Food safety manager jobs in Newcastle Upon Tyne - Page 2Create job alerts

Health and Safety Manager (Food Manufacturing). In this pivotal role, you will be the go-to technical expert for all health and safety enquiries within production, working across a variety of food products including spices, grains, and oils. This role would suit a Health and Safety Manager, or simil

We are seeking a motivated and experienced Food Safety & Quality Manager to lead food safety, quality and compliance activity within our production environment at Pilgrim's Europe, Ballymena.

Our hotels are full of history and charm, with a real passion for great food and drink at the heart of it all. Someone who will take pride in preparing fresh food made from seasonal, local ingredients.

Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?. Experience of working with fresh seasonal food.

A hygiene qualification, excellent food knowledge and food safety awareness are all essential for this role. Our hotels are full of history and charm, with a real passion for great food and drink at the heart of it all. Someone who will take pride in preparing fresh food made from seasonal, local in

At Barchester, we are offering a rare opportunity for an experienced IT Project Manager to join us in a new permanent position. You're an organised, knowledgeable, and driven IT Project Manager with a passion for delivering high-quality outcomes.

You’ll work closely with asset managers, project and construction teams, and ENGIE’s central HSE function, acting as a point of contact for HSE matters and supporting a strong, positive safety culture across the business. Overseeing Health, Safety and Environmental performance across operational

Experience of working with fresh seasonal food with a good understanding of nutrition.

Interim Health & Safety Manager. Health & Safety and works closely with senior leaders, managers, and frontline services. Proven NHS or complex healthcare Health & Safety experience.

We are seeking an experienced Senior Health & Safety Manager to join the Site Construction leadership team. Strong background in behavioural safety and safety culture improvement. Reporting directly to the Head of Construction Health & Safety, you will play a critical role in shaping, leading, and e

The Project Manager will be working closely alongside a Senior Project Manager and an Associate Director and will provide mentorship towards the Assistant Project Managers. The Project Manager will be joining a close-knit team of 40+ consultants, including the director, associate directors, project

Thrive Group are delighted to be working with our client in Chippenham who are actively looking to recruit a.Reporting to Warehouse Supervisor in a fast-paced environment distribution environment.Picking, loading, and stacking boxes as well as putting away heavy items using a mobile scanner and pall

Agency Chef - Flexible Temp Work Available Now - Earn Up to £22.Weekly Pay Immediate Agency Chef opportunities available now with flexible shifts and weekly pay Agency Chef roles are available right now in Dorset, offering flexible temporary work across a variety of kitchens.Whether you

Its a destination for weekend escapes, fine dining and special occasions, where food and service are given equal attention.

You will work closely with the Quality Manager, internal teams, suppliers, and customers to maintain quality systems, resolve issues, and support ongoing improvement initiatives.

Health and Safety Advisor - £55,000 to £65,000 + Package - Energy / Utilities – Leeds – ID: 11605 Are you ready to step into a role where you influence safety across a critical national infrastructure environment? We’re working with a major organisation within the UK

Quality, Health & Safety Manager. The role places a strong emphasis on driving a quality-first culture, improving product consistency, reducing defects, and enhancing customer satisfaction, while also maintaining robust Health & Safety practices.

Key Responsibilities: * Be the key person, within the businesses for which you are responsible, actively promoting health and safety and developing an effective health and safety culture (inc. Job Summary: Reporting to the Director of Health & Safety, this role is responsible for the ongoing devel

Maintain high standards of food quality, presentation, and organisation.

Consistently, providing delicious, hearty food for everyone to indulge in.

Ensuring all food is of excellent quality and well presented.

Chef De Partie Exclusive British Members Club.A position is available for a Chef De Partie at an exclusive British Members Club.In this role of Chef de Partie, you will lead a section of the kitchen, helping to maintain high standards and preserve the club's reputation.The restaurant offers an all-

Maintain a safe, clean, and well-organised kitchen by following Prezzo Italians food safety and hygiene standards, including HACCP policies. Join us and be part of a team that lives and breathes our HEART culture creating memorable food experiences that bring people together.

Junior Sous Chef - ROKA Canary Wharf.Japanese Robatayaki restaurants.Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych.ROKA embodies the spirit of togetherness and shared dining:.ROKA continues to deliver an elevated y

You will be responsible for preparing nutritious and appealing meals for our students and staff, ensuring high standards of food hygiene and safety. Comply with health, safety, and food hygiene regulations. Knowledge of food hygiene and safety practices.

