Food development jobs in United Kingdom - Page 12

Person Specification: NVQ level 3 Childcare qualification or equivalent Experience of working in a childcare setting and supporting children’s development Basic Food Hygiene Certificate (Desirable) Paediatric First Aid (Desirable) Some of your responsibilities as a Nursery Nurse wil

Chef/Kitchen Manager - Sociable Hours, No Late Nights. As Chef / Kitchen Manager, you'll oversee the day-to-day running of the kitchen, from food preparation and menu development through to stock control, supplier management, and ensuring the highest standards of hygiene.

Proven tracks record a Chef De Partie or Sous Chef in a fresh-food, elevated kitchen!. The kitchen is open and lively, offering a collaborative and creative space where chefs can thrive. Huge development opportunities.

Do you strive to deliver excellence in an atmosphere of luxury and sophistication? Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen team as a Chef De Partie. Why Home House? Join our family: Become part of a team that prides itself on delivering unparalleled experiences and setting the standard for luxury hospitality. Career growth: Elevate your career in hospitality within a renowned establishment, with opportunities for advancement and skill development. Prestigious environment : Work in one of London's most exclusive private members' clubs in an opulent setting. Exceptional standards: Embrace our commitment to excellence in service, where attention to detail and impeccable presentation are paramount. Vibrant atmosphere: Immerse yourself in the unique energy of Home House. Your purpose Produce dishes on time and to the expected standard, ensuring that each item that reaches the pass is correctly garnished and portioned, presented on the prescribed serving dish. Maintain levels of control regarding food hygiene and safety including HACCP at all times. Effectively manage your section during service, including the effective direction of any Demi Chef de Parties or Commis Chefs who are assisting. Ensure you produce sufficient mise in place for each service and that any unused items are correctly labelled and stored. Effectively manage stock and ensure that food is kept under optimum conditions. Ensure that any anticipated shortages are communicated promptly to the senior chef on duty. Display the highest standards of cleanliness and organisation of both your station and the Kitchen in general. In return, what do we offer? A supportive and inclusive work environment where your contributions are valued. Opportunities for career advancement and ongoing training. Competitive salary and pension. Private health insurance and Employee Assistance scheme. Gym and retail discounts. 50% taxi contribution for late-night shifts. Complimentary meals on duty. In-House experiences at both Home House and Home Grown. Wagestream. Full uniform is provided. If you feel this is the perfect role and environment for you, please share your CV. We look forward to hearing from you! Welcome Home

Then Just Eat Takeaway might be the place for you. We’re a leading global online food delivery platform, and our vision is to empower everyday convenience. Whether it’s a Friday-night feast, a post-gym poke bowl, or grabbing some groceries, our tech platform connects tens of millions of customers with hundreds of thousands of restaurant, grocery, and convenience partners across the globe. About this role As a prospective member of our On-Platform Advertisement team—akin to Google Ads within JET—you will join a dynamic, cross-functional group comprising , web (React/Vue), and Android specialists. We are currently on the lookout for an iOS engineer to enhance our team. Operating across multiple locations, our team is based in offices in London, Bristol, Sofia, Berlin, and Kyiv, offering you the chance to engage in both partner and customer-facing app development. You will work closely with product owners, delivery managers, UX designers, and both client and server-side engineers. Together, you will brainstorm and implement new features, enhance existing ones, boost performance, streamline platforms, and craft stunning user interfaces for our iOS application, which serves our extensive customer base. Location: Hybrid- 3 days a week from London office & 2 days working from home Reporting to: Technology Manager These are some of the key components to the position: Master the craft of writing high-quality, thoroughly tested code within a large team. Lead projects, mentor peers, and collaborate effectively. Adhere to and help refine the team's standards and processes. Own the responsibility for your updates from development through to their successful performance in production. Generate and implement creative ideas to improve the apps. Experience with integration, unit, and UI tests to ensure application robustness. Skills in writing clean, isolated, and reusable components for software development. Commitment to writing tests as a definition of done. At JET, this is how we play Our teams forge connections internally and work with some of the best-known brands on the planet, giving us truly international impact in a dynamic environment. It's a competition for something incredibly valuable – our customers' choice. They guide every interaction, every decision, every innovation. Fun, fast-paced and supportive, the JET culture is about movement, growth, helping one another to succeed and celebrating wins. By truly living our values and embodying our behaviours, we’re building a customer-first culture which enables us to stay one step ahead of the competition. Inclusion, Diversity & Belonging No matter who you are, what you look like, who you love, or where you are from, you can find your place at Just Eat Takeaway. We’re committed to creating an inclusive culture, encouraging diversity of people and thinking, in which all employees feel they truly belong and can bring their most colourful selves to work every day.

