Cook jobs in NY - Page 3

- Flexible scheduling – work as little or as much as you want - Paid training - DailyPay – work today, get paid tomorrow - Advancement opportunities - Free admission to ALL Six Flags parks, including White Water Bay - Free tickets for friends and family - Discounts on passes, food, an...

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to pe...

The Grill cook is motivated to maintain high culinary standards and to execute dishes to specifications set forth by the company.This is an opportunity to work with live fire cooking in a fast pace environment.JOB DUTIES AND RESPONSIBILITIES: .Team player that is willing to learn with a po

As we prepare to open our doors, we are seeking talented and experienced Line Cooks to join our team and help create a memorable dining experience for our guests. Prepare and cook menu items according to recipes and quality standards. Proven experience as a Line Cook in a high-end restaurant or s...

They will work with the kitchen team to ensure that this elevated approach to food and hospitality is brought to life. We are an equal opportunity employer and look forward to you joining the team!. Its market-driven menu showcases elevated but approachable food with a focus on locality and seaso...

Michelin star for the past 8 years in a row.Downstairs, the newly opened Bar, features an extensive raw bar selection and a menu consisting of "bites.Upstairs, in the formal dining room, we offer a multi course seasonal tasting menu.Join a young, ambitious, team of chefs and FOH professionals i

Join our incredible team at our kitchen in New York!.The Cook position is a critical part of our team.Their role will be crucial in delivering the best possible experience for our guests!.We are also offering cooks the even split of the tips, which is not normally done in most re

Maintains sanitation standards of the kitchen.

Line cooks are needed at Tribeca's highly regarded fine dining Korean restaurant.We are one of Tribeca's most exciting destination for haute cuisine, focused on increasing our reputation for quality food and service.General knowledge of cooking techniques, equipment and safe food handling proce

We are assembling a fantastic team for our new restaurant opening, and we’d love for you to be part of this exciting opportunity! . Minimum of 1+ years’ experience as a cook in a high-volume restaurant.

We are looking for a curious, communicative cook to work the grill section - the heart of our small but mighty kitchen.Our daily-changing menu draws from regional Italian and southern French cooking; our staples include grilled carta di musica, blistered vegetables and charred sirloin

Diner, the pioneering farm-to-table restaurant in Brooklyn, is seeking a full-time Line Cook.Subsidized medical, dental, and vision insurance at 90 days.Industry-leading paid time off plans + paid family leave.Discounts across our group of businesses.Access to our Employee Emergency Assistance

Must be able to adapt to any additional tasks as assigned by the station lead, sous-chef, or chef de cuisine. The job description above does not list each and every job responsibility of a Chef de Partie/Line Cook. We are looking for a number of highly motivated Chef de Parties to join our team. ...

Hearth (Chef Marco Canora, James Beard Best Chef NYC 2017) is seeking line cooks.Health insurance for full-time employees.Qualified candidates should be focused on a career in the culinary arts, understand proper cooking techniques, possess excellent knife skills, work in a clean and organized fa...

EMPLOYMENT CLASSIFICATION: Non-Exempt.REPORTS TO: Executive Chef, Executive Sous Chef, Sous Chef.To be a part of the Nine Orchard Restaurant team in all facets related to but not limited to food.To learn and to grow as a cook and continue the journey to becoming a chef.To be a steward of our core...

Chef Daniel Boulud’ s flagship restaurant,.Long term positions available for dedicated and focused.Flexibility, positive attitude, and a desire to be part of an awesome team is a must.Candidates should be hospitality-minded, focused on personal and professional growth.A minimum of one year of

The group’s first restaurant in Manhattan features an expansive formal dining room separated by a fireplace, an open kitchen with a wood-fired oven, and an ambitious beverage program curated by industry veterans.

Redd Wood, a refined yet approachable neighborhood restaurant from.

Misi adheres to the idea of “simplicity at it’s finest”.Our Italian-focused menus emphasize high-quality, simple ingredients.As a result, our Line Cooks must be very intentional at every step to realize the perfect balance of flavor and properly executed dishes.Technique, spee

GREYWIND from award-winning chef Dan Kluger is seeking exceptional candidates to join our team as a LINE COOK! This will be an excellent hospitality experience in a safe environment in Manhattan's up and coming Hudson Yards!.Qualified candidates should have at least 1 year of professional

We are looking for a Cook for dinner service.

Located on the fourth floor of the flagship Louis Vuitton store at 6 East 57th Street, the café is conceived to be a lively destination for visitors to feel immersed in an atmosphere of cultural inspiration while indulging in a creative menu curated by local talents Christophe Bellanca and Ma

We have a great management team and are currently looking for a chef de cuisine who loves Italian food and wants to cook the food from southern Italia and the surrounding regions in a very authentic, Italian way. Chef looking to execute delicious Italian food at a high level. With the assistance ...

