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Join our team at Peterborough North Premier Inn as a Hotel Chef and take the next step in your Chef career. Hotel Chef – Peterborough North Premier Inn. Come and be a Hotel Chef at Premier Inn in Peterborough.

Sous Chef required for busy family run Seafront Restaurant & Hotel. To assist head chef with day to day operations of the kitchen, including food preparation, cooking and maintaining kitchen hygiene and safety standards, and smooth running of the kitchen.

Take ownership for the kitchen in the absence of Executive Chef / Executive Sous chef / Head Chef. A Leading Hotels of the World member.

Enrich the Journeys of our People and our Guests as our DemiChef De Partie ! The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential.

Preferred Hotels & Resorts member. The Junior Sous Chef will provide leadership to all culinary activities of The Lancaster London. Engage all team members to improve the vision and values of the Hotel.

Our hotel Browns Hotel, part of the Rocco Forte Hotels group, is Londons first hotel, opening in 1832 on Albemarle Street.

Pro-actively research new dishes for new menus and present them to your senior chef on a monthly basis. We are currently looking for a passionate Chef De Partie, to join our Kitchen Team on a permanent basis, with an immediate start to consistently deliver memorable moments and five star service ...

Enrich the Journeys of our People and our Guests as our Sous Chef The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential.

A DAY IN THE LIFE OF A CHEF DE PARTIE AT OUR HOTEL. Chef de Partie - The Gantry Hotel London. Proven experience in a busy kitchen, ideally in a Chef de Partie role or similar.

Job Title: Chef De Partie, The Jetty Restaurant, Southampton Harbour Hotel Location:The Jetty, Ocean Village About Us:The Jetty is THE leading seafood restaurant brand in the region.

The Royal Horseguards is a beautiful 5 star hotel overlooking the River Thames, close to The Embankment and Trafalgar Square. The hotel has 282 bedrooms, restaurant, bar and terrace area as well as exceptional banqueting facilities at one of London's most prestigious conference and banqueting ven...

Head Chef Dalata Hotel Group are currently looking for an experienced Head Chef who is eager to take ownership, elevate their teams, and drive outstanding performance while continuing to grow professionally. In this position, you will have a unique opportunity to

Reporting to the Head Chef, as a Senior Sous Chef at St Pancras, you will be primarily responsible for managing the day-to-day kitchen operation ensuring that food is produced and served to the highest quality. If this sounds like you, we invite you to discover career opportunities with Renaissan...

Hotel Chef of the Year Finalist - Jamie Atkinson - Hotel Cateys 2024. Warren Street Hotel - Travel & Leisure IT List best hotels in the world. We have an exciting opportunity for a passionate and talented Chef de Partie to join our esteemed culinary team at the Haymarket Hotel.

The Pastry Chef needs to ensure that the highest standards are maintained at all times in keeping with a luxury hotel whilst ensuring the brigade maximizes their resources. We consider ourselves as London's elegant, uplifting grand hotel, intelligently designed for modern life. Situated in the he...

Proven experience ideally as a Junior Pastry Sous Chef within a luxury 5* hotel or high-quality destination restaurant. As the last remaining family-owned luxury hotel in London, it is renowned for its warm, intimate atmosphere and personalised service. What we are looking for in our new Pastry S...

Proven experience ideally as a Junior Pastry Sous Chef within a luxury 5* hotel or high-quality destination restaurant. As the last remaining family-owned luxury hotel in London, it is renowned for its warm, intimate atmosphere and personalised service. What we are looking for in our new Pastry S...

Experience as a chef in hotels or similar. Dalata Hotel Group Plc is an Inclusive Employer. Maldron Hotel Finsbury Park gives you the entire city at your fingertips.

Althoff St Jamess Hotel and Club is looking for a competent Chef de Partie. The Althoff St James Hotel and Club is a beautiful town house hotel with 60 bedrooms and a wonderful reception and dining areas. The successful Senior Chef de Partie will train & develop under experienced Chefs learning a...

Learning from experienced Chefs and applying the newly gained skills.

Discounted rates on hotel rooms, food and drink across the Clermont Hotel Group. The Royal Horseguards is a stunning 5 star hotel overlooking the River Thames, close to The Embankment and Trafalgar Square. The hotel has 282 bedrooms, restaurant, bar and terrace area as well as exceptional banquet...

Chef Nobu Matsuhisa, Robert De Niro and Meir Teper, the Nobu Hotels concept is a remarkable conjunction of exquisite cuisine, innovation and creativity. Nobu Hotels effortlessly blends modern luxury and minimal Japanese tradition into the concept of a lifestyle hotel. Nobu Hotel London Portman Sq...

Take ownership for the kitchen in the absence of Executive Chef / Executive Sous chef / Head Chef. A Leading Hotels of the World member.

Great hotel discounts in all Hilton properties. We thrive to achieve our vision to be a thriving hotel combining the best of New York hospitality with London charm. Eager to pursue a career in hospitality? Our restaurants and bars are the heartbeat of NoMad London; a Worlds 50 Best Hotel.

Work closely with the Head Chef and other sous chefs on recipe testing and menu development. The role of Sous Chef is to successfully manage the restaurant operation and the team. The Sous Chef will have a strong focus on maintaining quality and training the brigade, while reaching budgets and re...

In 2018, Harbour Hotels was named AA Hotel Group of the Year making it an exceptionally exciting time to join our ever growing hotel brand. Hotel stay and Food and Beverage discounts across the Harbour Hotels Group. Harbour Hotels are a collection of prestigious hotels nestled in some of the most...

