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Job DescriptionDescription:Cook-- Private SchoolFull Time Employee Benefits EligiblePay Rate: $20 an hour Bring your culinary skills to a welcoming private-school environment where quality, teamwork, and creativity are valued every day. As a Cook with Brock, you’ll help prepare fresh, nutritious meals for students and staff while working alongside a supportive team. This full-time opportunity offers a dependable schedule, great benefits, meals and uniforms, and the chance to grow with a family-owned company that takes pride in its people and food. Brock & Company, Inc. is the premier provider of contract food management to private and independent schools and corporations throughout the Mid-Atlantic and New England regions. We aim to deliver outstanding quality food services exceeding our clients’ expectations every day. With an extensive array of clients, Brock has a formula for success that is simple. We focus on top quality products combined with people who have a passion for food and service. Brock provides a family-owned, corporate supported, financially sound organization that is committed to our clients and associates and is always striving for excellence. As a member of the Brock team, you will experience a work schedule that allows for a quality of life. Our food programs are dynamic, the menus cutting edge and creative. We welcome your input to implement, solve problems, and help drive these programs to success. You can influence the outcome, and we will give you the tools to be successful. Our programs have made significant improvements in the daily work lives of our customers and clients by providing healthy, nutritious menus at all meals. This position will prepare, cook and serve foods determined by the supervisor. Staff will observe all verbal and written instructions regarding menu production, recipe methods, cooking techniques and food presentation. Responsibilities: • The production, preparation and cooking of foods to include soups, sauces, salads, entrees, catering and all other items determined by the Chef Manager., • Station set – up prior to service with appropriate equipment and food to be determined by the supervisor., • Maintain a clean and safe work area via supervisor instruction and applicable health, safety and food handling regulations., • Provide customer service in a courteous manner at all times. Essential requirements: • Comprehension of both verbal and written food recipes, production orders, cooking instructions and techniques in to preparation of daily menus., • Follow all outlined health and safety regulations with regard to equipment use and personal hygiene., • Must be able to stand for extended periods of time., • Have the ability to move objects approximately 35 lbs. to waist height., • Adhere to client and company protocols related to COVID-19 workplace safety and sanitation standards., • Positive “can-do” attitude, • Receive, unpack, unwrap, date, rotate and stow deliveries., • This position may be called upon to perform other jobs as determined by the supervisor. Benefits Available for Full-Time Employees • Medical, Dental & Vision, • Paid Time Off, • 401K Plan with Company Match, • Life & AD & D Insurance, • Short & Long-Term Disability Equal Opportunity Employer - M/F/D/V // Uniforms and Meals Provided Please respond with resume or letter of intent. PM21 Requirements:

Hartford County: CFS is hiring a client-facing Business Development / Account Manager! Have you been considering a new career in sales? We're hiring in our brand new office space in Farmington! Here are a few backgrounds that have been successful with CFS: • Recruiters, staffing, or business development from a generalist, administrative, or industrial staffing firm, • Sales Development Reps who want to manage the entire sales process, • B2B and service sales, • Retail sales and management, • Collegiate athletes and coaches, • Teachers, • Admissions, career services, or alumni engagement from higher education, • Fundraising, development, or donor relations, • Hospitality, especially banquet and catering sales, • Accountants who want more people interaction and less time staring at Excel This sales role is responsible for selling our temporary staffing and executive search services by breaking into new accounts, further growing existing accounts, and creating long-standing relationships with accounting and finance decision makers. From the business relationships you cultivate, you will bring in job opportunities and your Recruiter teammates will fill the positions. You will continue to manage the account and provide great client service after the position has been filled. You will call and meet with hiring managers, learn about a ton of industries, provide a valuable service that is win-win-win, and have an opportunity to make a significant impact on the business and your career path. About Creative Financial Staffing (CFS): • CFS is a 100% employee-owned company – all employees share in the success and growth of the company, and have long-term wealth building opportunities through our ESOP, • We offer competitive compensation plan (salary + uncapped commission), full benefits, 401k+ matching, stock ownership (ESOP), fun contests, and opportunity to win trips to tropical destinations, • We believe in giving our employees support and tools to succeed with the independence to execute, • We invest in our employees, including comprehensive new hire training, as well as on-going training and development throughout your career, • We have a history of promoting our employees into division and branch management positions, • National company with a small family feel—you are a name at CFS, not a number, • CFS Core Values: Integrity, Teamwork, Excellence in Accountability, Positive Mindset, Discipline/Hard Work, • CFS’s Vision for all Employees: Grow, Have Fun, Make Money, and Provide Opportunities to People, • Award winning, including 2023, 2024, and 2025 “Top Workplaces USA Award Winner”; Best Practice Institute “Most Loved Workplace” certification; several recognitions from Staffing Industry Analysts including “2024 Best Staffing Firms to Work For”; recognition from Newsweek, Forbes, FlexJobs, ESOP Association, Zippia The ideal fit for this role: • Minimum 1-2 years of professional experience, • Ability to confidently and effectively communicate at all levels in an organization, • Good at connecting on social media and via email, and even better at connecting on phone and in person; urge to pick up the phone and make things happen, • Driven, competitive, self-motivated, and a team player, • Good sense of humor Benefits include: • Compensation: Base salary (depending on experience) + uncapped commission. The average employee in the company makes $65k-100k in Y1, $70k-100k+ in Y2., • Long term wealth: 401K + match. Employee Stock Ownership (ESOP) – you get equity in the company!, • Insurance: health, dental, vision, life. FSA, HSA, and Dependent Care spending accounts. Commuter benefit. Paid parking., • 4 weeks Paid Time Off (PTO) and paid holidays, • Hybrid flexibility keywords: sales, business development, account manager, client, relationship building, business, b2b, accounting, career #LI-CT1

Morrison Healthcare Salary: 54,000 - 59,000 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 10 Morrison Healthcare , a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation's largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has been recognized as one of Modern Healthcare's Best Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary We are seeking a Retail Food Service Manager with a strong front‑of‑house background , ideally from a higher‑end fast casual or similar high‑volume retail dining environment . Experience in retail marketing and some exposure to catering operations is highly preferred. Looking for an individual who excels in customer‑facing leadership, guest engagement, and polished retail service execution. In this role, the Retail Food Service Manager supports the success of the healthcare retail foodservice operation by ensuring an exceptional guest experience, maintaining compliance with Health Department regulations, and upholding both client and company standards. This position plays a key role in motivating, training, and developing staff to consistently achieve operational objectives and deliver high‑quality service to customers and the healthcare community. Essential Duties and Responsibilities + Oversee day‑to‑day retail foodservice operations to ensure smooth, efficient service. + Lead front‑of‑house teams, ensuring high‑quality customer interactions and service standards. + Plan and supervise special functions and promotional or marketing‑driven events. + Manage cash handling procedures, cash controls, and payroll documentation. + Participate in recruiting, hiring, training, and developing frontline team members. + Ensure compliance with client expectations, Health Department guidelines, and company policies. + Complete all required daily, weekly, and monthly operational reports. + Support retail marketing initiatives to increase sales, customer engagement, and satisfaction. + Perform additional duties as assigned. Qualifications + Minimum 2 years of retail foodservice operational management experience. + Experience in fast casual dining, restaurants, hotels, corporate dining, education, military, healthcare, or similar foodservice environments. + Front‑of‑house leadership experience in a high‑volume setting strongly preferred. + Retail marketing experience is preferred. + Experience with cash‑based retail operations and financial controls. + Proficiency with Microsoft Office (Word, Excel, PowerPoint, Outlook) and general computer applications. + Associate degree preferred. Apply to Morrison Healthcare today! Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/) Associates at Morrison Healthcare are offered many fantastic benefits. + Medical + Dental + Vision + Life Insurance/ AD + Disability Insurance + Retirement Plan + Flexible Time Off + Paid Parental Leave + Holiday Time Off (varies by site/state) + Personal Leave + Associate Shopping Program + Health and Wellness Programs + Discount Marketplace + Identity Theft Protection + Pet Insurance + Commuter Benefits + Employee Assistance Program + Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf) or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Morrison Healthcare maintains a drug-free workplace. Req ID: 1561621 Morrison Healthcare AMY S MILLER [[req_classification]]