We are hiring Line Cook for Maxime’s!. We are looking for a line cook to immediately join our Kitchen team and prepare food to the chef’s specifications. In this role, mentored by our Executive Chef and Sous Chef’s you'll have the opportunity to learn and perform tasks for creating

All line cooks will be responsible for high-quality preparation, cooking, and/or production of dishes according to menu and recipe specifications, follow instructions relating to the timely preparation of food orders, organizing workstations, and assisting other cooks as needed. Cook a wide varie...

We are looking for an experienced, dedicated line cook to join this unique project who will become an integral part of its success.The ideal candidate will have 3 years experience in a Michelin starred restaurant and self-motivated leadership skills.This is a tipped position and service is guest ...

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie? Pay: $15 - $17 As a Line C...

Our mission is to provide incredible service and a one-of-a-kind dining experience for our guests.As a Line Cook, you’ll assist in creating menu items and ensuring guests are presented with a meal they can’t receive elsewhere.As you continue to learn, grow, and fuel your passion for food

Duck Island Cafe is seeking a dependable and experienced.You’ll be responsible for preparing and executing a seasonal, approachable menu with precision and consistency.This is a fast-paced, team-oriented role ideal for someone who takes pride in their craft and thrives in a clean, efficient ki

Proficiency in knife skills, plating techniques, and working in fast-paced, high-pressure settings. If you are passionate about food, hospitality, and the artistry of omakase, we would love to hear from you. High standards of hygiene and strict adherence to food safety and cleanliness protocols. ...

Looking for a motivated, reliable and hardworking.Someone with at lest 3 years experience and is a NY food protection card holder.Prepare dishes according to recipes and visual standards.Follow all standard operating procedures to maintain a safe and sanitary working environment.Reliability and

We are looking for an experienced pastry cook to join our joyful and rigorous kitchen doing morning pastry production.Our daily-changing menu finds inspiration in regional Italian and French cooking and so do our desserts.As such, we seek a team member who is curious, communicative and dynamic.Th...

Demonstrate an understanding of baking and pastry techniques, production, and proper use of kitchen equipment. Availability to work the PM shift.

Works with the pastry chefs in the kitchen to ensure seasoning, portions, and appearance of food. All food items have been labelled and dated. All food items are covered and re-stocked at the end of the night.

Sen Restaurant in Sag Harbor is looking for energetic people to join our team.We are open year round, or seasonal, part time, full time.We will train the right person with basic cooking skills.An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals.Expe...

We are seeking a passionate, skilled, and highly organized Lead Line Cook to help lead the kitchen of our authentic Italian trattoria.This role supports the Executive Chef in daily operations.The ideal candidate has a deep respect for culinary traditions and systems, ability to work as a t

Ideal candidates will have 0-2 years experience in a restaurant or bakery as a pastry cook or baker or culinary school graduate (Definitely Not Required.

Island Oyster is seeking a Line Cook to join our crew, led by nationally-acclaimed culinary director, Kerry Heffernan.Line Cooks are an integral part of our award-winning back-of-house team.Island Oyster is a one-of-a-kind summer destination in New York City, recently nominated for a James Beard ...

Delaware North Sportservice is hiring.Kitchen Supervisor to join our team at.Our ideal Kitchen Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests.If you thriv...

Maintains, or ensures maintenance of, a clean and sanitary working and shopping environment; maintains equipment in accordance with WFM cleanliness and safety standards; ensures walk-ins and freezers are clean and organized. Good understanding of food production and fundamental cooking techniques...

Banquet Chef, Chef De Cuisine, Sous Chefs.Essential Functions): Cook I must be able to plan, prep, set up and provide quality service in all areas of food production to include, but not limited to, all menu items supplied by their respective kitchen.Cook I must display a level of competency in al...

See No Evil Pizza is looking for an experienced PIZZA COOK!.

Clean and inspect equipment, kitchen appliances, and work areas to ensure cleanliness and functional operation. Follow all health, safety, sanitation guidelines and procedures. Ability to work independently, resourcefully, and meet deadlines.

At CLAUDE , we passionate and commitment to deliver the highest possibility quality of wide range from baked goods, lamination pastry to cake and wedding cake.The entire pastry team must understand and implement the Value and the vision of CLAUDE while following all directives of all Kitchen Mana...

Prep Cooks are responsible for the daily preparation of food items for daily service. You have a strong passion for food, an eagerness to develop and build on your skills as a cook and be an integral part of a team that values hard work and attention to every detail. Display a working knowledge o...

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group.

This is a fast-paced, team-oriented role ideal for someone who takes pride in their craft and thrives in a clean, efficient kitchen. Help keep food waste down to a minimum. Strong knowledge of kitchen operations, including food preparation, inventory management, and guest service.

NYC Food Protection Certificate Card Holder. Knowledge of health, safety and sanitation guidelines of NYDOH and maintain a letter A grade.