Management jobs in Portland, OR - Page 7Create job alerts

Job DescriptionBenefits: • 401(k), • 401(k) matching, • Dental insurance, • Health insurance, • Signing bonus Job Description Full-time Employment. Benefits include: Medical, dental and vision. Flexible spending accounts. Life and Disability Insurance. 401K plan with employer match. Paid time off. PRIMARY JOB FUNCTION: • Ensure the vehicle is fit for the road by performing and recording routine checks of lights, tires, oil, water, etc., reporting any defects, to maintain the safety of driver and goods., • Ensure the vehicle is loaded safely for optimum efficiency and safety., • Drive in accordance with the Highway Code regulations, and take responsibility for the vehicle, including security, and the completion of paperwork to provide a safe and efficient service., • Maintain a clean vehicle both inside and out to provide a clean environment for other users of the vehicle., • Deliver all orders in timely manner, and in full. Record any delivery exceptions., • 2 to 3 years of delivery driving experience., • Valid drivers license., • Clean driving record., • Able to pass background check and drug screen., • Must be able to lift up to 70 lbs. and be comfortable doing manual labor., • Consistent work history/strong work ethic., • Must be dependable and a team player., • Must be able to sit, stand, bend, reach, talk, hear, stoop, kneel, crouch, use hands and fingers, handle or operate objects, tools, or controls., • Required to operate company vehicles., • Lift / carry by hand, freight weighing up to 70 pounds on a regular basis., • Push/pull products of excessive weight., • Work both independently and in a team environment., • Meet or exceed applicable efficiencies standards and expectations., • Driving for long periods of time., • Will work in extreme weather conditions (Heat or Cold).What you bring:, • Excellent communication skills., • Organization skills required., • Ability to work under multi-task situations in various applications., • Ability to work in a fast-paced environment required., • A sense of urgency for all tasks required., • May perform other assignments from time to time as directed by management.Experience:, • High School Diploma (or GED or High School Equivalence Certificate)., • 2-3 years distribution experience is preferred., • Industry knowledge and identification a plus., • Strong knowledge of safety compliance/requirements., • Basic computer skills/knowledge.Schedule:, • Day shift., • Work Week: Monday to Friday with occasional Saturdays as needed. Hours vary., • Maintain regular attendance and timeliness as set forth within the work schedule designated by the distribution center supervisor/manager., • May be required to travel to Portland for meetings/events. Time/Travel/Expenses covered by company.Work location:REMOTE Bend, OR Metro Area This is a remote position.

Job DescriptionRESTAURANT GENERAL MANAGER SUMMARY To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development. ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: • Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints., • Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies., • Develops and maintains an acceptable level of sales. Utilizes local store marketing., • Monitors utilities, supplies, and other cost categories to minimize impact. Analyzes Profits and Loss statements and takes appropriate corrective action. Follows proper procedures and specifications in preparation and serving of food products. Controls restaurant inventory through an established inventory system., • Use company approved labor guidelines. Develops and post labor schedules in advance of work week start. Adjusts labor to changes in sale volume., • Manages restaurant cash control by making bank deposits daily. Follows the Cash Handling Procedures outlined in the company’s employee handbook., • Ensures accidents and incidents are reported to Risk Management in a timely manner. Take necessary action to minimize workers and/or unemployment compensation. Maintains safe work environment. Achieve highest possible rating by the Health Department. Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards., • Keeps Area Coach informed of hiring team members, approval for promotions and changes in employee status. Process payroll accordingly. Maintains applicant tracking as per federal requirements., • Conducts performance reviews with management team and team members. Documents in writing, corrective disciplinary action with employees or any incident involving customers. Maintain team member’s personnel files in accordance with federal, state and local law. Posts all Federal and State required posters., • Utilizes a preventive maintenance system, ensuring adequate repair of buildings and equipment as needed., • Attends meetings as scheduled by District Manager for the purpose of planning, training and reviewing operations/management procedures and policies., • The employee is subject to inside environmental conditions, protection from weather conditions, but not necessarily from temperature changes., • The employee is subject to both environmental conditions; work activities occur both inside and outside., • The employee is subject to extreme cold temperatures below 32 degrees for periods of time., • The employee is exposed to hazards which includes a variety of physical conditions, such as moving mechanical parts, electrical current, exposure to high heat of chemicals.

As leader you will create strong partnerships across the business to ensure delivery of our Supply Chain strategies in line with our Growth agenda. You will be responsible for leading, coaching and developing our Plant multi-functional teams to identify best practices and improvements that will increase our Reliability, Productivity, Efficiency and Effectiveness. Your goal will be to establish an agile and synchronized Supply chain. How you will contribute: You will: • Lead the entire Maintenance & Reliability (M&R) organization and be responsible for uptime and equipment life across the entire plant, including manufacturing equipment, utilities, and facilities., • Work cross-functionally to develop and implement a strategic M&R roadmap, and an annual operating plan which are competitive advantage to Mondelēz., • Build, lead and be accountable for M&R execution, reliability, and the facilities & utilities programs, as well as the team capabilities to execute them., • Establish a strong governance to review and control the effectiveness of the M&R program, its contribution to the overall plant goals, and its progress toward best in class., • Ensure adherence to business continuity plan, manufacturing standards, GMP (good manufacturing practices), food safety, employee safety, site security, and government regulations across the site. Guarantee that all employees/service providers at the site understand these requirements, and that they are regularly reviewed and monitored for effective implementation., • Lead and coach the M&R organization toward implementation and progression of the IL6S (Integrated Lean 6 Sigma) program. Establish a culture of zero losses and 100% employee engagement. Create and execute strategies to deliver zero breakdowns via preventive/predictive maintenance, technical mastery of maintenance and operations plans, TPM progression, visual controls, tools management, lubrication, calibration of equipment, etc., • Progressively and systemically eradicate plant downtime and waste loses through the design and execution of a robust strategic plan. Play a leading role in the journey toward zero losses. Champion strategic improvements on OEE, MTBF, MTTR, etc., • Effectively manage M&R budget, delivering annual targets as well as significant year-over-year operational savings through reduction of plant downtime/waste, optimization of maintenance/facilities spend, labor optimization, optimization of maintenance strategies, etc., • Effectively manage capital budget through optimization of spare parts stock., • Establish and execute strategies to develop the skillset of the M&R team, both at technical and managerial level., • Supports the plant teams in reviewing/developing operating standards. Identify and capitalize on improvement opportunities., • Identify plant improvement opportunities through capital projects. Partner with Engineering in the flawless design and execution of such projects., • Create and maintain a succession plan for the M&R organization, identifying levers to attract, retain and develop critical talent., • Role model servant leadership values and partner with the rest of the plant leadership team to create such culture across the site., • Serve as a senior staff member in the plant leadership team (Plant Manager’s staff). Play a key role in the strategic planning and execution of the plant across all performance dimensions (safety, quality, delivery/service, cost, people agenda)., • Serve as a liaison with stakeholders outside of the plant. Develop and maintain effective relationships and align on execution of business priorities to deliver company goals. What you will bring: A desire to drive your future and accelerate your career and the following experience and knowledge: • Strong operational, manufacturing and maintenance leadership experience in CPG industry, with experience in TPM –Total productive maintenance, 5S, Lean, 6 sigma tools and concepts, safety & GMP standards., • An Engineer with a strong financial & business acumen, project management skills and knowledge of industrial maintenance and manufacturing equipment, PM (Progressive Maintenance) expertise, spare parts management, SAP PM module knowledge, technology & engineering automation basics., • Excellent communication (verbal & written), coaching, and leadership skills in a team-based environment. Demonstrated abilities in analytics, problem solving and team building. More about this role Education / Certifications: Bachelors in engineering Job specific requirements: • Minimum of 15 years of experience in Maintenance roles in the CPG industry, or a combination of Maintenance, Engineering and Manufacturing, with a minimum of 8+ years in leadership roles., • Success record developing maintenance/reliability systems and teams, driving significant OEE improvements, and delivering substantial cost savings., • Solid financial and business acumen., • Excellent organizational, leadership, communication, analytics, and problem-solving skills. Clear “big picture” awareness., • Hands-on leadership and coaching skills. Solid ability to empower, develop, and motivate people. Excellent team builder., • Strong project management skills., • Clear understanding of GMP, people and food safety standards, and regulations applicable to industrial maintenance., • Transformational mindset., • Ability to engage with government authorities/enforcement agencies, professional associations, business schools/university, etc., • Ability to interpret drawings, technical manuals, specifications, and regulations., • Preferred: TPM expertise, technology and automation expertise, SAP Maintenance module proficiency, record of capital project execution, unionized environments. Travel requirements: Low traveling requirement (10 - 15%)

