Executive chef jobs in United Kingdom - Page 5

As Store Manager, you will be the face and force behind our boutique running daily operations flawlessly, energising your team, and delivering the exceptional, detail-obsessed service that defines Makers. You will report directly to our Executive Chef, who oversees shop operations, and work close...

The Belfry Hotel & Resort is an award-winning hotel, home to 300+ luxurious bedrooms and suites, several restaurants and bars, events and meetings spaces, a leisure club and spa. Our three golf courses, including The Brabazon, are recognised as world-class, and home to this years Betfred Brit...

Are currently a Senior Sous or experienced Sous Chef looking for their next step. Executive Chef and management team in the. Provision of chef whites and shoes.

As the Junior Sous Chef, you will serve within the dynamic kitchen team, directly supporting the Head and executive chef.

Job Role - Senior Kosher Head Chef. We are seeking a highly skilled IDDSI qualified and experienced Head Chef to join our Hospitality team cooking Kosher foods. You will work closely with the Executive Chef to develop and implement new menus, improve efficiency, and increase revenue.

As the Senior Sous Chef, you will work closely with the Executive Chef to lead and inspire our kitchen brigade. Ability to work under pressure and maintain composure in a high-paced environment.

Prepare a detailed written report for the Executive Chef / Sous chef following any incident or emergency situation, where possible, send via email with all Facts. Support senior chefs by ensuring that all food is cooked and presented to standards set in the outlet specification manual. Take full ...

Assists Executive Chef with all kitchen operations and preparation.

We are now looking for a Breakfast Chef to report to the Executive Chef to deliver our delicious breakfast menus to our guests and ensure that during this service the department operates efficiently to maximise profitability and exceptional guest experience.

We are now looking to appoint a passionate Commis Chef to report to the Executive Chef to ensure the delivery of our delicious menu and cuisines to our guests and ensure an exceptional guest experience. Daily cleaning, deep cleaning and sanitising the kitchen as required and directed by the Execu...

As Head pastry chef you will support the Executive Chef and Head Chef in their duties to ensure the smooth running of pastry the entire department to the highest standards. Platinum Recruitment is working in partnership with an awesome 5 star boutique hotel in the heart of Aberdeen and we have a ...

Assist the Head Chef/Executive Chef to manage the day-to-day operation of the kitchen whilst supervising and developing the brigade. Collaborate with the Executive Chef/Head Chef with Menu planning and development brining your culinary expertise and knowledge to a high performing kitchen brigade....

Head Chef - 5 Star Hotel Restaurant London 62k Plus. Oversee all culinary operations alongside the Hotel Executive chef and management team, including the restaurants, bar snacks and room service. Discount Card offering benefits on hotel stays, room upgrades, gift shop purchases, and F&B.

Proven experience as a Banqueting Chef or Head Chef in a luxury hotel or prestigious events venue. Partnering closely with the Executive Chef and the Events team, you will ensure the highest standards of food quality, seamless service, and innovative menu development to wow our distinguished gues...

Nestling at the foot of the Mountains of Mourne, the magnificent Slieve Donard Resort and Spa stands in six acres of immaculate private grounds. A golden strand of beach borders one side while the mighty Royal County Down golf course frames the other. This lovingly maintained Victorian hotel is h...

Helping the Executive Head Chef manage the smooth and efficient operation of the Kitchens, ensuring the Hotels reputation for food quality is always maintained. To assist the Executive Head Chef in creating new and innovative menus Contributing to the development of the hotels business plan, proj...

Executive Chef and lead the busy kitchen operations. Supporting the Executive Chef in the day-to-day running of the kitchen from planning menus and ordering supplies to preparing dishes to a high standard. A skilled and experienced chef ideally with previous experience in a similar hotel or high-...

The role of the Pastry Chef de Partie is to successfully run a section as a part of the kitchen brigade. The ideal Pastry Chef de Partie candidate should have:. Our Kitchen is led by Executive Chef Zak Gregoire, our Bar Programme by Liana Oster and our Wine Programme by Alessia Ferrarello, each e...

Are you a talented and passionate chef looking to take the next step in your culinary career? Hazel Restaurant at AC Hotel by Marriott is looking for a dedicated Junior Sous Chef to join our team. Sous Chef - Hazel Restaurant at AC Hotel by Marriott. You'll support the Executive Head and Sous Che...

Sous Chef Snapshot:Salary upto £38,000 +Tips Straight shiftsWorking closely with exceptional supportive Executive Head Chef Live in accommodation available – all bills included for £199 a month 2aa/3aa Rosette standardPart of a successful luxury hotel groupFinancially sound and sta

Head Chef Downham Market, Norfolk £16 per hour + paid breaks + benefits package Permanent Days As a Head Chef, you will play a crucial role in providing nutritious and well-balanced meals for residents while ensuring a high standard of culinary excellence. You will be responsible for managing the...

They are seeking a passionate and skilled Head Chef – Designate to join their dynamic kitchen team, working across all 7 sites with view to a permanent, static head chef position. As Head Chef - Designate, you will work closely with their Executive Head Chefs to ensure the smooth operation of

The role of the Pastry Demi Chef de Partie is to support senior chefs to successfully run the pastry section. Our Kitchen is led by Executive Chef Zak Gregoire, our Bar Programme by Liana Oster and our Wine Programme by Alessia Ferrarello, each earning their stripes at renowned institutions acros...

