Restaurant jobs in Minneapolis, MN - Page 7Create job alerts

As a Kitchen Leader, you will be responsible for maintaining direction of kitchen staff members to ensure daily goals and tasks are being met. Performs and is able to assist in all functions for kitchen operations. Works cooperatively with Kitchen Manager to ensure that all budget expenses are wi...

Our chefs develop recipes prepared from scratch, inspired from around the world, using fresh ingredients to delight and nurture our guests. Managing ordering, receiving, storing and inventory control of all perishable products following specific procedures and HACCP standards. Using time manageme...

Kitchen Manager Opportunity At Golden Corral. In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures, and company systems to ensure that the standards for quality food, recipes, and cleanliness...

What You'll Do As An Assistant Manager:.

As Assistant Kitchen Manager you will be responsible for maintaining direction of kitchen staff members to ensure daily goals and tasks are being met. Works cooperatively with Kitchen Manager to ensure that all budget expenses are within limits; identifies and communicates ways to improve and str...

Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture in management responsibilities of one restaurant zone's operations. Benefits offered for all Full-time Restaurant Managers:. Perks & Rewards for Restaurant Managers:.

Restaurant HR Manager - Minneapolis, MN - Up to $155k DOE. We're working with a hospitality group with locations across the country that's looking for a new HR Manager to join their team. Previous experience in an HR manager role, ideally in the hospitality industry.

RESTAURANT GENERAL MANAGER TACO JOHN'S. Our General Managers have direct responsibility for the day to day operations of their store and must be available and accessible during store operating hours. Our General Managers master every skill station and can be seen working all stations in the resta...

Chick-fil-A is the fastest growing Quick Service Restaurant in the nation. This "hands-on" management opportunity is designed to give you a career in the most highly-esteemed restaurant chain in the nation. Delivering operational excellence & coordinating with other leaders to deliver remarkable ...

Our Panda Shift Leader associates are important leaders of our team and are responsible for bringing Panda's mission alive in our restaurants by supporting management in creating food with passion, service with heart and ambiance with pride. Our restaurants are the heart and soul of our company, ...

Our restaurants are the heart and soul of our company, and we believe our people are the recipe for success. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc.

Kendall's is operated by Morrissey Hospitality, which is composed of nearly two dozen unique restaurant, hotel and event concepts. You're becoming a part of our team a team that works through challenges together, supports and encourages one another, lifts their communities and prides themselves o...

Our restaurants are the heart and soul of our company, and we believe our people are the recipe for success. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc.

Additionally, Panda Restaurant Group, Inc. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America.

Sushi Restaurant in the Minneapolis Airport is seeking a General Manager to oversee its Sushi restaurant located inside the MSP (Minneapolis-Saint Paul) Airport. Sushi Restaurant in the Minneapolis Airport is seeking a General Manager to oversee its Sushi restaurant located inside the MSP (Minnea...

The line cook is responsible for prepping ingredients and assembling dishes according to restaurant recipes. Previous cooking experience in a restaurant as a line cook or prep cook.

Ensure kitchen is clean, organized, and well-stocked throughout service. Previous kitchen or restaurant experience. Experience working with kitchen management tools.

As a cashier at Wingstop, an individual will have to take and give out orders to the kitchen staff. A cashier will have to balance their cash drawers, listen and solve customer queries, and replace food if necessary. Cashier and restaurant experience a plus!.

Restaurant Team Member - Cashier. As a Panera Retail Team Member Cashier, you're the friendly face our guests see first-you're always warm and welcoming. As a Cashier at Panera, Your Role Includes:.

As the Assistant Manager, you will lead and develop people to execute outstanding product quality and customer service, build sales and control costs for the restaurant. Hoogland Restaurant Group is the largest franchise owner of Marco's Pizzas in the US with over 100 locations. Assist manager wi...

Our Managers must embody the Spirit of Hospitality and operate with the intent of ensuring Every Guest Leaves Happy! Our Managers and Chefs operate closely together to ensure we are always serving the highest quality food and beverage. The Manager provides leadership and assistance to the General...

Additionally, Panda Restaurant Group, Inc. What You'll Do As A Store Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America.

Founded in 1958, Perkins operates 277 restaurants in 32 states and two Canadian provinces. The Perkins system includes 81 company-owned and operated restaurants and 196 franchised units. With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its att...

