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Title: 🌸 Experienced Florist Needed – Immediate Work Available (NYC Area) Body: We are currently looking for a skilled and creative florist to join our team for ongoing work and upcoming busy seasons. Location: New York City (Queens-based shop) Position: Freelance / Part-Time / Full-Time (Flexible) What We’re Looking For: • Experience in bouquet making (hand-tied, luxury styles preferred), • Knowledge of fresh flowers and care, • Ability to work in a fast-paced environment (especially holidays like Valentine’s Day & Mother’s Day), • Creative eye for modern and elegant floral designs, • Wedding/event floral experience, • Floral installations & backdrop work, • Your name and contact info, • Photos of your work (very important), • Your experience level, • Availability

Position: Apartment Rental Agent (North Jersey) About the Role Join one of the fastest-growing apartment rental teams in North Jersey. You will work directly with leads, speak with prospective renters, schedule and conduct showings, and help clients secure apartments from start to finish. This is a fast-paced, hands-on role where you are constantly in motion and closing deals. What We Offer No experience needed. Full training provided High commission structure with strong earning potential Consistent flow of leads so you can focus on closing Flexible schedule Real opportunity to grow your income quickly Supportive, driven team environment Requirements Valid driver’s license Reliable car Strong communication skills Motivated and ready to work in a fast-paced environment Who This Is For Someone who wants to earn based on performance, move quickly, and be part of a team that gets results. If you are serious about making money and building real skills, this is the opportunity.

We’re hiring an experienced, customer-focused professional to join our takeout and delivery front-of-house leadership team. This role is ideal for someone with strong customer service experience who takes ownership of the guest experience and is looking to grow within a fast-paced restaurant environment. This position plays a key role in overseeing the flow of takeout and delivery operations. You’ll be a primary point of contact for guests, delivery drivers, and the kitchen, ensuring orders are handled accurately, efficiently, and with care. What You’ll Do: • Handle guest interactions via phone, online platforms, and in person with a high level of professionalism, • Oversee and coordinate takeout and delivery orders from start to finish, • Communicate clearly with the kitchen regarding timing, modifications, and priorities, • Ensure accuracy when processing orders through the POS and delivery platforms, • Support and guide team members during busy service periods, • Maintain an organized, clean, and well-stocked takeout area, • Proactively resolve guest concerns and elevate the overall customer experience, • Who This Role Is For:, • Candidates with prior customer service or restaurant experience, • Fluent in English, with strong communication skills, • Available to work evenings, nights, and weekends, • Calm, organized, and confident under pressure, • Genuinely cares about guests and takes pride in service, • Motivated to grow into supervisory or management roles, • Why It’s a Great Opportunity:, • A hands-on leadership role in daily operations, • Direct impact on guest satisfaction and team performance, • Clear path for growth into lead, supervisor, or management positions, • Supportive, fast-paced work environment, • If you’re experienced, customer-driven, and looking for a role where your work truly matters and can grow over time, we’d love to hear from you.

We are a fast-paced neighborhood bagel shop looking for a friendly, reliable Deli Counter Person to join our team. Job Responsibilities: Prepare and serve bagels, sandwiches, salads, and deli items Slice meats, cheese, and vegetables Keep deli counter clean and organized Provide excellent customer service with a smile Requirements: Experience working in a deli, bagel shop, or food service preferred Knowledge of using a slicer and handling deli products safely Strong communication and customer service skills Able to work mornings and weekends Team player with a positive attitude We offer: Competitive pay [insert $/hr or “based on experience”] Friendly, supportive work environment Employee discounts on food Opportunity for growth

Job Summary: We are looking for a reliable and compassionate Pet Care Associate to join our team. The ideal candidate has a genuine love for animals and is responsible for providing daily care, supervision, and a safe environment for pets. Key Responsibilities: Feed, water, and monitor pets according to schedules Clean and sanitize kennels, cages, and common areas Walk dogs and provide exercise and playtime Monitor pet behavior and report any health concerns Assist with grooming and basic care as needed Provide excellent customer service to pet owners Maintain a safe and organized facility Qualifications: Previous experience with animals or pet care preferred Comfortable handling dogs, cats, and other small animals Strong attention to detail and reliability Good communication and customer service skills Ability to work in a fast-paced environment Ability to stand, walk, bend, and lift (up to [insert weight] lbs) Preferred Skills: Experience in a kennel, daycare, grooming, or veterinary setting Basic knowledge of animal behavior and safety Ability to handle multiple pets at once Schedule: Flexible shifts, including weekends and holidays Compensation: Competitive pay based on experience

Job Summary: We are seeking a reliable and skilled Line Cook to join our kitchen team. The Line Cook is responsible for preparing ingredients, cooking menu items according to recipes, and maintaining a clean and organized workstation. The ideal candidate is able to work efficiently in a fast-paced environment while ensuring food quality and safety standards. Key Responsibilities: Prepare and cook menu items in accordance with recipes and standards Set up and stock workstations with necessary ingredients and supplies Ensure all food is prepared in a timely manner during service Maintain cleanliness and organization of the kitchen and work area Follow food safety and sanitation guidelines Assist with food prep tasks such as chopping, portioning, and marinating Monitor inventory levels and report shortages to the kitchen supervisor Work collaboratively with kitchen staff to ensure smooth operations Properly store food items and label them according to regulations Requirements: Proven experience as a Line Cook or similar role preferred Knowledge of cooking techniques and kitchen equipment Ability to work in a fast-paced environment Strong attention to detail and organizational skills Ability to stand for extended periods and lift up to 25–50 lbs Flexible schedule, including evenings, weekends, and holidays Food handler certification is a plus Preferred Qualifications: Culinary school training or equivalent experience Familiarity with various cuisines and cooking styles Team-oriented mindset with strong communication skills Work Environment: Fast-paced kitchen setting Exposure to heat, sharp tools, and kitchen equipment Standing for long periods and frequent movement 2-3 Vacancy

We are looking for a Spa Receptionist with a strong sales mindset and a passion for delivering a high-end client experience. This role is not just about answering calls — it’s about converting inquiries into bookings and maximizing every client interaction. Responsibilities: • Provide a professional, warm, and luxury-level client experience, • Manage appointments, confirmations, and daily scheduling, • Handle calls, messages, and social media inquiries promptly, • Recommend services, upgrades, and packages based on client needs, • Close sales for treatments and memberships, • Process payments, deposits, and maintain accurate records, • Enforce company policies (cancellations, punctuality, deposits), • Previous customer service experience (spa/beauty experience is a plus), • Proven sales ability or confidence in closing services, • Ability to work in a fast-paced, high-demand environment

