Executive chef jobs in United Kingdom - Page 5

Description Let your passion for discovery become a career. Explore discover share and inspire at St Pancras Renaissance Hotel Masterpiece by Design. Dynamic by Nature The St Pancras Renaissance Hotel is distinctly iconic and an architectural masterpiece that celebrates both heritage and innov...

The Restaurant Manager will serve as the face of our brand-new restaurant operation. Reporting to the Food and Beverage Manager this role provides operational expertise commercial insight and day-to-day leadership to ensure the restaurant delivers an exceptional dining experience. The ideal can...

The essential ingredient at the heart of our business is our people so we are searching for an experienced Executive Head Chef with a background in exceptional food catering services to join our business and work at one of our largest operations. As a Executive Head Chef your focus is to work c...

Are you a detailoriented individual with a knack for organisation Do you thrive in a dynamic environment where precision and efficiency are key If so we have the perfect opportunity for you at The Athenaeum Hotel a prestigious 5star hotel in the heart of London. Were an awardwinning independent...

Job title:Commis Chef Department:Food & Beverage Main Kitchen Inspired & supported by:Head Chef & Executive Chef Salary: 37791 (including service charge) 48-hour contract Your purpose will be: To work with a brigade of talented chefs to produce 5-star quality food for our guests You wil...

The essential ingredient at the heart of our business is our people so we are searching for an experienced Regional Executive Head Chef with a background in exceptional food catering services to join our business and work at one of our highly prestigious corporate settings. As Regional Executiv...

The Sous Chef is the second-in-command in the kitchen and supports the Executive Chef in all aspects of kitchen operations. This includes supervising kitchen staff ensuring high standards of food quality and hygiene managing inventory and contributing to menu planning. The Sous Chef plays a vita...

The Sous Chef Role role is mainly Monday to Friday with a few evening shifts and is a great opportunity for someone to join the department. As a Sous Chef at 116 Pall Mall you will be required to be adaptable as the venue is diverse and at any time will have multiple events happening across a n...

Job title: Finance Assistant Accounts Payable Department: Finance Inspired & supported by: Senior Accounts Payable Supervisor/ Finance Manager Salary: 33668 (including service charge) Your purpose will be: Reporting into the Senior Finance Leader / Finance Manager you will be responsible f...

Were proud to be supporting an exceptional collection of stylish hotels across the UK. One of their flagship properties a multi-award-winning 5-star hotel in the heart of Bath is now seeking a visionary Executive Head Chef to lead and inspire their growing kitchen brigade. This is a rare opport...

As an Northern based Regional Senior Chef you will be responsible for maintaining high-quality standards ensuring consistency and providing leadership and guidance to the culinary teams within your assigned region. Your culinary expertise managerial skills and passion for food will contribute to...

An exceptional opportunity presents itself for a Pastry Chef de Partie to join the Food & Beverage Department at Raffles London at the OWO. Reporting into Executive Pastry Chef you will contribute a as junior leader to promote and exemplify our values and kitchen culture. Overseeing a section ...

Duties - Prepare and present menu items showing variety and flair within the cost margins specified by the hotel. - Ensure strict stock rotation and minimum wastage. Have stock control procedures implemented and maintained. - Order necessary foods according to proposed business demands. Con...

The Waldorf Astoria Admiralty Arch is looking for anExecutive Chef to form part of the preopening team for this brandnew luxury hotel set to open early 2026. This is a fantastic opportunity for an experienced Executive Chef to support the opening of one of Londons most anticipated hotels. ...

The Executive Chef of Cambridge House will lead the epicurean vision and culinary operations setting the stage for Cambridge House to become Londons most soughtafter dining experience. This role requires a visionary leader who can translate refined relevant classicism into an irreverent yet grac...

Description W Edinburgh is hiring a Head Sushi Chef for SUSHISAMBA restaurant! In this specialized role we invite you to play an integral part in bringing to life this unique brand in Edinburgh. Explore an exciting new career path at W Hotels where your natural talent is celebrated. W Hotels wo...

We are seeking a talented and passionate Junior Sous Chef to join our kitchen team at Pullman London St Pancras. As a key member of our kitchen staff you will assist in overseeing daily operations ensuring the highest standards of food quality and contributing to the overall success of our dinin...

The essential ingredient at the heart of our business is our people so we are searching for an experienced Retail Head Chef with a background in exceptional food catering services to join our business and work at one of our highly prestigious corporate settings. As a Retail Head Chef your focus...

The Canteen Chef is a key member of the hotels culinary team responsible for delivering highquality nutritious meals to the hotels staff on a daily basis. This role plays a vital part in supporting employee wellbeing morale and performance by providing a consistently excellent dining experience ...

There has never been a better time to join the team at Formby Hall with significant investment in the facilities planned for later this year. Reporting to the resorts Food and Beverage Director we are seeking an experienced and dynamic Restaurant Manager to lead our diverse and vibrant food and...

Ibis London Barking is looking for an enthusiastic person to join our team at the hotel. This position is for a Food and Beverage Team Member who the will work in our fabulous team incorporating both Front Office and Food and Beverage duties in line with the business demands with great possibili...

To assist the kitchen brigade in ensuring that all kitchen areas are kept clean and tidy at all times. Ensure that all F&B outlets are provided with clean and sanitised operating equipment. To utilise food-handling techniques which are in line with current Health and Hygiene regulations MAIN RE...

As a Head Chef your focus is to work closely with your teams to develop a great work relationship and together provide the best customer service. As well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service...

Description Explore our very big world As a world-class leader in the travel industry theres no better place than Marriott International to make your mark. Joining us youll get to entertain and meet people from all over the world as you build your experience. Youll find a place where your perso...

