Trabajos sous chef en SalisburyCrear alertas

?????????? Relief Chefs Required - Salisbury & Southampton All Levels | Contract Catering, Education & Care Sectors We're recruiting chefs of all levels to work across Salisbury and Southampton, supporting a range of clients in: • Contract catering, • Education (schools & colleges) ?? Pay ... ZIPC1_UKTJ

Sous Chef Laverstock Care Centre, Salisbury - £15.00 per hour • 80 Bedded Nursing, Dementia and Residential Care Home, • Full time; 40hrs per week ZIPC1_UKTJ

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. You'll support the Head Chef and General Manager by ensuring the kitchen is in tip-top condition and you'll have the teams back by ensuring they

As our Sous Chef, you'll have the opportunity to showcase your culinary talents and creativity. Sous Chef - Laverstock Care Centre, Salisbury - £15. Are you a talented chef with a passion for creating delicious meals and making a difference in people's lives? Look no further! At Caring Homes, we'r

A fantastic Daytime Hours Sous Chef job in Salisbury has become available for a popular Restaurant. This position has become available due to an internal promotion, with the team fully staffed other than this particular vacancy. Do you love cooking but dislike the usual hours? This could be the perfect opportunity for you! Daytime Hours Sous Chef job in Salisbury, Highlights: • Starting Salary £30,000 - potentially open to negotiation., • 40 hours per week., • Full time, permanent position., • Daytime Hours Only, 5 days out of 7 (weekends included, rotated fairly), • Usual shift time 8am 4:30pm., • 28 days paid annual leave., • Experience in a busy kitchen environment is important., • Strong Chef de Partie ready to step up, or a previous Sous Chef looking for an excellent work life balance. AMRT1_UKCT ...

Job Description !Sous Chef - Contract Catering Site - £14.18/h - Work/Life Balance - Salisbury Are you ready to step into a Sous Chef role with a leading contract catering company and enjoy a better work/life balance? Key Info: - Location: Salisbury - Salary: £14.18p/h (£29,473.60) - Shifts: 5/7, 40 hours plus paid overtime - Schedule: 1 in 3 weekends - Early shifts: 5/6am-2/2:30pm - Late shifts: 11pm-7:30pm Required Skills:... ZIPC1_UKCT

A local pub company is seeking a Commis Chef in Amesbury, United Kingdom. This role offers numerous opportunities for skill development and career advancement, including a Chef Development Programme leading to Sous Chef.

A traditional pub located in Salisbury is seeking a creative Sous Chef to join their kitchen team. In this role, you will take control of the kitchen in the absence of the Head Chef, ensuring the preparation of fresh, seasonal dishes.

What welook for in a Sous Chef:. Acreative Sous Chef who can bring new ideas and create fresh dishes. As adeputy to the Head Chef, you will take full control of the kitchen when theyare away.

Relief Head Chef - Southern Region - Up to £50,000 + car allowance + expenses Tonic is assisting our client in their search for a Southern Relief Head Chef to support their F&B operation across the Southern estate. Working closely with site teams and regional leadership, you will step into kitchens across the region to cover holidays, transitions, sickness and openings keeping standards high and operations running smoothly. What's in it for the successful Relief Head Chef? Competitive salary up to £50,000 basic Car allowance from day one, with a company car after six months (choose from the available list) All expenses covered, including overnight accommodation where required Five days out of seven, with some weekend work Daytime hours no evenings, ever Discretional, annual company-wide bonus A varied, autonomous role across multiple sites A long-term home with a stable, growing group As Relief Head Chef, you will lead unfamiliar teams from day one, deliver to our clients' high standards for fresh food across a high-volume food and beverage operation, and serve as the operational safety net for the northern estate. Variety is the job no two weeks are the same, but the standards never move. What key skills are we looking for in the successful Relief Head Chef? Senior kitchen experience Head Chef or strong Senior Sous Chef level Multi-site, group or contract catering background ideal Natural leader who walks into any kitchen and earns respect quickly Calm under pressure, especially in unfamiliar teams Strong fresh food credentials scratch cooking, prep, sauces, butchery Volume-comfortable and weekend-ready Highly organised and self-managing Adaptable and resilient the relief mindset is real Clean driving licence and genuine flexibility for regular travel We're looking for someone living within easy reach of the Southern region ideally Salisbury . You'll be on the road most days, so geography matters. If you are interested in this role or actively looking for a new career opportunity, please get in touch today. TPBN1_UKCT

‍‍ Relief Chefs Required - Salisbury & Southampton All Levels | Contract Catering, Education & Care Sectors We're recruiting chefs of all levels to work across Salisbury and Southampton, supporting a range of clients in: Contract catering Education (schools & colleges) Care settings (care homes and specialist environments)Roles are available for Chef de Partie, Sous Chefs and Head Chefs. Pay Rates £16 - £24 per hour, depending on role and experience ⏰ Work-Life Balance That Works for You Choose the hours and days you work Flexible, temporary and relief opportunities Ideal for chefs wanting control over their schedule ✅ What We're Looking For Previous chef experience at any level DBS ideal but not required IDDSI experience ideal but not essential - training can be provided Reliable, adaptable, and professional approach to work What You'll Receive Competitive hourly pay Holiday pay accrued for every hour worked Variety of roles across different sectors Ongoing opportunities A supportive, dedicated recruiter who works with you and around your availabilityIf you're a chef looking for flexible, well‑paid work with genuine support and great work-life balance, we'd love to hear from you. Get in touch today to apply or find out more. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people

Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team. Complimentary bespoke uniform and chef whites.

