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Company Overview: Located in the heart of London, our restaurant is a highly sought-after destination for celebratory occasions and food enthusiasts seeking a bespoke culinary experience. With a menu that has been designed to honour the history and heritage of our all-female kitchen team and the delectable flavours of the North and East regions of South Asia - we take pride in delivering exceptional dining experiences. We are now seeking a talented and highly skilled Restaurant Floor Manager who is fluent in either Nepali, Hindi, or Bengali to join our team! Responsibilities: ➢ Overseeing day-to-day restaurant operations, from opening to closing, ensuring smooth service flow. ➢ Leading and motivating a team of skilled servers and waitstaff, empowering them to deliver outstanding guest experiences. ➢ Collaborating with the kitchen team to maintain efficient food delivery and quality control. ➢ Engaging with customers to understand their preferences and provide personalised and exceptional service to ensure guest satisfaction. ➢ Handling reservations, seating arrangements, and customer enquiries in collaboration with our Head of Reception for large bookings and high-profile events on and off-site. ➢ Managing inventory, tracking supplies, and ensuring adherence to health and safety standards. Requirements: ➢ Previous experience in restaurant management or a supervisory position, showcasing your leadership skills. ➢ Fluent in either Nepali, Hindi, or Bengali and proficient in English for effective communication and understanding of the cultural nuances within our kitchen of homecooks and translations between Front and Back of House. ➢ A passion for hospitality, a keen eye for detail, and a genuine commitment to delivering excellence. ➢ Strong organisational abilities and the capability to thrive in a fast-paced environment. ➢ Exceptional problem-solving skills and the ability to think on your feet. ➢ Knowledge of restaurant software and point-of-sale systems would be advantageous. ➢ Must be based in London or willing to relocate. Benefits: ➢ Competitive salary and performance-based incentives ➢ Staff and family discount ➢ Pension Scheme ➢ Opportunities for professional development and growth within the company ➢ Access to a supportive and collaborative team environment

Job Overview: We are seeking a skilled and experienced Baker to join our team. As a Baker, you will be responsible for preparing and baking a variety of goods, ensuring high-quality products and maintaining a clean and organized kitchen environment. If you have minimum two years experience and a passion for culinary arts and enjoy creating delicious baked goods, we would love to hear from you. Duties: - Prepare and bake a wide range of bakery items, including bread, pastries, cakes, and cookies - Follow recipes and measurements accurately to ensure consistent results - Monitor oven temperatures and adjust baking times as needed - Decorate and present baked goods in an appealing manner - Maintain inventory of baking ingredients and supplies - Adhere to food safety and sanitation guidelines - Clean and sanitize workstations, utensils, and equipment regularly - Collaborate with other kitchen staff to ensure smooth operations Qualifications: - Previous experience as a Baker or in a similar role preferred - Strong knowledge of culinary techniques and food preparation methods - Ability to bake a variety of goods from scratch - Familiarity with different types of flours, sugars, and other baking ingredients - Knowledge of food safety regulations and best practices - Excellent attention to detail and organizational skills - Ability to work in a fast-paced environment and meet deadlines - Strong communication and teamwork skills If you are passionate about baking and enjoy working in a dynamic kitchen environment, we invite you to apply for the position of Baker. Join our team today and showcase your skills in creating delicious baked goods for our customers

