Trabajos kitchen manager en California (CA) State

Additional Information Pay: $20.60 /hour, Ski pass incentive available Job Number 24088506 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Lake Tahoe, 13031 Ritz Carlton Highlands Court, Truckee, California, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Relo...

Additional Information Pastry, Pay: $34.25-$35.25/hour Job Number 24088573 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Half Moon Bay, One Miramontes Point Road, Half Moon Bay, California, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Positi...

Overview: Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restaurants! We are committed to our CRAFT: Connection, Respect, Advancement, Fun, and Trust   NOW HIRING $68,000-$78,000+ / year plus quarterly bonus potential Commensurate with e...

Additional Information Pay: $30.00/hour, Ski pass incentive available Job Number 24085094 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Lake Tahoe, 13031 Ritz Carlton Highlands Court, Truckee, California, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Reloc...

Company Culture: We search for friendly, honest, creative, and energetic team members. Most of our employees have a passion for the outdoors, live active lifestyles and are here to enjoy Lake Tahoe. We look forward to building friendships which makes team work occur naturally! We love to have fun...

Additional Information Pay: $25.75/hour, Ski Pass Incentive Available Job Number 24063741 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Lake Tahoe, 13031 Ritz Carlton Highlands Court, Truckee, California, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Reloc...

Additional Information $22.66 per hour, Ski pass incentive available Job Number 24080891 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Lake Tahoe, 13031 Ritz Carlton Highlands Court, Truckee, California, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Reloca...

Additional Information Pay: $25.75/hour, Pastry, Ski Pass Incentive Available Job Number 24063744 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Lake Tahoe, 13031 Ritz Carlton Highlands Court, Truckee, California, United States VIEW ON MAP Schedule Full-Time Located Remotely?...

Shepherd & Sims in Los Gatos is looking for an experienced restaurant manager. Maintain professional restaurant image, including restaurant cleanliness, proper. This includes department heads such as   bar managers and kitchen managers). Managers work with owners to develop the menu, w...

Job Introduction: Do you enjoy preparing and baking cookies, bread, and muffins using proven ingredients and recipes? Does working in a professional kitchen excite you? Do you have a passion for delivering an extraordinary customer service experience while working in a fast paced and friendly env...

Compensation Range: Starting Pay Rate: $27.50/hourly Overview: Who We Are   Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have provided essential services to thousands...

Compensation Range: Starting Pay Rate: $16.77 - 17.50/hourly, DOE Overview: Who We Are   Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have provided essential services...

We are seeking a Restaurant Kitchen Manager to join our team! We are a fast casual concept looking for Managers for our existing and new store openings within the Northern California markets. Restaurant Kitchen Manager Daily Activities. Restaurant Kitchen Manager Requirements. Previous experience...

The General Manager at Cupcakin Bake Shop is responsible for overseeing all aspects of the bakerys operations, including front-of-house (FOH) and kitchen management. Oversee Ongoing Training Program: Ensure managers follow a rigid checklist for training that is signed off by trainee and manager....

Compensation Range: Starting Pay Rate: $33.00 - $35.00/hourly, DOE Additional Information: $1,000 New Hire Retention Bonus Available!!  Overview: Who We Are   Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the he...

A TGI Fridays Cook prepares a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation. Specific responsib Cook, Manager, Kitchen Staff, Supervisor. ...

We invest 600+ hours of training in each internally developed general manager* Opportunity to go from team member to general manager in 36 monthsWhat You'll Do:These responsibilities highlight some of the key functions a Kitchen Team Member will perform. Learn and maintain knowledge of our menu a...

Are you a REAL Chef who likes to cook REAL food? Urban Plates is looking to connect with experienced. Chefs / Executive Kitchen Managers for future openings in the Orange County market. Urban Plates' Chefs are revolutionizing the way restaurants serve food!. Urban Plates requires Chefs to possess...

Were looking for pro Kitchen Manager, Chef, Executive, Management, Kitchen, Manager, Restaurant. ...

Manage and mentor Chef de Cuisine, Kitchen Manager and Sous Chefs. Participate as a RMD Executive. Participate in Executive tasks as assigned. Conduct Chef's tables / events in coordination with Sales and Marketing. ...

The Chef de Cuisine will function as the business leader of the culinary operations to e Chef, Executive Chef, Kitchen, Culinary, Restaurant, Manager. The Chef de Cuisine will direct enhance and refine the culinary experience through driving quality innovation execution and consistency in the res...

The Full-time Cook will be responsible for the preparation, service and handling of food that is served every day, for every meal, in compliance with health and safety standards. Each kitchen staff member is responsible for the overall experience of Cook, Operations Manager, Kitchen Manager, Kit...

Role Mission: A Kitchen Line Cook will provide direct support to the Kitchen Manager and other BOH Kitchen team members in all preparations. ...

Sous Chef / Assistant Kitchen Manager. Promotes and manages line and kitchen organization, cleanliness and sanitation and is responsible for upkeep, maintenance, and cleanliness of the line and kitchen. ...