Dining jobs in United Kingdom - Page 15

Chef Manager - Monday to Friday Hours: 6:30 am - 3:00 pm (flexibility to business needs)Up to £31,000 per annum (depending on experience)Location: SalfordAre you passionate about food and ready for the next step in your career or are you looking for a better work-life balance? We're looking for a...

Senior Sous Chef George ClubWe have a fantastic opportunity for an experienced and motivatedSenior Sous Chefto join the team of our stunning private members club George ClubGeorgeis a contemporary private members club in the heart of Mayfair. Set across two levels, with a ground floor dining room...

Sous Chef - Join a Passionate, Award-Winning Culinary TeamLocation: Close to St. Paul's40hrs PW, Monday- FridaySalary: £41,900We are looking for a talented, enthusiastic, and experienced Sous Chef to join our dynamic and growing team. If you are passionate about great food, thrive in a fast-paced...

COMMIS CHEF, BRITANNIC EXPLORER, A BELMOND TRAIN, UNITED KINGDOM As a Commis Chef at Britannic Explorer, a Belmond Train, you are part of a team responsible for delivering an exceptional culinary experience for our guests. In this role, you will work under the guidance of the Sous Chef to execute...

Escapade SilverstoneBorn from a love of all things motorsport, Escapade Silverstone started out with a simple but bold idea: to design the ultimate experience for motorsport enthusiasts, a community that shares a collective lust for performance, speed, and great machines. With modern trackside ac...

HIDE- Senior Sous ChefWe are currently recruiting for an experienced Senior Sous Chef to join the team at Michelin* HIDE.HIDE is an urban oasis from the bustling world, hidden in plain sight.Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase a...

Are you an experienced chef looking for a fully flexible role or searching for a work life balance??We are looking for experienced chefs to cover relief placements across Chester and Cheshire. We serve a diverse customer base operating in various environments from sporting events and gastropubs t...

Sous Chef Dining Pub 4 day week We currently have a great opportunity for an experienced Sous Chef to be part of a passionate brigade, led by a top chef and passionate owners. The Sous Chef will ensure high standards of efficiency in the running of their given section, delivering amazing quality ...

We're currently recruiting a passionate Cook to bring the flavour to Defence on a permanent casual basis, contracted to 0 hours per week. As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients and custom...

Senior Sous Chef 2 Rosette JWR is recruiting for a highly skilled and passionate Senior Sous Chef to join our client's dynamic culinary team at an esteemed, award-winning destination in the heart of Wales. Located within a prestigious five-star resort, this role offers an exciting opportunity to ...

Excellent Opportunity for Chef in luxury hotel Kitchen A Fantastic opportunity had arisen at our client based near Chicester for a Chef de Partie to work in their rosette awarded kitchen. As part of an ambitious kitchen team you will assist the Head Chef in serving food of the highest standard fo...

Executive Chef - Chertsey Monday - Friday Join Restaurant Associates, a leading name in high-quality employee dining and hospitality, founded in New York 59 years ago. We are dedicated to the power of food and drink to bring people together, inspiring them to achieve greatness at work. At Rest...

Were looking for an passionate and driven Restaurant Manager to lead the front-of-house team at one of East Londons most unique and vibrant dining destinations. With a seasonal food offering, a loyal local following, and a reputation for warm, attentive service, our venue needs a manager whos h...

Job Title: Chef de PartieOur client runs a renowned brasserie in West London, known for its contemporary British menu made from the finest locally sourced ingredients. The establishment's dedication to passion and professionalism has redefined smart casual dining and presents significant career a...

Sous Chef Sheffield 4 Star HotelA Sous Chef is required in Sheffield for this award-winning hotel with a casual fine dining restaurant, private dining and banqueting.Unfortunately, this role does not offer sponsorship, and we can only accept applications from candidates with the right to work in ...

Are you passionate with a commitment to providing a high-quality dining experience??The Clog and Billycock, Blackburn?isseekingan experienced and talented?Head Chef?to join our culinary team. As the Head Chef, you will play a pivotal role in menu development, kitchen management, and maintaining t...