Our Panda Shift Leader associates are important leaders of our team and are responsible for bringing Panda's mission alive in our restaurants by supporting management in creating food with passion, service with heart and ambiance with pride. Our restaurants are the heart and soul of our company, ...

Restaurant Technologies is a Military & Veteran friendly company. In addition, we've earned numerous awards from our customer base who consider Restaurant Technologies a valued strategic partner. Restaurant Technologies is the leading provider of highly innovative and value-enhancing bulk cooking...

We're looking for a talented Restaurant Server who will welcome and serve customers, take and deliver orders with a friendly "can-do" attitude and is responsible for the prompt, courteous service to restaurant guests.

Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc.

Morrissey Hospitality offers our employees exceptional work environments, generous pay and benefits, and opportunities for education, training, and advancement. Kendall's is operated by Morrissey Hospitality, which is composed of nearly two dozen unique restaurant, hotel and event concepts. You'r...

Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc.

Our restaurants are the heart and soul of our company, and we believe our people are the recipe for success. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc.

Our restaurants are the heart and soul of our company, and we believe our people are the recipe for success. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc.

The bartender is responsible for sets-up, services, and breaks-down the bar area ensuring a high level of quality, consistency and service. The Bartender is responsible for consistently delivering results that contribute to the mission and overall success of the hotel by accomplishing performance...

Experience working in a high-volume restaurant/bar is ideal. Supporting the bar team by juicing, stocking, prepping, rotating kegs, products and service ware that allow proper execution of the steps of service. Maintaining a high level of cleanliness and organization in bars, service stations, st...

The Four Seasons Hotel Minneapolis seeks a Restaurant Server to join our talented team!. The Restaurant Server is an essential member of the team. Servers will be responsible for creating a memorable dining experience for guests and residents, providing exceptional and anticipatory service while ...

Ensures food is properly garnished and delivers trays to designated table server's own section, as well as other sections in the restaurant, as needed.

We are looking for Hardee's Team Members who want a hand in making their Career Superior by working with Superior People and Superior Products.We have a variety of positions available including cooks, cashiers, and shift leader or management candidates.Do you want to work in a safe restaurant env...

Works efficiently in fast paced kitchen environment, and may work at different positions front counter, drive through or kitchen. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Kitchens are hot and noise leve...

Works efficiently in fast paced kitchen environment, and may work at different positions Front counter, Drive Through or Kitchen. Kitchens are hot and noise levels are usually high; storage space is limited and shelving is high. Join Us As a Kitchen Team Associate.

Every Crescent associate should adhere to the hotel security policies and procedures, particularly regarding key controls, lifting heavy objects, using chemicals, and effectively reporting safety hazards and safety concerns. In order to maintain a positive guest and associate experience, your wor...

Maintains appropriate restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards. One to three years of management-level hospitality and/or restaurant work experience required or a minimum of 6 months as a Shift Supervisor at Benihana with good performance and p...

As a Kitchen Manager, you will be responsible for managing the back-of-the house operations and achieving planned sales and profit levels for the restaurant through the implementation, management and enforcement of company policies, procedures, programs and performance standards.

Manager & Leadership Development: Architect and implement a dedicated learning and development curriculum for sales managers, focusing on advanced coaching techniques, performance management, pipeline strategy, and leadership skills. Restaurant Technologies commercial organization. At Restaurant ...

Panda Express Store Manager Opportunity. What You'll Do As A Store Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America.

Job Description Located on the first floor of the Mall of America, Twin City Grill is an American grill and local Minnesota favorite offering a comfortable environment with homemade comfort foods. Enjoy the relaxing dining room as a retreat from the hustle and bustle of the mall, and savor the cl...

Job Description As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: - Providing an excellent Guest experience - Preparing and serving great food - Keeping restaurants clean and beautiful - Being a Team playerKey parts of your day to day will consist of:...

Job Description As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: - Providing an excellent Guest experience - Preparing and serving great food - Keeping restaurants clean and beautiful - Being a Team playerKey parts of your day to day will consist of:...

Job Description What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work ...

Job Description Position Overview: A Dairy Queen Restaurant Team Member is responsible for providing superior customer service and products quickly, accurately and safely according to standards set by Fourteen Foods and International Dairy Queen. Your goal is to meet or exceed each Guest’s exp...