We are seeking a Retail Food Service Manager with a strong front-of-house background, ideally from a higher-end fast casual or similar high-volume retail dining environment. Experience in retail marketing and some exposure to catering operations is highly preferred. Looking for an individual who excels in customer-facing leadership, guest engagement, and polished retail service execution. In this role, the Retail Food Service Manager supports the success of the healthcare retail foodservice operation by ensuring an exceptional guest experience, maintaining compliance with Health Department regulations, and upholding both client and company standards. This position plays a key role in motivating, training, and developing staff to consistently achieve operational objectives and deliver high-quality service to customers and the healthcare community. • Oversee day-to-day retail foodservice operations to ensure smooth, efficient service., • Lead front-of-house teams, ensuring high-quality customer interactions and service standards., • Plan and supervise special functions and promotional or marketing-driven events., • Manage cash handling procedures, cash controls, and payroll documentation., • Participate in recruiting, hiring, training, and developing frontline team members., • Ensure compliance with client expectations, Health Department guidelines, and company policies., • Complete all required daily, weekly, and monthly operational reports., • Support retail marketing initiatives to increase sales, customer engagement, and satisfaction., • Perform additional duties as assigned., • Minimum 2 years of retail foodservice operational management experience., • Experience in fast casual dining, restaurants, hotels, corporate dining, education, military, healthcare, or similar foodservice environments., • Front-of-house leadership experience in a high-volume setting strongly preferred., • Retail marketing experience is preferred., • Experience with cash-based retail operations and financial controls., • Proficiency with Microsoft Office (Word, Excel, PowerPoint, Outlook) and general computer applications., • Associate degree preferred.

The Catering and Community Engagement Manager serves as a campus ambassador and key liaison between the dining services team and the school community. This role is responsible for improving the guest experience by coordinating events, supporting marketing efforts, engaging the campus community, and

Level99 is a sprawling playground designed for adults with over 50 life-sized mini-games where players dodge axes, crack puzzles, and outsmart real-world challenges. Each game lasts about 14 minutes and is built for 26 people to play together. One ticket to Level99 unlocks access to all of our games including challenge rooms, player-vs-player duels, and an art scavenger hunt. We save your progress each time you play so you can earn rewards and climb our coveted leaderboard. Alongside the games, Level99 offers a full-service bar and award-winning restaurant featuring scratch-cooking, local craft beers, handmade cocktails, and a variety of event spaces. Level99 has locations in Natick, MA, Providence, RI, Tysons, VA, and is opening in West Hartford, CT, Disney Springs, FL, King of Prussia, PA, Paramus, NJ, and Raleigh, NC. Level99 is backed by Act III Holdings, led by Panera founder Ron Shaich, and we have a talented team that has worked on successful entertainment projects ranging from 5 Wits to Walt Disney Imagineering. Visit www.level99.com for more details. Level99 West Hartford, CT - coming soon! We are seeking a dynamic and highly motivated Event Sales Coordinator to join our team. The ideal candidate will have at least two years of experience in coordinating, executing, and planning events within restaurants, corporate meetings, experiential sales, or the entertainment industry. The successful candidate will be responsible for managing event sales, supporting the sales manager, working closely with the operation team to ensure seamless event execution, and providing exceptional customer service. This role requires proficiency in CRM software, Microsoft, Toast, Opentable, Mailchimp, and a basic understanding of food and beverage operations. High volume experience and knowledge of Tripleseat software are highly desirable. Occasional weekend work may be required. Responsibilities • Manage the Events & Group Sales lead line and respond to voicemails, plus segmented sourcing., • Assist the Event Sales Manager with various tasks, including site tours and regular administrative duties., • Coordinate and support all aspects of event planning and detailing, including initial inquiries, sales, logistics, and execution., • Utilize CRM software to manage client information, track event progress, and follow up on leads as requested., • Create and manage event proposals, contracts, and invoices using event booking software., • Develop and maintain strong client relationships, ensuring a high level of customer satisfaction and hospitality., • Support inbound and outbound sales up to and including email blasts, cold calls, and scheduling client meetings., • Collaborate with internal teams, including catering, food & beverage, operations, and marketing, to ensure seamless event execution., • Provide on-site event coordination and support, ensuring all client needs are met., • Maintain up-to-date knowledge of food and beverage offerings to effectively recommend menu options., • Handle multiple events simultaneously, managing time and priorities efficiently in a high-pressure environment., • Work autonomously while also being an effective team player, contributing to the overall success of the events team., • Ensure meticulous attention to detail and hospitality in all aspects of event planning and execution., • Stay informed about industry trends and competitor offerings to maintain a competitive edge, plus attending local networking events. Must-Have Skills • Minimum of two years of post-collegiate experience in event coordination, execution, and planning within restaurants, corporate meetings, or the entertainment industry., • Proficiency in CRM software and Excel., • Basic knowledge of food and beverage operations., • Experience with high volume events is a plus., • Familiarity with Tripleseat software is a plus., • Excellent organizational, communication, and interpersonal skills., • Ability to work under pressure and handle multiple tasks simultaneously., • Self-motivated with a strong work ethic., • Exceptional attention to detail., • Willingness to work occasional weekends as required by event schedules. While we don't expect a candidate to have deep experience in all of the above, we're looking for someone with the passion and capability to learn quickly in the areas that are new! You might be a fit on the Level99 team if you • Like to laugh, would be described as a "low maintenance, low drama" person, have a tendency to have a bit of fun while you work, • Have a high tolerance for ambiguity, like to go fast, and are excited to learn on the job, • Are just a little bit obsessive about getting the details right the first time, • Have a high energy personality, the kind of person who is typically smiling, and likes to "get it done now" Level99 is an E-Verify employer.