· Safety of team and equipment/assets at all times. Collaborate with a team to ensure the safe and efficient delivery of aircraft services, while fostering a welcoming atmosphere for customers, crew and guests. ensuring efficient and accurate communication through various methods to accomplish operational tasks. Operate / drive / stage ground service equipment, including ground power units, tugs, vehicles, stairs, and floor cleaning equipment, to maintain the Jetex London hangar. Be trained in Manoeuvring Area and Air Traffic Control (ATC) procedures to tow aircraft to and from various facilities on the airfield. Chock and cone aircraft in line with Jetex SOP’s and safety guidelines. Provide Opportunities to support Training at Jetex London. Professional and friendly customer service while exhibiting a positive and helpful attitude, consideration and courtesy to everyone at all times. Accurately input and record parking histories and services performed for customer aircraft. Complete Daily GSE and Vehicle checks. Abide by Biggin Hill Airport emergency response procedures when/if critical events occur. Recommend improvements to Jetex standards, administrative procedures, facilities, methods, and practices to relevant management. Hazard/Safety awareness related to work area and other equipment’. Ensure a high degree of customer service, attentiveness, speed, and control error rates, whilst maintaining consistency in services. Assist in maintenance and safe usage of all ramp equipment airside. Full PPE when on airside. • Required to wear and maintain professional uniform. • Follow safety regulations, company policies, and guidelines from Jetex/London Airports. • Wing walking and marshalling to ensure safe services. • Check aircraft compartments/doors to avoid any damage when loading and offloading. • Load/offload baggage/cargo from aircraft/cart/vehicle in a safe manner using the proper lifting techniques. • Follow the instructions of the Equipment Operator/Ramp Manager and Duty Officers/Coordinator. · Provide aircraft services as requested by management or customers, including lavatory servicing, ground power, potable water, parking assistance, marshalling, catering delivery, and towing. • Knowledge of all equipment and be able to use /identify suitable tow bars. • Provide assistance for Pushback/tow operation. • Constantly checking on FOD and clearing as required. • Read tags and segregate loads based on information received either from supervisor/tags. • Handling/sorting of tools, materials, equipment and supplies. • Staging, driving and operating technical equipment (if licensed) when instructed by supervisors. • Any other duties assigned by Line Manager.

SHIFT MANAGER JOB DESCRIPTION We are looking for a proactive and results-driven Shift Manager to join our leadership team. As a Shift Manager, you will be trained to perform all the responsibilities of a Team Member while also managing the daily operations of the restaurant in the absence of the Store Manager. You will play a critical role in ensuring the smooth operation of the restaurant by maintaining company standards in areas such as product preparation, customer service, team management, and financial accountability. If you are an enthusiastic leader with a passion for service, this role offers great opportunities for growth and development. Key Responsibilities: - Team Leadership: Oversee daily restaurant operations, guiding and directing Team Members to ensure a seamless workflow. - Employee Supervision: Train, motivate, and coach Team Members to perform at their best. Assist in the onboarding and development of new staff. - Shift Management: Coordinate team schedules, manage shift changes, and handle employee breaks while ensuring the restaurant runs smoothly. - Operational Excellence: Execute all Team Member tasks when needed, including food preparation (grill, fry station, beverages), order accuracy, cleaning, and customer-facing services. - Customer Experience: Maintain a high standard of fast, accurate service, ensuring every customer has a positive experience and all food meets company standards. - Inventor; Ordering: Assist the Store Manager in managing inventory levels, placing orders, and ensuring supplies are adequate for daily operations. - Store Maintenance: Ensure the restaurant is clean, organised, and maintained according to health and safety regulations. - Reporting; Accountability: Complete shift summary reports, track performance, and contribute to financial responsibilities such as cash handling and deposits. - Recruitment Support: Help the Store Manager with hiring tasks, including recruiting, interviewing, and selecting qualified candidates. What We’re Looking For: - Proven leadership and team management experience. - Excellent problem-solving and communication skills. - Strong multitasking abilities, especially in a fast-paced environment. - Passion for providing excellent customer service. - Attention to detail in maintaining high standards of cleanliness and food quality. - Ability to stay calm and organised during peak hours

We urgently need cleaners!!! Prior Experience Is Preferred Having Car And Supplies Is Required Supplies Can Be Given Work Would Be Cleaning Properties/Flats 5 Day A Week Work If Successful After Trial Shift Part Time On Call Work Available Too

Job Summary: We are seeking a talented and passionate Pastry Chef to join our culinary team. The ideal candidate will be responsible for creating and producing a wide variety of delectable pastries, desserts, and bread. This role requires a strong foundation in pastry techniques, a keen eye for detail, and a creative flair. Responsibilities: Develop and create new dessert menus and recipes. Oversee the production of pastries, cakes, breads, and other desserts. Ensure the highest quality and consistency of all pastry products. Decorate pastries and desserts to meet aesthetic and culinary standards. Manage pastry inventory and supplies. Maintain a clean and organized pastry kitchen. Adhere to all food safety and sanitation regulations. Supervise and train pastry team members. Collaborate with the culinary team to develop complementary dessert pairings. Qualifications: Proven experience as a Pastry Chef in a high-quality restaurant or bakery. Strong knowledge of pastry techniques, ingredients, and equipment. Creativity and ability to develop new and innovative desserts. Excellent organizational and time management skills. Ability to work under pressure and meet deadlines. Strong leadership and teamwork abilities. Food safety certification (required). Desired Skills: Chocolate tempering Sugar work Bread making Ice cream and sorbet production Menu planning and costing We offer a competitive salary and benefits package for the right candidate. If you are a passionate and skilled pastry chef, we encourage you to apply.

