Sous chef jobs in Colwyn BayCreate job alerts

Job Description We have a great opportunity for a Head Chef in a 4 star hotel in North Wales, This is a great opportunity to join a hotel and more importantly a restaurant operation that has strong standards and are looking to elevate them further. The food cooked is a mix of modern British and European flavours and they are looking for a Head Chef to join this brigade, you will be working 5 days out of 7 and helping the operation develop the food offer possibly to grow to higher rewards. Your role will be to lead the kitchen team, so it is a great chance to input your skill and menu development in order to drive the restaurant forwards in what is a competitive market. The role provides a great opportunity for someone looking for their first Head Chef vacancy and so Senior Sous or Sous Chef's should consider applying for the role also. Duties • Overseeing the daily operations of the kitchen, • Collaborate with the culinary team to create and execute menu items, • Ensure food quality and presentation meets the restaurant's standards, • Supervise and train kitchen staff in food preparation, cooking techniques, and safety procedures, • Monitor inventory levels and order supplies as needed, • Maintain a clean and organized kitchen environment, • Adhere to all food safety and sanitation regulations Experience • Minimum of 5 years of experience in a professional kitchen setting, • Strong knowledge of food production techniques and culinary principles, • Proven ability to cook and prepare a variety of dishes, • Previous experience in a supervisory or leadership role preferred, • Excellent communication and organizational skills, • Ability to thrive in a fast-paced, high-pressure environment, • Passion for hospitality and delivering exceptional dining experiences Please note that this job description is not exhaustive, and additional duties may be assigned as needed.

We are looking for a sous chef with bags of enthusiasm, a passion for working with fresh local ingredients and a healthy helping of flair and creativity to help head up our kitchen. Previous experience of working in a similar kitchen is essential as we know you’ll have the attitude and work ethos

Managing and working closely with other Chefs of all levels. Responsibility to assist the Executive Chef in ensuring the kitchen meets all regulations including sanitary and food safety guidelines.

A local family-run restaurant in Conwy Marina Village is seeking an experienced Sous Chef to join their team. You will work closely with the Head Chef in leading and developing the kitchen brigade, ensuring high standards of cleanliness and safety.

A family-run pub group in Llandudno is seeking a sous chef to lead their kitchen with creativity and enthusiasm.

If you feel you have the desire and skills necessary to succeed as our Sous Chef, then please apply below. Are you an experienced Sous Chef seeking the chance to further your career?. Working alongside the Head Chef you will be involved in recruiting, training and developing the kitchen team so that

As a Sous Chef at The Peligoni Club, you’ll support one of four vibrant kitchens, cook with quality ingredients, work alongside passionate chefs and contribute to unforgettable dining experiences in a stunning Mediterranean setting. As Sous Chef, you’ll work closely with your outlet’s Head Che

We have a fantastic opportunity for a Sous Chef to join us at Warner Hotels. A Sous Chef who understands the importance of working in a branded environment. A chef with a passion for great food and service.

Chef de Partie to Sous Chef level experience (3+ years in a professional kitchen). We give households access to a dedicated private chef — but instead of cooking inside someone's home, our chefs work from modern, fully equipped cloud kitchens, each serving 5–15 households with fully customised,

Duties and responsibilities related to the Junior Sous Chef role. Support the Sous Chef in overseeing daily kitchen operations, ensuring efficiency, consistency, and exceptional food quality. Benefits of the Junior Sous Chef role include.

A prestigious culinary group in London seeks a talented Sous Chef to join their team at Barrafina Restaurant.

A dynamic kitchen team is seeking a skilled Junior Sous Chef to assist in managing kitchen operations while ensuring food quality and safety standards are met.

We’re on the lookout for a Sous Chef to join our team. Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen.

Get notified about new Sous Chef jobs in. Collaborate with Head Chef with specials on a weekly basis. The guests eat and drink on a beautiful marble-topped bar and watch the chefs at work.

A renowned pub establishment in the United Kingdom is looking for an experienced Sous Chef to join their kitchen team. The ideal candidate will support the Head Chef and lead during busy service periods, maintain kitchen cleanliness, and motivate team members.

A prominent culinary establishment in Wales is seeking a Sous Chef to join the team. You will assist the Head Chef and ensure high-quality food presentation while managing the kitchen team.

As Junior Sous Chef, you will assist the Head Chef-Owner in managing kitchen operations, ensuring all food, health and safety procedures are adhered to, and high standards are upheld. We are seeking a skilled and passionate Junior Sous Chef to join our young dynamic kitchen team.

A Junior Sous Chef who has recently been working in a two AA Rosette accredited venue for a minimum of 2 years. You will also be required to assist with the management of the junior chefs and the day to day running of the kitchen including taking charge in their absence. A chef with all round skills

Extensive experience as a Sous Chef or Senior Junior Sous Chef in upscale or high-volume kitchens. Pastry Sous Chef – Jumeirah Carlton Tower. An opportunity has arisen for a Pastry Sous Chef to join the Jumeirah Carlton Tower.