Do you strive to deliver excellence in an atmosphere of luxury and sophistication? Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen team as a Chef De Partie. Why Home House? Join our family: Become part of a team that prides itself on delivering unparalleled experiences and setting the standard for luxury hospitality. Career growth: Elevate your career in hospitality within a renowned establishment, with opportunities for advancement and skill development. Prestigious environment : Work in one of London's most exclusive private members' clubs in an opulent setting. Exceptional standards: Embrace our commitment to excellence in service, where attention to detail and impeccable presentation are paramount. Vibrant atmosphere: Immerse yourself in the unique energy of Home House. Your purpose Produce dishes on time and to the expected standard, ensuring that each item that reaches the pass is correctly garnished and portioned, presented on the prescribed serving dish. Maintain levels of control regarding food hygiene and safety including HACCP at all times. Effectively manage your section during service, including the effective direction of any Demi Chef de Parties or Commis Chefs who are assisting. Ensure you produce sufficient mise in place for each service and that any unused items are correctly labelled and stored. Effectively manage stock and ensure that food is kept under optimum conditions. Ensure that any anticipated shortages are communicated promptly to the senior chef on duty. Display the highest standards of cleanliness and organisation of both your station and the Kitchen in general. In return, what do we offer? A supportive and inclusive work environment where your contributions are valued. Opportunities for career advancement and ongoing training. Competitive salary and pension. Private health insurance and Employee Assistance scheme. Gym and retail discounts. 50% taxi contribution for late-night shifts. Complimentary meals on duty. In-House experiences at both Home House and Home Grown. Wagestream. Full uniform is provided. If you feel this is the perfect role and environment for you, please share your CV. We look forward to hearing from you! Welcome Home

At Pizza Pilgrims, we aspire to create an inclusive environment where everyone can be themselves, feel genuinely cared for and have equal opportunities for growth and progression. And nearly 150 people said they love the culture, development opportunities and pizza quality at Pilgrims. Free food & e

Sous Chef Prezzo Italian "Better Careers for Everyone!" £50 per hour - plus tronc and clear career development As a Sous Chef at Prezzo Italian, you’ll be at the heart of the kitchen - supporting the Head Chef in leading the team and delivering consistently high-quality Italian dishes. You’ll help set the pace and the standard, keeping service smooth and the team motivated. From leading shifts to supporting daily operations, you’ll bring hands-on energy and attention to every part of the kitchen. Most importantly, you’ll help build a positive, collaborative environment where team members feel supported—and where great food and memorable experiences come naturally. How we work Support the Head Chef in running efficient, well-organised kitchen operations. Uphold Prezzo’s food quality standards in every dish. Step in with heart to keep service smooth and on track. Support the Head Chef in running kitchen shifts and maintaining high standards. Lead by example, maintaining consistency in food preparation and service. Handle operational tasks such as stock management and kitchen cleanliness. Ensure every dish is prepared to perfection and meets brand standards. Step in to resolve any kitchen-related service issues promptly. Help train and develop kitchen staff to enhance their skills. Ensure strong communication between the kitchen and Front of House teams. Assist in managing stock levels, food safety, and hygiene standards. Work with the Head Chef to maintain kitchen efficiency and compliance. Experience We Value Previous experience as a Sous Chef or Senior Chef de Partie. A passion for high-quality food and guest satisfaction. Ability to manage kitchen operations, focusing on efficiency and quality. Knowledge of food safety, health & safety, and stock control. Willingness to learn, develop, and contribute to a positive kitchen culture. 50% off food and drink at Prezzo , free meals on shift, and at least 25% discount for family and friends. Your birthday off ! Employee Assistance Programme & GP appointment helpline. Career development opportunities & internal progression pathways.