Square Tavern is on the lookout for a Cook to join our growing city pub . Working at Square Tavern you will be cooking food using the best produce and suppliers. Duties: - Prepare and cook food items according to recipes and quality standards - Assist in the development and implementation of new menu items - Ensure proper food handling and storage procedures are followed - Maintain a clean and organised kitchen environment - Collaborate with the kitchen team to ensure timely and efficient meal preparation - Monitor food inventory and order supplies as needed - Adhere to all food safety regulations and guidelines Skills: - Proven experience as a cook in a restaurant or similar setting - Knowledge of food preparation techniques and culinary terminology - Strong understanding of food safety practices - Ability to work in a fast-paced environment while maintaining attention to detail - Excellent communication and teamwork skills - Ability to follow recipes accurately and adapt as needed This position offers an opportunity to work in a dynamic and fast-paced environment. If you have a passion for food preparation and enjoy creating delicious foods, we would love to hear from you. Apply now to join our team!

Dusting, sweeping, vacuuming and mopping surfaces in their work area including living/working areas, bathrooms, kitchens and supply closets Refilling and restocking cleaning supplies and toiletries (hand wash, toilet paper, paper towels) Washing kitchen napkins, floor rags and dusters Maintaining cleaning products and ordering new supplies when necessary Taking out the garbage Carrying out minor maintenance tasks such as replacing displaced toilet seats, unclogging sinks Conducting monthly disinfection and deep cleaning.

Dusting, sweeping, vacuuming and mopping surfaces in their work area including living/working areas, bathrooms, kitchens and supply closets Refilling and restocking cleaning supplies and toiletries (hand wash, toilet paper, paper towels) Washing kitchen napkins, floor rags and dusters Maintaining cleaning products and ordering new supplies when necessary Taking out the garbage Carrying out minor maintenance tasks such as replacing displaced toilet seats, unclogging sinks Conducting monthly disinfection and deep cleaning.

We are looking for a pastry chef who is willing to develop his her skills we are a take away bakery production we supply cake and dessert for restaurants and coffeeshops.a good common sense creative fast lerner working under pressure, ...., we use fresh ingredients, a competitive salary for the right candidate,due to high applications we will answer only if you qualify for this role,

Join the Aventi Commercial Cleaning Family – Where We Truly Care About Our Cleaners! Aventi Commercial Cleaning is run by a woman who understands the importance of creating a supportive and welcoming environment. We’re currently looking for reliable part-time cleaners to join our team in Central London. No matter your background, we treat every cleaner with respect and appreciation because we know how hard you work! Why You’ll Love Working With Us: Location: Central London (work in beautiful, well-maintained buildings) Pay Rate: £12.50 per hour (and we’ll make sure to reward your hard work with pay increases over time) Hours: Flexible part-time shifts that fit your schedule What Makes Aventi Special? We provide all the equipment and supplies, so you’re always prepared A supportive, respectful work culture—you’ll feel valued and part of the team Flexible scheduling to fit around your life, and we always aim to make things easy for you What You’ll Do: Clean office and residential spaces to keep them looking their best Take care of hallways, staircases, windows, and common areas in some of Central London’s nicest buildings Follow an organized cleaning schedule that gives you the freedom to work independently Who We’re Looking For: People who take pride in their work and pay attention to detail Those with the right to work in the UK Self-employed cleaners are welcome, but it’s not required At Aventi, we believe in treating our cleaners well because we know you’re the heart of what we do. If you want to work for a company that values you and offers opportunities to grow, join us today! Apply now and become part of the Aventi family!