The CompanyA multi award-winning companyA company who pride themselves on putting their employees first.A company with aclose knit family feelA company continuously looking to grow.Quirky casual dining concept.The PackageSous Chef£14 - £15 per hourPlus tipsPlus bonusFree food and drink on shiftMu...

Chef Manager - Monday to Friday Hours: 7:00 to 15:00 (flexibility to business needs)Up to £32,000 per annum (depending on experience)Location: LeatherheadAre you passionate about food and ready for the next step in your career or are you looking for a better work-life balance? We're looking for a...

We are recruiting a Senior Chef De Partie for an exciting new project for an independently owned estate in the heart of the Cotswolds. The estate is set to open a new all-day dining café, restaurant & Deli in April/May 2025, serving a variety of locally sourced, seasonal produce.As Senior Chef De...

Witney Lakes Resort, a Golf and Health Club with Spa, is currently seeking a dynamic and experienced Food and Beverage Manager to oversee the club's dining services and all food and beverage production across the entire facility. This key role is responsible for ensuring a high-quality dining ex...

This role sits within our Business & Industry division, catering for those within the workplace. Taking care of catering and dining services, we're one of the industry's largest and most innovative contract caterers. With menus available to pre-order and with in-app payment, Elior B&I have matche...

Scott's Richmond, nestled in the picturesque Richmond-Upon-Thames, is an exquisite dining destination celebrated for its exceptional cuisine, warm ambiance, and commitment to providing an outstanding dining experience. As a beacon of culinary excellence, Scott's Richmond offers a menu featuring ...

The Quay Hotel & Spa in Conwy, North Wales, offers a sophisticated and comfortable experience on the North Wales Coast. The 4-star hotel boasts stunning views of the Conwy Estuary and easy access to Snowdonia National Park, Conwy, and Llandudno. With luxurious amenities, including spacious bedroo...

Up to £48,000Londons finest Event CaterersExcellent work/life balancePart of Oak View Group (OVG), Rhubarb is a premium hospitality collective specialising in luxury event catering, restaurant dining and hospitality. Rhubarb deliver unique dining and venue management at some of the worlds most ic...

Who we areHarbour Beach ClubOfficially launched in 2022, ourstylish waterfront hotel and resortis right on the shores ofSalcombe's South Sands Beach. Bringing the outside in, the beachfront restaurant features aseafood-inspiredmenu showcasing the best local produce in the region. An all-day dinin...

Who we areOfficially launched in 2022, ourstylish waterfront hotel and resortis right on the shores ofSalcombe's South Sands Beach. Bringing the outside in, the beachfront restaurant features aseafood-inspiredmenu showcasing the best local produce in the region. An all-day dining affair, expect r...

Are you passionate about delivering exceptional dining experiences in a healthcare setting? Due to our continued growth and expansion across all of our Healthcare Portfolios we are seeking dedicated Catering Managers to lead our catering team, ensuring the highest standards of food quality, servi...

Head Pastry Chef Luxury Coastal Hotel - North DevonAre you a talented and creative Head Pastry Chef with a 2AA Rosette background looking for your next challenge in a luxury hotel setting? This is a fantastic opportunity to lead the pastry section of a stunning high-end coastal hotel in Devon, re...

This role sits within our Business & Industry division, catering for those within the workplace. Taking care of catering and dining services, we're one of the industry's largest and most innovative contract caterers. With menus available to pre-order and with in-app payment, Elior B&I have matche...

Sous Chef - Elevate Your Career in Scenic Cumbria!Are you an ambitious Sous Chef seeking a rewarding challenge in the picturesque region of Cumbria? Join an acclaimed establishment where your culinary expertise will shine. This is a unique opportunity for a talented Chef to contribute to an excep...

Join Our Team as Head Chef - Elevate Culinary Excellence and Enrich LivesAre you a passionate and innovative culinary professional looking to make a meaningful impact? We are seeking a dedicated Head Chef to lead our kitchen operations at Middleton Hall Retirement Village (MHRV). In this pivotal ...

Chef Manager - Monday to FridayUp to £34,000 per annum (depending on experience)Location: HullAre you passionate about food and ready for the next step in your career or are you looking for a better work-life balance? We're looking for a Chef Manager who thrives on delivering outstanding food and...