Previous experience as a Chef, Sous Chef, or Kitchen Manager. As Chef / Kitchen Manager, you'll oversee the day-to-day running of the kitchen, from food preparation and menu development through to stock control, supplier management, and ensuring the highest standards of hygiene. Chef/Kitchen Manager

A lifestyle Hotel based on London’s eccentric South Bank. All candidates should make sure to read the following job description and information carefully before applying. With 354 bedrooms, award-winning food and drink outlets and an electric energy, Sea Containers London is a destination where glamour meets brutalism – and it's your London anchor on the River Thames. As a Senior Chef de Partie at Sea Containers London, you will play a crucial role in maintaining the highest standards of culinary excellence across our various dining outlets, including our signature restaurant, bar, private dining, and events. You will work closely with our talented team of chefs, contributing your expertise and leadership to ensure the delivery of exceptional dishes that delight our guests. This is an exciting opportunity for a passionate and ambitious chef to make their mark in one of London's most iconic destinations. Key Responsibilities: Take a leading role in the preparation, cooking, and presentation of dishes, demonstrating technical proficiency and creativity in your culinary creations. Assist in the supervision and training of junior kitchen staff, fostering a culture of teamwork, excellence, and continuous improvement. Contribute to menu development and innovation, collaborating with the culinary team to create seasonal menus that showcase the best of British and international cuisine. Maintain impeccable standards of cleanliness, hygiene, and organization in the kitchen, adhering to food safety regulations and best practices. Support the Head Chef and Sous Chefs in daily operations, ensuring smooth service and effective communication between kitchen staff and other departments. Salary: £38,103 p/a tronc, plus benefits At Sea Containers London we are committed to giving our employees the skills and support required to deliver extraordinary experiences, and most importantly, to grow in their careers. On top of this we also like to offer our teams a wide range of benefits including: Guest experience including dinner and drinks 6 complimentary nights a year at any Lore Group hotel Lore Group Employee & Immediate Family Rates Lore Group Friend and Family Rates 50% Employee discount and 25% Friends and Family discount at over 800 partner hotels via Lore Discovery 50% discount in Lore Group restaurants and bars Discounts in our spa and cinema Contribution towards Health • Cash Plan 2 days paid volunteering leave per year Life Assurance Length of service incentives (additional holiday) Bespoke training programmes Free meals on duty Incentives such as Ride-to-Work and season ticket loan Quarterly employee award ceremony and company staff parties Employee assistance programme Location: Londond02fcfcb-6df4-40ee-95cf-3eb059ce3173

Do you strive to deliver excellence in an atmosphere of luxury and sophistication? Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen team as a Chef De Partie. Why Home House? Join our family: Become part of a team that prides itself on delivering unparalleled experiences and setting the standard for luxury hospitality. Career growth: Elevate your career in hospitality within a renowned establishment, with opportunities for advancement and skill development. Prestigious environment : Work in one of London's most exclusive private members' clubs in an opulent setting. Exceptional standards: Embrace our commitment to excellence in service, where attention to detail and impeccable presentation are paramount. Vibrant atmosphere: Immerse yourself in the unique energy of Home House. Your purpose Produce dishes on time and to the expected standard, ensuring that each item that reaches the pass is correctly garnished and portioned, presented on the prescribed serving dish. Maintain levels of control regarding food hygiene and safety including HACCP at all times. Effectively manage your section during service, including the effective direction of any Demi Chef de Parties or Commis Chefs who are assisting. Ensure you produce sufficient mise in place for each service and that any unused items are correctly labelled and stored. Effectively manage stock and ensure that food is kept under optimum conditions. Ensure that any anticipated shortages are communicated promptly to the senior chef on duty. Display the highest standards of cleanliness and organisation of both your station and the Kitchen in general. In return, what do we offer? A supportive and inclusive work environment where your contributions are valued. Opportunities for career advancement and ongoing training. Competitive salary and pension. Private health insurance and Employee Assistance scheme. Gym and retail discounts. 50% taxi contribution for late-night shifts. Complimentary meals on duty. In-House experiences at both Home House and Home Grown. Wagestream. Full uniform is provided. If you feel this is the perfect role and environment for you, please share your CV. We look forward to hearing from you! Welcome Home