Looking for a Product Manager in Retail Product Lines in Beaverton, OR. Please see the attached job description below. If you feel interested feel free to apply. Job Title: Product Manager - Retail Product Lines 2 Duration: 3+ Months Location: Beaverton, OR Job Description: NIKE, Inc. does more than outfit the world's best athletes. It is a place to explore potential, obliterate boundaries and push out the edges of what can be. The company looks for people who can grow, think, dream and create. Its culture thrives by embracing diversity and rewarding imagination. The brand seeks achievers, leaders and visionaries. At Nike, it’s about each person bringing skills and passion to a challenging and constantly evolving game. WHO WILL YOU WORK WITH? The Rebuy Apparel team manages all the cut & sew rebuy apparel that fuels our Nike Value Stores business. You will work closely with your Product Management team cross-functional teammates in Merchandising, Sourcing/Costing, Planning and Operational teams and lead the product creation cycle. WHO ARE WE LOOKING FOR? This role supports all aspects of the product creation process for Kids Apparel. You will partner with NVS Global Merchandising, Sourcing, and Development teams to deliver seasonal rebuy apparel product offer for Nike’s Value Channel offense. We are looking for a Global Product Line Manager, focusing on Apparel. These roles will be responsible for supporting all aspects of the product creation process. • Passion for the consumer and crafting outstanding product, • Outstanding attention to detail and organization skills, • Collaborative, team-oriented approach, • Strong organizational and communication skills, • Willingness to think differently about product creation and digital solutions to product planning WHAT WILL YOU WORK ON? If this is you, you will work with Product Management and a cross-functional team (Merchandising, Inline Product, Image Artist, Sourcing/Costing, and remote Product Creation Center) on the apparel creation process from brief to final product approval. You will lead the product creation workflow through data management and effective collaboration across cross-functional partners. You will be delivering on key dates and holding yourself accountable to be a great teammate. The ideal candidate will also be responsible for collaborating with inline partners to determine product lifecycles and best product opportunities to deliver seasonal revenue and profitability targets in partnership with their manager and merchandising. They will analyze consumer and competitive trends in the market, understand channel opportunities, and identify quality product to bring to market for our consumer. A typical day/week includes ensuring the accuracy of information in key systems, sample management, participating and conducting meetings and providing clear communication to guide cross functional teams thru critical checkpoints. WHAT YOU WILL BRING? • Bachelor's degree or an additional 4 years, or combination of relevant education, experience, and training, • 2-3 years of related experience in product-related role, • Ability to guide multiple product creation timelines, • Passion for product and understanding the consumer trends and sport preferences, • Outstanding attention to details, • Strong decision-making skills and the ability to drive consensus, • Effective verbal and written communication skills, including presentations Comments: • Product Line Management experience a must. Preferably in apparel and familiar with Nike systems and processes.

Job DescriptionBenefits: • Competitive salary, • Dental insurance, • Employee discounts, • Health insurance, • Training & development Job Overview: We are looking for a dedicated and passionate Dining Room Manager to join our leadership team at Gustav's. As a leader, you will play a crucial role in driving our culture of quality, consistency, and exceptional guest experiences. We seek someone who values tradition and has a passion for German cuisine, while also embracing the opportunity to shape Gustav's future. Our company believes in embracing genuine hospitality and providing our local community with a special place to dine and celebrate. Northwest Hospitality Group has 4 other restaurants in the SW Washington Region. Cecilia is our breakfast restaurant with a beautiful seasonal dinner menu and Amaro's Table with two locations in Vancouver and one location in Castle Rock, Washington. We are a growing hospitality company with many avenues for continued growth and development. We like to work with the best of the best and truly want to be leaders in our industry. Key Responsibilities: • Oversee daily operations to ensure the highest standards of food, service, and hospitality., • Lead, train, and develop a team that embodies our dedication to exceptional guest experiences and high-quality standards., • Foster a culture of growth, teamwork, and continuous learning within the restaurant., • Maintain and enhance the authenticity of Gustav's traditional German recipes and service style., • Collaborate with the culinary team to uphold our commitment to scratch cooking., • Drive sales and profitability while maintaining a focus on cost control and quality., • Ensure compliance with health and safety regulations., • Uphold the values and mission of Northwest Hospitality Group, contributing to our vision of being leaders in the industry.Qualifications:, • A minimum of 3-5 years of restaurant management experience, with a background in high-quality, scratch kitchens preferred., • Strong leadership skills with the ability to motivate and develop a cohesive team., • Ability to work 50 hour work weeks, including nights and weekends., • A passion for German cuisine and beer and an appreciation for maintaining tradition while embracing innovation., • Proven track record of managing operations, including staff development, financial performance, and guest satisfaction., • Excellent communication and organizational skills., • Ability to thrive in a fast-paced, dynamic environment., • A genuine passion for hospitality and a desire to create memorable guest experiences.Why Join Us?, • Be part of a locally owned restaurant group with deep roots in the community., • Opportunity to make a significant impact on the future of a beloved brand., • Work in a company that values tradition, authenticity, and innovation. Benefits: • Closed on major holidays: 4th of July, Thanksgiving, Christmas Eve, Christmas Day., • Paid time off after one year of employment, increasing with tenure., • Healthcare benefits, including dental and vision., • Competitive salary based on experience., • Opportunities for growth within Northwest Hospitality Group, as we continue to expand.If you are a motivated leader with a love for hospitality and a desire to be part of a team that values quality and tradition, wed love to meet you. Help us continue Gustav's legacy of exceptional hospitality and bring it into the next 20 years!