A premier hospitality group in the United Kingdom is seeking a Sous Chef to play a vital leadership role in their kitchen. This position includes overseeing daily operations, mentoring junior chefs, and ensuring food safety and quality standards are met.

A well-known hotel group is seeking an experienced Sous Chef to join their team at Bodelwyddan Castle in Wales. The role involves overseeing daily kitchen operations, supervising junior chefs, ensuring food safety, and managing costs.

A premier hospitality recruitment agency is seeking a Sous Chef for a stunning hotel in South Wales, known for its 2AA Rosettes restaurant.

As a Sous Chef atthe Kings Head, you will have a passion for servinggreat food, training great people and leaving a smile on our guests faces. Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. Have confidence inmanaging Chefs and the wider Kitchen Team.

We have a fantastic opportunity for a Sous Chef to join us at Warner Hotels. A Sous Chef who understands the importance of working in a branded environment. Supervising and training junior chefs, promoting a positive and collaborative working environment.

Platinum Recruitment are working in partnership with a co-educational independent school based in Tetbury who require a Sous Chef on a full-time basis.

We are recruiting an experienced CDP - Junior Sous Chef who shares our passion for hospitality and great food.

A hospitality venue in the United Kingdom is seeking a skilled Sous Chef to join their team. The role involves assisting the Head Chef in managing kitchen operations, ensuring quality food is prepared, and developing the kitchen team’s skills. Candidates should have experience in similar roles or

A local hospitality company is seeking an experienced Junior Sous Chef to join their team on the island.

As Sous chef, you’ll lead the kitchen team in delivering a bold, ingredient-led menu that reflects our values — thoughtful sourcing, generous hospitality, and a real sense of place. This is a hands‑on role for a chef who leads from the front, works clean and calm, and wants to be part of build

A leading care provider is looking for a skilled Sous Chef to join their team in a high-quality kitchen environment.

A family-run holiday operator in the UK is seeking a Sous Chef to prepare quality meals for up to 150 guests.

A prominent food-led pub in the United Kingdom is seeking an ambitious Sous Chef to lead the kitchen team and uphold exceptional menu standards in a Two AA Rosette environment. Offering a competitive salary package up to £44,500 annually, career development opportunities, and potential live-in acco

A leading recruitment partner is working with a highly regarded beachfront restaurant near Swansea, who are looking for a passionate Junior Sous Chef to join their talented kitchen team. As Junior Sous Chef, you will support the senior kitchen team in delivering exceptional dishes, maintaining high

An established industry player is seeking a dedicated Sous Chef to join their team at a co-educational independent school in Tetbury. As a Sous Chef, you will play a vital role in delivering high-quality meals for students and staff, ensuring that all dietary requirements are met.

A luxury hotel in London is searching for a Pastry Sous Chef to lead culinary excellence.

We are looking for an enthusiastic and ambitious Junior Sous Chef to join our kitchen team on a permanent, full-time basis. Working closely with an experienced Head Chef and senior kitchen team, this is an excellent opportunity for a chef who is ready to step up, further develop their skills and pla

A leading catering company in the UK is looking for a passionate Sous Chef to join their team at Ipsen BioPharm in Wrexham. This role involves supporting the Chef Manager and delivering high-quality meals in a vibrant kitchen environment.

Key Responsibilities of a Sous Chef. Supporting the Head Chef in the smooth running of the kitchen and deputising in their absence.

A passionate, skilled chef with experience at Sous Chef level or a strong CDP ready to step up. As Sous Chef, you’ll support the Head Chef in delivering a modern, seasonal menu that reflects the character of our estate. This role is ideal for a chef who loves the craft but also values a healthier

Sous Chef – Join a Team That Really Looks After You. We’re growing our kitchen leadership team and are looking for an experienced Sous Chef to jump in and help us keep delivering great food and great vibes. Loads of support with your development, including a clear path to Head Chef and the chanc

A modern pub group in Sandwich, Kent is seeking an enthusiastic Sous Chef to lead the kitchen when the Head Chef is absent.

We have a new fantastic opportunity come up for a Sous Chef to join us at Daish's Hotels!. As our Sous Chef, you'll be responsible for preparing good quality meals for up to 150 guests in a standard 45 minutes service window for both breakfast and dinner. Producing food as directed by the head chef

A luxury cruise line is seeking a Sous Chef to assist the Chef de Cuisine in the galley.

A confident Chef de Partie or Sous Chef with experience in quality-focused kitchens. We’re looking for a passionate Sous Chef who lives and breathes food to join our Dine team at Ipsen BioPharm in Wrexham. Someone who thrives in a fast-paced environment, supports their Chef Manager with confidence

A prestigious culinary firm in the United Kingdom seeks a Sous Chef to join its dynamic team.

A renowned English pub in the United Kingdom is looking for an experienced Sous Chef to join their leadership team.

A renowned culinary business is seeking a Sous Chef to join their team. The successful candidate will oversee the kitchen in the Head Chef's absence, ensuring high culinary standards and leading a passionate team.