Dishes jobs in Greenford - Page 2Create job alerts

Airline customers, apprentices, EHO, Auditors What you'll be doing: * Assist National Accounts Chef in developing dishes and products that match customer brief, commercial constraints and development ...

... based dishes in Clapham , for an Independent Owner . Sous Chef's will be looking to use seasonal ingredients to cook elevated classics and comfort Restaurant based seasonal menus. A quality ...

We pride ourselves in serving seasonal classic dishes with creative twists. Our bar boasts an extensive wine list and an array of lively cocktails, ensu... ZIPC1_UKCT

Currently we have a fantastic opportunity for a creative,energetic and dynamic Hospitality Sous Chef to work with us, who is committed to producing dishes without compromise. About the Role 40 hours ...

And you will cook & present dessert dishes for the Hotel menus to assist in the smooth and efficient running of t... ZIPC1_UKCT

The menu is a carefully curated selection of traditional dishes, are crafted using fresh, high-quality ingredients and age-old recipes. It will deliver an immersive dining experience that captures ...

If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chance to shine! Your Bread and ...

Inspired by the rotisseries and brasseries of Paris, Story Cellar combines charcoal cooking, classic dishes and a sophisticated wine programme with creative flair and counter-style dining. Wh

You will be working in a diverse, inclusive, and supportive environment to deliver dishes that hit The Ivy... ZIPC1_UKCT

This is a fantastic opportunity to work in a dynamic and professional kitchen with a focus on delivering exceptional dishes using fresh, high-quality ingredients. Key Responsibilities: * Support the ...

Canteen will offer rustic Italian dishes, crafted from seasonal local produce, celebrating the true flavours of Italy. If youre enthusiastic about... * * * * * * * * * * * * * * * ZIPC1_UKCT

As a Senior Chef de Partie you will be preparing classic Italian dishes, creating memorable moments for all the restaurant guests you will focus on ensuring customer service is of the highest ...

Featuring an elegant menu of flawless sushi, sashimi and nigiri, alongside signature Beaverbrook dishes such as Char... * ZIPC1_UKCT

From our impressive open kitchen featuring fresh seafood to indulgent dishes with Piedmont Truf... ZIPC1_UKCT

The restaurant serves sharing dishes in a casual but professional environment and seeks to create a welcoming and memorable dining experience at its South Kensington and Queensway restaurants. As we ...

The banqueting department are currently seeking a new Chef de Partie to join their outstanding team, creating British dishes in an all-day dining restaurant. Banqueting Che... ZIPC1_UKCT

In this pivotal role, you will support the brigade with the daily duties of the whole kitchen department, preparing and presenting dishes consistently to the highest standard.Thisis a fantastic ...

The Demi Chef de Partie Role: Assist in the preparation and execution of dishes. Maintain a positive and can-do attitude. Collaborate andfoster a culture of teamwork and mutual su... ZIPC1_UKCT

Our team will encourage and suggest dishes that will make your meal, a homely, soulful experience. Voted the "Happiest place t... ZIPC1_UKCT

They must be able to deliver high quality dishes following a spe... ZIPC1_UKCT

If you have the skills and confidence to lead a team in creating and delivering exceptional dishes throughout the day, then you have what it takes to be a Head Chef at Bills. Youll head up a diverse ...

Sous Chef Independent All-Day Café/Restaurant, Daytime Only We are looking for an even-tempered, customer-focused Sous Chef with strong café/brunch experience, including plant-based dishes, for ...

Do you love working with only fresh ingredients and enjoy leading a kitchen to delivering great dishes enjoyed ... * ZIPC1_UKCT

Bartender At KOL, part of the MJMK group, we source and celebrate the finest expressions of British ingredients, championing wild food and seasonality to create dishes that reflect the bright, fresh ...