Impactful Leadership Opportunity in PET Manufacturing Manager, P.E.T. Manufacturing Facility – Portland, OR Jubilant Radiopharmacies, Inc. Are you a skilled P.E.T. manufacturing professional looking to lead with purpose in a growing, patient-focused organization? Jubilant Radiopharmacies, Inc. is hiring a Manager, P.E.T. Manufacturing Facility to oversee operations at our Portland, OR facility. This leadership role offers the chance to shape the future of radiopharmaceuticals while working in a collaborative, mission-driven environment. Why Join Jubilant Radiopharmacies? With over 25 years of experience in Nuclear Pharmacy, we are a trusted partner in radiopharmaceuticals across the U.S.. Our open formulary model gives healthcare providers access to a full range of products, empowering better patient care. We combine national reach with local responsiveness, ensuring our teams stay connected to the communities they serve. What You’ll Do As the Manager, you’ll lead a diverse team and oversee all aspects of P.E.T. manufacturing and cyclotron operations. You’ll ensure regulatory compliance, drive operational excellence, and foster a culture of safety, quality, and continuous improvement. Key Responsibilities • Team Leadership: Set clear goals, support professional development, and promote an inclusive, high-performance culture., • Operations Management: Oversee production schedules, cyclotron operations, inventory, and facility maintenance., • Financial Oversight: Manage budgets, monitor expenses, and collaborate with accounting on reporting and forecasting., • Customer Engagement: Partner with Sales to maintain strong client relationships and support service agreements., • Quality & Compliance: Collaborate with internal teams to meet regulatory standards. May serve as Radiation Safety Officer (RSO)., • Safety & Regulatory Leadership: Ensure compliance with safety protocols and regulatory guidelines. Lead audits and inspections., • Fleet & Logistics Oversight: Supervise local fleet operations and ensure safe, compliant transportation of materials. What You Bring We welcome applicants from all backgrounds who meet the following qualifications: • Experience in P.E.T. manufacturing and cyclotron operations (4+ years preferred), • Leadership experience in operations or team management (2+ years preferred), • Strong understanding of cyclotron theory, cGMP and P.E.T. drug production, • Excellent communication, problem-solving, and organizational skills, • Ability to navigate regulatory environments and drive process improvements, • Bachelors degree or equivalent experience preferred, • Valid driver’s license and ability to pass background and drug screening What We Offer • Competitive compensation, annual bonus, 401K matching and comprehensive benefits, • Relocation assistance, • Opportunities for growth in a fast-paced, innovative company, • A supportive, inclusive workplace culture At Jubilant Radiopharma, we champion an inclusive workplace that treasures diverse perspectives, experiences, and backgrounds. We are committed to building a diverse yet inclusive workplace that is representative of the marketplace and the communities in which the Company operates. Jubilant Radiopharma is proud to be an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, ancestry, age, physical or mental disability, sex, sexual orientation, gender identity/expression, pregnancy, veteran status, marital status, creed, status about public assistance, genetic status or any other status protected by federal, state or local law. If qualified individuals with a disability need assistance in applying for this position, call Human Resources at 407-455-6700 informing us regarding the nature of your request and providing your contact information. We look forward to speaking with you about this exciting new career opportunity!

About RIGOL RIGOL is a global innovator in electronic Test & Measurement solutions, delivering oscilloscopes, spectrum analyzers, waveform generators, power supplies, and related instruments to research, development, production, and education customers. Backed by strong R&D and a worldwide partner network, we enable engineers and organizations to accelerate innovation with precise, reliable, and accessible measurement tools. Position: General Manager, Americas Location: Portland, OR, United States Scope: Full P&L responsibility for the United States, Central and South America Role Summary： RIGOL seeks an entrepreneurial, results-driven General Manager to lead our Americas business. This role owns the regional strategy, revenue and margin performance, and end-to-end operations, while partnering closely with global Sales &Marketing, R&D and corporate functions. The ideal leader combines strategic vision with hands-on execution, thrives in high-growth environments, and builds high-performance, customer-obsessed teams. Key Responsibilities Strategy and Growth • Define and execute a 3–5-year regional strategy aligned with corporate goals, grounded in market analysis, competitive intelligence, and technology trends across the T&M/ICT ecosystem., • Translate strategy into annual operating plans, budgets, and KPIs; drive forecast accuracy and disciplined performance management., • Segment the market (e.g., semiconductor, communications, automotive/EV, power electronics, education, aerospace/defense, manufacturing) and tailor go-to-market plays to expand share. Sales and Channel Leadership • Own revenue and gross margin; design and lead a multi-channel model (direct enterprise/key accounts, distribution/VARs, e-commerce/inside sales) to exceed targets., • Build a scalable key account program; negotiate complex enterprise deals; develop distributor programs, enablement, and joint business plans., • Partner with marketing to drive demand generation, digital funnel performance, and brand visibility; enforce CRM and pipeline rigor. Operational Excellence • Lead S&OP and end-to-end operations: supply chain, local inventory policy, order fulfillment, service and calibration, and customer support., • Ensure regional compliance (trade/export controls, quality, safety, financial controls) and continuously improve cost, cycle time, and customer experience (e.g., response and repair TAT, NPS). People and Culture • Recruit, develop, and retain a diverse, high-performing team; establish clear objectives, coaching, and succession plans., • Lead across time zones; resolve cross-regional issues; model values, ethics, and a performance-and-learning mindset., • Foster a culture of ownership, innovation, and collaboration—building the business with an entrepreneurial spirit. External Engagement • Represent RIGOL with key customers, channel partners, universities, standards bodies, and industry forums; elevate the brand through thought leadership and public speaking. Qualifications • 10+ years of experience in test & measurement, electronics, or adjacent industrial technology; 5+ years in P&L/general management or senior commercial leadership with a strong growth track record., • Proven success scaling revenue via both direct enterprise sales and distribution channels; expert negotiator with strong executive presence., • Deep applications understanding across oscilloscopes, spectrum/RF, power, and compliance testing; adept at translating customer needs into product and GTM actions., • Strong financial and operational acumen: budgeting, pricing, margin management, working capital, S&OP, and data-driven decision making., • Experience operating across the United States and Latin America; Spanish and/or Portuguese is a plus., • Comfortable collaborating with Asia-based HQ and manufacturing; cross-cultural fluency and familiarity with Asian business practices are advantageous., • Bachelor’s degree in business with strong technical aptitude, or in engineering with commercial/financial acumen; MBA is a plus. Why Join RIGOL • Lead and scale the Americas business with clear ownership and impact., • Entrepreneurial opportunity within a global platform—shape strategy, organization, and market trajectory., • Work with a broad, competitive T&M portfolio and an ambitious global team focused on long-term growth., • Competitive compensation with performance-based incentives and significant career development opportunities. How to Apply Please send your resume and a brief note highlighting a scaling or turnaround you led (including revenue, margin, and timeline) to []. RIGOL is an Equal Opportunity Employer and values diversity, equity, and inclusion.