About Café Yaya Café Yaya is a welcoming, vibrant café in the heart of NYC, dedicated to serving high-quality coffee, fresh sandwiches, salads, and drinks in a cozy, home-like atmosphere. We're looking for an enthusiastic Barista to join our team and be part of our journey to create a unique experience for our customers. Position Overview We’re searching for a passionate and customer-focused Barista to prepare and serve exceptional coffee and other beverages. The ideal candidate will have a genuine love for coffee, strong customer service skills, and a commitment to creating a memorable café experience. Responsibilities • Prepare and serve coffee, tea, matcha, and other beverages to café standards, • Maintain knowledge of coffee, espresso, and matcha preparation methods, • Operate and maintain café equipment, including espresso machines and grinders, • Keep the café area clean, organized, and well-stocked, • Engage with customers, offering personalized service and menu recommendations, • Work as part of a team to ensure smooth café operations Requirements • Prior barista experience is a plus, but training will be provided for the right candidate, • Ability to work efficiently in a fast-paced environment, • Strong communication and interpersonal skills, • Flexibility to work mornings, weekends, and holidays as needed, • Passion for creating a welcoming atmosphere and delivering high-quality service What We Offer • Competitive pay, • Opportunity to grow within a small, supportive team, • A chance to work in a beautiful space with a close-knit team dedicated to quality and customer satisfaction, • Employee discounts

“Join our team! No experience needed—just bring your responsibility, hard work, and team spirit. Be part of a family vibe in a fast-paced environment. Apply now!

About Us: We’re a high-energy, mixed-concept restaurant known for our vibrant nightlife, diverse crowd, and fast-paced rooftop scene. From dinner service to late-night drinks, our team thrives in a dynamic environment where no two shifts are the same. If you enjoy music, movement, and being part of a tight-knit crew that keeps the party going, you’ll fit right in. Position Overview: We’re hiring Barbacks and Bussers to support both our bar and dining operations. This role is essential to keeping service running smoothly, especially during our busiest rooftop nights. Experience is preferred, but we’re open to training motivated candidates who are ready to learn and hustle. Key Responsibilities: Barback Duties: Restock liquor, beer, wine, and bar supplies throughout service; Keep the bar area clean, organized, and fully prepped; Assist bartenders with ice, glassware, garnishes, and kegs; Maintain cleanliness and safety standards behind the bar Busser Duties: Clear and reset tables quickly and efficiently; Support servers by maintaining clean and organized sections; Refill water, assist with guest needs, and help run food when needed; Keep the dining room and rooftop presentable at all times What We’re Looking For: Ability to work in a fast-paced, high-volume environment. Strong work ethic and team-first attitude. Availability for evenings & weekends. Positive energy and attention to detail. Previous experience is a plus, but not required—we’re happy to train the right people. Why Join Us: Lively, social work environment with strong nightlife energy. Opportunity to grow into bartending or serving roles. Flexible scheduling options. Staff discounts and team perks. Supportive team that values reliability and hustle. How to Apply: Send your resume and a brief introduction, or stop by in person during non-peak hours to meet the team.

About What’s The Sauce What’s The Sauce is a fast-growing food brand focused on bold flavors, creative wings, and standout sauces. We’re building more than just a food business — we’re creating a brand people follow, crave, and engage with online. Role Overview We’re looking for a creative and hungry Photographer / Social Media Content Creator Intern to help bring our brand to life visually. This role is perfect for someone who loves food, understands social media trends, and wants to build a strong portfolio in food content and brand storytelling. You’ll work directly with the founder to create high-quality content for Instagram, TikTok, and other platforms. What You’ll Do • Shoot high-quality photos and videos of food (wings, sauces, behind-the-scenes), • Create engaging short-form content (Reels, TikToks, Stories), • Help plan and execute content shoots (lighting, angles, setups), • Edit photos and videos for social media (color grading, cuts, captions), • Brainstorm content ideas aligned with trends and brand voice, • Assist with posting and maintaining a consistent content calendar, • Capture real-time moments during kitchen prep, events, or pop-ups What We’re Looking For • Passion for food, content creation, and social media, • Basic photography/videography skills (iPhone or camera is fine), • Familiarity with Instagram, TikTok, and trending formats, • Basic editing skills (CapCut, Adobe Lightroom, Premiere, etc.), • Creative eye for angles, lighting, and storytelling, • Self-starter with strong attention to detail, • Reliable and able to work in a fast-paced environment Bonus Points • Experience shooting food content or working with brands, • Understanding of viral content trends, • Graphic design skills (Canva, Photoshop), • Interest in entrepreneurship, food brands, or startups What You’ll Get • Hands-on experience building a food brand from the ground up, • Creative freedom to experiment and build your portfolio, • Direct mentorship from the founder, • Opportunity to grow into a paid role or long-term position, • Free food (obviously) How to Apply Send us: • Your portfolio or Instagram/TikTok, • A short intro about yourself, • (Optional) Ideas you’d love to create for What’s The Sauce

We are a growing financial services company with 26 locations nationwide, looking for driven Sales Representatives to join our team. What You’ll Do: • Speak with business owners about funding options, • Close deals and manage your own pipeline, • Build long-term client relationships Compensation: commission-only • Uncapped earning potential Why Work With Us: • Established company with multiple locations, • Consistent inbound/outbound leads, • Clear growth path into management, • Fast-paced, high-energy sales environment What We’re Looking For: • Sales experience preferred (not required), • Strong communication skills, • Motivated and money-driven mindset

Front Desk Secretary / Office Coordinator (Full-Time) – Corona, Queens, NY Company: Advanced Management & Multiservices LLC Compensation: Competitive – Based on Experience Location: Corona, Queens, NY Join a Growing Professional Office We are looking for a high-level, reliable, and professional Secretary / Office Coordinator who can be the face of our office and help keep daily operations running smoothly. This is a great opportunity for someone who is organized, proactive, and enjoys working in a fast-paced, client-focused environment. What You’ll Be Doing Serve as the first point of contact for clients (in-person, phone, and email) Manage high-volume calls and client communications Schedule appointments and perform client follow-ups Maintain organized records, files, and documentation Handle incoming/outgoing mail and packages Monitor and restock office supplies Support daily administrative operations across the team Maintain a clean, professional, and welcoming office environment What We’re Looking For Strong communication and customer service skills Ability to multi-task and stay organized under pressure Professional appearance and attitude Tech-savvy with basic knowledge of Microsoft Office Quick learner with the ability to adapt to new systems Able to work independently and take initiative Bilingual (English & Spanish) – REQUIRED Must be able to commute to Queens, NY Ideal Candidate You are: ✔ Detail-oriented and dependable ✔ Friendly, confident, and professional ✔ Able to handle multiple priorities without losing focus ✔ Someone who takes pride in keeping things organized and running efficiently Why Work With Us Stable, full-time opportunity Growth potential within the company Professional office environment Supportive and team-oriented workplace 💰 Compensation: Competitive & Negotiable (based on experience) 📩 Apply Now: Reply to this ad with your resume and contact information. Qualified candidates will be contacted promptly.