We're working exclusively with one of the most exciting names in UK casual dining, known for their bold, flavour-packed menus and laid-back, high-energy vibes. With huge expansion plans in motion, they're about to launch their latest site in Oxford—and we're searching for a Senior Sous Chef ready...

Experienced Assistant General Manager - Modern British Restaurant, Hammersmith We are currently recruiting for an experienced Assistant General Manager to join the team at this fantastic, independently owned group of brasseries & larders serving modern, 2 Rosette British food with a real focus se...

Chef de Partie at Osteria Angelina Location: Spitalfields, City of London Position: Chef de Partie Employment Type: Full-time About Us: Osteria Angelina combines the rich culinary traditions of Italy and Japan to deliver an extraordinary dining experience. Situated in the heart of Lon...

Salary: Up to £40,000 per yearLocation: LondonFine Dining or Michelin Experience PreferredAre you a passionate and skilled Chef de Partie looking to refine your craft in an exceptional Italian restaurant? Do you have experience in fine dining or Michelin-starred kitchens and a love for authentic ...

We are looking for a passionate and motivatedChef de Partieto join our team at the Michelin starredPétrus by Gordon Ramsay, located in KnightsbridgePetrus by Gordon Ramsay is an elegant fine dining restaurant which has retained a Michelin star since 2011. Serving modern French cuisine, the restau...

My client a beautiful hotel in Oxfordshire, is currently looking for a senior pastry chef to join the back of house team.As a Senior Pastry Chef, you will be part of a fresh food led kitchen environment achieving high standards of culinary skills. This role provides an opportunity to create an ex...

My client a beautiful Gastro Pub with rooms in Oxfordshire is currently looking for a junior sous chef to join the back of house team.This is an award-winning inn known for its dining innovation, perfect for locals and those further afield. They serve local ales, fine wines and Henley distilled g...

We're currently recruiting a passionate Chef/Cook - Zero Hours to bring the flavour to CH&CO on a permanent casual basis, contracted to 0 hours per week. As a Chef/Cook - Zero Hours, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll h...

Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a General Manager to work with us. We have a wonderful B&I site that provides breakfast, lunch buffet in the ...

Sous Chef – Monday -Friday 37K + £500 BonusAre you an experienced chef who can teach others at an Events and Cookery School ? Modern European Food and Classic Cooking A Unique Blend of Cooking Education & Fine Dining We're seeking a talented Sous Chef for a one-of-a-kind culinary school that blen...

Sous Chef Chinese Corporate Dining to £85k Monday to FridaySous Chef Chinese Corporate Dining Southwest London Mon to Friday 8 am 4 pmFull-time 45hr per week contractSalary to £85,000 per annumChinese Language Skills EssentialRole Join a Chinese Corporate Dining Kitchen in Southwest London as a S...

Restaurant Manager – Premium Dining Salary: up to £42,000 Location: LondonAre you ready to step into a leadership role with one of London's most prestigious premium restaurant groups? This is your chance to make an impact while working with some of the most talented minds in hospitality.Why join ...

Pan Pacific London brings understated, comforting, and approachable luxury to Londons premium Square Mile. With its elegant design juxtaposing old and new London architecture, the hotel fuses together wellbeing innovation and impeccable service as a hallmark across a myriad of dining and drinkin...

We are looking for a passionate and motivatedJunior Sous Chefto join our team at the Michelin starredPétrus by Gordon Ramsay, located in KnightsbridgePetrus by Gordon Ramsay is an elegant fine dining restaurant which has retained a Michelin star since 2011. Serving modern French cuisine, the rest...

Senior Chef De Partie - up to £17.21 including tronc About Us: Steak and Company is a premium casual dining restaurant group renowned for its exceptional steaks, vibrant atmosphere, and unparalleled customer service. With a commitment to delivering a memorable dining experience, we pride ours...

- | | Lead a vibrant kitchen by the water, where fire-grilled flavours meet Italian passion. Job Role: Sous Chef Cuisine: Italian-inspired all day dining Brigade Size: 12 (7 chefs on service) Location: Maida Vale, London Were partnering with a celebrated waterside restaurant, renowned for it...