Chef jobs in Kansas City, KSCreate job alerts

Job DescriptionDescription: Great Western Dining Service is a forward-thinking food service management company that recognizes the profound impact of exceptional cuisine. We believe that food fosters connection, cultivates the community, and creates enduring memories. We are committed to cultiva...

Job Description 1587 Prime is a brand new, immersive and upscale dining experience created by Noble 33 in partnership with Champions and global superstars, Patrick Mahomes and Travis Kelce. The modern American steakhouse will be affiliated with the iconic Loews Hotel Kansas City, welcoming guests...

Job Description Salary: $80,000 - $90,000 Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and talent to craft memorable guest experiences. Unidine’s commitment to scratch...

Job DescriptionWe are looking for a detail-oriented AP/Purchasing Coordinator to join our team in Kansas City, Kansas. This dynamic role combines responsibilities in accounts payable with purchasing coordination, acting as a vital link between the warehouse and accounting departments. The ideal c...

Job Description - We are hiring immediately for a full time SOUS CHEF position. - Location: Kauffman Center for the Performing Arts - 1601 Broadway, Kansas City, MO 64108. Note: online applications accepted only. - Schedule: Full time schedule. Days and hours may vary based on client needs; ...

Job Description Loews Hotels & Co has ventured into Kansas City, MO with the new Loews Kansas City Hotel. The 800-room hotel features 60,000 square feet of meeting & function space, with a sky bridge connecting to the 800,000 square foot Kansas City Convention Center. The hotel marks the first ho...

Job Description We are seeking a Sushi Creative Sous Chef - Progressive Company - New Opening in the Crossroads! You will thrive in a fast-paced environment and dedicate time to establish our clientele base & the restaurant's brand and reputation. Must be experienced in Sushi and or Tin Fish and ...

Job DescriptionCompany Description At Spectrum Retirement Communities we believe in living without limits, in aging fearlessly, and in sharing great stories. The Spectrum Story is full of compassion, hard work, and fun. If the chapters of your life story include caring for others and a dedicate...

Job Description Unidine is hiring immediately for a full time SOUS CHEF position. - Location: St. Luke Bishop Spencer Place - 4301 Madison Avenue, Kansas City, MO 64111. Note: online applications accepted only. - Schedule: Full time schedule. Days and hours may vary; more details upon inte...

Job Description Prima Facie Bistro is a Chef inspired, seasonal, modern American menu. We are a culinary haven, where every dish tells a story of artistry, flavor, and a passion for Contemporary Casual dining. Now Hiring Full Time & Part Time: Line Cooks We can offer you: - Employee discount...

Job Description Applebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. Today, with over 1,700 locations and counting, what was once a popular neighborho...

Job Description Food preparation and assistance to Chef and Sous Chef, responsible for maintenance and food safety of assigned station.

Job Description Company Overview Benton House is dedicated to providing exceptional assisted living and memory care services, ensuring that seniors maintain their independence, dignity, and choice. Our communities are designed to foster happiness and health, allowing residents to continue contri...

Job Description Company Overview Benton House is dedicated to providing exceptional assisted living and memory care services, ensuring that seniors maintain their independence, dignity, and choice. Our communities are designed to foster happiness and health, allowing residents to continue contri...

Job DescriptionResponsibilites include: - Food preparation and assistance to Chef and Sous Chef - Responsibility for maintenance and food safety of assigned station.

Job Description 30hop Merriam, Kansas NOW OPEN! We are looking for experienced Line Cooks to join our team. Take your career to the next level as a Line Cook in our dynamic, fast-paced restaurant environment! 30hop is a Midwest-based, full-service American bar and kitchen poised to surpass $...

Job Description GreatLIFE Golf is one of the largest Golf Course Ownership / Management Companies in the country with over 50 golf courses in multiple states. If you’re looking for a fun and casual career in sports and entertainment, this may be the position for you! Feel free to check out ou...

Job Description Culinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit o...

Job Description NOW HIRING / IMMEDIATELY HIRING: LINE COOKS - Part-time or full-time hours at a highly competitive rate of pay. - Comprehensive benefits program offered to all team members – including medical, dental, vision, life and disability insurance plus voluntary benefits. - Flexib...

Job Description 1587 Prime is a brand new, immersive and upscale dining experience created by Noble 33 in partnership with Champions and global superstars, Patrick Mahomes and Travis Kelce. The modern American steakhouse will be affiliated with the iconic Loews Hotel Kansas City, welcoming guests...

Job DescriptionCompany Description At Spectrum Retirement Communities we believe in living without limits, in aging fearlessly, and in sharing great stories. The Spectrum Story is full of compassion, hard work, and fun. If the chapters of your life story include caring for others and a dedicate...

Caesars Entertainment - Harrah's North Kansas City [Kitchen Supervisor / Cook] As a Chef at Caesars Entertainment, you'll: Be responsible for overall daily food preparation in assigned area; Requisition food supplies; Schedule employees for the preparation of the menu; Ensure meal preparation mee...

Proven cooking experience as line chef, restaurant cook or prep cook or within a culinary program. The PM Lead Line Cook ensures consistent execution, quality and presentation of food, contributing to an exceptional dining experience for club members and their guests. Cooks all menus items in acc...

