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POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checkli...

Plus, you'll keep a close eye on customer engagement, continually driving improvements, managing contract renewals, and collaborating with marketing and sales to cook up strategies that keep our customers coming back for more.

Plus, you'll keep a close eye on customer engagement, continually driving improvements, managing contract renewals, and collaborating with marketing and sales to cook up strategies that keep our customers coming back for more. Sales Account Management expertise within an Enterprise Tech solutions...

Sous Chef - Kintbury Join Our Team at Butcombe Pubs & Inns: Bring Passion and Flavour to Exceptional Dining Experiences! At Butcombe Pubs & Inns, we're all about great food, great service, and great company. As part of our team, you'll be at the heart of a bustling kitchen, working in some of the...

Using the framework of our ‘National Trust Cookbook’, you’ll prepare, measure and mix ingredients. Confident about following recipes and batch-cooking, and willing to learn. We’re looking for a Cook to join us.

Key Responsibilities: Prepare and cook high-quality dishes across various sections of the kitchen Ensure all food meets our high standards in both taste and presentation Assist in stock management, ordering, and kitchen organization Follow health and safety procedures and maintain impeccable clea...

This is a new role for an immaculately presented, proactive and reliable hands-on House Manager/Housekeeper/Cook to work for a private family at a historical and beautifully restored private residence in North London.

Job DescriptionPosition: Structures AssociateLocation: Central LondonSalary: £70,000 -£80,000 per annum, plus healthcare, pension & bonus&

Job DescriptionPosition: Senior Civil Engineer (Water Services)Location: LondonSalary: £70,000 - £80,000 per annum, plus pension, bonus &

Harris Hill is delighted to be working with Cook for Good to recruit a Senior Programmes Manager – an exciting opportunity to take the lead responsibility for all programmes and community activities.Cook for Good is a purpose-driven social business that brings businesses and communities together ...

The role will include all aspects of food preparation, food service, kitchen hygiene and other duties associated with the running of the kitchen and food service operations. Experience of working in a busy kitchen.

Remuneration: £11,500 per year, plus expenses.Time commitment: 15 days per year for a 3 year term.The Ernest Cook Trust, a leading educational charity dedicated to fostering a love for the natural world, is seeking a two dynamic Trustees to join our Board.At The Ernest Cook Trust, we believe in t...

At Farmer J we prepare the most delicious food; we cook from scratch with the best ingredients, and we source locally where we can from high-welfare UK farms.

Our Night Kitchen Assistants are at the heart of Tortilla, working in our Central Kitchen to cook our delicious fillings which are always made fresh. Whether you’ve had previous experience in as a Pot Washer, Kitchen Porter, Kitchen Assistant, Prep Chef, Commis Chef or Line Chef – or if you’re

Full-time Kitchen Team Member vacancy.The MAQAM is set in leafy Queen’s Park and comprises a Swimming Pool, Fitness, and a large Café.It’s a project like no other in London!.If you love the smell of fresh coffee, all day Brunch and working with the public – we’d love to have you work in our

Chef de Partie - LONDON Company Description Job Title: Chef de Partie Location: Golders Green Salary: 14.50 per hour Schedule: 35 hours per week, 35 weeks per year Benefits: 3 volunteering days 28 Days holiday including bank holidays 3 days grandparent leave 24 week's enhanced maternity leave Bes...

Chef de Partie - Gaia - Mayfair, London. To remove any hazards and make safe any defects in the kitchen or equipment and report any problems to the Senior Chef on duty. Prepare, cook, and serve any food delegated as your responsibility ensuring that the highest possible quality is maintained and ...

Chef Manager - London Company Description Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a w...

Design of building services systems (heat pumps, point of use hot water, MVHR) for retrofit projects, from early-stage heat decarbonisation plans through to delivery, soft landings, and post-occupancy evaluation.Your expertise will directly contribute to decarbonising schools.Our client, RAFT: Re...

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all times. Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area wi...

Get AI-powered advice on this job and more exclusive features.Talent Manager @ Hartnell Taylor Cook | Commercial Property Consultancy.PROPERTY AND ASSET MANAGEMENT – LONDON.Hartnell Taylor Cook LLP offer a comprehensive property and asset management service and our approach offers the best possib...

Staff Nurse - Thomas Cook Children’s Critical Care Centre.

Medivet Stroud Green is a small, friendly 1st opinion practice based in North London. We are recruiting for a Maternity Cover contract, ideal if you’re looking for more stability than Locumwhilst still enjoying the benefits of a permanent role! We are always on the look for exceptional vets and u...

Hospitality Sous Chef - Mon to Fri - Cannon Street Full-time Employment Type: Permanent Salary: Up to £41,000 Sous Chef Hospitality Monday to Friday 28 Days holiday including bank holidays Plus your birthday off 24 weeks enhanced maternity leave. Secondary carer leave Wedding/commitment day leave...

Social network you want to login/join with: Hospitality Sous Chef - Mon to Fri - Cannon Street, London Client: BaxterStorey UK Location: London, United Kingdom Job Category: Other EU work permit required: Yes Job Reference: 0fc0007f0bb1 Job Views: 7 Posted: 22.02.2025 Expiry Date: 08.04.2025 Job ...

28 Days holiday including bank holidays Plus your birthday off 24 weeks' enhanced maternity leave Secondary carer leave Wedding/commitment day leave. Free meals on shift. Bespoke training and development opportunities Apprenticeships opportunities for all experience levels Pension and life insura...

