Sushi chef jobs in Cambridge, MACreate job alerts

Delta Sky Club at the beautiful new Terminal E in Boston, MA, is looking for an Executive Chef to oversee their BOH and Kitchen operations.

Eastern Standard Kitchen and Drinks: Sous Chef . The Eastern Standard Sous Chef is a dynamic role for someone eager to tackle a new challenge. In this role you will assist the Culinary Director and fellow Sous Chefs in leading a talented back of house team responsible for not only the Eastern S

A Sous Chef is responsible for the overall kitchen execution in a fast paced, high volume environment in the absence of head chef. As a Sous Chef at Tatte, you will assist overseeing all kitchen operations at your café and are responsible for the success and growth of your kitchen team. Sous Chef...

As a Chef at Tatte, you will oversee all kitchen operations at your café and are ultimately responsible for the success and growth of your kitchen team. Our Chefs may be responsible for the supervision of up to 25 employees including cooks, prep cooks and dishwashers. The Executive Chef is re

Growing Hospitality Services provider is seeking an Executive Sous Chef to join their team!. All other duties assigned by the Executive Chef & GM.

As a Chef at Tatte, you will oversee all kitchen operations at your café and are ultimately responsible for the success and growth of your kitchen team. Our Chefs may be responsible for the supervision of up to 25 employees including cooks, prep cooks and dishwashers. The Executive Chef is re

FREE movie tickets & flexible schedules! o Job descriptions are available in cinema or refer to a Showcase Cinemas employee, you are required to work during our peak business times (e.

We are looking for a Sous Chef to help us open our Burlington, MA Cafe! As a Sous Chef at Tatte, you will assist overseeing all kitchen operations at your café and are responsible for the success and growth of your kitchen team. A Sous Chef is responsible for the overall kitchen execution in

FREE movie tickets & flexible schedules! o Job descriptions are available in cinema or refer to a Showcase Cinemas employee, you are required to work during our peak business times (e.

Competitive pay (typically Cafe Head Chef salary ranges from $71-$91k+, depending on experience). As a Chef at Tatte, you will oversee all kitchen operations at your café and are ultimately responsible for the success and growth of your kitchen team. Our Chefs may be responsible for the super

FREE movie tickets & flexible schedules! o Job descriptions are available in cinema or refer to a Showcase Cinemas employee, you are required to work during our peak business times (e.

Proven experience as an Executive Chef or Head Chef in a high-end restaurant setting. We are seeking a dynamic and visionary Executive Chef to lead the culinary team at our exciting new restaurant.

FREE movie tickets & flexible schedules! o Job descriptions are available in cinema or refer to a Showcase Cinemas employee, you are required to work during our peak business times (e.

Bianca, a wood-fired neighborhood restaurant from James Beard Award-winning Chef Tim Cushman and Nancy Cushman, is seeking a skilled and motivated.

FREE movie tickets & flexible schedules! o Job descriptions are available in cinema or refer to a Showcase Cinemas employee, you are required to work during our peak business times (e.

Full-time fine dining restaurant line position available immediately for motivated grill cook.Dinner services only, Tuesday-Saturday.Very accessible to public transportation.

Join the dynamic team at o ya, Boston's premier omakase restaurant.We are seeking someone with a true love of our industry and interest in learning new techniques while delivering the absolute highest level of hospitality.This is a full-time opportunity for a line position, with opportunit

FREE movie tickets & flexible schedules! o Job descriptions are available in cinema or refer to a Showcase Cinemas employee, you are required to work during our peak business times (e.

From the prized Chicken Parm to the homemade meatballs to the Rigatoni Carbone, the menu is inspired by the cooking Michelin-Starred chefs Mario Carbone and Rich Torrisi ate growing up. Answer, report and follow executive or sous chef’s instructions.

A team player mentality with exceptional communication skills to ensure smooth collaboration with fellow cooks, chefs, and waitstaff.

