Bartender jobs in United States - Page 2

Experience bartender

Prepare and serve a variety of alcoholic and non-alcoholic beverages, including cocktails, beer, and wine, in a timely and accurate manner. Handle high-volume service tickets while keeping the bar organized, clean, and well-stocked. Provide full bar service to guests, ensuring every guest feels welcome and valued. Maintain an in-depth knowledge of the bar menu, including seasonal cocktails, specials, and ingredients, and be prepared to answer questions or make recommendations. Engage with guests in a friendly, approachable manner to enhance their overall experience and encourage repeat business. Work efficiently to meet the needs of guests, bartending staff, and the kitchen, while maintaining the quality and presentation of each drink. Follow all health and safety regulations and alcohol laws regarding service, sanitation, and cleanliness. Assist with opening and closing duties, including restocking supplies and maintaining a clean and organized work area. Foster a positive, team-oriented environment by collaborating with servers, kitchen staff, and management to ensure smooth and efficient operations. Stay up-to-date with industry trends and continuously strive to improve skills and knowledge.

Looking for experienced bartenders.

We are looking for a professional, high-energy bartender with excellent communication skills to serve classical cocktails and exciting new beverages to our customers. The bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. You will also upsell items, create recipes, utilize proper equipment and ingredients, and handle basic cleaning duties. To succeed as a bartender, you should have a neat appearance and an engaging, friendly personality. You should be efficient, observant, knowledgeable, and personable. Bartender Responsibilities: - Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders. - Planning drink menus and informing customers about new beverages and specials. - Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers. - Checking identification to ensure customers are the legal age to purchase alcohol. - Taking inventory and ordering supplies to ensure bar and tables are well-stocked. - Adhering to all food safety and quality regulations. - Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register. - Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment. - Developing new cocktail recipes.

🌟 Join Our Exceptional Event Team at Servers with a Smile! 🌟 anyone interested in the job please send a picture of you in the uniform and you’ll be hired on the spot as long as you meet the uniform requirements 1. Waiters/Servers: - Showcase your hospitality skills as part of our professional waitstaff, committed to delivering excellence. - Uniform: White dress shirt, black dress pants, black vest, black blazer, black tie – Must be clean and ironed! - Additional Accessories: Any type of mint, corkscrew, lighter. - Requirements: Some experience 1. Bartenders: - Craft exceptional drinks and elevate the bar experience for our clients and their guests. - Uniform: White dress shirt, black dress pants, black vest, black blazer, black tie – Must be clean and ironed! - Additional Accessories: Any type of mint, corkscrew, lighter. - Requirements: Some experience - Why Choose Us? - Engaging and diverse events portfolio. - Competitive compensation and benefits. - Opportunities for professional growth and development. Join us in creating extraordinary events, down to the finest details! 🌟 #NowHiring #EventProfessionals #JoinOurTeam Servers with a Smile

ABOUT GRIT GRIT Boxing is a 50 minute, total body, group fitness boxing experience. Our studio is based in Union Square, we are backed by some of the biggest names in entertainment including Tony Robbins and Pitbull. GRIT has been featured on news sites including: Fox, ABC and Vice. WHERE YOU COME IN - WHY WE NEED YOU What's unique about GRIT is we have an open bar after each class where our GRIT bartender or "Mood Director" serves cocktails and mocktails to members post workout. GRIT works to curate an environment after class for members to connect with trainers or meet someone new from class. GRIT is looking to hire a mood director / bartender to support here. WHAT YOU NEED FROM YOU GRIT is looking to hire someone with high energy that can get and keep a party in motion. This person should be able to make members feel welcome and develop relationships easily. Bar tending experience is not required, as drinks are pre batched. WHO WE'RE LOOKING FOR Being a fitness studio we're looking for a male in great shape and in their 20s. A headshot is required to apply. COMPENSATION Work hours are M-F 5pm to 9pm with weekend optionality 10am to 1pm Hourly Rate is $30 an hour (Plus Bonuses and Tips) 5 Days A Week Pay (4 hours a day) : $600 (Monthly ~$2580) *base 6 Days A Week Pay (4 hours a day + 3 hours on Saturday) : $660 (Monthly ~$2840) *base HOW TO STAND OUT 1. Please show interest via JobsToday 2. We will outreach to those we'd like to move forward with 3. The first conversation will be with myself - Chief of Staff to the Founder 4. If we proceed, GRIT will provide you a class credit to experience GRIT Boxing 5. The second (and typically final) conversation will be with our on-sight manager 6. Offers will be made within 5 days of your meeting with our on-sight manger

Mid Scale Caribbean restaurant and Bar seeks bartenders and servers to work part to full time. Great hours, always a good shift available, famous locations within the area and busy weekends. Solid team seeks someone with experience. Servers may have to make drinks. Bartenders need to learn our drink menu but also know how to make traditional drinks (martinis, lemon drops, old fashioned, etc) Please respond to this by sending your resume to us. Opportunities to also work at our bar and event space across the street.