Job DescriptionBenefits: • Training & development, • Employee discounts, • Free food & snacks, • Paid time off AN EXCITING OPPORTUNITY At Salsa Fresca, we’re growing fast - and so can your career. Our team is powered by passionate leaders who started as Line Crew and quickly worked their way up to rewarding roles in management. We invest in our employees through hands-on training and an equal opportunity path to success. In celebration of our team's everyday accomplishments, Salsa Fresca is the only fast-casual restaurant that rewards every employee, every quarter with 20% of its overall profits. That’s not the only big benefit – we also offer excellent pay and bonus opportunities, health insurance, paid time off, free meals and uniforms, and more. Discover a world of fun, flavor, and friendship at Salsa Fresca. SHIFT LEADER Every day in our stores, our awesome teams make real food from scratch. As a Shift Leader, you’ll oversee a full-service BOH operation, as well as a quick-service FOH model. You’re an enthusiastic leader, a quick thinker, a problem-solver, a skilled communicator, and a people motivator. Our successful Shift Leaders are our next General Managers. We’ll Count On You To: provide memorable hospitality to our guests and ensure your team does the same, communicate effectively and proactively with your team, and take direction from your General Manager. About You: you’re a self-starter who can think ahead. You’re customer service oriented and actively look for ways to improve the guest experience. You appreciate the mission of Salsa Fresca, are reliable, and are looking for a growth opportunity in a thriving business. Benefits & Compensation: $20 per hour plus tips with opportunities for advancement; quarterly bonuses through Salsa Fresca’s 20% employee profit sharing program; paid time off; holiday closures; health insurance; free food; free Salsa Fresca uniform. Qualifications: Some restaurant experience is required; bilingual in English and Spanish is a must for speaking, reading, and writing; ability to understand Salsa Fresca’s ‘Fresh Food You Can Trust’ philosophy and apply it to everyday operations and guest experiences; ability to effectively manage a team while leading with kindness and by example; a high school diploma or equivalent. This is a full-time opportunity and requires open availability. Must be able to become ServSafe Certified. Responsibilities: Oversee restaurant crew, facilitate further crew training, and assist with on-site operations; maintain a clean and organized line at all times and encourage Line Crew members to take pride in their roles; manage food safety at all times and resolve food quality issues as needed; strive to ensure positive customer experiences and handle on-site customer concerns appropriately; oversee the timely management and accuracy of catering and pickup orders; ensure the cleanliness of the restaurant is maintained; assist with miscellaneous administrative tasks as needed. About Salsa Fresca Salsa Fresca is a destination for quality, fast, fresh Mexican food in a welcoming, community-friendly environment. We’re famous for our variety of house-made salsas and dressings, and our fresh foods are prepared by hand daily; there’s not a freezer in sight. Our stores are locally owned and operated with 18 locations throughout New York and Connecticut. As we rapidly expand into new markets, we are seeking team members who are friendly, happy, and positive with a passion for quality food in a fun environment. Salsa Fresca is a transformative place, and we pride ourselves on providing a clear career path with opportunities for leadership, personal growth, and professional development. Apply today to start your Salsa Fresca journey.