Reporting to the Assistant Program Director, Outreach the Clinical Coordinator supervises Case Managers and ensures the utilization of Harm Reduction and Housing First strategies and other best-practice clinical interventions to ensure the highest quality care for clients. The Clinical Coordinator is responsible for client records are kept in compliance with regulatory and agency standards. The Clinical Coordinator works primarily during business hours Monday-Friday, with off hours availability in case of emergency or for special projects/initiatives. ESSENTIAL DUTIES AND RESPONSIBILITIES: • Supervise a team of Case Managers, • Provide regular, structured supervision meetings for direct reports, • Promote effective strategies for case management following Housing First, Harm Reduction, Crisis Prevention Institute (CPI), Motivational Interviewing and trauma-informed care models of practice, • Develop and implement individual service plans; ensure documentation of client contact and progress is comprehensive and timely, • Interview and assess potential clients, • Provide clinical direction and leadership to the program, help troubleshoot, problem solve, and strategize solutions around client engagement and challenging behaviors, • Promote a staff and resident culture that emphasizes housing placement as a measurement of success; ensure that clients are ready for housing placement, • Oversee development and implementation of individual service plans; ensure documentation of client contact and progress is comprehensive and timely, • Assess and evaluate client functioning, • Supervise and conduct case conferences, • Coordinate delivery of care with multiple service providers, particularly outreach teams., • Work collaboratively with outreach teams to ensure individuals succeed in transitional housing and avoid return to homelessness., • Provide support and guidance to front line staff in managing difficult situations and successfully de-escalating conflict, • Perform other duties as assigned MINIMUM QUALIFICATIONS: • NYS Licensed Masters Social Worker (LMSW) required, • Minimum 3 years of experience with related populations; previous supervisory and administrative experience preferred, • Thorough clinical understanding of relevant service delivery concepts and structures including Housing First, client centered motivational interviewing, Harm Reduction models, behavioral and medical health systems, and the ability to access and negotiate the full range of services for recipients, • Experience with crisis intervention, including, risk assessments and incident management, • Ability to work successfully with a wide range of internal and external stakeholders, • Demonstrated success in working in a fast-paced environment with multiple priorities, • Ability to delegate and motivate staff to achieve deliverables, • Ability to communicate (verbally and written) with diverse populations and stakeholders, • Proficiency with Microsoft Office Suite programs including Word, Excel, Outlook, and Microsoft Teams; familiarity with Access-based databases and the ability to learn new programs are required, • Bilingual preferred

On A Roll is looking for a reliable, hardworking cook to join our fast-paced team. What we need: Experience on grill / flat top Fast and clean worker Able to handle busy lunch and dinner rushes Team player with good attitude Weekend availability preferred Sandwich / deli / burger / fry station experience is a plus Job duties: Cook burgers, sandwiches, fries, and other menu items Prep and stock station Keep kitchen clean and organized Follow food safety and portion standards Work quickly and communicate with front counter staff

Front Desk Receptionist Position Overview Must speak SPANISH We are a fast-paced, patient-focused medical practice committed to delivering high-quality care and an exceptional patient experience. We are seeking a professional, organized, and personable Front Desk Receptionist who will serve as the first point of contact for patients. Key Responsibilities • Greet and check in patients in a professional and welcoming manner, • Manage incoming calls, schedule appointments, and respond to patient inquiries, • Verify insurance coverage and process patient intake documentation, • Maintain accurate and confidential patient records, • Coordinate front desk workflow to ensure efficiency and minimal wait times, • Support administrative operations and assist with daily office tasks Requirements • Previous experience in a front desk, receptionist, or customer service role (medical setting preferred), • Strong organizational and multitasking abilities in a fast-paced environment, • Excellent communication and interpersonal skills, • Proficiency in scheduling systems and Microsoft Office, • High level of professionalism, reliability, and attention to detail, • Spanish required

Job Summary Join our dynamic team as a Hair Stylist / Barber and unleash your creativity while delivering exceptional grooming and styling services! In this energetic role, you will craft stunning haircuts, color treatments, and grooming styles that boost confidence and leave clients feeling their best. Your passion for hair artistry, combined with outstanding customer service skills, will create a welcoming environment where clients return time and again. This paid position offers opportunities to grow your skills, learn new techniques, and be part of a vibrant beauty community dedicated to excellence. Duties Provide expert hair cutting, styling, coloring, and grooming services tailored to each client’s preferences and features Perform specialized treatments such as hair extensions, eyelash extensions, nail care, and makeup application to enhance client looks Utilize salon software like MINDBODY for appointment scheduling, client records, and retail sales management Maintain impeccable sanitation standards by cleaning tools, stations, and work areas in accordance with health regulations Offer personalized consultations on hair care routines, product recommendations, and retail upselling opportunities Manage front desk responsibilities including greeting clients, scheduling appointments, and handling payments Mentor junior team members on techniques such as hair threading, straight razor shaves, and store management best practices Requirements Valid cosmetology or barbering license with experience in hair styling and grooming techniques Proficiency in using salon software systems like MINDBODY for efficient operations Knowledge of color theory to create vibrant or subtle color treatments tailored to clients’ desires Skilled in performing hair extensions, eyelash extensions, nail care, and makeup application Strong communication skills to understand client needs and provide exceptional customer service Ability to perform sanitation procedures diligently to ensure a safe salon environment Experience with retail sales techniques including upselling products such as styling tools or hair care products Familiarity with store management tasks such as inventory control and mentoring team members Join us if you’re passionate about transforming looks with creativity and precision! We value energetic professionals who excel in customer service, thrive in fast-paced environments, and are eager to learn new skills. This paid role offers a rewarding career path where your talent makes a real difference in clients’ lives every day. Job Types: Full-time, Part-time Pay: $30.00 - $150.00 per day Benefits: Disability insurance Flexible schedule Free parking Work Location: In person

medical assistant Position Overview Must speak SPANISH We are seeking a motivated and dependable Medical Assistant. This role is critical in ensuring efficient patient flow, assisting providers, and maintaining clinical excellence in a fast-paced medical environment. Key Responsibilities • Room patients and obtain vital signs, • Prepare patients for examinations and medical procedures, • Assist providers during exams and minor procedures, • Perform EKGs, injections, blood draws, and specimen collection, • Maintain clean, organized, and fully stocked exam rooms, • Accurately update patient records within EMR/EHR systems, • Ensure compliance with infection control standards, safety protocols, and HIPAA regulations, • Support both clinical and administrative teams with daily operational tasks Requirements • Medical Assistant certification or relevant hands-on clinical experience, • Prior experience in a medical office setting preferred, • Familiarity with EMR/EHR systems, • Strong organizational and multitasking skills, • Excellent patient care and communication abilities, • Reliable, punctual, and professional demeanor