We are looking for a few experienced cater waiters and bartenders to work private events in Westchester and the Hudson Valley. You must have a professional demeanor, excellent customer service skills, understand how to plate out a seated dinner (servers) and mix great cocktails (bartenders).

Job Title: Banquet Captain Location: JB Sea Food LLC Pay Rate: Competitive, with excellent benefits and growth opportunities About JB Sea Food LLC At JB Sea Food LLC, we specialize in delivering unforgettable seafood dining experiences for events of all sizes. With a commitment to freshness, quality, and top-tier service, our team takes pride in creating events that reflect the rich flavors of the sea. Join our family as we expand and redefine seafood catering! Job Summary As a Banquet Captain at JB Sea Food LLC, you will lead our catering and banquet service team in executing high-quality events, from intimate gatherings to grand celebrations. You will oversee each event from start to finish, ensuring smooth operations, impeccable presentation, and a delightful experience for all guests. With your strong leadership skills, attention to detail, and dedication to customer service, you will be instrumental in bringing our vision to life at every event. Key Responsibilities Event Preparation and Setup: Coordinate with the kitchen and setup crew to ensure all food, equipment, and materials are prepared and in place before guests arrive. Oversee the arrangement of tables, décor, and seating, ensuring that each event reflects the client’s theme and JB Sea Food’s high standards. Team Leadership and Supervision: Lead and manage a team of servers, bartenders, and support staff, providing clear directions and fostering a positive work environment. Conduct pre-event meetings to brief the team on the event timeline, menu highlights, and guest expectations. Service Excellence: Maintain a high level of service throughout the event, ensuring each dish is served on time and that any special dietary requests are met. Interact with guests, addressing any questions or concerns in a professional, friendly manner to ensure a memorable dining experience. Quality Control and Presentation: Work with the kitchen and service staff to ensure food presentation aligns with our standards, adjusting as necessary for optimal guest satisfaction. Monitor the overall ambiance, adjusting lighting, music, and service flow as needed to create a flawless event experience. Post-Event Coordination: Oversee the breakdown and cleanup after each event, ensuring that all equipment and materials are properly stored and the venue is left spotless. Conduct post-event reviews with staff to identify areas of success and opportunities for improvement, fostering continuous growth in service standards. Client Communication: Serve as the primary point of contact for clients on the day of the event, addressing last-minute requests and ensuring their vision is realized. Provide a calm, organized presence for clients, communicating any necessary updates promptly and professionally. Qualifications Experience: 3+ years of experience in a leadership role within catering, events, or fine dining; previous banquet captain or supervisor experience preferred. Skills: Excellent communication, organizational, and leadership skills; strong attention to detail and commitment to outstanding service. Flexibility: Willingness to work evenings, weekends, and holidays as needed for events. Team Player: Ability to work effectively with diverse teams and motivate staff for exceptional performance. Problem-Solver: Quick thinker with the ability to handle unexpected challenges calmly and efficiently. What We Offer Amazing Pay Rate: Competitive hourly rate with opportunities for overtime and bonuses based on performance and event feedback. Growth Opportunities: JB Sea Food LLC values hard work and dedication, offering advancement paths for motivated team members. Comprehensive Benefits: Health, dental, and retirement plan options available for full-time employees. Exciting Work Environment: Experience a dynamic, event-focused role with a focus on creating unforgettable moments for our clients and guests.

Busy family owned restaurant and event space are looking for the Servers, Bartenders, Cooks and Dishwashers for PT and FT positions. Experience needed in fast-paced environments. Katch Astoria is a warm and welcoming restaurant which embraces the local community and is greatly influenced by the locals. Immediate Hiring for: Server: minimum 2+ years experience as a server Bartender: minimum 2+ years experience as bartender and server required Cook/Dishwashers : minimum 2 years experience We are seeking candidates who are looking to continue to excel in the hospitality industry. We are an ambitious, guest-focused, community venue working in a competitive, busy area. We are seeking candidates who are responsible, highly organized and professional, with a passion and a desire to be the best at providing customer service.

Are you ready for a dynamic, fast-paced environment that pleases and grabs patrons from every sense? Where you are transported to a luxurious dining experience like no other around? Then the Chit Chat Diner in West Orange, NJ is the place for you! This is NOT your typical diner! We are looking for experienced Assistant Managers in the food industry that can lead our team members, give our diners a unique and memorable experience and manage the store to the highest of standards. If you are looking for a challenge and your next thrilling career move, then we want you! Assistant Manager Responsibilities Include Assisting The Manager With • Day-to-day operations. • Weekly Schedules of staff. • Training and feedback to staff in a consistent manner. • Daily shift schedules and making sure there is coverage during breaks. • Expo food (as needed). • Bartend (as needed). • Must be able to lift 30lbs+. • Must be able to stand for long periods of time. • Must be able to bend. Qualifications • At least 2-3 years of restaurant experience. • Food service background. • A degree in Hospitality or Hotel/Restaurant Management is a plus. • Being bilingual is a plus. • Serve Safe Food and Serve Safe Alcohol Certifications are also a plus. • Technical skills required. • Must be flexible and able to work different shifts, including overnights and weekends. Characteristics And Skills To Be Successful • Must be able to work well in a team environment. • Must be able to multi-task. • Must be able to work in a fast-paced environment. • Communication. • Time management. • Problem-solving. • Work ethic. • Leadership. • Attention to detail. Job type: Full-time and Part-time Come in person Monday - Friday between the hours of 2 pm - 5 pm and ask for a Manager and fill out an application. Address: 410 Eagle Rock Avenue, West Orange, NJ.