Experience as a Junior Sous or Sous Chef in hotels or similar. Dalata Hotel Group are currently looking for an experienced Head Chef who is eager to take ownership, elevate their teams, and drive outstanding performance while continuing to grow professionally. Lead kitchen operations for the hote...

Work closely with the Head Chef and other sous chefs on recipe testing and menu development. The role of Sous Chef is to successfully manage the restaurant operation and the team. The Sous Chef will have a strong focus on maintaining quality and training the brigade, while reaching budgets and re...

This position will be working in Dovetale, by two Michelin Star Chef Tom Sellers, opened in July 2023, located at 1 Hotel Mayfair; Londons very first mission-driven luxury hotel, setting the standard for a new kind of luxury experience that aims to positively impact the planet. Tom Sellers is joi...

As a Commis Chef, you will play an essential role in preparing and delivering a diverse range of appetizing dishes that enhance our guests' experiences. Bring enthusiasm and a willingness to learn from experienced chefs, gaining exposure to different cooking techniques and styles. If you are read...

Boutique Hotel in South Kensington is looking for a Chef de Partie to join its Kitchen Brigade. A great opportunity to join this exciting hotel as Chef de Partie in South Kensington. Chef de Partie experience in an Hotel or Bistro/Brasserie.

Our Night Chef will be fully conversant with the Service Menus with regards to the breakfast service and ensure the smooth and efficient running of the night service by liaising with the back of house department. Additionally, responsibilities include ensuring that food preparation is of the high...

ThePastry Senior Sous Chefholds a key leadership role within the pastry kitchen, working closely with the Executive Pastry Chef to manage and execute all aspects of pastry operations. We thrive to achieve our vision to be a thriving hotel combining the best of New York hospitality with London cha...

Discounted rates on hotel rooms, food and drink across the Clermont Hotel Group. This role supports the Head Chef in running the kitchen and you will be helping to manage the team, delegate and organise tasks and duties. You will also ensure all health and safety rules are followed, and coach the...

Brown's Hotel, part of the Rocco Forte Hotels group, is London's first hotel, opening in 1832 on Albemarle Street. Rocco Forte Hotels are a collection of iconic hotels that respects the individuality of location and its team members, encouraging them to be their natural selves while providing a l...

Dalata Hotel Group are currently looking for an experienced Head Chef who is eager to take ownership, elevate their teams, and drive outstanding performance while continuing to grow professionally. Experience as a Junior Sous or Sous Chef in hotels or similar. In this position, you will have a un...

As a Chef de Partie you will assist and deputise for the Sous Chef or Junior Sous Chef. We consider ourselves as London's magical, grand hotel, intelligently designed for modern life. Situated in the heart of London, the hotel features 279 beautiful bedrooms, including 7 penthouses and 55 suites,...

Reporting to the Restaurant Manager Sette & Nolita Social you will ensure smooth and efficient service of food and beverage in assigned section.You will maximize sales through the effective use of selling techniques and supervise Commis de Rang assigned to their section.You will have a passion fo...

We have a fantastic opportunity for an experienced CDP to join our Head Chef William and his brigade of chefs producing quality fresh foods for our Restaurant, Room Service and Banqueting areas. Family & Friends Accommodation rates & employee F & B discounts at all hotels in the group. As a Chef ...

As a Chef de Partie you will assist and deputise for the Sous Chef or Junior Sous Chef. The role of the Chef de Partie will be to take responsibility for the timely production and presentation of food in the appropriate section. We consider ourselves as London's magical, grand hotel, intelligentl...

Head Chef and contributing to the overall success of our luxury boutique hotels dining experience. Hotel Xenia, Autograph Collection by Marriott. Restaurant team in our growing luxury boutique hotel.

Reporting to the Head Chef, as a Senior Sous Chef at St Pancras, you will be primarily responsible for managing the day-to-day kitchen operation ensuring that food is produced and served to the highest quality. At Renaissance Hotels, we believe in helping our guests experience the DNA of the neig...

Our Kitchen is led by Executive Chef Zak Gregoire, our Bar Programme by Davide Segat and our Wine Programme by Alessia Ferrarello, each earning their stripes at renowned institutions across the globe. The role of the Demi Chef de Partie is assist the running of a kitchen section as a part of the ...

Support the sous chef team by involving yourself in the writing of new recipe spec manuals, which are to be used as working documents. Pro-actively research new dishes for new menus and present them to your senior chef on a monthly basis. Take ownership for a section in the absence of a Junior So...

Experience as a chef in hotels or similar. If you are ready to enhance your career and make an impact in a supportive environment, join us at Dalata Hotel Group!. Support the kitchen operations for the hotel.

Contessa Hotels are looking for a talented and driven Chef de Partie to join. Star / 3 AA Rosette, Hillbark Hotel &. This is a fantastic opportunity for a driven and motivated, hands-on Chef to.

Sitting consistently in the top tier of all the hotels in London on Trip Advisor, Bankside Hotel is a social hub for anyone, guest or local, with a passion for culture, art and food. Join our award-winning team as a Chef de Partie at Bankside Hotel! Offering a base salary of £29,805. Support the ...

The hotel has 282 bedrooms, restaurant, bar and terrace area as well as exceptional banqueting facilities at one of London's most prestigious conference and banqueting venues, One Whitehall Place. As a Chef de Partie, you will have the extraordinary opportunity to deliver high-quality, appetising...