Job Summary We are seeking a dynamic and experienced Head Chef and Kitchen Manager to lead our culinary team with passion, precision, and innovation. This pivotal role combines creative menu development, exceptional food quality, and efficient kitchen operations to deliver an outstanding dining experience. The ideal candidate will excel in team leadership, food safety, and kitchen management, ensuring seamless service in a fast-paced, high-standard environment. This position offers an exciting opportunity to shape our culinary offerings while maintaining operational excellence and fostering a positive team culture. Duties Lead the overall management of the kitchen, including supervising culinary staff, ensuring adherence to food safety standards, and maintaining high-quality food production. Develop innovative menus that align with brand standards and cater to diverse dietary needs, including fine dining and catering services. Oversee inventory control and food management processes to minimize waste and optimize costs without compromising quality. Manage daily kitchen operations, including shift scheduling, food preparation, and ensuring timely food service delivery. Supervise banquet events and catering functions, coordinating with event planners to meet client specifications. Maintain strict compliance with health regulations and safety protocols related to food handling and sanitation. Foster a collaborative team environment through effective leadership, training, and mentorship of kitchen staff. Experience Proven experience as a Head Chef or Kitchen Manager in a high-volume restaurant or hospitality setting. Extensive culinary expertise with a strong background in food preparation, cooking techniques, and menu planning. Demonstrated supervisory experience managing diverse kitchen teams in fast-paced environments. Familiarity with banquet operations, catering services, and fine dining standards. Knowledge of inventory management systems, food safety regulations (such as HACCP), and food industry best practices. Experience overseeing dietary accommodations and managing the dietary department is highly desirable. Strong leadership skills with the ability to motivate staff, manage shifts effectively, and uphold exceptional service standards. Join us as we create memorable culinary experiences by leading with innovation, integrity, and enthusiasm! This role is integral to our success in delivering top-tier food service while nurturing a motivated team dedicated to excellence in every plate served. Pay: $17.00 - $18.00 per hour Benefits: Dental insurance Health insurance Paid time off Vision insurance Work Location: In person

This role offers a unique opportunity to develop skills in sales, client relations, and hospitality operations within a high-energy, premium environment. Position Overview: Responsibility includes delivering an elevated guest experience while contributing directly to revenue growth. This role blends customer service excellence with sales performance, making it ideal for individuals looking to grow within hospitality or client-facing industries. Key Responsibilities: Manage VIP tables and ensure a seamless, high-quality guest experience Build and maintain relationships with guests to encourage repeat business Support revenue goals through thoughtful upselling and service execution Collaborate with internal teams to ensure efficient operations during events Maintain professionalism and composure in a fast-paced environment Growth & Development: Hands-on experience in sales and client relationship management Clear pathways into leadership, event management, and operations Development of transferable skills including communication, problem-solving, and adaptability Ideal Candidate: Strong interpersonal and communication skills Professional, reliable, and detail-oriented Comfortable working in a fast-paced, team-driven environment Motivated to grow within hospitality, sales, or events

Now hiring friendly, people-oriented individuals — no experience required! WUG Mktg is expanding and looking for motivated team members to represent our clients at promotional events and in the field. If you enjoy talking to people, learning on the go, and being part of a fast-moving team, we want to hear from you. What You’ll Do: • Represent our clients at events and in high-traffic locations, • Engage with the public and introduce products and services, • Provide a positive, helpful experience to every person you meet, • Work as part of a close-knit, supportive team What We’re Looking For: • Friendly, outgoing personality, • Comfortable talking to new people, • Open to learning and growing in a sales or marketing environment, • People-facing experience is a plus — but not required, • Must be able to start immediately Compensation & Schedule: • 💰 600/week guaranteed, • 💸 Performance-based bonuses available, • Monday–Friday (optional Saturdays) Why Join WUG Mktg: • Paid training — we teach you everything you need to know, • Fast-paced, team-oriented culture, • Real growth and advancement opportunities, • Build skills that last a lifetime Apply Now Ready to start right away? Submit your application today — positions are filling fast!

Le Chai is looking for experienced and professional servers to join our team! We are a high-energy, upscale dining destination blending Thai flavors with classic steakhouse fare. If you have a passion for hospitality and thrive in a fast-paced environment, we’d love to meet you! Responsibilities: Provide exceptional customer service and a welcoming experience Take food and drink orders accurately and efficiently Upsell menu items to enhance the guest experience Ensure food and beverages are delivered in a timely manner Ensure tables are clean and properly set Process payments using Toast POS Maintain a professional appearance and follow Le Chai’s dress code Qualifications: Minimum 2 years of serving experience in a full-service restaurant Strong knowledge of food, wine, and cocktails Experience with Toast POS is required Ability to multitask and work efficiently under pressure Must have availability on weekends, evenings and holidays What We Offer: Hourly pay + tips Friendly and team-oriented work environment Growth opportunities within the company If you’re passionate about delivering top-tier service and want to be part of a dynamic team, apply today! We look forward to welcoming you to Le Chai! Job Types: Full-time, Part-time Pay: From $11.00 per hour Benefits: 401(k) Employee discount Work Location: In person

Global Tax and Financial Services is seeking a detail-oriented and dependable Bookkeeper & Tax Preparer Assistant to support our accounting and tax preparation team. This role is responsible for maintaining accurate financial records, assisting with tax return preparation, and providing administrative support to ensure efficient client service during tax season and thought out the year. The ideal candidate is organized, proactive, client-focused, and comfortable working in a fast-paced environment. Key Responsibilities • Record and maintain daily financial Transactions, • Reconcile bank and credit card statements, • Manage accounts payable and account receivable, • Maintain payroll records (if applicable), • Prepare monthly financial statements and reports, • Maintain and organize client financial documentation, • Assist clients with bookkeeping software questions (QuickBooks), • Collect and organize client tax documents, • Prepare basic individual tax returns under supervision, very basic, • Enter financial data into ta software accurately, • Review returns for missing information or discrepancies, • Communicate with clients to request additional documentation, • Assist with electronic filing and tracking return status Support • Answer phones and respond to client inquiries, • Maintain secure and confidential client files, • Full time, • $60,000 Annual Salary, • Associate degree in Accounting, Finance, or related field preferred, • 1-3 years of bookkeeping or tax preparation experience preferred, • Proficiency in QuickBooks (Online and/or Desktop), • Familiarity with tax preparation software, • Strong knowledge of basic accounting principles, • Proficiency in Microsoft Office (Excel, Word, Outlook), • Excellent organizational and time management skills, • Strong attention to detail and accuracy, • Ability to maintain strict confidentiality Work Environment Office-based position Full-time Extended hours during tax season