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team. Complimentary bespoke uniform and chef whites.

Junior Sous Chef Michelin Star Devon. A Junior Sous Chef is required for an exceptional luxury restaurant with rooms set within the stunning Devon countryside.

As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. If you have the passion and drive to be the best and would like to

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. If you have the passion and drive to be the best and would like to

Junior Sous Chef The Raglan (Walthamstow). Were building something with personality, and we want chefs who actually care about what goes on the plate.

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

Are you ready to take the next step in your culinary journey and lead with heart? At Prezzo Italian, were looking for a talented Sous Chef who thrives in a vibrant kitchen, inspires their team, and brings passion,. Job Advert: Join Our Team as a Chef at Prezzo Italian.

This isnt a siloed F&B role,its a holistic leadership position embedded in the wider hotel experience.Youll ensure consistency and excellence across guest service, team engagement, and operational flow, working hand-in-hand with the kitchen, events, a.

We are recruiting a Sous Chef for a.

If youre confident in leading others thrive in highpressure environments and love creating highquality dishes this role gives you the perfect opportunity to develop your career in a fastpaced rewarding Sous Chef youll work closely with the Head Chef to deliver exceptional food and ensure the effici

Sous Chef or strong Junior Sous ready to step up. If youre looking for a Sous Chef role where you can. Working closely with the Head Chef you will play a central role in the day-to-day running of the kitchen.

We are looking to appoint a Sous Chef to support the Executive Chef with driving food standards and producing exceptional dishes to high fine dining standard. As Sous Chef you will assist the Executive Chef in supervising and training all kitchen team members. You will be an enthusiastic individual

Junior Sous Chef or strong Senior CDP ready to step up. Working closely with the Head Chef and Senior Sous you will play a key role in delivering food to the highest standard while supporting the wider brigade. Top-tier earnings for Junior Sous level.

Working closely with the Head Chef and Senior Sous you will play a key role in delivering food to the highest standard while supporting the wider brigade. Junior Sous Chef or strong Senior CDP ready to step up. This is a role suited to a chef looking to step into a.

We’re looking for a Junior Kitchen Manager/Sous Chef for our Papa John’s kitchen. We think our chefs at Butlin’s are something special and we know our guests love to keep returning to our restaurants as part of their holiday experience so the cherry on the top for the successful candidate is f

We currently have an exciting opportunity for a motivated and ambitious Sous Chef with a real passion for food where you can develop your career with the world’s leading food service and facilities management company. We are seeking an experienced and talented Sous Chef to join our fantastic team

Multiple positions vacant at Hotel & restaurant.

We are seeking an experienced and talented Sous Chef to join our fantastic team who produce outstanding food using the finest and freshest ingredients. The Sous Chef will plan, organise and direct the preparation and cooking of food ensuring that the company’s reputation for quality is enhanced wi

Previous Experience in Golf Club Preferred, Own Vehicle, at least 5 Year Exp.Breakfast) - 10am to 6pm (Lunch) - 12pm to 9pm (Dinner).

As Sous Chef, you will support the Head Chef in the smooth day-to-day running of the kitchen and confidently lead the team in their absence. We’re recruiting an experienced Sous Chef to join our growing team in Reigate. What you'll be doing as a Sous Chef:.

Head Chef in leading a high-quality, fresh food kitchen across both restaurant service and guest dining.

You will either be a sous chef or senior sous and be comfortable with fresh food and managing junior chefs to bring out the best i. Job Description A stunning hotel located in the Northern Lakes 30 minutes from Windermere are currently looking for a senior sous chef to join the team.

Job Description Sous Chef (Savoury) - Wimbledon. We are currently looking to recruit a skilled Sous Chef (Savoury) for a busy pie, brunch, and café production kitchen in Wimbledon. This is a fantastic opportunity for a chef who has a passion for hearty, comforting food and enjoys working in a

Job Description Sous Chef - Lead, Create & Inspire in a Fresh Food Kitchen MCG Recruitment are delighted to be supporting the search for an experienced Sous Chef to join a thriving, food-led pub with boutique rooms.

Job Description Excellent New Sous Chef Opportunity at Popular Coastal Pub & Restaurant A Fantastic opportunity had arisen at our client based in the Huntsanton area of Norfolk for a Sous Chef to work in their busy Country Inn with rooms.

Proven experience as a Sous Chef or Junior Sous Chef in a premium, high‑volume restaurant environment. We are seeking an enthusiastic Sous Chef to join our vibrant team at ROKA Charlotte Street. Our Sous Chefs are dedicated, hands‑on, and thrive in a fast‑paced environment, all while upholding

The Peninsula London is delighted to announce that we are seeking a.This service is critical to the success of any guest experience, providing a quality menu in conjunction with high levels of dining service within the function rooms or Ballroom.This position will have a great passion for quality fo

As our Sous Chef, your role will play an integral part in ensuring the smooth running of all aspects of the catering operation. As a Sous Chef you will receive the following industry‑leading benefits:. The Sous Chef at the Inner Temple will work hands‑on for the operational productivity of the k

A lifestyle hotel brand in the United Kingdom is seeking a Sous Chef to lead its kitchen team.

A leading hospitality group in the United Kingdom is seeking an experienced Chef to manage kitchen operations, develop new menus, and lead the kitchen staff.

A charming riverside pub is seeking a Sous Chef to join its team.

A vibrant South American restaurant in England is seeking an experienced Sous chef to lead their kitchen.