Job DescriptionBenefits: • Competitive salary, • Employee discounts, • Free food & snacks, • Opportunity for advancement We are looking for an experienced and passionate Restaurant Manager to join our team. As a Restaurant Manager, your primary responsibility is to the customer, ensuring that every guest has a wonderful experience To be successful as a restaurant general manager you should have excellent communication skills and a passion for customer service. You should be someone who leads by example, both in how you interact with your team as well as how to support our guests. You will also assume a variety of responsibilities and duties such as recruiting and hiring restaurant staff, training, overseeing food quality, creating and executing restaurant marketing strategies, developing menus, as well as greeting and serving restaurant guests, and supporting service. Below is a more exhaustive list of your expected duties. JOB DUTIES: • Manage and oversee the entire restaurant operation, • Deliver exceptional guest services, • Ensuring guest satisfaction, • Execute new and existing., • Respond efficiently to customer questions and complaints, • Organize and supervise shifts, • Manage and lead staff, • Develop hourly staff, • Hire new employees, • Terminate employees when necessary, • Training and evaluating staff performance, • Manage food cost, forecast requirements, and maintain inventory, • Manage restaurant supplies including small wares, • Control costs and minimize waste, • Create and nurture a positive working environment, • Implement innovative strategies to improve productivity, sales, and food quality.JOB REQUIREMENTS:, • Ideally, 1+ years of experience as a Restaurant Manager or similar role, • Ideally, 5+ years of experience in customer service, • Extensive food safety knowledge, • Computer literacy, • Familiarity with restaurant management software, • Strong leadership, motivational, and people skills, • Good financial management skills, • Critical thinking and problem-solving skills, • Team player, • Good time-management skills, • Great interpersonal and communication skillsHelp us make this pancake house a home.

Job Description Restaurant Assistant Manager Ready to crank up the heat in a leadership role thats as sizzling as our kitchen? Were on the hunt for a rockstar Restaurant Assistant Manager to join our lively crew. This isnt just a jobits your chance to whip up unforgettable guest experiences, rally a top-notch team, and carve out a red-hot career in hospitality. What Youll Do: • Run the show with flair, keeping our restaurant humming like a well-oiled machine., • Assemble and coach a dream team thats pumped to serve up stellar service., • Wow our guests so they keep coming back for more, turning first-timers into regulars., • Master the numbers gamebudgeting, cost control, and inventorywhile keeping profits cooking., • Keep our spot sparkling clean and safe, meeting every health and safety standard with gusto., • Dream up bold ideas to boost revenue and make our operations the talk of the town. What Youve Got: • A hot streak of success as a restaurant manager or assistant manager, with stories to prove it., • People skills that spark excitement and get your team fired up to shine., • A pulse on whats trending in dining, from modern hospitality hacks to guest wish lists., • A knack for crunching numbers and keeping costs in check without skimping on quality., • A burning passion for crafting dining moments that leave guests hungry for more. Why Youll Love It Here: • Sweet Pay: Your leadership chops deserve a paycheck that packs a punch., • Awesome Perks: Health and wellness benefits to keep you thriving., • Skyrocketing Career: Fuel your ambition with pro development that takes you places., • Epic Vibe: Join a tight-knit crew where your ideas are celebrated, and fun is on the menu. This gig is more than just managingits about setting the stage for epic nights out and leading a squad thats all in for excellence. If youre amped to tackle challenges, stir up innovation, and build a dining legacy, were ready to roll out the red carpet for you. Jump into the action and apply now to become the secret sauce in our hospitality crew!

About the Company At Hannah Pet Hospital, you will be part of a compassionate team dedicated to improving the lives of Pets and their Pet Parents. We offer: • A supportive work environment, • Opportunities for professional development, • The chance to make a meaningful impact in our communities About the Role – Practice Manager The Practice Manager oversees the overall operations of the hospital, ensuring: • Smooth day-to-day functioning, • Financial profitability, • High standards of veterinary care You will focus on optimizing hospital performance, improving operational efficiency, and managing/supporting hospital teams to deliver excellent veterinary care. The ideal candidate will have: • Strong background in veterinary hospital management, • Experience managing multiple teams, • Skills in staff development, financial oversight, and regulatory compliance Key Responsibilities • Oversee daily operations to align with strategic goals and industry standards, • Ensure consistency in procedures and quality of care across all teams, • Lead, mentor, and develop managers, team leads, and team members, • Promote a positive, inclusive workplace culture, • Oversee Member service processes and resolve escalated concerns, • Ensure compliance with OSHA, AAHA, and state veterinary board regulations, • Collaborate with leadership on long-term strategies for performance and satisfaction, • Manage inventory control, stocking levels, and expense control Qualifications Education & Experience • Bachelor’s degree in Business Administration, Veterinary Science, or related field (preferred), • Minimum 2 years of experience managing multiple teams Required Skills • Strong leadership & team management, • Excellent organizational & time management skills, • Strong problem-solving & analytical abilities, • Exceptional communication & interpersonal skills Preferred • Certified Veterinary Practice Manager (CVPM) certification Compensation Pay: $75,000 – $85,000 per year Benefits • 401(k) & 401(k) matching, • Dental, health, vision, and life insurance, • Health savings account (HSA), • Employee discount, • Flexible schedule, • Paid time off Schedule • 8 or 10 hour shifts, • Monday–Friday, with weekends as needed Equal Opportunity Statement We are committed to diversity, equity, and inclusion in our workplace. How to Apply If you are a motivated leader with a passion for veterinary care, we want to hear from you! Submit your resume detailing your experience and qualifications. We look forward to welcoming you to our team!

Job DescriptionRESTAURANT GENERAL MANAGER SUMMARY To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development. ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: • Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints., • Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies., • Develops and maintains an acceptable level of sales. Utilizes local store marketing., • Monitors utilities, supplies, and other cost categories to minimize impact. Analyzes Profits and Loss statements and takes appropriate corrective action. Follows proper procedures and specifications in preparation and serving of food products. Controls restaurant inventory through an established inventory system., • Use company approved labor guidelines. Develops and post labor schedules in advance of work week start. Adjusts labor to changes in sale volume., • Manages restaurant cash control by making bank deposits daily. Follows the Cash Handling Procedures outlined in the company’s employee handbook., • Ensures accidents and incidents are reported to Risk Management in a timely manner. Take necessary action to minimize workers and/or unemployment compensation. Maintains safe work environment. Achieve highest possible rating by the Health Department. Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards., • Keeps Area Coach informed of hiring team members, approval for promotions and changes in employee status. Process payroll accordingly. Maintains applicant tracking as per federal requirements., • Conducts performance reviews with management team and team members. Documents in writing, corrective disciplinary action with employees or any incident involving customers. Maintain team member’s personnel files in accordance with federal, state and local law. Posts all Federal and State required posters., • Utilizes a preventive maintenance system, ensuring adequate repair of buildings and equipment as needed., • Attends meetings as scheduled by District Manager for the purpose of planning, training and reviewing operations/management procedures and policies., • The employee is subject to inside environmental conditions, protection from weather conditions, but not necessarily from temperature changes., • The employee is subject to both environmental conditions; work activities occur both inside and outside., • The employee is subject to extreme cold temperatures below 32 degrees for periods of time., • The employee is exposed to hazards which includes a variety of physical conditions, such as moving mechanical parts, electrical current, exposure to high heat of chemicals.

