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Job Role: Sous Chef - Hospitality and Fine Dining Kitchen. This is working in a busy hospitality and Fine Dining Kitchen. Using the freshest and highest quality ingredients you will be doing Fine Dining Lunches and dinners and catering for events, so Canapes, Buffets and Bowl Food.

We're looking for a hands-on, driven Fine Dining Sous Chef to support the Head Chef and help lead a high-performing kitchen team in a fast-paced, premium environment.

You will collaborate with Senior Chefs to produce high-quality dishes in a fine dining setting.

A leading catering services company in the UK is seeking a Chef to join their team at Weeton Barracks.You will manage food production, ensuring minimal wastage while training new team members.Candidates must have relevant culinary qualifications and meet security requirements.This full-time position

A prominent restaurant group in London is seeking a Floor Manager for Barrafina Restaurant.The ideal candidate has a minimum of 2 years of experience in a high-quality restaurant and must possess exceptional guest service skills, effective communication, and a passion for the hospitality industry.Th

The ideal candidate will have at least 2 years of catering experience at Chef de Partie level and a passion for fine dining.

Ideal candidates will possess strong organizational skills and a background in fine dining. The Floor Manager will manage waitstaff, ensure a premium dining experience for guests, and oversee daily restaurant operations.

This role requires a self-motivated individual with a background in fine dining or British cuisine. A neighbourhood restaurant and cocktail bar is seeking an experienced Floor Manager to oversee dining operations and manage a team of waiters.

The Chef de Rang will be responsible for providing exceptional guest service, leading a station, and managing commis waiters to ensure a seamless dining experience.

A prestigious fine dining restaurant in London seeks an experienced Senior Chef de Partie to support the Head Chef and lead a kitchen section. If you're ready to advance your career in a respected dining venue, we want to hear from you.

Ideal candidates will have a Professional Certificate in a culinary-related field, at least 4 years of industry experience, including 2 years in a fine dining setting, and excellent communication skills.

A leading catering company in London is searching for a Fine Dining Sous Chef to lead a high-performing kitchen team.

A leading contract catering company in central London seeks a Head Chef to upscale their food offerings, focusing on fine dining and creative street food.

A prestigious culinary recruitment firm in the UK is seeking an experienced Head Chef to manage an exceptional fine dining restaurant in Mayfair.

The ideal candidate will have proven experience in fine dining and be comfortable working in a large team.

Ideal applicants will have experience in fine dining and relevant culinary qualifications.

A leading hospitality company in Greater London seeks a part-time Hospitality Assistant to deliver exceptional service in high-profile dining and events. The ideal candidate will possess a friendly personality, strong communication skills, and experience in dining service.

An exclusive private members club in London is seeking a talented Demi Chef De Partie to join their Great Gallery restaurant.The ideal candidate should have proven experience, a passion for cooking, and the ability to work across various kitchen sections.Responsibilities include assisting in dish pr

A leading food service provider in Greater London is seeking a Chef to enhance dining experiences in the Defence sector.

A leading hospitality company is looking for an experienced General Manager to join their flagship operation in North London.The role involves leading a diverse team, collaborating with over 50 culinary professionals, and driving operational excellence.Candidates should have strong leadership and st

Responsibilities include managing, training, and developing chefs while ensuring high-quality dining experiences.

A luxury hotel brand in Greater London is seeking a skilled Demi Chef de Partie to join its prestigious dining establishment.

Successful candidates will have 2–4 years of experience in luxury dining settings, possess formal pastry training, and demonstrate a strong technical proficiency in various pastry techniques.

Applicants should have at least three years of experience in high-end dining environments and be capable of preparing a la carte breakfasts for over 100 guests.

The ideal candidate will possess a degree in Food & Beverage Management and relevant experience in a high-volume dining environment.

A local dining establishment in Teddington is seeking a talented Chef de Partie to join their kitchen team.

A fine dining restaurant in Greater London is seeking an experienced full-time Expeditor / Head Commis Waiter/Waitress to join the team.

In this role, you will assist in preparing high-quality dishes and contribute to menu development in a fine dining environment.

Candidates should possess fine dining experience and demonstrate leadership qualities. A prestigious hospitality group in London is seeking a passionate Sous Chef to join the team at a renowned dining venue.

Candidates must have experience in fine dining, knowledge of food and beverage trends, and strong communication skills.

An upscale dining venue in Greater London is looking for a Head Waiter to deliver exceptional service.

The ideal candidate has experience in fine dining, a passion for culinary excellence, and strong organizational skills.

The role involves supervising daily service, motivating teams, and ensuring high standards in a fine-dining environment. Join us to create memorable dining experiences during the iconic festival.

A prestigious restaurant group is seeking a Pastry Chef de Partie for their new Japanese fine dining restaurant in Central London. Ideal candidates will have prior experience in fine dining and a passion for pastry.

A leading hospitality company in Bristol is seeking a Commis Chef with immediate starts available.This role offers enthusiastic candidates a chance to develop their culinary skills and progress towards a Chef De Partie position.Candidates should have a passion for food and a commitment to delivering

A contemporary Spanish fine-dining restaurant in London is seeking an exceptional Head Chef to take full creative control of the menu and lead a professional brigade. The ideal candidate will have a strong background in fine dining and Spanish cuisine, with exceptional kitchen management skills.

A high-end dining establishment in Greater London is seeking an experienced Head Waiter to lead restaurant service and supervise the team.

Chef de Partie fine dining - Mon to Fri - no weekend service. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you to develop your professional growth.

A vibrant Mediterranean restaurant in Greater London is seeking a Chef de Partie to join their culinary team.You'll oversee a specific section of the kitchen, ensuring high standards in food quality and presentation.Ideal candidates will have at least 3 years of experience and a strong knowledge of

A fine dining establishment in West London is urgently seeking a Head Chef with expertise in Indian and British cuisine.

Ideal candidates will have experience in fine dining or Michelin-level kitchens, a stable employment history, and strong references.

Candidates should have a background in luxury hotels or fine dining, showcasing strong culinary standards and a stable employment history.

The contacting catering company and key the client is looking to fully upscale the food offering so we are talking Fine Dining x Street Food x Creativeness. Monday – Friday – occasional fine dining evening events. Fine dining – street food – bowl food – grab and go.

While fine dining experience is essential, prior sommelier experience is not required. A leading dining establishment in Greater London is seeking passionate individuals to join their floor team.

A prestigious catering company in Greater London seeks exceptional fine-dining and hospitality professionals. Responsibilities include delivering attentive service across private dining and bespoke events.

An established luxury hotel on the stunning Devon coast is seeking a passionate Chef de Partie to join their fine dining team. Ideal candidates will have fine dining experience and a commitment to high standards in food preparation and hygiene.

Responsibilities include preparing the dining area, serving meals during breakfast, lunch, and dinner, and ensuring a memorable dining experience for guests. Candidates should possess strong customer service skills, experience in luxury settings, and an understanding of fine-dining etiquette. A luxu