for Apizza: True passion for the uncompromised quality and tradition of New Haven Apizza. Strive for excellence and bring your personal best to work every day. Commitment to Our Guests: Demonstrate warmth and care while creating memorable moments of hospitality for all guests. Strength of Character: Take pride in your job and use your best judgment to do what is right and fair even when no one else is looking. Actively seek to build trust with colleagues and guests. We Are Hungry: We are a teaching company filled with people who are hungry for knowledge and growth. Our hunger is insatiable, and we crave honest feedback to strengthen our skills and hold each other accountable. IND200 #LI-DNI Powered by JazzHR UdPwS3uZb0

LCB Senior Living - 117 Simsbury Road - Responsibilities: Wash dishes and maintain kitchen cleanliness; Assist chefs and servers; Support preparation and execution of events; Adhere to cleaning schedules and food safety standards; Communicate resident preferences to dining leadership.

Chilis - 530R Bushy Hill Road - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Contribute to maintaining a safe and welcoming environment.