Are you the kind of person who makes everyone feel at ease the moment they walk in or call? We’re looking for a Reception Specialist Associate — someone organized, professional, and people-focused who thrives in fast-paced, front-facing environments. This role is ideal for someone who enjoys connecting with people, keeping things running smoothly, and creating great first impressions every single day. What You’ll Do Welcome visitors, clients, and guests with a professional and friendly attitude Manage phone calls, messages, and scheduling with efficiency and clarity Handle basic administrative tasks — email coordination, data entry, and record keeping Assist management and staff with meeting coordination and front office operations Keep the reception and lobby area neat, organized, and inviting Provide information, direct inquiries, and represent the company with professionalism What We’re Looking For Excellent communication and interpersonal skills Professional appearance and positive attitude Organized, reliable, and detail-oriented Basic computer and office software skills (email, spreadsheets, etc.) Prior experience in reception, admin, or hospitality is helpful — not required Team player with a calm and confident approach What We Offer $20–$25 per hour depending on experience Weekly pay schedule Career growth and training opportunities Supportive team culture Flexible scheduling options Equal Opportunity Employer. We believe in professionalism, kindness, and teamwork. If you love helping people and keeping things organized, we’d love to meet you!

Working in a juice bar can be a fun and dynamic job! You would typically be responsible for preparing and serving a variety of fresh juices, smoothies, and other healthy beverages. Your day might include tasks like blending fruits and vegetables, maintaining cleanliness in the workspace, and ensuring that all equipment is in good working order. Customer service is a big part of the role, so you’d interact with customers, take their orders, and provide recommendations based on their preferences. You might also handle cash transactions and keep track of inventory. Overall, it’s a great position for someone who enjoys working in a fast-paced environment and has a passion for health and wellness!

Administrative Assistant / Bookkeeper Ronbar Laboratories – Long Island City, NY Ronbar Laboratories is seeking a reliable and detail-oriented Administrative Assistant / Bookkeeper to join our team. This role combines bookkeeping responsibilities with administrative support and customer service, making it ideal for someone who is organized, proactive, and comfortable working in a fast-paced environment. Key Responsibilities: • Handle day-to-day bookkeeping tasks using QuickBooks, • Manage accounts payable and receivable, • Respond to customer inquiries and provide support as needed, • Maintain accurate financial records and reports, • Assist with general administrative duties and office coordination Qualifications: • Proficiency in QuickBooks, • Working knowledge of Microsoft Excel, Outlook, and Word, • Strong organizational and communication skills, • Ability to multitask and manage time effectively, • Prior bookkeeping or administrative experience preferred Location: This position is based in Long Island City, NY, conveniently located near public transportation.

We are seeking a dedicated and enthusiastic Waiter/Bartender to join our team. This dual role involves providing exceptional service to guests, taking orders, serving food and beverages, and crafting cocktails at the bar. The ideal candidate will have strong interpersonal skills, a keen attention to detail, and the ability to thrive in a fast-paced environment. Waiter Duties: Greet and seat guests, providing menus and explaining daily specials. Take and accurately relay customer orders to the kitchen. Serve food and drinks promptly, ensuring a high level of customer satisfaction. Check in with guests to ensure they are enjoying their meals and address any issues. Process payments and manage cash register transactions. Maintain cleanliness and organization of the dining area. Bartender Duties Prepare and serve alcoholic and non-alcoholic beverages, including cocktails, beers, and wines. Maintain knowledge of drink recipes and menus to assist guests with selections. Manage bar inventory, ensuring supplies are stocked and organized. Clean and sanitize bar equipment and glassware regularly. Engage with customers, providing recommendations and ensuring a welcoming atmosphere.

Host/Hostess – Job Description We are looking for a friendly and organized Host/Hostess to be the first point of contact for our guests and help ensure a smooth front-of-house experience. Responsibilities: • Greet and welcome guests in a warm, professional manner, • Manage reservations and waitlist, • Seat guests efficiently while maintaining balanced service flow, • Answer phone calls and take delivery orders accurately, • Coordinate and organize third-party delivery orders, • Receive, check, and hand off delivery pickups to drivers, • Maintain a clean and organized host area, • Communicate effectively with management and service staff Requirements: • Strong communication and customer service skills, • Ability to multitask in a fast-paced environment, • Punctual, reliable, and well-presented, • Prior restaurant experience is a plus but not required We’re looking for someone who is organized, friendly, and able to keep things running smoothly during busy service.

Part-Time Prep Position Looking for a part-time team member to work Mondays, Wednesdays, and Fridays from 7 AM to 12 PM. Responsibilities include: • Prepping sandwich stations for the day, • Working quickly and efficiently, • Learning our systems and setup fast, • Using a slicer comfortably and safely, • Cleaning and organizing the area used during prep Ideal candidate is: • Reliable and punctual, • A fast learner, • Comfortable working in a fast-paced environment, • Able to keep their workspace clean and organized

We are looking for a talented and passionate Floral Designer to join our team. The ideal candidate has a strong eye for design, experience in creating fresh and elegant arrangements, and the ability to work in a fast-paced environment. You should be comfortable handling daily orders, custom designs, and event florals while maintaining high quality and attention to detail. Creativity, reliability, and a customer-focused mindset are essential. Apply now and grow with a premium flower brand.