Company Description Title: Sous Chef Location: London - King's Cross Salary: up to £40,000 Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave. 24 week’s enhanced maternity leave. Secondary carer leave Wedding/commitment day leave....

Staff Nurse - Thomas Cook Children’s Critical Care Centre.

Category Manager - Home Appliance / Cook & Dine. We are seeking an ambitious and driven Category Manager to manage our Home Appliance and/or Cook & Dine product assortment, providing the best selection of items for our UK consumers at the best price. Lead purchasing and sales activity for the Sma...

Company Description Here at Gousto, we are on a mission to become the UK's most loved way to eat dinner, and for every meal to leave the planet better off. Gousto is changing how people shop, cook and eat food at home. It’s an incredibly exciting time to join our team - and we’re a friendly bunch...

This job is brought to you by Jobs/Redefined, the UK's leading over-50s age inclusive jobs board. Company Description Here at Gousto, we are on a mission to become the UK's most loved way to eat dinner, and for every meal to leave the planet better off. Gousto is changing how people shop, cook an...

Location: London/Hybrid (minimum 2 days per week on an Oddbox site, including our office in Vauxhall, supplier sites or our co-packing facility in Birmingham) Working Pattern: Full-time – 5 days per week, normally Monday-Friday Role term: permanent We're Oddbox. We're a fruit and veg subscription...

Location: London/Hybrid (minimum 2 days per week on an Oddbox site, including our office in Vauxhall, supplier sites or our co-packing facility in Birmingham) Working Pattern: Full-time – 5 days per week Starting Salary: c. £45k Fixed term contract to June 2026 We're Oddbox. We're a fruit and veg...

Introducing Miiro… Inspired by the Latin word meaning ‘I wonder’ or ‘I marvel’, we encourage our guests to pause, to look around and to savour every moment. Our name and double vowel reminds us of a mirror, speaking to the idea of self-reflection and echoing the spirit of our locations. At Miiro,...

Harris Hill is delighted to be working with Cook for Good to recruit a Senior Programmes Manager – an exciting opportunity to take the lead responsibility for all programmes and community activities. Harris Hill is a certified B Corp and a leading charity recruitment agency, committed to equitabl...

Proven experience as a Sous Chef or Senior Chef de Partie. Collaborate with the head chef to develop and taste new recipes, providing suggestions for improvement. Prepare and cook dishes according to recipes and standards set by the head chef, ensuring food safety standards are adhered to at all ...

What is the job? Working as a Sous Chef at a Cinema…crazy right?! It’s not your stereotypical kitchen job but it’s no less rewarding and you get a great work-life balance, whilst gaining extra responsibility supporting the Head Chef with leading a small team! You could be our new Sous Chef at Pic...

Job Description Company Intro At State of Play Hospitality, we believe in the power of hospitality to bring people together and create unforgettable moments. Bounce has been delivering unforgettable nights out for groups since 2012 and with it, arguably, State of Play created an entirely new ente...

Cunard River Cruise Line Carnival House, 100 Harbour Parade, Southampton SO15 1ST United Kingdom We want to to inform you that vacancies is now on on Job Salary: Depending on your roll of specialization, Salary Ranging from 8,500.00 GBP to 22,500.00 GBP or negotiable and We shall take care of you...

Manage your section, ensuring high standards in food preparation and presentation.Prepare and cook Indian Curry, Mughlai, and Indian Chinese dishes.Maintain hygiene and safety standards.Assist with menu development and training junior staff.Proven experience as a Chef de Partie with expertise in ...

Hospitality Sous Chef - Mon to Fri - Cannon Street Company: BaxterStorey UK Location: London, England, EC4M Country: United Kingdom Salary: Up to £41,000 Job Description About Us BaxterStorey UK is looking for an ambitious Hospitality Sous Chef to join our team overseeing a bustling hospitality d...

Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Hospitality Sous Chef to work at EY 25 Churchill Place. Location: EY, E14 5EY Rate of pay: £36,000-£38,000 ...

Are you a Site Engineer who has a proven track record working for specialist Civils contractors?.If you are open to hearing about new Site Engineer vacancies and want to work alongside a trusted Recruiter who has been within your sector for the last decade, I have what you're looking for!.As a Re...

The ideal candidate will have a passion for cooking, the ability to upsell products, and deliver an outstanding customer experience.

We are seeking an ambitious and driven Category Manager to manage our Home Appliance and/or Cook & Dine product assortment, providing the best selection of items for our UK consumers at the best price. Lead purchasing and sales activity for the Small Household Appliance / Cook & Dining product ca...

Contract: Permanent - Early, Long days, Nights, Weekends & Bank Holidays.Employer: King's College Hospital NHS Foundation Trust.Salary: £35,964 - £43,780 Per Annum Including High Cost Area.Staff Nurse - Thomas Cook Children’s Critical Care Centre.King’s College Hospital NHS Foundation Trust is

Staff Nurse - Thomas Cook Children’s Critical Care Centre.

Chef De Partie • £36,431 • 48 Hours per week • Paid Overtime • Excellent Work/life balance • Vitality Health Care After 1 Years Service • Amazing Benefits (see below) If cooking amazing food is important to you then this is the job for you! As a Chef de Partie you will be part of a small te...