Junior Sous Chef Michelin Star Devon.A Junior Sous Chef is required for an exceptional luxury restaurant with rooms set within the stunning Devon countryside.Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship.

Passion for high-quality food and consistent execution.

The site is known for its fast-paced, high-volume retail offer, featuring multiple street food concepts, globally influenced menus, and restaurant-quality staff dining that genuinely rivals the high street. You'll be working in a dynamic kitchen that blends premium corporate dining with bold, intern

This is an exciting opportunity to oversee a varied and high-quality food operation within a modern corporate environment, offering an excellent Monday to Friday work-life balance alongside a strong focus on fresh food, creativity, and hospitality. The venue caters for around 1,000 covers weekly acr

Health, Safety & Environmental Manager Humber Docks with monthly travel across 3 more sites Up to £55K + Benefits Are you passionate about implementing and maintaining top-tier health, safety, and environmental standards? Would you like to lead a team in a dynamic organisation committed t

We are currently seeking a talented and experienced Chef de Partie (CDP) to join a premium corporate dining team based in Canary Wharf and Victoria Embankment.This is an excellent opportunity for a passionate chef with a strong fine dining background who thrives in a fast-paced, high-volume kitchen

We are recruiting a Senior Sous Chef for a highly regarded 1AA Rosette restaurant on the Dorset coast, offering an exciting opportunity within a quality-driven, food-led kitchen.

Step into one of Londons most iconic corporate headquarters, where hospitality is as diverse as the people it serves.At the campus, the dining experience spans fine dining, premium meeting rooms, client events, executive hospitality, and the upcoming Level 18 lounge bar and showcase spaces.As Senior

Maintain food safety hygiene and allergen standards at all times. Assist with stock control deliveries and food production planning. Strong attention to detail and passion for food.

Responsible for supervising the catering team along with managing and controlling the catering budget, submit food orders as required in a timely manner. To understand and comply with statutory and legal requirements such as HACCP, Health and Safety, COSHH, Environmental Health, ensuring a safe envi

Excellent knowledge of food safety and com. We're looking for an exceptional culinary leader to take charge of hospitality at one of London's most prestigious law firms - where food isn't just a perk, it's part of the client experience. You'll lead a high-performing kitchen team, owning every detail

Maintain a clean, safe workstation and follow strict food safety/HACCP rules.

Have a flair and passion for food, leading by example to all junior chefs in all elements of food preparation and service - Maintain up-to-date knowledge in all government Health and Food Safety legislation, including HACCP, ensuring all necessary checks are completed throughout the kitchen (both qu

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience

Manage ordering, stock control, rotas, and food safety. Join a growing group of premium casual restaurants in central London – fresh food, small plates, and a culture that genuinely cares about its people. Premium casual dining – elevated food, small plates, sharing concepts.

AMR 999 Sous Chef Plympton Area/ Plymouth upto £35,000 Hospitality rare chance to join an expanding and successful hotel and leisure complex as a Chef.Great place to work, great team, make the role your own.Sous chef, ideally dinner/ breakfast/ fine dining experienced individual.Ideally immedi

What's in it for you? £34,000 salary + service charge Full-time, permanent role (45 hours) Live-in accommodation available Staff meals and team perks Gym membership Free on-site parking Ongoing development and progression opportunitiesWhat you'll be doing As Chef De Partie, you'l

With fresh, seasonal menus and a great reputation, this independent pub company focuses on nose to tail dining with a front and back of house team who are passionate for fresh food dining and outstanding service to a Rosette level.

Ensuring full compliance with food safety, hygiene and health regulations. This is an excellent opportunity for a structured and standards-driven chef to take on a key role within a professional, resident-focused environment, where food quality plays an integral part in overall care and wellbeing. R

Maintain food safety and hygiene standards. You'll help maintain high standards of food quality, presentation, and hygiene while contributing to menu development and team leadership. Passion for fresh, high-quality food.

Youll take responsibility for maintaining high standards in food safety, hygiene, and preparation while contributing to a dynamic and supportive kitchen culture. A Hospitality Hero Youre passionate about great food and thrive in.