At Pizza Pilgrims, we aspire to create an inclusive environment where everyone can be themselves, feel genuinely cared for and have equal opportunities for growth and progression. And nearly 150 people said they love the culture, development opportunities and pizza quality at Pilgrims. Free food & e

Why Work With Us Our client is a fast-growing business at the forefront of fresh produce and fruit innovation. They're looking for someone who shares the same ambition, energy and creativity. Benefits: * Flexible hybrid working after training * Discretionary annual bonus * Health support through Medicash for you and your family * Instant access to earned pay via Wagestream * Free on-site parking with EV charge points * Subsidised staff canteen * Bright, modern office space * Comprehensive training and development programmes * Regular staff social events The Opportunity This is a key role within our Category, Product Development & Marketing team. As NPD Manager, you'll lead product innovation across our range of products, working closely with retailers and internal teams. From concept to launch, you'll ensure every fresh produce and fruit product is creative, commercially viable, and aligned with their brand values. Your Responsibilities Will Include * Developing commercially focused new product concepts * Using market insights and trends to identify opportunities * Driving product improvement to enhance quality and margins * Leading project timelines, approvals, and stakeholder engagement * Coordinating trials and working with technical teams to ensure production readiness * Monitoring market competitors and benchmarking products * Supporting wider strategic innovation plans for the business * Hosting creative sessions and contributing to our annual innovation calendar About You We're looking for someone with a strong track record in food product development, ideally within fruit or fresh produce categories. You'll need to be both commercially savvy and creatively driven, with the ability to manage multiple projects and communicate effectively across different departments. A good understanding of retailer expectations and food manufacturing processes will be a real asset. Want to know more? Apply now! For an informal chat about the role in more detail give me a call on 01780480530 or email me - INDTECH JBRP1_UKTJ

Previous experience as a Chef, Sous Chef, or Kitchen Manager. As Chef / Kitchen Manager, you'll oversee the day-to-day running of the kitchen, from food preparation and menu development through to stock control, supplier management, and ensuring the highest standards of hygiene. Chef/Kitchen Manager

Shift Engineer North East London (E10) Commutable from - Stratford, Walthamstow, Enfield, Cheshunt, Romford, Edgware, Harlow, Barking £60,000 + Overtime 4on 4off Days & Nights (6:30-6:30) Benefits:- Up to 10% Matched Private Pension + Life Assurance X4 Training & Development Plan 22 Shifts Holiday Reduced Healthcare Scheme Simply Health Discounts - Eyecare, Dental, Chiropractic Online Staff Discounts Platform (Save around £3k per year!) Our client is a leading food manufacturer, supplying into bakeries, supermarkets and online food delivery companies. They are looking for an experienced Multi-skilled Shift Engineer that is electrically biased, to join their close-knit team. Role & Responsibilities: Provide electrical & mechanical support & repairs for all production equipment & site services Carry out PPM's, reactive maintenance & project work Working on conveyors, food production & packaging machinery, PLC's, mixers, rollers, ovens, freezers, automation & controls, control panels, steam systems, robotics, wrappers, baggers Carry out planned maintenance activities to ensure plant safety & reliability Dealing with pneumatics, inverters, compressors, pumps, gearboxes, motors, inverters, sensors Project engineering - hands-on equipment upgrades & continuous improvements Utilise the CMMS systems fully and assist in its development Knowledge, Skills & Experience: Must be an experienced multi-skilled engineer but have a strong electrical biased Previously have worked in food or FMCG manufacturing/production Electrical safety and LOTO experience in an industrial environment Qualified to HNC/HND level preferably or NVQ Level 3 Engineering as a minimum MUST have completed a UK based time-served-apprenticeship Able to work well under pressure in a busy manufacturing environment Positive and driven character Knowledge of continuous improvements and project work Able to work well under pressure 17th or 18th Edition qualified ideally Working knowledge of CMMS systems 'To apply please email your CV / resume to [ ]'. - Chris Gumm - 01908 010 438 If you are interested in this position please click 'apply'. Hunter Selection Limited is a recruitment consultancy with offices UK wide, specialising in permanent & contract roles within Engineering & Manufacturing, IT & Digital, Science & Technology and Service & Sales sectors. Please note as we receive a high level of applications we can only respond to applicants whose skills & qualifications are suitable for this position. No terminology in this advert is intended to discriminate against any of the protected characteristics that fall under the Equality Act 2010. For the purposes of the Conduct Regulations 2003, when advertising permanent vacancies we are acting as an Employment Agency, and when advertising temporary/contract vacancies we are acting as an Employment Business. TPBN1_UKTJ