This is an opportunity for a highly organised Chef to manage their kitchen reporting to the Executive Chef. You will need to be an organised chef who can run the banqueting kitchen so will need good management skills. Already a Head Chef or experienced Sous.

As a Pastry Sous Chef, you will play a pivotal role in our culinary team, leading the pastry kitchen with confidence and flair. Leading and mentoring a team of pastry chefs to ensure high standards and continuous development. Collaborating with the Executive Chef to create new and exciting desser...

The successful candidate will Supervise kitchen staff's activities in the absence of the Executive Head Chef and ensure smooth running of the kitchen and service whilst also assisting the Executive Head Chef to plan and direct exemplary food preparation and culinary activities in a busy kitchen w...

We currently have an exciting opportunity for a motivated and ambitious Head Chef with a real passion for food where you can develop your career with the world’s leading food service and facilities management company. So, add your talents to ours and see how far you can go as a Head Chef here.

Are you passionate with a commitment to providing a high-quality dining experience?  The Bell  is seeking an experienced and talented  Head Chef  to join our culinary team.  As the Head Chef, you will play a pivotal role in menu development, kitchen management, and maintaining the highest standar...

Why join Meldrum House Hotel? Due to our ongoing popularity and commitment to excellence and innovation we are looking to increase our brigade with the addition of a Sous Chef. We welcome the opportunity to showcase the very best of Scottish food, drink, scenery and warm hospitality to our guests...

Breakfast Chef - Southampton A small country house hotel situated in the New Forest area close to Totton/Southampton are looking for an experienced Breakfast Chef to join the brigade in preparing, cooking and presenting food to agreed high standards. This role would suit a chef who is looking to ...

We are seeking a talented and experienced Sous Chef to join our culinary team in the beautiful coastal city of Sharm El-Sheikh, Egypt. Assist the Executive Chef in overseeing daily kitchen operations and food preparation. Step in for the Executive Chef when necessary, managing all aspects of kitc...

They are seeking a passionate and experienced Senior Sous Chef from the catering world to join their team. This role will work alongside the Executive Chef to deliver high quality food in a variety of high-volume settings. Communicate with suppliers to support the Executive Chef.

Proven experience as a Head Chef or Executive Chef in a high-volume, quality-focused environment. Are you a seasoned inspirational and creative Head or Executive Chef with a passion for creating exceptional dining experiences? If so, we have an exciting opportunity to join our senior culinary tea...

Under the leadership of our Inspiring Head Chef, Raymond Callaghan, you will have the opportunity to work with our friendly team, develop your skills and enjoy the variety offered by a role in hospitality. Helping the Executive Head Chef manage the smooth and efficient operation of the Kitchens, ...

Sous Chef from the catering world to join their team. This role will work alongside the Executive Chef to deliver high-quality food in a variety of high-volume settings. Communicate with suppliers to support the Executive Chef.

The Executive Chef is a senior executive role responsible for overseeing the culinary operations of multiple outlets in the resort. The Executive Chef will ensure that all culinary offerings consistently reflect our brand's excellence, creativity, and commitment to guest satisfaction. Exposure to...

Strong Junior Sous Chef or previous Sous Chef Experience. Job Description - Executive Sous Chef (HOT0BE77). Assist the Head Chef and manage customer relations when necessary, in the absence of the Chef.

Executive Chef Vacancy in Cardiff, England. We are urgently hiring for an Executive Chef in Cardiff, Great Britain.

We have an exciting opportunity to join our kitchen team at the Fish Shop Restaurant and Fishmongers as Commis Chef working closely with our Executive Chef, Marcus Sherry, and team.

As our next Kitchen Chef, you…. Consult with Executive Chef for guidance and authorisation of order. Report any problems to the Executive Chef.

Perform additional duties as assigned by the Executive Chef. Assist Executive Chef with kitchen record-keeping, including food inventories and ordering food products. Assist Executive Chef in ensuring food quality, consistency, and adherence to concept.

An exciting opportunity for a highly experienced Executive Head Chef to lead the Schools dedicated team of chefs has arisen. Reporting to the School Services Manager and working closely with the Catering Services Manager, the Executive Head Chef is responsible for ensuring that the Department exc...

Competitive Salary along with share off service charge. Job Ref: AM14290 Branch: Doubletree by Hilton Edinburgh Airport Location: Doubletree by Hilton Edinburgh Airport, Edinburgh Salary/Benefits: Competitive Salary along with share off service charge. Contract type: Permanent Hours: Full ...

Our client requires an Executive Chef or Chef de Cuisine with the highest standards for operations, our guests, the development of teams and financial achievement. By driving sales and profit, our Chefs inspire their teams to deliver top-quality food, creating memorable experiences for every gues...

As a Chef De Partie you will play a vital role in the success of the kitchen, working closely with the Head Chef and Executive Chef to create and deliver exceptional seasonal British cuisine. Sound like the role for you? Then we would love to hear from you! Click Apply Now and one of the team wil...

This role will be responsible for assisting the Executive Chinese Chef in leading, directing and coordinating the daily operations of the Cantonese Kitchen. Deputise in the absence of the Executive Chinese Chef while demonstrating flexibility. Extensive experience in managing chefs.

Report any problems to the Executive Chef. Assist and liaise with chef on duty as required. If you feel you are the right candidate for the role as our Kitchen Chef, please click ‘apply’ now! We’d love to hear from you!.

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended...