Job Title: Senior Sous Chef-Cutters Wharf Reference Number: SSC-216-40-1 Location: Belfast Contract Type: Full-Time Permanent Closing Date: 29/03/2024 Senior Sous Chef - Cutters Wharf Reports to: Head Chef Direct Reports: Commis Chefs, Kitchen Porters Area of Business: Wine Inns Purpose Under the...
THE ROLE - The Academy Sous Chef will work alongside the Academy Head Chef in providing food production services and kitchen operations in the Academy, the Centre for Food, Drink and Culture, through supporting and guiding the kitchen teams and students in consistently delivering quality and a va...
We are looking for Sous Chefs, Junior Sous and Chef De Parties. These roles are perfect for chefs who enjoy working at a high level but are looking for great hours and holiday benefits. ...
The opportunity:Global Talent 2020 are proudly working with a luxury 5-star hotel estate in the Scottish Highlands in their search for a Sous Chef to join their team. The person:Our long-established client at Global Talent 2020, is looking for a proven Sous Chef talent in the kitchen. All Chef ap...
As the Weekend Chef, you will* Prep and handover with the Head Chef on Fridays * Work alongside the Head Chef to plan weekend menus* Take ownership of the running of the kitchen on the weekends ensuring a high standard of food is maintained* Work alongside the weekend team * Get any additional pr...
Key Duties & Responsibilities:- Under the direction of the Head Chef, manage and deliver the day-to-day food services at the clubhouse- Support the training and development of the culinary team- Assist with rotas to ensure costs are controlled and in line with the needs of the business- Work with...
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Assist the Head Chef and Sous Chef with menu creation and development. We are looking for a talented Junior Sous Chef to help launch and implement an exciting new restaurant concept at The Thomas Bonnar. This role would suit an experienced Chef de Partie with a background in high-end cooking. ......
Are you a skilled chef seeking to further your professional career with the hospitality industry? Then look no further, we have just the position you have been searching for! . This is a fantastic and exciting opportunity for an experienced chef to take on a challenge. You will ensure all Restaur...
As Sous Chef you will support the Head Chef to manage the daily operations in the kitchen, you will keep your cool under pressure and be a team playerYou must have a minimum of 2 years previous Sous Chef experience. Your main duties are, but not limited too;Manage and working closely with the Hea...
Sous Chef - Retail, London £40k Monday to FridayWe are currently recruiting for an experienced and passionate Sous Chef for our client's site based in The City of London. As the Sous Chef, you will be * responsible for running the kitchen for the staff dining* lead, manage and develop the team en...
The Amble Inn is now looking to recruit a Sous Chef. A successful Sous Chef candidate will be someone with…. To have total accountability for the day-to-day running of the kitchen service in the absence of the Head Chef. ...
Senior Sous Chef - Retail, London £40k Monday to FridayWe are currently recruiting for an experienced and passionate Senior Sous Chef for our client's site based in The City of London. As the Senior Sous Chef, you will be * responsible for running the kitchen for the staff dining* lead, manage an...
As a Pastry Sous Chef at Le Manoir aux QuatSaisons you will be responsible for assisting in managing the pastry department as a whole across all sections and services of the department. Supporting all chefs as required with not only skills but all aspects of the professional career. ...
Your new role as a Sous Chef could be right around the corner at. To join us as a Sous Chef, it is essential that you have a minimum of one year of catering experience, you hold a relevant catering qualification and Basic Food Hygiene Certificate. There is so much to achieve as an Avery Sous Chef...
As the Sous Chef, youll be report to the Chef de Cuisine and Executive Chef onboard. Sous Chef and play a fundamental role in providing unforgettable holiday happiness, to all our guest. The key responsibilities of our Sous Chef include:. Effectively monitor and manage costs and resources within ...
Junior Sous Chef - Ty Hotel Newport. Are you a skilled chef seeking to further your professional career with the hospitality industry? . This is a fantastic and exciting opportunity for an experienced chef to take on a challenge. You will ensure all Restaurant requirements and some Banqueting are...
Intuitively overseeing preparations, cooking times and dish presentations of the Chef de Parties, Demi Chef de Parties and Commis Chefs. Pastry Executive Sous Chef and is responsible for contributing to the overall quality of desserts for all outlets and banqueting for up to 500 guests. ...
The Black Swan Inn is now looking to recruit a Sous Chef. A successful Sous Chef candidate will be someone with…. To have total accountability for the day-to-day running of the kitchen service in the absence of the Head Chef. ...
Are you looking for your next exciting Sous Chef role producing fresh, locally sourced and sustainable food? If so, then we may have the role for you!Our client is currently looking to recruit an enthusiastic, experienced and motivated Sous Chef to join their team based at this amazing site near ...
The Academy Sous Chef will work alongside the Academy Head Chef in providing food production services and kitchen operations in the Academy; the Centre for Food, Drink and Culture, through supporting and guiding the kitchen teams and students in consistently delivering quality, variety of food an...
Helping the Executive Head Chef manage the smooth and efficient operation of the Kitchens, ensuring the Hotel’s reputation for food quality is always maintained. To assist the Executive Head Chef in creating new and innovative menus. Helping the Executive Head Chef manage the culinary budget and ...