We are seeking a skilled and motivated Chef to lead our kitchen operations and bring creativity to our menu. This role is ideal for someone who is passionate about food, highly organized, and confident in managing both people and processes. Key Responsibilities: • Oversee daily kitchen operations and ensure high-quality food preparation and presentation, • Manage inventory, place orders, and maintain relationships with suppliers, • Create staff schedules and ensure proper kitchen coverage at all times, • Lead, train, and motivate kitchen staff to maintain a positive and efficient work environment, • Develop and introduce new menu ideas, specials, and seasonal dishes, • Ensure compliance with health, safety, and sanitation standards, • Proven experience as a Chef or Kitchen Leader, • Strong leadership and communication skills, • Ability to manage ordering, inventory, and scheduling efficiently, • Creative mindset with a passion for menu development

Moka & Co, a specialty coffee and tea company, is seeking a dedicated Barista to join our team. We pride ourselves on delivering authentic, high-quality beverages while upholding a tradition of exceptional hospitality. As a Barista, you will be an integral part of our café, contributing to a warm and inviting atmosphere for all our customers. Key responsibilities include: • Preparing and serving a diverse range of coffee and tea beverages with precision and consistency., • Engaging with customers to provide friendly and efficient service, accurately taking orders and processing transactions., • Maintaining cleanliness and organization of the espresso machines, grinders, work areas, and customer spaces., • Assisting with inventory management and ensuring proper stocking of supplies., • Sharing knowledge of our menu items and offerings with customers to enhance their experience. We are looking for an individual who: • Has a strong passion for coffee and tea culture., • Possesses excellent communication and interpersonal skills., • Is capable of working efficiently in a fast-paced, dynamic environment., • Demonstrates attention to detail and a commitment to product quality., • Is a reliable team player with a positive and proactive attitude.

Job Description: We are looking for an experienced Pizza Cook to join our Italian restaurant in New York. Responsibilities: Prepare and cook pizzas according to recipes Handle dough, toppings, and oven operations Maintain cleanliness and organization in the kitchen Follow food safety standards Qualifications: At least 2 years of experience in pizza making (Italian style preferred) Ability to work in a fast-paced environment Reliable and team-oriented Job Type: Full-Time Location: New York, NY Schedule: 5 days a week 3:00 PM – 11:00 PM

Moka & Co, a specialty coffee and tea company, is seeking a dedicated Barista to join our team. We pride ourselves on delivering authentic, high-quality beverages while upholding a tradition of exceptional hospitality. As a Barista, you will be an integral part of our café, contributing to a warm and inviting atmosphere for all our customers. Key responsibilities include: • Preparing and serving a diverse range of coffee and tea beverages with precision and consistency., • Engaging with customers to provide friendly and efficient service, accurately taking orders and processing transactions., • Maintaining cleanliness and organization of the espresso machines, grinders, work areas, and customer spaces., • Assisting with inventory management and ensuring proper stocking of supplies., • Sharing knowledge of our menu items and offerings with customers to enhance their experience. We are looking for an individual who: • Has a strong passion for coffee and tea culture., • Possesses excellent communication and interpersonal skills., • Is capable of working efficiently in a fast-paced, dynamic environment., • Demonstrates attention to detail and a commitment to product quality., • Is a reliable team player with a positive and proactive attitude.

Are you the kind of person who makes everyone feel at ease the moment they walk in or call? We’re looking for a Reception Specialist Associate — someone organized, professional, and people-focused who thrives in fast-paced, front-facing environments. This role is ideal for someone who enjoys connecting with people, keeping things running smoothly, and creating great first impressions every single day. What You’ll Do Welcome visitors, clients, and guests with a professional and friendly attitude Manage phone calls, messages, and scheduling with efficiency and clarity Handle basic administrative tasks — email coordination, data entry, and record keeping Assist management and staff with meeting coordination and front office operations Keep the reception and lobby area neat, organized, and inviting Provide information, direct inquiries, and represent the company with professionalism What We’re Looking For Excellent communication and interpersonal skills Professional appearance and positive attitude Organized, reliable, and detail-oriented Basic computer and office software skills (email, spreadsheets, etc.) Prior experience in reception, admin, or hospitality is helpful — not required Team player with a calm and confident approach What We Offer $20–$25 per hour depending on experience Weekly pay schedule Career growth and training opportunities Supportive team culture Flexible scheduling options Equal Opportunity Employer. We believe in professionalism, kindness, and teamwork. If you love helping people and keeping things organized, we’d love to meet you!

We are seeking a talented and enthusiastic individual to join our team as a Bartender and Waiter/Waitress. At Copacabana Seafood and Brunch, we pride ourselves on delivering an exceptional dining experience with a vibrant Caribbean-inspired atmosphere, fresh seafood, and lively music. As a Bartender, you will be responsible for: • Preparing and serving a wide range of beverages, including cocktails, beers, and non-alcoholic drinks., • Maintaining a clean and organized bar area., • Interacting with guests, taking orders, and providing recommendations., • Ensuring compliance with all food and beverage regulations. As a Waiter/Waitress, you will be responsible for: • Providing excellent customer service to ensure a memorable dining experience., • Taking food and beverage orders accurately and efficiently., • Serving meals and drinks to guests., • Assisting with table setup, clearing, and restaurant cleanliness., • Addressing guest inquiries and resolving any issues promptly. Key Requirements: • Previous experience in a similar role within a fast-paced restaurant or bar environment., • Strong knowledge of cocktail preparation and beverage service., • Excellent communication and interpersonal skills., • Ability to work effectively in a team-oriented environment., • Flexibility to work various shifts, including evenings, weekends, and holidays., • A passion for hospitality and delivering outstanding guest service.

Job Title: Metro by T-Mobile Sales Representative Location: 476 Hempstead Turnpike, Elmont, NY 11003 Job Type: Full-Time / Part-Time Job Summary: We are looking for a motivated and customer-focused Sales Representative to join our Metro by T-Mobile team. In this role, you will be responsible for delivering exceptional customer service, driving sales, and helping customers find the best wireless solutions to fit their needs. If you enjoy working in a fast-paced environment and have a passion for technology and sales, this is a great opportunity to grow your career. Key Responsibilities: • Greet customers and provide a welcoming in-store experience, • Assist customers with selecting phones, plans, and accessories, • Meet and exceed individual and store sales targets, • Educate customers on promotions, features, and services, • Process transactions accurately and efficiently, • Maintain store appearance and merchandising standards, • Handle customer questions, concerns, and troubleshooting Qualifications: • Previous retail or sales experience preferred (wireless experience a plus), • Strong communication and interpersonal skills, • Ability to work flexible hours, including evenings and weekends, • Basic knowledge of smartphones and technology, • Goal-oriented with a positive attitude, • Bilingual (English/Spanish or other languages) preferred What We Offer: • Competitive hourly pay + commission opportunities, • Ongoing training and career development, • Employee discounts on products and services, • Friendly and supportive team environment How to Apply: Apply today by submitting your resume. We’re excited to meet candidates who are driven, reliable, and ready to succeed in sales. Equal Opportunity Employer: We are committed to creating an inclusive environment for all employees.