Our client is the UKs leading supplier of Process Equipment & Flow Technologies for the Biotech, Pharmaceutical, Chemical, Semi-Conductor and Food & Beverage Industries to name just a few. They supply world leading process and flow control equipment to the oil & gas, energy and power industries too. They can provide exceptional technical expertise and engineering solutions through an unrivalled and diverse range of valves, actuators, pumps, heat exchangers, ultra filtration and other process and control instrumentation. Due to expansion a brand-new role has been created for an Inside Sales Manager to be based out of their Welsh office. Office Based South Wales Monday Friday Relocation package available for candidates willing to relocate for this great opportunity Full-time, permanent position The Role of a UK Sales Manager Reporting to the UK Sales Director, the Sales Manager will be responsible for supporting all UK sales business based from the Wales facility Monday through Friday. The role is a hands-on sales management position managing all aspects of an internal sales team, offering commercial/technical support and direction to the inside sales team on all process equipment and flow control solutions; supporting the external field-based sales team and project manage the sales process internally. The Sales Manager will have direct interaction with Customers and Suppliers, Supply Chain, and liaising and supporting where needed with warehousing, HR and Finance to ensure sales are executed and the right technical solution delivered to meet the customers process and flow control needs. This is a great opportunity for an existing Inside Sales Manager or office-based Process Equipment Sales Manager who has a proven track record in sales/people management for another Process Equipment Manufacturer or a Supplier of Process engineering Solutions such as valves, actuation, pumps and other flow control equipment. Alternatively, a Process Sales Engineer or Regional Sales Manager or Territory Manager, Project Manager or Product Development Manager with a minimum of 5 years process equipment sales i.e. pumps, valves, actuators, filtration, process instruments or similar flow technology looking for an office-based sales management role will be fully considered. This is an ideal next step up for a commercially proven field-based Sales Manager, Project Manager, Business Development Manager to move into Sales Management. The ideal candidate will Ideally have a Mechanical Engineering Degree, HNC or equivalent to provide technical support and select the best process equipment to meet the clients needs. TPBN1_UKTJ

Business Development Manager – Gifts, confectionery & food South Yorkshire | £32,000–£40,000 + Commission | Garden Centres, Food Shops & Farm Shops Are you a dynamic sales professional with a passion for products that bring joy? Do you thrive on building new relationships and growing account

I’m partnering with a leading global asset manager to offer an exciting opportunity for a Product Development professional to join their expanding team. Get notified about new Product Development Manager jobs in. Process Development Manager – Food Manufacturing.

Sustainable female-led catering company seeking a brilliant, super organised Kitchen Ops Manager to lead the kitchen. Lead and develop the kitchen team, including onboarding, training, and appraising Chefs. Create training and development plans and ensure quality and efficiency of all food produced

Business Development Manager - Fine Food to Foodservice. Senior Business Development Manager (London). Sign in to set job alerts for “Business Development Manager” roles.

The Catering Operations Manager will provide senior-level leadership in the development and management of all patient feeding and retail catering facilities within the hospital. Experience in food handling, retail catering, and patient catering (healthcare experience desirable). Hold full financial

We are a global partner for 86,000 companies and organizations in over 193 countries, offering development, auditing, certification, and training services, including innovative software solutions and cyber security expertise for all industries: from aerospace and automotive to food, construction, en

Business Development - global exhibition business!!!. A large,growing global exhibition and conference business operating in various markets including food, travel and tourism, transport and oil and gas. The Role of Business Development Manager (exhibitions).