Here at PRS we are looking for a passionate and experienced Pastry Chef De Partie. This job is on going and big opportunity for a permanent position. Monday to Friday only! As a Pastry Chef De Partie you will be: - Preparing specific food items and meal components at your station. - Following directions provided by the head chef. - Keeping your area of the kitchen safe and sanitary. - Assisting in other areas of the kitchen when required. - Collaborating with the rest of the culinary team to ensure high-quality food and service. - Stocktaking and ordering supplies for your station. This is a temporary ongoing job! (no end date) 40 hours per week £16 per hour Chance to become permanent

We at County Supplies Limited are looking for a reliable 3.5t delivery driver. COUNTY SUPPLIES, NEW COVENT GARDEN MARKET DRIVER ROLE WITH IMMEDIATE START A full UK driver's license (clean license preferred) & the right to work in the UK. •35k starting •37k after probation •£500 bonus once you have passed probation •full training provided •full uniform provided •24days holiday + bank holidays • 6days/5days alternate weeks •weekly pay •3am start TIM HURREN

**Location:** London **Company:** Olive Base Ltd **Position:** Chef **Job Type**: Full-time (In Person) **Salary:** £39,000 – £42,000 per year + Performance bonus Olive Base Ltd, in partnership with Fireaway Pizza, is seeking a skilled and passionate Chef to join our team at our Dalston location. As part of one of the fastest-growing pizza franchises in the UK, you will have the opportunity to showcase your culinary skills, not only in pizza preparation but also in other kitchen duties, menu planning, and staff management. **Key Responsibilities:** Prepare, season, and cook pizzas and a variety of other dishes, ensuring high standards of taste and quality. Plan and assist in developing menus to keep the offerings fresh and exciting. Supervise and instruct kitchen staff, maintaining smooth and efficient operations. Ensure compliance with food hygiene, health, and safety regulations in the kitchen. Requisition and purchase food supplies, ensuring quality and proper inventory levels. Monitor the preparation and presentation of dishes to meet customer satisfaction. Maintain cleanliness and organization of the kitchen and equipment. **Qualifications and Experience:** No formal academic requirements; on-the-job training will be provided. NVQs/SVQs, BTEC Certificates, Diplomas, or foundation degrees are advantageous. Experience in a similar role as a Chef is required. Familiarity with food safety, hygiene, and health standards is essential. Leadership skills and the ability to work in a fast-paced environment. **What We Offer:** Further Training Provided: Access to ongoing professional development and training opportunities. Professional Growth: Opportunities to expand your skills and advance your career. **Compensation:** £31000 – £39000 yearly salary depending on experience + performance bonus. **Benefits:** Company pension Free parking UK visa sponsorship (if applicable) **Additional Details:** Application Deadline: 05/10/2024 Expected Start Date: 20/11/2024 We are excited to find a motivated chef to join our dynamic team!

Housekeeper job position open : A Housekeeper does more than sweep, mop and wax floors in a home or hotel. Duties and responsibilities of a Housekeeper may include: • Cleaning and arranging guest rooms • Stocking inventory of housekeeping supplies • Dusting furniture or fixtures and polishing them • Scrubbing and sanitising showers, bathtubs, toilets, countertops and sinks • Vacuuming and cleaning carpets, doormats and rugs • Reporting breakages, damages and safety issues for repairs • Arranging breakfast buffet • Emptying the bins and keeping the environment tidy. Cleaner skills - • Ability to read and follow signs and written instructions • Mature, responsible and friendly behaviour • Ability to use hand or lightweight cleaning tools • Physical fitness to lift heavy objects and work while standing • Ability to adhere to strict hygiene and cleanliness standards set by management • Excellent customer service and interpersonal skills • Ability to operate cleaning equipment and stand for long hours