Job Title: Facilities Manager Work Location: Portland, OR Duration: Full-Time Required Qualifications: Previous Data Center Management & Market Scaling Experience Strongly Preferred Job Description & Responsibilities: • Lead and mentor a team of facility technicians and support staff, fostering a culture of collaboration, accountability, and continuous improvement., • Ensure conformance with all change control development, approvals, and execution., • Assist in the hiring, training, and management of operations personnel on site., • Leads the company culture via mentoring of operations personnel in career and personal development., • Oversee all aspects of facility operations to ensure the facility operates efficiently and effectively. Support the scheduling, development and execution for all preventive maintenance, contracted maintenance, and general maintenance., • Ensure compliance with industry standards, regulations, and safety protocols. Conduct regular safety inspections and manage emergency response procedures., • Review and approve change requests, MOPs, SOPS, and EOPs., • Maintain accurate records of facility operations, maintenance activities, and customer interactions. Provide regular reports to senior management on facility performance metrics., • Continuous evaluation of all building systems to ensure efficient operations., • Enforce safe work responsibilities and safety procedures capabilities of critical facilities employees and contractors., • Evaluate, assign, and monitor the maintenance, operations, and incident handling of critical facilities employees and contractors., • Serve as the primary point of contact for customers, addressing any concerns or issues promptly and maintaining strong relationships to enhance customer satisfaction., • Partner with internal departments to support sales tours, customer fit outs, customer events, sustainability & safety initiatives, capital projects and audits., • Assist in managing OPEX and CAPEX budget for the facility., • First responder in site escalation to emergency situations (i.e., fire, evacuation, equipment failure etc.) and customer concerns., • Ensure compliance with applicable codes, requisitions, government agencies and directives as relates to building operations., • Primary technical resource for building specifics in all facility & operational facets. Thorough understanding of deployed company product & infrastructure., • Key stakeholder in evaluating company's processes to ensure continuous improvement and innovation. Skills & Qualifications: • Minimum five years of increased responsibility and oversight of building systems and critical facilities equipment., • Professional licenses are strongly preferred (electrical and mechanical licenses), • Ability to comprehend, analyze, and interpret complex project documents, AutoCAD, Visio, and PDF documents., • Ability to project manage effectively., • Ability to develop installation standards and project tracking/management documents., • Ability to effectively respond, verbally or written, to sensitive issues, complex inquiries, or complaints., • Requires a high level of commitment to customer service, whether co-workers or clients., • Requires knowledge of all applicable rules, laws, codes, regulations, and ordinances in performing data/communications and MEP projects., • Ability to estimate cost of client installations and other assigned projects. Cost tracking for projects., • Knowledge of purchase order requests process and invoice tracking., • Ability to analyze and solve problems involving several options with limited information., • Ability to interpret a variety of instructions furnished in written, oral, diagram or schedule form and to work independently., • Demonstrate ability to work well under pressure with a proactive approach to unusual occurrences., • Requires good organizational skills, attention to detail and an openness to new ideas and procedures., • MSOffice applications. i.e., Excel, Outlook, Word, and PowerPoint., • Occasional travel may be required for training and/or to support other business-related requests. For more information or to view other opportunities, visit us at . Paladin Consulting is an EEOC employer.

Clinical Research Coordinator Location/Onsite: Portland, OR – Onsite (Tigard area) Our client, a leading clinical research site in the Portland metro area, is looking for a Clinical Research Coordinator to join their growing team onsite in Portland, OR. Do you have a keen eye for detail and a passion for advancing healthcare through research? Are you comfortable working directly with patients and clinical data in a fast-paced environment? Do you want to grow your skills in a supportive and mission-driven setting? If yes, this may be the perfect Clinical Research Coordinator position for you. Keep scrolling to see what this company has to offer. The Perks! • Compensation: $23.00–$25.00/hour, based on experience, • 401(k) with employer matching, • Health insurance, • Dental insurance, • Paid time off, • Flexible spending account A Day in the Life of the Clinical Research Coordinator As a Clinical Research Coordinator, you'll play a critical role in supporting clinical trials from start to finish. You'll work closely with investigators and research teams to ensure trial protocols are followed, data is accurately collected, and patient safety is prioritized. Your contributions help bring new treatments and medical solutions to life. Responsibilities include: • Assist with the setup, coordination, and execution of clinical trials, • Follow clinical trial protocols and ensure compliance at all stages, • Interact directly with patients to explain studies, obtain consent, and guide them through visits, • Collect medical histories, perform basic lab procedures, and conduct phlebotomy, • Document data accurately in case report forms (CRFs) and resolve any data queries, • Monitor clinical and lab data for accuracy and regulatory compliance, • Help complete and manage required regulatory documentation, • Maintain a professional, ethical, and compassionate approach with all study participants Requirements and Qualifications: • 1+ year of experience in the healthcare industry, • 1+ year of experience coordinating and executing clinical drug trials under the direction of site leadership and investigators, • Ability to reliably commute to Tigard, OR, • Experience working in a startup culture or similar - understanding that things change quickly and you may have to pivot quickly, • Strong communication skills and attention to detail, • Willingness to learn and grow with on-the-job training and continuing education About the Hiring Company: Our client is a respected clinical research site. They specialize in conducting high-quality clinical drug trials across a variety of therapeutic areas. With a strong focus on patient safety, protocol adherence, and operational excellence, they offer a collaborative environment where every team member plays a vital role in driving medical progress. Come Join Our Clinical Research Team! Start by filling out this 3-minute, mobile-friendly application here. We look forward to hearing from you!