Prep Cook Job Duties: Perform routine kitchen tasks.Follow the prep list created to plan duties.Label and stock all ingredients on shelves so they can be organized and easily accessible.Mea

Executive Chef / Kitchen Manager.

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, great locations and conveniently located! We are looking for talented Executive Chefs to join our growing teams!.

This position is for local candidates only.It is not eligible for international sponsorship.Looking to join a talented and forward-thinking culinary team in a private club setting? Look no further than the Winchester Country Club! Established in 1902, Winchester Country Club is a premier private ...

Communicate with the Executive Chef and Sous Chef to learn of featured items, special events and important shift information.

Growing Hospitality Services provider is seeking an Executive Sous Chef to join their team!. All other duties assigned by the Executive Chef & GM.

As a Sous Chef, your responsibilities include. The Sous Chef reports directly to the Kitchen Manager.

INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!.Inaugurated in 2005, Pride of America is the first US-flagged cruise ship in nearly fifty years.She i...

Obtains daily production schedule and preparation requirements from the Chef.

INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!.Inaugurated in 2005, Pride of America is the first US-flagged cruise ship in nearly fifty years.She i...

Hamra Enterprises an award-winning franchisee of Wendys has great opportunities for driven people who are looking for a fun, energetic atmosphere with room to grow.Do you wear your smile with pride and are you willing to learn? You could be our next rising star!.We are a hospitality company commi...

This is a hands on Chef position.

Proven working experience as a head chef.

Perkins helps children with disabilities find their place in the world.An international NGO, we are committed to delivering best-in-class education to children, providing immersive training and support to professionals and families, advocating for inclusion, and accelerating innovation for people...

Obtains daily production schedule and preparation requirements from the Chef.

Obtains daily production schedule and preparation requirements from the Chef.

Job Title: Food Service/Prep Cook.Join our dynamic culinary team as a Prep Cook, where you will focus on preparing sides, appetizers, and desserts to delight a diverse student body.This role is essential in supporting the daily meal preparation for approximately 3,000 students, contributing to th...

At Pavement Coffeehouse, Prep Cooks are vital in producing the quality foods our retail locations serve our customers.Care about food quality and the ability to follow preparation standards are essential to ensure that customers receive the same quality ingredients at each of our caf locations.In...

The Delaney At The Vale Prep Cook.When you work at The Delaney at The Vale, you have a front-row seat to the amazing life stories of the wisest people on earth.What's more, you are part of an extraordinary company one that's investing in the future of senior living by investing in you.Be part of ...

Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide! Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally's draws pizza fans from around the world.We hand-craft authentic piz...

Obtains daily production schedule and preparation requirements from the Chef.

The Prep position requires weekend availability and will report directly to Savory Production Chef, and will also be given direction from other managers on duty. Execute prep list as written by chef or lead prep.

Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation.

Our New England roots, legendary service, and chef-inspired menu have made us a go-to destination for our loyal guests up and down the east coast.

Obtains daily production schedule and preparation requirements from the Chef.

Obtains daily production schedule and preparation requirements from the Chef.

In the absence of the Executive Chef, assume all duties of the Executive Chef. Under the guidance of Executive Chef, Daniel Bruce, the Executive Sous Chef will oversee all kitchen operations at the Boston Harbor Hotel. Continually review menus and items, while coordinating with the Executive Chef...

You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment. Bring your love for sushi, and we'll teach you the rest! In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our ...

Communicate with the Executive Chef and Sous Chef to learn of featured items, special events and important shift information.

Obtains daily production schedule and preparation requirements from the Chef.

Managing associates utilizing Executive Sous Chef, Sous Chef and Lead Cooks through planning and scheduling of work assignments and performance development. The Executive Chef is responsible for directing and administering the planning, preparation, production, and control of all culinary operati...

At least three years of proven experience as a sous chef or executive sous chef in a high-volume, high-end catering, restaurant or hotel environment. Perform ad-hoc tasks as directed by the Executive Chef and leadership team. We look forward to welcoming a dedicated and talented executive sous ch...