Job Overview: We are looking for an enthusiastic and creative Retail & Event Assistant to join our team. This role is perfect for someone with a creative eye, a passion for event setups, and an interest or experience in balloon decoration and design. As a small business, we need a hands-on team player who is ready to take on a variety of tasks, including assisting customers, creating stunning balloon displays, setting up events, merchandising the store, and managing social media content. Opportunity for a The Level 2 Customer Service Practitioner or Events assistant Key Responsibilities: - Customer Service: Greet customers, assist with product selection, and provide personalised recommendations to meet their party needs. - Balloon Design & Decoration: Design and create custom balloon arrangements, including arches, columns, bouquets, and other decorative elements based on customer requests. Training will be provided if needed. - Event Setup: Assist in setting up decorations at customer events, ensuring that every detail aligns with the client's vision. - Hands-On Support: As a small business, you’ll be involved in various tasks, from stocking shelves to helping with in-store displays, and ensuring the shop runs smoothly. - Store Merchandising & Display: Create and maintain visually appealing product displays that attract customers and showcase our range of party supplies and decorations. - Social Media Management: Assist with creating and posting content on our social media channels, showcasing our work, promoting products, and engaging with our online community. - Inventory Management: Help maintain product displays, restock shelves, and keep the store tidy and organised. - Party Hosting: Occasionally assist with hosting in-store parties, helping to create a fun and welcoming environment for guests. - Creative Input: Collaborate with the team to develop new decoration ideas, balloon designs, and in-store displays that inspire customers. - Learning & Development: Be open to learning new skills, from advanced balloon artistry to comprehensive event styling techniques. Qualifications: - Creativity: A strong creative eye with an interest in event styling, decoration, and balloon design. - Experience: Prior experience in retail, customer service, or event setup is a plus, but enthusiasm and a willingness to learn are key. - Balloon Decoration: Experience with balloon decoration and design is preferred, but we are willing to train the right candidate. - Merchandising Skills: Experience in visual merchandising and creating attractive product displays is a plus. - Social Media Skills: Familiarity with social media platforms and content creation; experience managing a business social media account is a bonus. - Hands-On Attitude: Willingness to take on a variety of tasks in a small business environment, including physical tasks and multitasking. - ** Communication Skills**: Excellent verbal communication and customer service skills. - Physical Stamina: Ability to stand for extended periods and lift items up to 25 pounds. - Team Player: Ability to work well in a team and take initiative when needed. - ** Flexibility:** Willingness to work flexible hours, including weekends and occasional evenings. Why Join Us? - Hands-On & Professional Training: Receive personalised, hands-on and professional training in various areas such as balloon artistry, event styling, and merchandising. - ** Creative Environment:** Be part of a fun, dynamic team where your creative ideas are valued. - Diverse Experience: Every day offers new tasks, from customer service to event setup and decoration. - ** Growth & Career Advancement:** We support your professional development, with opportunities to take on more responsibility. We believe in nurturing creativity and talent, offering opportunities to develop new skills and grow within the business. - ** Employee Discounts:** Enjoy exclusive discounts on party supplies and services for your own events!

About Us: Randy's Wing Bar, established 7 years ago, is a family-run business renowned for our award-winning dishes. We specialise in a variety of flavourful chicken wings, loaded fries, mouthwatering burgers, and more. Our roots in street food are evident in our innovative approach and passion for delivering exceptional culinary experiences. As we continue to grow, we are excited to announce the launch of our new site in Tooting Broadway. We are looking for a dedicated Chef at this new location and contribute to our continued success. Key Responsibilities: - Help with the smooth day-to-day running of our site in Tooting Broadway - Maintain high standards of food quality and consistency, adhering to our award-winning recipes and flavours. - Minimise wastage, and stock loss. - Follow company processes and systems, ensuring compliance at all times. - Collaborate closely with the Head Chef to innovate and improve menu offerings. - Foster a positive and productive work environment. - Ensure adherence to health and safety regulations and maintain cleanliness standards. - Manage inventory, order supplies, and maintain equipment when required Requirements: - Proven experience as a Chef or in a similar role. - Understanding of kitchen operations, and food safety standards. - Passion for street food and creative flavours. - Ability to work as part of a team. - Excellent organisation skills and time management. - Strong communication skills and the ability to work closely with the Head Chef. Why Join Us? - Be part of an award-winning, innovative brand. - Competitive salary and benefits package. - 24 hour well being support line - Work with a passionate team in a supportive, family-run business. - Opportunity to contribute to the growth and expansion of Randy's Wing Bar, including our exciting new site in Tooting Broadway. - Additional income opportunities through tip jar contributions. If you are a talented and driven chef with a flair for creativity and a dedication to excellence, we want to hear from you. Apply now to join the Randy's Wing Bar family and play a key role in our new Tooting Broadway location.