We are seeking a Product Line Manager to support the creation and management of rebuy apparel within retail product lines. This role is focused more on merchandising and product lifecycle management than on new product creation. The position involves managing the product line, adopting/repurposing apparel, and ensuring alignment across cross-functional teams. Responsibilities: • Manage all aspects of the product line cycle for kids’ apparel, from concept to seasonal delivery., • Partner with merchandising, sourcing, costing, planning, and operations teams to drive execution., • Ensure accuracy of product data across systems, manage samples, and track timelines., • Build presentations (Keynote/PowerPoint) to support product storytelling and decision-making., • Analyze consumer, channel, and competitive trends to identify product opportunities., • Support rebuy strategies to deliver seasonal revenue and profitability targets. Requirements: • Bachelor’s degree preferred (or equivalent combination of education/experience)., • 2–3 years’ experience in a product, merchandising, or PLM role (apparel experience strongly preferred)., • Strong skills in business analytics, Excel, and presentation building., • MMX experience preferred., • Excellent communication skills with ability to present clearly and work collaboratively., • Prior experience in large-scale retail or global brand environments is highly desirable., • Strong organizational skills, attention to detail, and ability to manage multiple timelines. About Brickred Systems: Brickred Systems is a global leader in next-generation technology, consulting, and business process service companies. We enable clients to navigate their digital transformation. Brickred Systems delivers a range of consulting services to our clients across multiple industries around the world. Our practices employ highly skilled and experienced individuals with a client-centric passion for innovation and delivery excellence. With ISO 27001 and ISO 9001 certification and over a decade of experience in managing the systems and workings of global enterprises, we harness the power of cognitive computing hyper-automation, robotics, cloud, analytics, and emerging technologies to help our clients adapt to the digital world and make them successful. Our always-on learning agenda drives their continuous improvement through building and transferring digital skills, expertise, and ideas from our innovation ecosystem.

Job DescriptionRESTAURANT GENERAL MANAGER SUMMARY To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development. ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: • Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints., • Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies., • Develops and maintains an acceptable level of sales. Utilizes local store marketing., • Monitors utilities, supplies, and other cost categories to minimize impact. Analyzes Profits and Loss statements and takes appropriate corrective action. Follows proper procedures and specifications in preparation and serving of food products. Controls restaurant inventory through an established inventory system., • Use company approved labor guidelines. Develops and post labor schedules in advance of work week start. Adjusts labor to changes in sale volume., • Manages restaurant cash control by making bank deposits daily. Follows the Cash Handling Procedures outlined in the company’s employee handbook., • Ensures accidents and incidents are reported to Risk Management in a timely manner. Take necessary action to minimize workers and/or unemployment compensation. Maintains safe work environment. Achieve highest possible rating by the Health Department. Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards., • Keeps Area Coach informed of hiring team members, approval for promotions and changes in employee status. Process payroll accordingly. Maintains applicant tracking as per federal requirements., • Conducts performance reviews with management team and team members. Documents in writing, corrective disciplinary action with employees or any incident involving customers. Maintain team member’s personnel files in accordance with federal, state and local law. Posts all Federal and State required posters., • Utilizes a preventive maintenance system, ensuring adequate repair of buildings and equipment as needed., • Attends meetings as scheduled by District Manager for the purpose of planning, training and reviewing operations/management procedures and policies., • The employee is subject to inside environmental conditions, protection from weather conditions, but not necessarily from temperature changes., • The employee is subject to both environmental conditions; work activities occur both inside and outside., • The employee is subject to extreme cold temperatures below 32 degrees for periods of time., • The employee is exposed to hazards which includes a variety of physical conditions, such as moving mechanical parts, electrical current, exposure to high heat of chemicals.

Job Description Why Join Us? We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following: • Great work culture, a compelling mission- vision- values, and a work environment of family spirit & fun, • Excellent training & career advancement opportunities, • Continuous learning & development, • Strong family values & culture, • Employee Benefits:, • Health Benefits, • 401 (k) Match, • Job growth opportunities, • Paid Leaves, • Paid Life Insurance, • Employee Discounts, • Meal Privileges, • And other employee perksRecipient of two (2) Global Employer Excellence Awards, • Gallup Exceptional Workplace Award The successful candidate will assist the Restaurant General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned: • Implement assigned Product/Service Quality or Cleanliness & Sanitation (C&S) Program, • Implement assigned Crew Management activity., • Implement assigned Cost Management activity, • Completed at least High school education., • At least 1-year experience as a Team Leader in a food or retail industry or any equivalent combination of education and experience from which comparable knowledge, skills, and abilities have been achieved., • High energy level; must be able to work in varying work schedules and workweek/days including holidays, • Good communication and interpersonal skills, • Results-oriented, self-driven, fast learner & adaptable APPLICANTS MUST BE AUTHORIZED TO WORK IN THE USA. This Company is an Equal Opportunity Employer. We use eVerify to confirm U.S. Employment eligibility.

Job DescriptionRESTAURANT GENERAL MANAGER SUMMARY To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development. ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: • Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints., • Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies., • Develops and maintains an acceptable level of sales. Utilizes local store marketing., • Monitors utilities, supplies, and other cost categories to minimize impact. Analyzes Profits and Loss statements and takes appropriate corrective action. Follows proper procedures and specifications in preparation and serving of food products. Controls restaurant inventory through an established inventory system., • Use company approved labor guidelines. Develops and post labor schedules in advance of work week start. Adjusts labor to changes in sale volume., • Manages restaurant cash control by making bank deposits daily. Follows the Cash Handling Procedures outlined in the company’s employee handbook., • Ensures accidents and incidents are reported to Risk Management in a timely manner. Take necessary action to minimize workers and/or unemployment compensation. Maintains safe work environment. Achieve highest possible rating by the Health Department. Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards., • Keeps Area Coach informed of hiring team members, approval for promotions and changes in employee status. Process payroll accordingly. Maintains applicant tracking as per federal requirements., • Conducts performance reviews with management team and team members. Documents in writing, corrective disciplinary action with employees or any incident involving customers. Maintain team member’s personnel files in accordance with federal, state and local law. Posts all Federal and State required posters., • Utilizes a preventive maintenance system, ensuring adequate repair of buildings and equipment as needed., • Attends meetings as scheduled by District Manager for the purpose of planning, training and reviewing operations/management procedures and policies., • The employee is subject to inside environmental conditions, protection from weather conditions, but not necessarily from temperature changes., • The employee is subject to both environmental conditions; work activities occur both inside and outside., • The employee is subject to extreme cold temperatures below 32 degrees for periods of time., • The employee is exposed to hazards which includes a variety of physical conditions, such as moving mechanical parts, electrical current, exposure to high heat of chemicals.

Job DescriptionBenefits: • Diverse, Inclusive, Welcoming Safe Space for Everyone, • Opportunities to Group, • Work-life Balance, • Delicious Food, • We're Competitive, • Tips Key Responsibilities: Operational Leadership: Manage daily restaurant operations, ensuring smooth service and high standards of quality and cleanliness. Oversee opening and closing procedures, including pre-shift preparations and end-of-day financial reconciliations. Team Management and Development: Lead, motivate, and manage both hourly and management staff, fostering a culture of teamwork and respect. Conduct hiring, training, and performance evaluations to develop a high-performing team. Guest Experience: Ensure all guests receive exceptional service. Respond promptly and effectively to guest feedback and ensure the resolution of any issues to maintain high customer satisfaction. Inventory and Cost Control: Perform regular inventories and carefully manage food, beverage, and supply orders to ensure proper stock levels while controlling costs. Oversee the receipt and inspection of deliveries to assure quality. Compliance and Safety: Ensure the restaurant complies with all local, state, and federal regulations concerning health, safety, and labor requirements. Qualifications: Minimum of 1 year experience in restaurant management Leadership skills with ability to train teams and lead effectively. Knowledge and interest in food and beverage, including a solid understanding of wine, beer, and spirits. Ability to work a flexible schedule, including early mornings, late nights, weekends, and holidays, at multiple locations as needed. Physical ability to stand for extended periods and lift up to 50 pounds as required. Experience with modern reservation systems and familiarity with the local dining scene. Demonstrated problem-solving abilities, with a keen attention to detail and the ability to handle multiple tasks simultaneously.