As a Chef De Partie, you will be responsible for assisting in the maintenance of budgeted food cost, ordering, menu development, sanitation, and overall food quality and presentation, as well as assisting in daily ordering and inventory. It creates hospitality-driven experiences and uniquely designe

The Catering Operations Manager will provide senior-level leadership in the development and management of all patient feeding and retail catering facilities within the hospital. Experience in food handling, retail catering, and patient catering (healthcare experience desirable). Recruitment Partner

Senior Software Development Engineer, Alexa Daily Essentials - Food.

Process Development Manager – Food Manufacturing. Confident project manager with the ability to lead cross-functional teams and meet deadlines. Are you ready to lead process innovation in a fast-paced food manufacturing environment? Do you thrive on variety, managing multiple projects, and working

Job Description Looking for a company that puts PEOPLE first? This is your company! This company has an award-winning site in North London that's about to undergo a major development, adding another floor to serve some of the best food in London, with a brand-new kitchen, a large two-floor restaur

As a Business Development Manager, you’ll be opening doors and turning connections into commercial opportunities. Identifying and converting new business opportunities across packaging categories. You’re a go-getter who knows the packaging space and has the contacts to prove it.

They have many leading brands and a continued focus on training and development. Business Development Manager - Business Insight/Market Analysis for the food and drink sector. As Business Development Manager you will be selling subscriptions to 2 leading business intelligence platforms as well bespo

We are now looking for a creative, detail-focused Product Developer to help us keep our ranges fresh, relevant and ahead of the curve. Present product concepts and final proposals to customers, including rationale, tiering and packaging. Previous experience in a food product development or NPD role,

Job Title: Business Development Executive – Nutraceuticals. Summary: At Swiss Labo, we are looking for a highly motivated and dynamic Business Development Executive with proven experience in the nutraceutical, food supplements, vitamins, or functional beverages sector. The ideal candidate will hav

Job Description Looking for a company that puts PEOPLE first? This is your company! This company has an award-winning site in North London that's about to undergo a major development, adding another floor to serve some of the best food in London, with a brand-new kitchen, a large two-floor restaur

Our leading UK-based insights and consultancy client that specialises in data and market intelligence for the food and drink sector, are looking for a confident and proven. Food & Drinks experience is a nice-to-have.

Job Description General Manager. Premium Stylish Restaurant £42,000 - £46,000 - Highly successful premium restaurant group - Flagship site - high footfall and sales - Consistent quality food and exceptional guest journey - Great people culture, training and development - Growth plans for 2025 a

If you’re a Chef ready to join a passionate family of food enthusiasts, support our Head Chef, and share our dedication to Mediterranean cuisine, then we want to hear from you. Previous Grill, Prep, or chef de partie experience preferable. With our top-notch training and development programs, comp

We invest in training and development to provide our teams with the right skills to succeed in their jobs. Holroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. This independent school caters for day pupils a

We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves as a natural leader with a passion and flare for producing quality fresh food in an environment that makes people feel welcome. Access to our Sous Chef - Head Chef development Programme: the

The Chef de Partie position at Park Hyatt London River Thames involves ensuring that all food is prepared to the highest standards and in accordance with restaurant recipes and guidelines. Continuous learning and development opportunities are also provided, along with a supportive work environment t

Oversee training requirements of service and supervisory staff, conduct training support to cover training and development needs. To ensure all aspects of the hygiene service are carried out and maintained to the required standard. Desirable Level 3 Food Safety Qualification.

Assistant Brand Manager - Healthy Food SME Brand. The Global Brand Manager will assist with development and execution of strategic and tactical brand plans, which support the success of current in market products and the new product pipeline. Snr Brand Manager - FTC, International Originals Marketin

The NPD Manager role (ref:8925) is paying a competitive salary according to your experience. Alternate job titles - New Product Development Manager | Head of NPD | Head of Product Development | Senior NPD Technologist | NPD Supervisor | Senior Development Technologist | Food Product Development Jobs