Job Opportunity: Salon Assistant at Forstyler Hair Professional Salon ! Forstyler Hair Professional Salon is looking for a dedicated, experienced Salon Assistant to join our busy team! Requirements: • Cosmetology License (required), • Minimum of 5 years of experience in a salon setting

Hello! Welcome to Kim&Bob Shop! Kim&Bob Shop is a modern Korean fast-casual restaurant located in the heart of Hell’s Kitchen, Manhattan. We specialize in fresh, vibrant Korean comfort foods such as Kimbap, Bibimbap, Tteokbokki, and other flavorful dishes, offering both traditional and creative twists for on-the-go New Yorkers. We take pride in our high-quality ingredients, friendly service, and welcoming atmosphere. Position Summary We are looking for a friendly, energetic, and reliable team member to join our front-line staff. In this role, you will assist customers with orders, prepare and assemble food, and ensure a clean and positive environment. This is an excellent opportunity for individuals who are passionate about Korean cuisine and enjoy working in a fast-paced, customer-focused setting. Key Responsibilities Greet and assist customers with menu questions, order placement, and customization Prepare and assemble food items, including Kimbap, Bibimbap, and other menu items, according to recipe and presentation standards Maintain cleanliness and organization of the front and prep areas Monitor food quality and freshness throughout the shift Handle cash, POS system, and third-party delivery order pickups Follow health and safety guidelines and food handling procedures Work collaboratively with team members and maintain a respectful, positive workplace Qualifications Prior experience in food service or hospitality is preferred, but not required Basic food prep and knife skills are a plus Ability to stand for long periods and perform physical tasks (bending, lifting(able to lift ~40#, reaching) Strong communication and customer service skills Punctual, dependable, and able to work in a team environment Interest in Korean cuisine and willingness to learn menu items Compensation & Benefits Competitive hourly wage plus tips based on experience Free staff meals during shifts Opportunity for growth and additional responsibilities Supportive and inclusive team environment Kim&Bob Shop is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Counter Person – Pizzeria Takeout (Experienced Only) We are looking for a reliable and friendly Counter Person to join our pizzeria team. Must have previous experience in a pizzeria and be comfortable working in a fast-paced environment. Responsibilities: Answering phones and taking orders accurately Putting slices in the oven and serving them fresh Handling customer pickup orders with great service Maintaining a clean and organized counter area Providing excellent customer service at all times Requirements: Previous experience working in a pizzeria (required) Strong communication and customer service skills Ability to multitask and work quickly under pressure Reliable, punctual, and a team player

Position Overview: The Floor Manager is responsible for overseeing daily operations on the floor, ensuring excellent customer service, smooth workflow, and staff efficiency. This role acts as a bridge between management, staff, and customers to maintain a positive and productive environment. Key Responsibilities: Supervise daily floor operations and ensure service standards are met Lead, support, and motivate staff to deliver excellent customer service Handle customer inquiries, complaints, and resolve issues promptly Monitor staff performance and provide coaching or training as needed Ensure proper staff scheduling and adequate floor coverage Maintain cleanliness, organization, and safety of the work area Coordinate with kitchen or back-of-house teams (for restaurants) Manage opening and closing procedures Monitor inventory levels and report shortages Ensure compliance with company policies and health & safety regulations Qualifications: Proven experience in a supervisory or management role (retail, hospitality, or similar) Strong leadership and communication skills Excellent problem-solving and customer service abilities Ability to work in a fast-paced environment Good organizational and multitasking skills Flexible availability, including evenings, weekends, and holidays Work Environment: Fast-paced and customer-facing setting (restaurant, retail store, or hospitality venue) Requires standing for long periods and active floor presence

Fabrication Lab Technician The Fabrication Lab Technician supports the PrintFX/Fabrication Lab (FabLab) by delivering high-quality digital fabrication and print services to the FIT community. This role provides technical expertise in 2D and 3D production processes, including file preparation, equipment operation, and post-production. The technician also serves as a key resource for students and faculty by offering hands-on support, training, and consultation to ensure successful project outcomes. Essential Functions: Digital Fabrication & Production • Prepare, process, and output files for large-format printing, fabric printing, and digital fabrication equipment including 3D printers, laser cutters, and vinyl cutters., • Perform post-production tasks and ensure quality control of all fabrication outputs., • Provide specialized technical oversight of 3D printing workflows, including file preparation, printing, post-processing, and troubleshooting., • Support advanced fabrication processes such as 3D scanning and asset creation., • Maintain production workflows to ensure timely and accurate completion of student and faculty projects., • Customer & Technical Support, • Provide front-line and advanced technical support to students, faculty, and staff in both in-person and remote environments., • Assist users with file setup, equipment use, and fabrication processes, ensuring alignment with lab standards and requirements., • Manage front desk operations including job intake, logging, POS transactions, and general service coordination., • Deliver consultations, orientations, and training sessions to support effective use of fabrication technologies., • Ensure a high level of customer service and user satisfaction across all interactions., • Equipment Maintenance & Lab Operations, • Perform routine maintenance, calibration, and troubleshooting of fabrication equipment, hardware, and software., • Conduct quality checks on completed jobs and maintain safe, efficient lab operations., • Assist with procurement by researching materials, supplies, software, and equipment., • Maintain a clean, organized, and safe lab environment in accordance with operational standards., • Training, Collaboration & Documentation, • Collaborate with faculty to support course-related fabrication needs and ensure equipment readiness for assignments., • Develop and deliver instructional materials and workshops (both synchronous and asynchronous)., • Train and support student employees, lab monitors, and peers on equipment usage and customer service practices., • Document procedures, workflows, and best practices to support lab operations., • Administrative & Operational Support, • Perform basic administrative duties including data entry, recordkeeping, and responding to inquiries., • Adhere to institutional policies, procedures, and safety standards., • Support additional projects, outreach, and operational needs as assigned., • The preceding description is not designed to be a complete list of all duties and responsibilities required of the position; other duties may be assigned consistent with the classification of the position. Requirements: Minimum Qualifications: • Associate's degree in Industrial Design, Digital Fabrication, or a related field and 4+ years of relevant experience; or, • Bachelor's degree in a related field and 2+ years of relevant industry experience., • Experience working with digital fabrication technologies (e.g., 3D printing, laser cutting, large-format printing)., • Working knowledge of file preparation and design software used in digital production., • Preferred Qualifications:, • Bachelor's degree in a related field preferred., • 3-5 years of advanced technical experience in digital fabrication or production environments., • Experience supporting academic, lab, or maker-space environments., • Knowledge, Skills, & Abilities:, • Knowledge of digital fabrication processes, design principles, and production workflows., • Proficiency with computer systems, software applications, and fabrication equipment., • Strong troubleshooting, problem-solving, and quality control skills., • Ability to train and instruct users with varying levels of technical expertise., • Excellent communication, collaboration, and customer service skills., • Ability to manage multiple priorities in a fast-paced, service-oriented environment., • Strong attention to detail and commitment to safety and operational standards.