Antoya Korean BBQ Restaurant, located in K town. We are professionals committed to ensuring exceptional hospitality and service to our customers. We are seeking to hire dynamic and experienced Servers or bartender to join our award winning hospitality team. Antoya Restaurant is a modern korean Style. We are now looking for full time(4-5days)or part time(2-3days) servers and hosts to join our family. Please send all inquiries Send to resume on chat, If do u have any questions let me know Thank you

The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages in a friendly and efficient manner. They must maintain a clean and organized workspace while providing exceptional customer service. Beverage Preparation: - Prepare and serve a variety of alcoholic and non-alcoholic beverages, including cocktails, beers, wines, and spirits. - Adhere to standardized recipes and measurements. - Maintain knowledge of current drink trends and new products. Customer Service: - Greet customers warmly and promptly upon arrival. - Take orders accurately and provide recommendations when needed. - Interact with customers in a friendly and engaging manner. - Resolve customer complaints or issues in a professional and timely manner. Bar Operations: - Maintain a clean and organized bar area. - Stock and replenish bar supplies as needed. - Control inventory and prevent waste. - Follow all safety and sanitation procedures. Teamwork: - Work collaboratively with other bar staff and servers to ensure efficient service. - Assist with training new bartenders. - Contribute to a positive and supportive work environment. Qualifications: - Previous experience as a bartender in a fast-paced environment preferred. - Strong knowledge of alcoholic beverages, including spirits, wines, and beers. - Excellent communication and interpersonal skills. - Ability to work under pressure and handle multiple tasks simultaneously. - Must be at least 21 years old Benefits: - Competitive hourly wage - Tips - Opportunities for advancement - Flexible scheduling - Employee discounts Equal Opportunity Employer: We are an equal opportunity employer and do not discriminate against any applicant or employee on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or veteran status.

Hi there, We are very excited to the open position we are offering at Punch Bowl, 700 Brookline Ave, Brookline, MA. We are looking for dynamic personality with right attitude and passion for the industry. we are looking for dynamic Servers / Bartenders / Host and Restaurant Manager. Pay is very competitive. All candidates can e mail me their resume please. Also candidates are welcome to come and interview with the manager anytime after 3 pm from Tuesday to Saturday. We are looking forward to meet with you and be a part of team.

We are seeking passionate Line Cooks to join our growing team! Ma Lillit is a newly built Caribbean restaurant with inspired dishes from the islands of Trinidad, Jamaica, Puerto Rico and Dominica Republic. Seize this opportunity to grow with us, be part of an inclusive team, and leave your mark. WE WOULD LOVE TO MEET WITH YOU IF YOU HAVE: - Previous server or bartender experience in a high-volume environment -1+ years in a Line Cook position at a full-service restaurant, or similar experience - A passion for hospitality and food and beverage - Working knowledge of POS systems - OPEN AVAILABILITY (nights or weekends/ part-time or full-time)

As a Waiter / Bartender at Local 92, you will play a crucial role in delivering an unmatched dining and drinking experience. You'll bring energy, expertise, and a personable approach to serving our guests, ensuring their time with us is memorable. Your knowledge of our menu, ability to handle busy shifts, and passion for hospitality will make you an invaluable member of our team. Key Responsibilities: - Provide exceptional table service and bar experiences to guests. - Demonstrate extensive knowledge of our menu, with a focus on our sharing plates and cocktail offerings. - Engage with guests to create a vibrant and enjoyable atmosphere. - Manage high volumes of diners and bar patrons efficiently. - Participate in the ongoing development of our cocktail menu. - Ensure all guests have a unique, fun, and one-of-a-kind experience. Required Skills and Qualifications: - 2+ years of experience in a waiter/bartender role, preferably in a fast-paced restaurant or bar environment. - Proficient in mixology, with a track record of crafting innovative cocktails. - Excellent communication and interpersonal skills, with the ability to engage positively with guests. - Capable of managing large groups and private events with professionalism and ease. - A vibrant, social, energetic, and knowledgeable approach to service. Desired Traits: - A genuine enthusiasm for hospitality and creating memorable guest experiences. - A team player, willing to support colleagues and contribute to a positive working environment. - Flexibility to work various shifts, including weekends and holidays, as required.

Work closely with manger to accomplish task that is giving bartending experience required experience using toast pos must have food protection permit 2 + yrs experience required