Description JOB SUMMARY Are you ready to embark on an exciting journey Look no further! The search is on for a Executive Chef to join our busy kitchen team at Delta Hotels by Marriott Peterborough. Embrace the thrill of the kitchen and be a true team player fostering a harmonious environment wh...

In this role youll be responsible for the overall kitchen operationdelivering fresh seasonal and on-trend menus for our Retail offering. Youll lead a dedicated brigade ensuring exceptional food quality compliance with health and safety standards and efficient kitchen practices that reflect our b...

*Locations*: Boston | Canary Wharf | Atlanta Who We Are Boston Consulting Group partners with leaders in business and society to tackle their most important challenges and capture their greatest opportunities. BCG was the pioneer in business strategy when it was founded in 1963. Today, we help cl...

Chef de partie * Daytime hours * Every other weekend off * Great Work Life Balance * £29,000 * Set shift times We are currently working alongside an independent school based in East Sussex! You will be working alongside the Executive and Sous Chefs to deliver high-quality, delicious meals that me...

Working closely with the Executive Head Pastry Chef, you will lead day-to-day operations and inspire a team of ambitious junior chefs, ensuring excellence across all pastry offerings. This is an exceptional opportunity for an experienced Head Pastry Chef to step into a leadership role within a hi...

Group Executive Chef Gastro Pubs -70k London, Surrey, Kent(4 sites) Little and Large Pub Company is looking for an experienced Group Executive Chef to lead their food let sites. Your role will be to drive menu development, and maintain excellence across all sites The Queens Head Dorking, Surrey T...

Join Wales' #1 Holiday Resort as an Executive Chef at Bluestone Resorts, where our mission is simple yet powerful: to make people happy, naturally. Were looking for someone with strong experience as an Executive or Head Chef, a deep passion for food and people and a commitment to delivering outst...

Junior Sous Chef * £30,000 – £35,000 * Burford, Cotswolds * Full-Time, Permanent * Step up into a senior kitchen role with training and mentoring from an Executive Chef * Input into menu development and kitchen creativity * Supportive, quality-led kitchen team in a respectful, low-drama en

As Head Chef you will work very closely with the award winning Executive Chef in motivating, mentoring and organising the kitchen team to make this one of the smoothest and efficient kitchen brigades in the Channel Islands. You will have a minimum 10 years experience in a senior kitchen role, ide...

This would suit a candidate currently in a Senior Sous or Head Chef role within a premium corporate workspace, looking to make their first step into an Executive Head Chef role.

AB Talent are excited to be recruiting for talented Relief Chefs in Cheltenham and the surrounding areas. We are proud to be working in partnership with local businesses, and as a result we are looking for Relief Chefs of all levels to work in ongoing contracts. Our clients include award winning...

Sous Chef, Country Inn, Bakewell, £37,000 & overtime.Stunning Location, Modern British Dining, 4 day week.Accommodation available, Rosetted kitchen.Superb salary based on an hourly rate, with paid overtime.Menu autonomy alongside the head chef and group executive Chef.Stunning modern kitchen to h...

Head Chef 2 AA Rosette Restaurant | Covent Garden | £65,000. What Were Looking For in a Head Chef:. Work alongside supportive owners and Executive Chefs.

Proven experience as an Executive Chef, Head Chef, or Sushi Chef in a high-end, fine-dining restaurant. Are you a sushi maestro with a passion for the craft and a flair for customer engagement? Do you have extensive experience in high-end restaurant kitchens, crafting exceptional sushi dishes tha...

We are looking for an experienced Executive Chef to join the Topgolf Team at our Glasgow Venue! The Executive Chef supervises, develops and drives engagement and Topgolf culture with their team to ensure the highest-quality culinary experience for our guests. They also manage the culinary opera...

Duty Manager | 5 days out of 7 High Wycombe Contract: Full Time, Permanent. To work in conjunction with the General Manager and Executive Chef to achieve and maintain the food cost in accordance with the budget.

Control, with the assistance of the senior chef's of Coworth Park, all the operating costs within all the food outlets to the agreed budgets set for your section. Ensuring that the stock control, stock rotation and ordering for your section is complete to the Executive Chef standards. Suggest new...

Work in collaboration with the Executive Chef, Head Pastry Chef, and other Head Chefs on-site as part of a cohesive leadership team. We are excited to be recruiting for a Head Chef for a new opening. Overview We're looking for an experienced, passionate, and creative Head Chef to lead the kitchen...

We are looking for a Sous Chef to join the family. We offer additional support and coaching from our executive chef team and head chefs. We are a bold, award-winning business who pride ourselves in giving our chefs the freedom to create premium, seasonal menus that ‘wow’ our customers

Assisting Executive Chef, Head Chef and Sous Chef's in the day to day running of the kitchen. We are excited to be recruiting for a Chef De Partie to work at a prestigious Law Firm in the city. Vacherin are committed to delivering deliciously different experiences, having fun, and conducting busi...

To undertake any specific function of Kitchen management as delegated by the Executive Sous Chef.

A brand new high profile restaurant has an opportunity for a Pastry Chef De Partie to join the opening team. Youll be working alongside an inspiring Executive Chef, who has gained experience in some of Londons best restaurants. Youll work within a total brigade of 30 Chefs and Pastry team of 8, u...

We are seeking a passionate Head Chef to lead our school kitchen team from September 2025. This is a fantastic opportunity for a skilled chef looking for a next step, who is driven and looking to make a positive impact on young peoples lives. Working with an Executive Chef to offer varied and nut...

Sous Chef - AC Hotel by Marriott Inverness Full time contract Gross annual salary -£depending on experience We are looking for a fantastic and energeticSous Cheffor our restaurant at our hotel, AC Hotel by Marriott Inverness! As an enthusiastic Sous Chef you will report to the Head Chef and ...