Baker jobs in Little Rock, ArkansasCreate job alerts

Job Description Join our dynamic team as a Sales Representative and become the driving force behind sales growth for nationally‑recognized food‑service equipment brands in Arkansas and surrounding markets. You’ll represent a multi‑brand portfolio—including commercial ice machines, super‑automatic coffee equipment, beverage dispensers, water‑filtration solutions, and related parts—while building lasting partnerships with dealers, contractors, and end‑users. What You’ll Do * Develop & execute territory‑wide sales strategies to capture market share and maximize revenue. * Cultivate and expand relationships with existing dealer, contractor, and end‑user accounts. * Prospect new accounts across verticals such as hospitality, education, healthcare, convenience retail, and commercial foodservice. * Research market trends, locate key decision‑makers, and deliver customized equipment solutions. * Promote brand awareness and Baker Distributing Company’s wholesale programs throughout the territory. * Collaborate with quoting, order‑fulfillment, and post‑sale support teams to ensure accurate proposals, on‑time deliveries, and high customer satisfaction. * Represent the company at dealer meetings, trade shows, conferences, and industry events. * Solve problems proactively, resolve customer issues promptly, and continuously improve processes. Who You Are * Minimum 2 years B2B outside‑sales experience (preferably in refrigeration/food‑service). * Proven track record in sales & marketing of wholesale equipment and parts. * Strong negotiation, interpersonal, and presentation skills. * Self‑motivated, organized, and able to manage time and territory independently. * Comfortable traveling throughout the assigned region (occasional overnight trips). * Proficient with Microsoft Office, CRM/sales‑tracking systems, and data‑driven decision making. Why Join Us? * Work for an established wholesale distributor with a reputation for strong customer relationships and industry expertise. * Enjoy autonomy, tools, and support to succeed. * Competitive compensation with performance‑based incentives. If you’re a relationship‑driven sales professional ready to grow a robust customer base and drive revenue in a thriving market, we want to hear from you! Apply today and power the next wave of growth! #SalesRepresentative #HVACJobs #FoodServiceEquipment #WholesaleDistribution #B2BSales #TerritoryManagement #AccountManagement #SalesGrowth #CareerOpportunity #JoinOurTeam #ArkansasJobs #HospitalitySales #EducationSales #HealthcareSales #ConvenienceRetail #CommercialFoodservice Powered by JazzHR nBvvluK8SC

Find your next job here! Will train the right candidate! Average salaries from $12 - $22/Hr, full time and part time shifts available now! Hiring for: Baker.

The Baker always pays special attention to freshness, speed, cleanliness, and organization while carrying out his or her daily duties. Prepares breakfast bakery items on weekends to meet production needs. Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, wh

As a CDL Delivery / Treater Driver, you will be responsible for :. Transporting chemicals from the plant site to customer location to ensure a safe on time delivery. Have valid and unexpired driver's license.

Promote brand awareness and Baker Distributing Company's wholesale programs throughout the territory.

Increase brand awareness and promote Baker Distributing Company's wholesale distribution programs throughout the assigned territory.

Be an Owner: Ensures commitment to operational excellence, maintaining work area according to company policies and procedures; ensuring quality and date control standards for bakery items; securing fragile and high-shrink merchandise; eliminating waste; assisting members with purchasing decisions; a

Responsibilities: Prepare and bake high volumes of bakery products according to Costco formulas.

Chuy's - - Responsibilities: Prepare made-from-scratch meals using fresh ingredients; Ensure meals are served hot off the grill; Make signature sauces and desserts come to life; Keep the restaurant impressively clean and organized; Provide excellent customer service to guests.

BJ's Restaurant & Brewhouse - - Responsibilities: Connect with Guests by executing recipes and crafting menu items; Set up and restock cook stations; Prepare food according to recipes and presentation standards; Maintain clean and organized work stations and storage areas.

On The Border - - Responsibilities: Prepare food to On The Border specifications; Ensure proper rotation of all products and stocking to requirements; Complete assigned prep work, set up, and break down of the kitchen; Communicate cook times, cleaning, and sanitizing throughout shift; Assist with m

Olive Garden - - Responsibilities: Deliver and flawlessly executing recipes to meet and exceed our guest expectations; Maintain the highest safety and sanitation standards.

Chilis - - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations.

Golden Nugget - - Responsibilities: Prepare and cook food items according to recipes and standards; Maintain cleanliness and organization of work station; Follow safety and sanitation guidelines; Assist team members as needed; Ensure guest satisfaction through quality food preparation.

Cleaner] - Competitive Hourly Rate ($23-$30 per hour) / Fully Flexible Scheduling (Morning, Afternoon, Evening, or Night) - As a Housekeeper at Sittercity, you will: Clean and maintain the cleanliness of designated areas in the household; Dust and polish furniture and fixtures; Vacuum and mop floors

Compass Group - 3333 Springhill Drive - Responsibilities: Performs light cleaning duties including making beds, replenishing linens, cleaning rooms and halls, and vacuuming; Responds to guest queries and requests with professionalism; Maintains cleanliness and order of establishments including hotel

Arkansas State Gov - AR SCHOOL FOR THE DEAF & BLIND [Room Attendant / Cleaner] As a Housekeeper at the State of Arkansas, you'll: Empty waste baskets, dump trash, and replace trash bags; Wipe and clean furniture, such as desk tops, tables, and other surfaces; Clean walls, windows, and windowsill

Davidson Hospitality Group - - Responsibilities: Assist in food preparation, including chopping, cutting, and marinating ingredients; Follow recipes and cooking techniques to ensure high-quality dishes; Cook and plate menu items according to established standards; Maintain a clean and organized wor

Oak View Group - - Responsibilities: Provide high quality, fresh food products in a timely manner for delivery to guests; Prepares hot and cold foods following company recipes and portioning requirements; Participates as a team player with specific responsibilities related to preparation, excellent

Longhorn Steakhouse - 2628 S Shackleford Road [Kitchen Staff / Prep Cook] As a Line Cook at Longhorn Steakhouse, you'll: Assist in completing prep and storage of food items; Prepare high quality food items to order; Follow recipes and presentation guidelines; Ensure proper food safety and sanitation

Sonida Senior Living - 100 Bringler Drive - Responsibilities: Monitors inventory of chemicals, supplies and equipment needed for laundry and housekeeping tasks; Familiarizes self with cleaning schedules of Residents apartments and common areas to assure completion of housekeeping tasks; Performs hou

BJ's Restaurant & Brewhouse - - Responsibilities: Craft delicious food that connect Guests to our signature brewhouse experience; Set up cook stations; Prepare food items by following Gold Standard recipes, portion and presentation specifications; Restock, clean and maintain cook station items thro

Outback Steakhouse - - Responsibilities: Follow established food safety guidelines, recipes, standards, and procedures; Maintain a clean and food-safe environment; Passionately prepare, portion, and/or cook food items according to quality specifications; Assess ingredients and items for freshness a

Dave & Busters - - Responsibilities: Prepare and cook menu items according to recipes and specifications; Maintain cleanliness and sanitation of kitchen areas; Ensure food safety and proper handling of all food items; Operate kitchen equipment safely and correctly; Assist other team members as need

Texas Roadhouse - - Responsibilities: Prepare made-from-scratch food according to recipes; Work as part of a team to ensure efficient kitchen operations; Maintain cleanliness and sanitation standards; Partner with team members to deliver quality food and service; Follow safety and food handling pro

Chuy's - - Responsibilities: Prepare house-made meals using fresh, never frozen ingredients; Ensure every customer receives a made-from-scratch meal hot off the grill; Bring authentic recipes to life for customers; Keep the restaurant impressively clean and organized; Contribute to a fun, casual wo

Red Lobster - - Responsibilities: Set up and stock prep and line stations; Clean, sanitize, and organize kitchen area, equipment, and utensils; Check the quality and freshness of ingredients; Prep, season, and cook food according to recipes and specifications; Assist other cooks and kitchen staff d

Compass Group - - Responsibilities: Prepares food and serves customers at the grill station following established standards.Takes orders from customers and completes orders from steam tables.Ensures food is at correct temperature and presented attractively.Cleans, sanitizes and maintains assigned w

Avolta - - Responsibilities: Prepare cooked foods following recipes and standards; Operate kitchen equipment such as fryers, griddles, and pantry stations; Maintain cleanliness and sanitation of workstations and equipment; Communicate ticket times and potential issues to management and servers; Fol

Golden Corral - - Responsibilities: Prepare Hot Choice Buffet products according to recipes and procedures; Maintain proper temperature of all products during cooking, holding, and serving; Restock and rotate food products using FIFO method; Ensure cleanliness of Hot Cook area and equipment; Assist

Compass Group - - Responsibilities: Prepare high-quality food items according to recipes and standards; Serve meals and ensure proper portioning and temperature; Maintain cleanliness of kitchen and storage areas; Operate and maintain kitchen equipment; Assist in production planning and record keepi

Cracker Barrel - - Responsibilities: Greeting guests and providing excellent customer service; Preparing ingredients and cooking food according to recipes; Maintaining cleanliness and organization in the kitchen; Working as part of a team to ensure timely service; Learning and following food safety

Compass Group - - Responsibilities: Prepare high-quality food items according to recipes and standards; Serve meals and ensure proper portioning and temperature; Maintain cleanliness of kitchen and storage areas; Operate and maintain kitchen equipment; Assist in production planning and record keepi

Twin Peaks - - Responsibilities: Adhering to uniform standards; Adhering to prep and line build recipes; Check quality of ingredients; Maintain clean and organized stations and equipment; Ensure HOH Standards, Safety and Sanitation requirements are followed.

Compass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the corr

The Salvation Army (Southern) - - Responsibilities: Plans menus and purchases food and supplies necessary for the preparation and serving of nutritional meals; Cleans, cooks, and prepares a variety of foods and beverages utilizing kitchen equipment, utensils, and supplies in accordance with accepta

Topgolf - 5 Topgolf Way - Responsibilities: Prepare and cook food items according to standardized recipes and menu specifications.Follow proper food safety and sanitation procedures to ensure food quality and safety.Adhere to portion control guidelines and presentation standards.Collaborate with kit

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Support in creating a vibrant and welcoming environment for guests; Guide Kitchen Team and assist with their training; Perform all Back of House responsibilities.