Job Description Overview About Seminole Hard Rock Hotel & Casino Hollywood Seminole Hard Rock Hotel & Casino Hollywood is the flagship casino resort of Hard Rock International, owned by the Seminole Tribe of Florida. This world-renowned entertainment, gaming and hospitality destination unveiled a $1.5 billion expansion on Oct. 24, 2019. New offerings include 638 upscale guestrooms in the first-ever Guitar Hotel, 168 luxury guestrooms and unique swim-up suites in the adjacent Oasis Tower at Seminole Hard Rock Hotel & Casino Hollywood, and 465 newly redesigned guestrooms in Hard Rock Hotel for a combined room count of 1,271 throughout the resort. Additional amenities include the lush, “Bora Bora” style lagoon with private cabanas and butler service; a 42,000 square-foot Rock Spa® & Salon; a 13.5-acre recreational water experience for swimming, kayaking and paddle boarding; 19 dining outlets and 20 bars and lounges; an expansive gaming floor with 3,100 slots, 195 table games and a 45-table poker room; 120,000 square feet of premier meeting and convention space including a 38,000 square-foot, carpeted exhibition hall; and a 26,000 square-foot retail promenade. The highly anticipated Hard Rock Live entertainment venue with a 7,000-person capacity, will showcase A-list entertainers, comedy acts, Broadway performances, sporting events and live broadcast productions. The integrated resort is located on 87 acres of the Hollywood Seminole Reservation along State Road 7 (U.S. Highway 441), and is 10 minutes from Fort Lauderdale/Hollywood International Airport and 30 minutes from downtown Miami and Miami International Airport. For more information, visit us online at , call 800-937-0010 or follow us: Facebook: SeminoleHardRockHollywood, Twitter: @HardRockHolly, Instagram: @HardRockHolly. Benefits & Perks: We offer rockin' benefits that include Medical, Dental, Vision & Life Insurances, 401K, Paid time off, Annual Bonus Opportunity & much more! Please visit to see our full list of benefits! Responsibilities Serves, welcomes and greets guests at restaurant, obtains information from guests and ushers guests to seats ensuring a positive guest experience. Essential Job Functions: • Conducts themselves in accordance with all Gaming Commission Regulations, and Seminole Tribe of /departmental policies and procedures., • Greets guest at entrance to restaurant in a positive manner., • Obtains basic information from guest such as name, number in party, and seating preferences., • Ushers guests to seat location at a pace that is comfortable to the guests., • Enters guest checks in the computer system, applies monies received and makes accurate change., • Verifies room charges, processes credit card payments, batches "tip" slips for server gratuities., • May enter individual menu items into the computer system depending on outlet assigned., • Collects and forwards to General Cashier Supervisor on a daily basis all unused comps and coupons., • Maintains current knowledge of rules, regulations, policies and procedures including precheck and cashiering procedures., • Perform other duties as assigned. Qualifications High School Diploma or equivalent with a minimum of 6 months experience in high volume food service required, or the equivalent combination of education and experience. Work Environment: • May be exposed to casino related environmental factors including, but not limited to, second hand smoke and excessive noise., • While performing the duties of this job, the employee is frequently required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms, talk or hear; and taste or smell. The employee must frequently lift and/or move up to 50 pounds. Specific vision abilities required by this job include close, distance, color, and peripheral vision, depth perception and ability to adjust focus., • The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job., • The Casino environment is hectic, fast-paced and often crowded and noisy. May be exposed to casino related environmental factors including, but not limited to, second hand smoke, excessive noise and constant exposure to general public. The Tribal Council gives preference in all of its employment practices to Native Americans. First preference in hiring, training, promoting and in all other aspects of employment is given to members of the Seminole Tribe who meet the job requirements. Second preference is given to members of other federally recognized Native American Tribes who meet the job requirements. As part of Seminole Gaming’s employment process, final candidates will be required to obtain gaming licensure by completing a background check with Seminole Gaming Compliance and Regulations, prior to an offer being extended. These background checks may include, but are not limited to: • Credit Check, • Criminal Background Check, • Drug Screen #FBHotJobs Disclaimer While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).

Job Description Restaurant General Manager - Rocket to District Manager Stardom! Are You Ready to Lead, Inspire, and Skyrocket Your Career? Were searching for a dynamic Restaurant General Manager to take the helm of our vibrant restaurant and fast-track their way to becoming a District Manager! If youre a natural leader with a passion for hospitality, a knack for operations, and a hunger for growth, this is your chance to shine. What Youll Do: • Run the Show: Oversee daily restaurant operations, ensuring top-notch guest experiences, smooth workflows, and a motivated team., • Inspire Greatness: Lead, coach, and develop a high-performing team to deliver exceptional service and results., • Drive Success: Boost sales, manage budgets, and optimize profitability while maintaining quality and standards., • Be a Visionary: Implement innovative strategies to elevate the restaurant and prepare for multi-unit leadership., • Grow Fast: Prove your skills and fast-track to a District Manager role, overseeing multiple locations and shaping the brands future! What You Bring: • 3+ years of restaurant management experience (fast casual or full-service preferred)., • Proven leadership skills with a talent for building and motivating teams., • Strong business acumenP&L management, inventory control, and operational excellence., • A guest-first mindset with a passion for creating memorable experiences., • Ambition to grow quickly into a multi-unit leadership role., • High energy, adaptability, and a can-do attitude! Why Join Us? • Fast-Track Career Growth: Clear path to District Manager and beyond., • Competitive Pay & Benefits: [Insert details, e.g., salary range, health benefits, bonuses, etc.]., • Vibrant Culture: Join a fun, supportive team that celebrates success., • Training & Development: Robust programs to fuel your leadership journey., • Perks: [Insert perks, e.g., meal discounts, flexible schedules, etc.]. Join us and lets make great things happentogether!