Position Overview: The Executive Chef is responsible for overseeing all kitchen operations, ensuring high-quality food production, maintaining kitchen efficiency, and leading the culinary team. This role involves menu creation, cost control, staff management, and maintaining food safety standards. Key Responsibilities: Design and develop creative, seasonal, and cost-effective menus Oversee daily kitchen operations and ensure consistent food quality Supervise, train, and mentor kitchen staff, including sous chefs and line cooks Manage food inventory, ordering, and supplier relationships Control food and labor costs to meet budget targets Ensure compliance with health, safety, and sanitation regulations Monitor portion control and minimize waste Collaborate with management on pricing, promotions, and special events Maintain a clean, organized, and efficient kitchen environment Qualifications: Proven experience as an Executive Chef or Head Chef Strong leadership and team management skills Extensive knowledge of culinary techniques and kitchen operations Ability to work under pressure in a fast-paced environment Knowledge of food safety standards and regulations Excellent organizational and time management skills Culinary degree or equivalent experience preferred

We are an exciting new restaurant and bar opening soon in the area, dedicated to providing unforgettable dining and nightlife experiences. We are looking for energetic, customer-focused Bartenders and Servers to join our opening team and help us build a vibrant community from day one. Key Responsibilities Welcome guests promptly and provide excellent customer service. Prepare and serve a variety of alcoholic and non-alcoholic beverages, including classic and signature cocktails. Take food and drink orders accurately and deliver them in a timely manner. Maintain a clean and organized bar and dining area, complying with all health and safety regulations. Process payments and manage cash register operations. Collaborate with kitchen and floor staff to ensure smooth flow. REQUIREMENT: Previous experience as a bartender, server, or in a similar hospitality role. Strong knowledge of spirits, wine, beer, and cocktail recipes. Excellent communication skills and an outgoing, friendly personality. Ability to work in a fast-paced environment and stay calm under pressure. Flexibility to work evenings, weekends, and holidays. Must be of legal age to serve alcohol in New York. Must have food protection certification

Upscale restaurant & lounge Experience is required Full Time Dining Room Server Sobro Garden Restaurant is a vibrant cultural and dining destination in the South Bronx known for its lively atmosphere, full bar, and thoughtfully curated events. We celebrate community, culture, and hospitality and are looking for servers who bring warmth, professionalism, and pride to the guest experience. Position Overview We are seeking a full time dining room server with 2 to 3 years of full service restaurant experience. The ideal candidate thrives in a fast paced environment, delivers polished yet personable service, and is comfortable working evenings and weekends during high volume service and special events. Key Responsibilities Deliver attentive, knowledgeable, and engaging service in a fast paced dining room Manage multiple tables efficiently while maintaining exceptional guest experiences Collaborate with bartenders, kitchen staff, and management to ensure smooth service Support themed events and special menus with professionalism and enthusiasm Qualifications 2 to 3 years of experience in full service restaurant dining Strong communication skills and a team first mindset Ability to work late evenings and weekends Bartender (Full Time & Part Time Positions Available) We are also hiring experienced bartenders who can craft quality cocktails, handle high volume service, and create an engaging bar experience for guests. What We Offer Competitive pay plus tips Professional, fast paced environment Strong teamwork and supportive staff Location: South Bronx, NY

Stackd Burger is hiring an experienced Line Cook to join our high-volume kitchen in Downtown Brooklyn. We serve high-quality burgers in a fast-paced environment where consistency and accuracy matter. This role is for cooks who already have solid kitchen experience. We provide training on our systems and menu standards. Compensation • up to $18–$21 per hour, based on experience, • Full-time only (approximately 50+ hours per week) Requirements • Real kitchen experience required, • Strong understanding of meat temperatures (Medium Rare through Well Done), • Ability to work well in a high-pressure, high-volume kitchen, • Must be able to deep clean, prep, and lift up to 50 lbs, • Must speak and understand English, • Availability required: Tuesday through Saturday, • Dependable, punctual, and able to follow instructions precisely Responsibilities • Cook burgers and proteins to accurate temperatures, • Execute the Stackd Burger menu correctly and consistently, • Work all stations as needed (grill & fryer), • Prep, restock, and maintain organization, • Deep clean equipment, stations, and kitchen areas, • Maintain proper hygiene and professionalism Stackd Burger está contratando un Cocinero de Línea con experiencia para unirse a nuestra cocina de alto volumen en Downtown Brooklyn. Preparamos hamburguesas de alta calidad en un ambiente rápido donde la consistencia y la precisión son esenciales. Este puesto es para personas con experiencia real en cocina. Entrenamos nuestros sistemas y estándares del menú. Pago • $18–$21 por hora, según experiencia, • Tiempo completo únicamente (aproximadamente 50+ horas por semana) Requisitos • Experiencia real en cocina requerida, • Conocimiento sólido de temperaturas de cocción (Término medio rojo a bien cocido), • Capacidad para trabajar bien bajo alta presión y alto volumen, • Capacidad para limpieza profunda, preparación y levantar hasta 50 libras, • Debe hablar y entender inglés, • Disponibilidad requerida: de martes a sábado, • Puntual, responsable y capaz de seguir instrucciones con precisión Responsabilidades • Cocinar carnes a temperaturas exactas, • Ejecutar el menú de Stackd Burger de forma correcta y consistente, • Trabajar en todas las estaciones según sea necesario (parrilla y freidora), • Preparación, reabastecimiento y organización, • Limpieza profunda de equipos, estaciones y áreas de cocina, • Mantener higiene y profesionalismo en todo momento, • Trabajar de manera eficiente en una cocina rápida y de alto volumen Ubicación 📍 Stackd Burger 18 Nevins St Brooklyn, NY 11217 Email:Stackdburgerhiring

Join our team as a deli clerk at Milano Market. You'll be responsible for providing excellent customer service, handling fresh deli products, and maintaining a clean and organized work area. Responsibilities: • Assist customers with inquiries and purchases., • Prepare and serve deli products such as sliced meats, cheeses & prepared foods., • Maintain cleanliness and sanitation standards., • Know how to use a standard slicing machine. Qualifications: • 1-2 years Deli or Restaurant experience, • Strong communication skills., • Ability to work in a fast-paced environment. Be part of a friendly team and enjoy working in a busy market environment. Apply today!