Talented Chef de Partie is needed for astunning history-drenched Private Members Club. Predominently Mon to Fri but some flexibility will be needeed. Role of Chef de Partie: * Be part of a team of 30 ...
Our client is a contemporary Italian restaurant based in the heart of London and is looking for a creative Sous Chef who thrives on working with fresh pasta. The restaurant offers a relaxed ...
The restaurant is part of a group which has built a reputation for its exceptional cuisine, outstanding service, and captivating atmosphere. They are committed to creating excellent dining ...
Located in the heart of Piccadilly in our beautiful flagship store. This central London location, offers so much to explore including restaurants, bars, cultural sites, shopping and more, and only a ...
West London Salary:£16 per hour (inc. TRONC) Smyth & Co. is proud to present this casual, high-end concept Modern Bistro that embraces a refined sharing concept with a "homey" cuisine influenced by ...
Role: Sous Chef Specialisation: Italian cuisine (fine dining) Salary: £46,000 per annum This truly unique opportunity is part of a large investment groups expansion into the UK and it will be their ...
Who we are Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across the South. Our luxury portfolio spans sensational coastal, country and city ...
Winchester Salary: £28,000 - £31,000 per annum Platinum Recruitment is working in partnership with a popular modern hotel located near Winchester, currently looking for an experienced Chef de ...
What's involved? As the Chef de partie, you will be responsible for running the site and managing the kitchen when the head chef is off, adhering to food hygiene standards at all times
Guest Relations Manager FONDA This year will see the launch of Fonda, an exciting, contemporary Mexican restaurant, years in the making from chef Santiago Lastra and MJMK Restaurants. Opening on ...
Producing classic British cuisine, you will be classically trained and have a strong track record working as a pastry chef in either private members clubs, 5* hotels or fine dining restaurants
The ideal Chef de Partie will be given a basic salary of £ 33,200 for 37.5 hours of work per week. The establishment is closed over... ZIPC1_UKCT
A great opportunity has come up for a Sous Chefto join the team of a recently opened restaurant in the heart Marylebone: * Casual fine dining Mediterranean cuisine, sharingconcept dishes with bold ...
PositionSous Chef DepartmentCatering Responsible toHead Chef Responsible forAll junior kitchen staff Salary £40,000 depending on experience Location St Martin-in-the-Fields, Trafalgar Square, WC2N ...
I am looking to recruit a full time Head Chef for a new opening in Central London The business is high quality and high-volume operation and serving homemade luxury Italian Pasta dishes. The ...
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: * Contributory pension scheme * Grow your career with ...
The ideal Chef de Partie will produce Mediterranean cuisine and only the freshest ingredients are used The Chef de Partie will work within a strong 12 kitchen team and paid a basic of up to £37,000 ...
Package up to £59,000 PA Central London My Client is looking for an experienced Sous Chef / Sr Sous Chef with ahigh quality 5 star Hotelbackground, to incorporate excellent skills not only within ...
... Bank holidays, 22 days holiday... ZIPC1_UKCT
Pizza/Grill Chef - Up to £28,000 Plus Tips - Winchester We are looking for an experienced Pizza/Grill Chef to join this popular, restaurant based in central Winchester. This is a great opportunity ...
As Head Chef at O'Neill's Winchester you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen ...
Please note, due to the nature of our business, we can only accept applications from those over 16 years old.
Our client a Private Members Club based in Piccadilly is looking for a Chef de Partie. This is an up-market operation with a seasonal changing menu, and the kitchen has all the latest gadgets and ...
Title: Senior Chef De Partie Location: Mayfair, London Salary: up to £38,000 per annum Working hours: Full-time hours Sector: Luxury Hospitality I am currently looking to recruit a dynamic and ...