If this speaks to you, then join our team and start making a difference today! The Sous Chef is responsible for the daily operations of the kitchen, providing professional leadership and direction to kitchen personnel.

The Sporting KC Sous Chef, under the direction of the Executive Chef, will be responsible for managing all culinary operations during regular business and on match days. Work directly with the Executive Chef. Aid the Executive Chef in maintaining the highest possible rating from the Health Depart...

Resort Lifestyle Communities is accepting applications for an Executive Chef provide resort-style food and service while developing strong, positive, and lasting relationships with our residents and guests.

Penn National Gaming - JobID: 2024-126088 [Kitchen Supervisor / Cook] As a Demi Chef at Penn National Gaming, you'll: Assist Sous Chef with administrative duties; Be responsible for providing guidance and daily supervision to staff in the department; Administer all aspects of food preparation, en...

Our new restaurant is looking for a detail-oriented individual with exceptional time management abilities who is passionate about providing our clients with an exceptional dining experience.As our next line cook, you will be responsible for ensuring that every dish is cooked and presented followi...

The Sous Chef is responsible for ensuring levels of food quality are maintained while achieving anticipated food and beverage revenue metrics, profit margins, and fostering a positive work environment.

We're looking for Sous Chef - Concessions, Arrowhead Stadium, who can help us deliver the best customer service and food experiences. Reporting to the Executive Chef, you'll take a hands-on approach in focusing on concessions culinary operations, team development, culinary expertise, safety proto...

The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Hands-on chefs experience a must.

Job Description Summary: Earn $20/HR (At 40 hours/wk that’s approximately $41,600/yr) Here are just a few of the benefits we offer to our Full-time employees: Medical, Dental, Vision, and Life Insurance 401K Paid Time Off Employee Meals Career Advancement Uniforms The Shift Leader is ...

Cook food items by grilling, frying, sauting, and other cooking methods to specified recipes and standards. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. Cleans and sanitizes cooking surfaces at the end of the shift.

We're looking for talented Chefs - Line Cooks like you. WHAT WE'RE LOOKING FOR IN A CHEF - LINE COOK. YOUR NEW ROLE AS OUR CHEF - LINE COOK.

Join our team as a food service aide and help make a difference in our guests lives with fresh, chef-created, and prepared food.Be a lunch SUPERHERO working with a team of professionals to bring nutritious and authentic food to our customers! Every day is different, engaging, and fun where you ar...

Sous Chef Responsibilities include, but are not limited to:. The Sous Chef position requires the ability to perform the following:.

Job Title: Sous Chef - Upscale Dining. Are you ready to elevate the culinary landscape with your expertise and passion for gourmet comfort food? We are seeking a dynamic and experienced Sous Chef to join our upscale fine dining establishment, where we redefine traditional comfort cuisine into an ...

Great Western Dining at our MCC - Maple Woods location is seeking a talented Sous Chef.

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Job Description Do you love where you work? We do! Come join the Oxford family where we experience the joy of serving others and creating meaningful relationships. Our wonderful resident to caregiver ratio makes this mission possible! Our competitive benefit package includes: - Medical, de...

Loews Hotels & Co has ventured into Kansas City, MO with the new Loews Kansas City Hotel.The 800-room hotel features 60,000 square feet of meeting & function space, with a sky bridge connecting to the 800,000 square foot Kansas City Convention Center.The hotel marks the first hotel catering to gr...

Salary: $70,000-$75,000/annually.A family of companies and experiences.As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results.If youve been hungry and away from home, chances are youve tasted Compass Groups del...

Minimum 3 years of experience in a professional kitchen environment, with at least 1 year in a supervisory or Sous Chef role. Summary: The Sous Chef plays a vital leadership role in Guadalupe Centers' Catering operations by supporting the Director of Catering in the planning, preparation, and exe...

Primrose Retirement Communities is hiring for a Dining Director/Executive Chef to be responsible for overseeing the day-to-day food service operations for the community and creates a delightful dining experience for all residents and guests. The Dining Director/Executive Chef will be responsible ...

Executive Chef or an Exec Sous Chef. The Executive Chef is to direct food ordering, preparation, production, and control for all food outlets and banquet facilities of the hotel.

Job Description Chewology in Westport is looking for FOH staff; a professional who possesses a natural sense of guest hospitality, a positive attitude, and attention to detail. This is a great opportunity to work with Taiwanese born Chef/Owner Katie Liu-Sung and a crew at a busy independently ow...

Job Description Starting Wage - $18.00 per hour, including tips (tip est. $3.00 per hour)* Summary: The Team Member is responsible and accountable for performing specific tasks and duties assigned within the Restaurant including Guest Service, Food prep, Restaurant Cleanliness and Teamwork. J...

Job Description Fantastic Management opportunities for a Sous Chef & Restaurant Manager with a Fast Growing Restaurant Group in Kansas City, MO/ Overland Park, KS and the surrounding areas. . NO LATE NIGHTS! New Restaurant Opening too! Great Pay, Great Quality of Life, Great Benefits, and Fanta...