Head barista jobs in Michigan

Job Description Misk Coffee Break is looking for a Barista to join our team in our Dearborn location. The Barista is a role where you will serve our patrons by making hot and cold drinks. This could include coffee, tea and shakes, as well as our delicious food items. This person should have a positive attitude, be enthusiastic and enjoy working with all types of people. The ideal candidate will have excellent customer service skills and prior experience working in the foodservice industry. Responsibilities: • Serve – Prepare hot and cold beverages, such as coffee, blended coffee, and tea, to customers while correctly customizing orders. Prepare and serve food and baked goods, including sandwiches, biscotti, muffins, and bagels., • Sell – Work with the customer by describing the details of the product and answer any questions they may have, such as dietary needs or known allergies., • Clean and stock - Determine that all workstations are stocked with products needed. Clean and sanitize all work areas and customer-seating areas. Requirements: • High School diploma or GED, • Excellent written and verbal communications skills, • Ability to follow all safe food handling procedures and sanitation practices., • A good memory to manage multiple orders at the same time and recall faces, names, and preferences of frequent patrons, • Ability to serve customers quickly, efficiently and kindly, • Ability to lift 15 pounds at a time, • Must be able to stand for long periods, bend, lift, and reach over your head, • Must be able to work evenings, weekends and some holidays Powered by JazzHR sbj9ME4ydE

Job DescriptionSalary: $13 p/hr Department: Matchhead Coffee Reports to: Cafe Manager Work schedule: Varies Job Summary: The Barista is responsible for fostering the culture of Matchhead through excellent customer service, producing excellent products, product knowledge, and a strong work ethic. The barista will make the daily functioning of Matchhead possible by creating drinks, interacting with customers in a positive way, opening/closing the shop, cleaning, and performing daily POS duties. Supervisory Responsibilities: • None Faith Based Requirements: • A personal relationship with Jesus Christ that results in a life lived in obedience to the will of God as described in the Word of God, evident by spiritual fruit and the desire to grow in the Lord, • Support the works of the ministry of Radiant Church, • Beliefs consistent with Radiant Churchs Statement of Faith, • Demonstrate a commitment to handling conflict Biblically, following principles in Matthew 18 Duties/Responsibilities: • Creating Drinks, • Drink creation entails re-creating menu products for customer orders. In order to do this, the barista will need to be skilled in dialing-in and tasting espresso, steaming milk, latte art, creating pour overs, multi-tasking multiple orders, and serving drink products to customers, • Customer Service, • The barista will influence the culture of Matchhead by providing excellent above and beyond customer service. This includes interacting in a positive way with guests, seeing and fulfilling guest needs, and creating an environment that encourages guest regularity. In addition, baristas must be trained to answer customer questions regarding Radiant/Match Head and exemplify the love of Jesus through excellence in their attitude and work., • Opening & Closing Duties, • Includes (but is not limited to) being a key holder at Matchhead, opening the shop and completing all required opening duties (counting the drawer, dialing in espresso, preparing batch coffee, preparing the bar), and closing the shop (completing closing cleaning list, cleaning the espresso machine, counting the drawer, thoroughly cleaning the bar)., • Cleaning & POS Duties, • Includes (but is not limited to) keeping the shop in excellent condition by performing thorough daily cleaning (sweeping, mopping, cleaning bathrooms, clearing and cleaning tables, keeping the bar clean, cleaning grinders/espresso machines, and doing dishes). POS duties include counting the drawer at opening and closing, competence in Square and its functions, and competent cash handling., • Other duties as assigned Required Skills/Abilities: • Coffee experience preferred (but not required), • Coffee espresso experience/education (but not required), • Food service experience, • Excellent interpersonal communication skills, • Excellent customer service, • Able to work in a fast-paced environment, • Able to work under pressure, • Time management and personal responsibility, • Quick learner, • Must be able to work mornings, afternoons, and after hour events, • This position will require frequent standing and use of both hands and arms, • Must be able to lift up to 30 pounds and frequently bend and twist from the waist, • Problem solving and quick decision-making skills Education and Experience: • High school diploma or equivalent Physical Requirements: • Must be able to lift up to 30 pounds, • Must be able to remain standing/sitting for long periods of time, • Must be able to bend and twist at the waist