Eurest Position Title: CHEF MANAGER Salary: $75000 - $78000/year As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest. Job Summary Working as the Chef Manager, you will lead all aspects of the culinary and dining services operation, delivering an elevated food program designed to provide an exceptional dining experience for the client's leadership team. This role is responsible for menu planning and collaboration, purchasing and inventory management, financial performance, and overall operational excellence. The Chef Manager will oversee both front- and back-of-house operations, ensuring the highest standards of food quality, hospitality, sanitation, and service. Additional responsibilities include managing labor and food costs, developing and coaching team members, driving client satisfaction, and fostering a culture of innovation, accountability, and outstanding guest experience. PERK: This is a Monday-Friday opportunity supporting a corporate dining account. What You'll Do + Create exceptional culinary experiences using seasonal, locally sourced ingredients while helping to elevate and innovate our food program. + Collaborate with a small, passionate team dedicated to delivering outstanding quality, hospitality, and guest satisfaction. + Expand your culinary expertise and creativity in an environment that encourages continuous learning, professional development, and innovation. + Contribute to menu development, recipe creation, and the execution of modern, trend-forward culinary offerings. + Play an active role in shaping the dining experience through creativity, attention to detail, and operational excellence. What We're Looking For + A culinary professional with a genuine passion for food and a desire to remain hands-on in the kitchen, leading through culinary expertise and execution. + An individual who takes pride in every dish served, from everyday offerings to signature menu features, ensuring consistent quality and presentation. + Strong knowledge of current culinary trends, techniques, and ingredients, with the ability to introduce fresh ideas and innovative concepts. + A collaborative team player who brings a positive attitude, strong work ethic, and commitment to excellence in every aspect of the operation. + A creative and motivated chef who thrives in a dynamic environment and is eager to make a meaningful impact on the guest experience. Key Responsibilities: + Full culinary management of food service operation to include inventory, ordering and receiving + Knowledge of P&L accountability and contract-managed service experience is desirable + Proficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products + Possesses a passion for sustainability Preferred Qualifications: + Must have a working knowledge of HACCP + Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control + Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation + Experience with exposition cooking needed + Knowledge of P&L accountability and contract-managed service experience is desirable + ServSafe certified is a plus Apply to Eurest today! Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/) Associates at Eurest are offered many fantastic benefits. + Medical + Dental + Vision + Life Insurance/ AD + Disability Insurance + Retirement Plan + Paid Time Off + Holiday Time Off (varies by site/state) + Associate Shopping Program + Health and Wellness Programs + Discount Marketplace + Identity Theft Protection + Pet Insurance + Commuter Benefits + Employee Assistance Program + Flexible Spending Accounts (FSAs) + Paid Parental Leave + Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2026/01/2026_Wage-Transparency_Eurest.pdf) or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2026/01/2026_Wage-Transparency_Eurest.pdf Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Eurest maintains a drug-free workplace. Applications are accepted on an ongoing basis.