Obtains daily production schedule and preparation requirements from the Chef.

At least three years of proven experience as a sous chef or executive sous chef in a high-volume, high-end catering, restaurant or hotel environment. We look forward to welcoming a dedicated and talented executive sous chef to our team. MAX Ultimate Food is seeking a highly skilled and experience...

Paradies Lagardre is an award-winning and innovative Airport Concessionaire.We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive.Our part-time and full-time opportunities will find you immersed in a rewarding environment in o...

We know you have many choices when choosing where to work.And what you really want to know before applying is, "What differentiates us from the rest?".For starters, we invented the deep dish.We have team members that believe in the brand and the success of one another.We have amazing food, craft ...

Work with Banquet Chef to plan and implement menu development.

Give restaurant daily recap to the corporate chef about operations. Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams!.

Position Title: Executive Chef- Conference Center. Working as the Executive Chef for Restaurant Associates at Harvard's University-wide conference center.

The Sous Chef will assist with planning and execution of the daily production, preparation, and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable competitive quality products. You will act in the abs...

Executive Chef- Conference Center. Working as the Executive Chef for Restaurant Associates at Harvard's University-wide conference center.

Hands-on chef experience a must.

Dave & Buster's is different from everywhere else.Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs.Plus, your co-workers are awesome!.Dave & Buster's offers an attractive benefits package for many positions, including medical, dental, vi...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with leading cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus.

Morrison Healthcare is seeking an experienced Executive Chef to lead culinary operations in a high-volume healthcare environment. Hands-on chef experience in high-volume and batch cooking required.

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Hands-on chef experience in high-volume and batch cooking required.

Hamra Enterprises, an award-winning franchisee of Wendy's, has great opportunities for driven people who are looking for a fun, energetic atmosphere with room to grow.Do you wear your smile with pride and are you willing to learn? You could be our next rising star!.We are a hospitality company co...

Join the Boston Harbor Hotel, Boston's only Forbes Five-Star AAA Five-Diamond waterfront hotel, as a Prep Cook and become an integral part of our exceptional culinary team.We seek a dedicated and detail-oriented hospitality professional with a deep understanding of the guest experience.In this ro...

Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Hands-on chef experience a must. Executive Chef Delta Sky Club Boston.

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus.

Reporting directly to the Chef de Cuisine (CDC) and under the leadership of the General Manager, the Sous Chef assists with the culinary and operational oversight to one or more residential dining facilities.

The Sous Chef II also motivates, trains, develops, and directs the back-of-house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food...

Assume Chef's duties in the absence of the Executive Chef. Are you a talented Sous Chef looking for an exceptional culinary opportunity? Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston. The Sous Chef builds sales and profits through their behavio...

Proven experience as an Executive Chef, Sous Chef, or similar leadership role. We are seeking a highly skilled and adaptable Task Force Chef to join our team.

Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, an...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus.

At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, o...

Are you an Executive Chef with a passion for made-from scratch food with wholesome, premium ingredients served up in an upscale casual environment that prioritizes both quality and hospitality? Are you looking for a role that offers more than just a job? Look no further! Our culinary team is seek...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with leading cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus.

Join Our Team as a Sous Chef in Boston, MA.

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The Sous Chef reports directly to the Kitchen Manager. As a Sous Chef, your responsibilities include:.

Assume Chef's duties in the absence of the Executive Chef. Are you a talented Sous Chef looking for an exceptional culinary opportunity? Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston. Proven culinary expertise as a Sous Chef in an upscale, high...

Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide! Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally's draws pizza fans from around the world.We hand-craft authentic piz...

Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide! Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally's draws pizza fans from around the world.We hand-craft authentic piz...

Communicate with the executive chef and sous chef to learn of featured items, special events and important shift information.

Communicates with the Executive Chef and the Sous Chef to learn of featured items, special events, and important shift information.

Communicates with the Executive Chef and the Sous Chef to learn of featured items, special events, and important shift information.