As one of the Best Big Companies to Work For, we have a rich history of loving our customers and looking after our teams. We understand that success is achieved through our people, and we are searching for a committed and passionate Deputy Manager to join our growing business. As Deputy Manager you will work in collaboration with the Store Manager to maximise profit, lead the team, deliver a seamless operation and ensure the success of our store. Key responsibilities include: Maximise profit: Play an active role in all areas of store performance, reviewing sales, operations, and digital performance weekly to identify priorities and drive actions to improve results. Focus on delivering great availability and cost controls through excellent processes. Create a culture of "sell a £, save a £" to maximise store sales and profit. Deliver on all agreed KPIs. Engage, develop & retain great people: Support the Store Manager with Talking Shop and work well with the Talking Shop representative. Drive team engagement by communicating effectively and showing appreciation and respect for every team member. Foster an inclusive culture where everyone can be their best at work. Take a proactive approach to upskilling the team using all available resources, development options, and on-the-job coaching to grow talent and improve capability. Manage the team effectively using performance processes and continuous conversations. Doing the right processes and doing them right: Ensure a store walk is completed daily to focus on what the customer sees and take relevant action. Role model a proactive approach to service, both in-store and at the doorstep, always aiming to be the best place to shop. Ensure all cash handling and security policies and processes are fully implemented in the store. Deliver the best digital service by implementing all "One Best Way" processes in the store through the team. Ensure legal compliance across all areas to minimise any risk to the business. Implement all health and safety policies and processes fully in the store, keeping teams and customers safe. Leadership: Lead by example to get the best from the team and provide the best service to customers. Be approachable and respectful to customers and colleagues. Work together with enthusiasm and take action to reduce waste. Show consideration for the business and its people. Take full responsibility for the store operation, colleagues, and customers in the Store Manager's absence. Communicate effectively, having regular conversations and listening to understand. Plan in advance, prioritising key tasks and activities. Set the pace of the team by being hands-on to deliver a great store. Solve problems by making the right decisions for the store. Coach the team by asking the right questions to drive performance and help them be their best. Delegate tasks at the right time to the right colleagues. Motivate the team to deliver consistent operational standards. Required skills & experience: Proven experience in a retail management role. Strong leadership and team management skills. Excellent communication and interpersonal skills. Ability to work in a fast-paced environment and manage priorities. Customer-focused with a passion for delivering outstanding service. Strong problem-solving and decision-making abilities. Flexibility to work across different stores. What We Offer: 15% discount in all Iceland and The Food Warehouse stores. 33 days holiday (including Bank Holidays). Christmas vouchers - increasing with length of service. Refer a Friend scheme. Christmas saving schemes. Long service awards. Option to join a healthcare plan. Grocery Aid for free and confidential financial, emotional and practical support. Clear career pathways with opportunities for development and progression. A supportive and inclusive work environment. Apply now to join the team and start your Iceland story!

Global Head of Brand London HQ Contract: Permanent Salary: £90,000 bonus THE BRAND At F1 Arcade, we’ve completely revolutionised the traditional arcade by creating the first-ever Formula 1 entertainment and hospitality concept with socialising at its core for fans and non-fans alike. We're looking for a Global Head of Brand based in our London HQ! Key Responsibilities of the Global Head of Brand: • Define and evolve the global brand vision, architecture, and identity, creating comprehensive guidelines and toolkits to ensure consistent and impactful brand execution across all markets and franchise partners.• Lead the development of bold, innovative creative across all channels, inspiring a team of designers, copywriters, and content creators to deliver world-class brand storytelling.• Develop and lead integrated brand campaigns and creative strategies, working closely with local marketing teams to ensure global consistency with local relevance.• Act as a brand steward across the business, partnering closely with regional marketing leads and cross-functional teams, building and nurturing strong relationships.• Leverage customer and market insights to inform brand positioning, creative development, and campaign strategies, ensuring we stay culturally relevant and consumer-first. Previous experience delivering social-first content• Leading creative teams globally, with a knowledge of both UK & US markets• Strong project management skills• Strategic approach when it comes to crafting compelling brand narratives What we can offer you: • Hybrid work set up.• Great team discount of 50% off food & drink at any time for you and up to 3 friends.• Monthly team social events.• Free on site Personal Training sessions.• Paid cash plans for dental, physio, mental health and optical subscription plans, and more up to the value of £1000.• Enhanced maternity & paternity pay.• Paid bereavement leave.• Company sick pay scheme.• Employee discount platform, including gym memberships and retail discounts.• Financial wellbeing platform.• Generous holiday entitlement of 25 days bank holidays.• Refer a friend scheme.