Job Description Position Title: CHEF MANAGER Salary: $75000 - $78000/year As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest. Job Summary Working as the Chef Manager, you will lead all aspects of the culinary and dining services operation, delivering an elevated food program designed to provide an exceptional dining experience for the client’s leadership team. This role is responsible for menu planning and collaboration, purchasing and inventory management, financial performance, and overall operational excellence. The Chef Manager will oversee both front- and back-of-house operations, ensuring the highest standards of food quality, hospitality, sanitation, and service. Additional responsibilities include managing labor and food costs, developing and coaching team members, driving client satisfaction, and fostering a culture of innovation, accountability, and outstanding guest experience. PERK: This is a Monday-Friday opportunity supporting a corporate dining account. What You'll Do • Create exceptional culinary experiences using seasonal, locally sourced ingredients while helping to elevate and innovate our food program., • Collaborate with a small, passionate team dedicated to delivering outstanding quality, hospitality, and guest satisfaction., • Expand your culinary expertise and creativity in an environment that encourages continuous learning, professional development, and innovation., • Contribute to menu development, recipe creation, and the execution of modern, trend-forward culinary offerings., • Play an active role in shaping the dining experience through creativity, attention to detail, and operational excellence.What We're Looking For, • A culinary professional with a genuine passion for food and a desire to remain hands-on in the kitchen, leading through culinary expertise and execution., • An individual who takes pride in every dish served, from everyday offerings to signature menu features, ensuring consistent quality and presentation., • Strong knowledge of current culinary trends, techniques, and ingredients, with the ability to introduce fresh ideas and innovative concepts., • A collaborative team player who brings a positive attitude, strong work ethic, and commitment to excellence in every aspect of the operation., • A creative and motivated chef who thrives in a dynamic environment and is eager to make a meaningful impact on the guest experience. Key Responsibilities:, • Full culinary management of food service operation to include inventory, ordering and receiving, • Knowledge of P&L accountability and contract-managed service experience is desirable, • Proficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products, • Possesses a passion for sustainability Preferred Qualifications: • Must have a working knowledge of HACCP, • Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control, • Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation, • Experience with exposition cooking needed, • Knowledge of P&L accountability and contract-managed service experience is desirable, • ServSafe certified is a plus Apply to Eurest today! Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates at Eurest are offered many fantastic benefits. • Medical, • Dental, • Vision, • Life Insurance/ AD, • Disability Insurance, • Retirement Plan, • Paid Time Off, • Holiday Time Off (varies by site/state), • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Commuter Benefits, • Employee Assistance Program, • Flexible Spending Accounts (FSAs), • Paid Parental Leave, • Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2026/01/2026Wage-TransparencyEurest.pdf Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Eurest maintains a drug-free workplace. Applications are accepted on an ongoing basis.

Job DescriptionJoin Our Team as a Kitchen Manager at El Pollo Guapo! Are you ready to take the next step in your culinary career? El Pollo Guapo, your neighborhood rotisserie restaurant serving up delicious chicken, rice bowls, salads, and tacos, is growing! We’re on the lookout for an experienced and motivated Kitchen Manager/Sous Chef to lead our kitchen operations. If you’re attentive, ambitious, and engaged, we’d love to hear from you. Say goodbye to late nights and drama-filled kitchens—this is your chance to work in a positive and professional environment! What You’ll Do: Key Responsibilities As our Kitchen Manager, you’ll play a vital role in ensuring the smooth operation of our kitchen. Your responsibilities will include, but are not limited to: • Setting up and stocking stations with necessary supplies., • Preparing food for service, including chopping vegetables, butchering meat, and preparing sauces., • Cooking menu items in collaboration with the kitchen team., • Following and reporting to the Executive Chef’s guidelines., • Ensuring food quality, consistency, and timely delivery., • Maintaining cleanliness in all kitchen areas, including walk-ins, dishrooms, and floors., • Washing kitchen utensils, pans, and dishes as needed., • Creating and monitoring prep lists., • Planning and executing catering events., • Placing daily orders and completing weekly food inventory., • Upholding sanitation regulations and safety standards., • Fostering a positive and professional atmosphere with coworkers and customers.What We’re Looking For: Skills & Qualifications To succeed in this role, you’ll need to bring the following to the table: • 3+ years of management experience in a fast-paced kitchen environment., • Proven cooking experience as a line chef, restaurant cook, or prep cook., • Strong understanding of cooking methods, ingredients, equipment, and procedures., • Accuracy and speed in executing tasks., • Familiarity with industry best practices., • Excellent communication skills and a positive attitude.Physical Requirements, • Ability to work in a fast-paced environment with a high degree of accuracy and quality., • Must be able to lift up to 40 lbs. frequently and perform tasks involving twisting, reaching, and bending., • Comfortable working with food allergens and cleaning chemicals., • Expected to work 45–50 hours per week, including rotating shifts on nights, weekends, and holidays., • Frequent hand washing is required.Why Join El Pollo Guapo? At El Pollo Guapo, we believe in creating a supportive and professional work environment. We take pride in serving our community with fresh, flavorful meals and providing our team members with opportunities to grow. As part of our team, you’ll enjoy health benefits with company contribution matching after 90 days. Plus, with a set schedule from Wednesday through Sunday, you’ll have a predictable workweek and no more late nights! Ready to Apply? If you’re ready to bring your culinary expertise and leadership skills to El Pollo Guapo, we’d love to hear from you! Apply today to join a growing team that values quality, professionalism, and a positive work culture. Thank you for considering a career with us—we can’t wait to meet you! By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives you th

