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?? CHEFS WANTED - FLEXIBLE SHIFTS AVAILABLE ?? ?? Stafford ?? Shifts: 7am 3pm | 2pm - 8pm | 10pm - 4am (you choose!) ?? Pay: £17 - £19 p/h (Days) | £22.50 p/h (Nights) Are you a culinary whizz with a love for fresh food? Whether you're chasing extra hours or looking for full-time work over the next few months, this role has your name written all over it! We're on the hunt for experienced, reliable chefs... TLNT1_UKCT

If you want genuine control over your rota, better personal time and weekly pay, this Head.VIP events and luxury wedding venues in Stafford, Lichfield, Cannock, Penkridge and the wider Staffordshire area.A brilliant opportunity if you enjoy high-end environments with real balance.

An opportunity has become available to join the Olive Team providing support and cover within the.

We’re recruiting multiple driving DBS Chefs to support a range of Education, Adult Care and Private Healthcare sites across Staffordshire. What you get £15 to £19 per hour Monday to Friday work Daytime hours for great work life balance Flexible shifts&nb

Whether you want day work, evenings or weekends, there are shifts to match your schedule!.

What you can benefit from is: £15ph - £18ph dependent on role, experience, and venue A variety of shifts which suit you and your needs: - Day Shifts, Monday – Friday - Full-Time or Part-Time - Evenin

Seeking reliable, passionate hotel chefs to join our agency specifically to work with our 5-star hotel clients – get to earn up to £20ph whilst choosing your rota! Holel Breakfast Chefs, CDPs, Sous, and Head Chefs are all required. Our client base in Stafford and the surro

What you’ll get: Daytime hours Monday to Friday (weekend work available) Earn £19 per hour DOE paid weekly Company pension Flexible working pattern and holidays Extra opportunities for DBS-cleared chefs What we’re

A variety of shifts which suit you and your needs:.

We have a fantastic opportunity for a Head Chef to join us atWarner Hotels.As the Head Chef you will work closely with the kitchen team to ensure all kitchens adhere to company Health and Safety standards.You will oversee a team of up to 50 chefs so must have a passion for food, service and above al

Contract Catering & DBS Chef.Birmingham, Wolverhampton, Walsall, Dudley, West Bromwich, .Whether you want day work, evenings or weekends, there are shifts to match your schedule!.A variety of shift patterns to suit your lifestyle.Day Shifts, Monday – Friday.Our Contract Catering &

We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team. From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dining e

Ensuring that the Head Chef and Executive Chef are kept aware of any relevant feedback from either the hotel guests or the team. Sous Chefs and Head Chef during service. We are looking for enthusiastic individuals with experience in a similar environment and a passion for excellent food and a desire

Previous experience in a Chef role ideally in Contract Catering, Events or Hotel / ConferencingStrong understanding of report writing and financial management. We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and

Our Commis Chef colleagues really are vital members of our kitchen brigades; that's why we offer our Chefs a bright career whether you're a Commis Chef, Chef De Partie or a senior Chef, it means variety, industry leading professional development, fun at work and career prestige, because you'll be wo

Commis Chef, Chef de Partie, or Sous Chef). As a Chef at Haven, you'll play a key role in delivering memorable dining experiences for our guests. Previous experience in a Chef role (e.

Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are

We are seeking a passionate and experienced Executive Chef to lead our culinary operations at a dynamic hospitality and retail venue in Canary Wharf.

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?. Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You

We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. This fantastic academy experience is held throughout the year

We are seeking an experienced Chef de Partie to join a professional kitchen team in Canary Wharf.

Spice Up Your Culinary Career with Eurest!.Join our dynamic kitchen team in London and be part of a company where your talent is truly valued.From fresh ingredients to flavour-packed menus, you'll help shape unforgettable food experiences.

Sous Chef - Monday to Friday, 40 Hours per Week - Canary Wharf. We are seeking a skilled and motivated sous chef to join our staff dining team based in Canary Wharf.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Junior Sous Chef - Excel, London | Full-Time / Permanent.

We genuinely like the people we work with, and love coming together to reset , refresh and have fun.We empower our people through togetherness , we give them the chance to shine and unlock their potential, and they fuel our strength and growth.Are you passionate about food ,drink and service ,want t

We're recruiting a Head Chef for a busy coastal hotel restaurant on the Isle of Wight, leading a kitchen that delivers quality food across a busy dining room, a relaxed terrace overlooking the coast with some of the best vies in the Isle of White.

Looking for an experienced Head Chef to oversee a busy kitchen operation at a busy hotel.

Chef de Partie - Monday to Friday - £16. We are recruiting an experienced and motivated Chef de Partie to join our team at a high-profile site in Canary Wharf.

This isnt a siloed F&B role,its a holistic leadership position embedded in the wider hotel experience.Youll ensure consistency and excellence across guest service, team engagement, and operational flow, working hand-in-hand with the kitchen, events,.

They are looking for a strong, passionate sous chef to help lead their brigade.

Inspired by the coastal towns of the Basque country and chef Tomos Parrys Welsh heritage, our menu changes frequentlyas does our 250+ wine list.

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu.Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls.

As a Relief Chef you will be proactively managing and su.

Pastry Chef de Partie - Hospitality & Fine Dining.

Job Title: Senior Chef de Partie. Senior Chef de Partie benefits:.

We have an exciting opportunity for an ambitious.Levy on a full time basis, contracted to 40 hours per week.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 28 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

The Snapery Bakery is a cornerstone of the London baking community, renowned for crafting the highest quality bread and pastries.We are dedicated to bringing unique and delicious flavours to our customers, and we pride ourselves on fostering a culture of innovation, learning,.

A Chef de Partie is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus and has won numerous awards including multiple AA Rosettes. Chef de Partie Michelin Star Cumbria.

We are a leading Senior Living business dedicated to providing exceptional care and high-quality dining experiences for our residents.We pride ourselves on creating a warm, welcoming, and supportive environment where both our residents and team members thrive.

BOBO & WILD is looking for an exceptional.Londons busiest brunch and smokehouse restaurants.This is a hands-on leadership role suited to someone who thrives in a dynamic environment, loves systems, and brings energy and discipline to a high-performing team.Lead the BOBO & WILD kitchen team with.

Assistant Chef Manager Term Time Only. This is an exciting opportunity for an experienced chef who thrives in a fast-paced environment and is looking for a great worklife balance with.

Nora is not your typical Turkish restaurant.Brought to life by brothers Ozgur and Sidar Akyuz, Nora is a refreshing and free-spirited take on Turkish cuisine, built on the vibrancy of Anatolian small plates, the best of British produce and a no-rules, no-dogma approach to creativity.This is a restau

Junior Sous Chef - ROKACanary Wharf.

Step into one of Londons most iconic corporate headquarters, where hospitality is as diverse as the people it serves.At the campus, the dining experience spans fine dining, premium meeting rooms, client events, executive hospitality, and the upcoming Level 18 lounge bar and showcas.

We have an exciting opportunity for an ambitious.

Local staff accommodation available (rooms rent + Bills).At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blan