Global Head of Brand London HQ Contract: Permanent Salary: £90,000 bonus THE BRAND At F1 Arcade, we’ve completely revolutionised the traditional arcade by creating the first-ever Formula 1 entertainment and hospitality concept with socialising at its core for fans and non-fans alike. We're looking for a Global Head of Brand based in our London HQ! Key Responsibilities of the Global Head of Brand: • Define and evolve the global brand vision, architecture, and identity, creating comprehensive guidelines and toolkits to ensure consistent and impactful brand execution across all markets and franchise partners.• Lead the development of bold, innovative creative across all channels, inspiring a team of designers, copywriters, and content creators to deliver world-class brand storytelling.• Develop and lead integrated brand campaigns and creative strategies, working closely with local marketing teams to ensure global consistency with local relevance.• Act as a brand steward across the business, partnering closely with regional marketing leads and cross-functional teams, building and nurturing strong relationships.• Leverage customer and market insights to inform brand positioning, creative development, and campaign strategies, ensuring we stay culturally relevant and consumer-first. Previous experience delivering social-first content• Leading creative teams globally, with a knowledge of both UK & US markets• Strong project management skills• Strategic approach when it comes to crafting compelling brand narratives What we can offer you: • Hybrid work set up.• Great team discount of 50% off food & drink at any time for you and up to 3 friends.• Monthly team social events.• Free on site Personal Training sessions.• Paid cash plans for dental, physio, mental health and optical subscription plans, and more up to the value of £1000.• Enhanced maternity & paternity pay.• Paid bereavement leave.• Company sick pay scheme.• Employee discount platform, including gym memberships and retail discounts.• Financial wellbeing platform.• Generous holiday entitlement of 25 days bank holidays.• Refer a friend scheme.

Do you strive to deliver excellence in an atmosphere of luxury and sophistication? Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen team as a Chef De Partie. Why Home House? Join our family: Become part of a team that prides itself on delivering unparalleled experiences and setting the standard for luxury hospitality. Career growth: Elevate your career in hospitality within a renowned establishment, with opportunities for advancement and skill development. Prestigious environment : Work in one of London's most exclusive private members' clubs in an opulent setting. Exceptional standards: Embrace our commitment to excellence in service, where attention to detail and impeccable presentation are paramount. Vibrant atmosphere: Immerse yourself in the unique energy of Home House. Your purpose Produce dishes on time and to the expected standard, ensuring that each item that reaches the pass is correctly garnished and portioned, presented on the prescribed serving dish. Maintain levels of control regarding food hygiene and safety including HACCP at all times. Effectively manage your section during service, including the effective direction of any Demi Chef de Parties or Commis Chefs who are assisting. Ensure you produce sufficient mise in place for each service and that any unused items are correctly labelled and stored. Effectively manage stock and ensure that food is kept under optimum conditions. Ensure that any anticipated shortages are communicated promptly to the senior chef on duty. Display the highest standards of cleanliness and organisation of both your station and the Kitchen in general. In return, what do we offer? A supportive and inclusive work environment where your contributions are valued. Opportunities for career advancement and ongoing training. Competitive salary and pension. Private health insurance and Employee Assistance scheme. Gym and retail discounts. 50% taxi contribution for late-night shifts. Complimentary meals on duty. In-House experiences at both Home House and Home Grown. Wagestream. Full uniform is provided. If you feel this is the perfect role and environment for you, please share your CV. We look forward to hearing from you! Welcome Home

Job Description Restaurant Manager – Central London £39,000- £42,0000 Fast-track to Assistant General Manager, 16 months development plan, plus many Head office Bonus and extras attached. My client is a fantastic restaurant group with sites across London that deliver great fresh food in a stun

Job Description Looking for a company that puts PEOPLE first? This is your company! This company has an award-winning site in North London that's about to undergo a major development, adding another floor to serve some of the best food in London, with a brand-new kitchen, a large two-floor restaur