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives you th

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives you th

ALDI is looking for enthusiastic part-time cashiers and stockers.As a cashier, you'll provide friendly, efficient checkout service, while as a stocker, you'll help keep shelves stocked and organized to ensure a great shopping experience.Each role plays an important part in maintaining smooth store o

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives you th

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives you th

Servant Logistics LLC is a locally owned and operated Amazon DSP dedicated to providing exceptional delivery service to our community.Read on to fully understand what this job requires in terms of skills and experience If you are a good match, make an application.Are you interested in a new opportun

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives you th

Servant Logistics LLC is a locally owned and operated Amazon DSP dedicated to providing exceptional delivery service to our community.Read on to fully understand what this job requires in terms of skills and experience If you are a good match, make an application.Are you interested in a new opportun

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives you th

Servant Logistics LLC is a locally owned and operated Amazon DSP dedicated to providing exceptional delivery service to our community.Read on to fully understand what this job requires in terms of skills and experience If you are a good match, make an application.Are you interested in a new opportun

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives you th

The production, preparation and cooking of foods to include soups, sauces, salads, entrees, catering and all other items determined by the Chef Manager.

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives you th

Sysco is Now Urgently Hiring Local CDL-A Delivery Drivers in Rocky HIll, CT!.Earn Up to $110,000 Annually!*.Home Daily - Comprehensive Healthcare Benefits.We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and serve

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives you th

All drivers run daily routes with frequent stops and are required to load packages onto hand trucks and unload product at each stop on the assigned route in the order they are designated by the Transportation Department Manager. May be required to assist occasionally with loading-trucks, palletizing

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives you th

ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE.Join Our Community of Food People!.Ready to build a career with a company thats leading the foodservice industry?.Work until deliveries completed.K, life insurance, strong safety culture, and much mor

Alpha Logistics is a locally owned and operated Amazon DSP dedicated to providing exceptional delivery service to our community.Location Address: DEB2 - 240 Ellington Rd South Windsor, CT.Shift Time(s): 11am - Rout completion.Benefits of Working at Alpha Logistics:.Be part of a local business that i

Sysco has immediate job openings for dependable local CDL A Delivery Truck Driver to safely and efficiently operate a tractor-trailer and manually unload/deliver various products (meats, produce, frozen foods, groceries, dry goods, supplies, etc.This position is for working on Friday's and Saturday'

Harp Home Services, one of Connecticut's premier residential HVAC, Plumbing, and Electrical providers, is growing and is looking to add a dependable Delivery Driver to our Windsor, CT location.The work schedule is Monday - Friday, with occasional Saturdays and overtime as needed.Duties include drivi

Certified Construction manager (CCM) or Professional Engineer (PE) in the State of CT preferred OR must have the ability to obtain when on board.

Operations Manager Trainee - Fleet Services. This requires the Manager Trainee to work cross functionally across Operations, Asset Management, Sales, Quality, and Rental Management.

Certified Construction manager (CCM) or Professional Engineer (PE) in the State of CT preferred OR must have the ability to obtain when on board.

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives yo

Certified Construction manager (CCM) or Professional Engineer (PE) in the State of CT preferred OR must have the ability to obtain when on board.