We’re hiring a Director of Operations to lead our local manufacturing, logistics, and fulfillment operations. This is a hands-on leadership role for someone who thrives on building scalable systems, solving complex challenges, and delivering high-performance results in a high-mix, low-volume environment. What You’ll Do • Lead production planning and scheduling to meet customer delivery timelines and revenue goals, • Manage inventory levels and material flow to support efficient, on-time builds, • Own quality processes, internal investigations, and ISO compliance, • Oversee logistics, including shipping, receiving, and U.S. import/export compliance (HTS, EAR, Carnet), • Drive customer order fulfillment and support operational review of contracts and documentation, • Coordinate with engineering, service, and sales teams to align on product builds and readiness, • Bachelor’s degree in operations, engineering, supply chain, or equivalent practical experience, • 10+ years in manufacturing operations, supply chain, or logistics leadership, • Proven ability to lead teams, improve systems, and scale operations, • Strong ERP/MRP experience and familiarity with ISO-certified quality systems, • Experience in a high-mix, low-volume manufacturing environment, • Familiarity with U.S. export compliance regulations, • Background in optics, electronics, instrumentation, or precision hardware, • Work in a collaborative environment with deep technical expertise and a commitment to quality, • Be a key contributor in a company where your decisions directly impact performance, • Help build the operational foundation for the next generation of optical test solutions, • Interested candidates are encouraged to apply or connect to learn more.

Job DescriptionRESTAURANT GENERAL MANAGER SUMMARY To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development. ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: • Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints., • Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies., • Develops and maintains an acceptable level of sales. Utilizes local store marketing., • Monitors utilities, supplies, and other cost categories to minimize impact. Analyzes Profits and Loss statements and takes appropriate corrective action. Follows proper procedures and specifications in preparation and serving of food products. Controls restaurant inventory through an established inventory system., • Use company approved labor guidelines. Develops and post labor schedules in advance of work week start. Adjusts labor to changes in sale volume., • Manages restaurant cash control by making bank deposits daily. Follows the Cash Handling Procedures outlined in the company’s employee handbook., • Ensures accidents and incidents are reported to Risk Management in a timely manner. Take necessary action to minimize workers and/or unemployment compensation. Maintains safe work environment. Achieve highest possible rating by the Health Department. Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards., • Keeps Area Coach informed of hiring team members, approval for promotions and changes in employee status. Process payroll accordingly. Maintains applicant tracking as per federal requirements., • Conducts performance reviews with management team and team members. Documents in writing, corrective disciplinary action with employees or any incident involving customers. Maintain team member’s personnel files in accordance with federal, state and local law. Posts all Federal and State required posters., • Utilizes a preventive maintenance system, ensuring adequate repair of buildings and equipment as needed., • Attends meetings as scheduled by District Manager for the purpose of planning, training and reviewing operations/management procedures and policies., • The employee is subject to inside environmental conditions, protection from weather conditions, but not necessarily from temperature changes., • The employee is subject to both environmental conditions; work activities occur both inside and outside., • The employee is subject to extreme cold temperatures below 32 degrees for periods of time., • The employee is exposed to hazards which includes a variety of physical conditions, such as moving mechanical parts, electrical current, exposure to high heat of chemicals.

About Radius Recycling Radius Recycling (“Radius”) is one of the largest manufacturers and exporters of recycled metal products in North America with operating facilities located in 25 states, Puerto Rico, and Western Canada. Radius has 7 deep water export facilities located on both the East and West Coasts and in Hawaii and Puerto Rico. The Company’s integrated operating platform also includes a variety of recycling services and 50 stores which sell serviceable used auto parts from salvaged vehicles and receive over 4 million annual retail visits. The Company’s steel manufacturing operations produce finished steel products, including rebar, wire rod, and other specialty products. The Company began operations in 1906 in Portland, Oregon, and was publicly listed in 1993 to July of 2025 (RDUS traded on the NASDAQ stock exchange) and is now a wholly owned subsidiary, and part of the Circular Economy division, of Toyota Tsusho Corporation, (“TTC”) a publicly listed company on the Tokyo Stock Exchange. About Radius’s Work Environment (Finance & Accounting) Radius provides a dynamic work environment reflecting its blend of traditional industrial and commercial elements and continuously evolving product and service offerings. We seek intellectually curious individuals who strive to extract meaning and insight from financial information by advancing process design, analysis, and reporting. While individual contributions are valued at Radius, one’s ability to collaborate with diverse functions, departments, and individuals to achieve efficient, thoughtful, and insightful analysis and reporting is paramount. Radius Finance personnel serve a variety of internal and external stakeholders, support strategic and ad hoc initiatives, contribute to maintaining a strong control environment, and develop skills to advance professionally. About This Position As the Senior Director of Shared Financial Operations, you will lead the policy, process design, and service delivery of the Credit & Collections and Accounts Payable teams across a global network. This strategic role ensures alignment with organizational goals while driving efficiency, standardization, high quality execution, and compliance. You will serve as the key stakeholder for developing and implementing global best practices, standard operating procedures (SOPs), and continuous improvement initiatives by leveraging technology and data to enhance timely, high quality and insightful financial information. The role requires expertise in best practices of process design to identify pain points, bring forward solutions, set key performance indicators (KPI’s) and collaborate closely with the end-to-end stakeholders of the order-to-cash and procure-to-pay value streams to create sustainable solutions that support the Radius business today and in the future. The role demands strong collaboration with regional teams, functional leaders, and stakeholders to harmonize operations and create more seamless end-to-end execution. You will lead two distinct teams, Credit & Collections, and Accounts Payable in the daily execution of cash inflows and outflows and making credit risk decisions. You will be instrumental in driving process innovation, leveraging technology, and mitigating risks in the face of expanding business operations while ensuring the highest standards of Safety, Sustainability and Integrity which are our Core Values. We seek an experienced and dynamic individual to join our team as the Senior Director of Shared Financial Operations – Credit & Collections and Accounts Payable. You will be a leader to further the advancement of shared services and be an important part of our finance transformation journey which is in the early stages. You will use your expertise in process design principles and leading teams through change. As the process owner, you will oversee the integration of processes, people, and data systems to drive efficiency, productivity, and standardization throughout the network. In This Role You Will • Lead the day-to-day service delivery of the Credit & Collections and Accounts Payable teams by establishing, creating, and tracking process KPI’s, explaining trends and creating insightful, decisions useful information to business leaders., • Be instrumental in managing credit risk across the company for a variety of domestic and export customers while supporting business initiatives, including potential changes that may be influenced by the recent merger with TTC to align with certain parent company policies or procedures., • Collaborate with cross-functional teams to effectively integrate processes, people, and data systems., • Utilize Lean or other process optimization principles to drive continuous improvement opportunities by implementing standardized processes and procedures to streamline operations and enhance productivity., • Conduct value stream analysis to identify opportunities for optimization and transformation., • Define and track KPIs to measure progress and achieve productivity goals., • Partner with business operations, end-to-end process partners, customers, and vendors to ensure alignment and collaboration on shared objectives using your influencing skills to drive value to a broad set of stakeholders., • Lead change management initiatives to drive the adoption of new processes and methodologies across operations., • Bachelors or Masters degree preferred, • Minimum of 10 years of relevant experience, • Minimum of 5 years of experience leading and managing teams, • Strong knowledge of Lean or other process optimization principles, and a continuous improvement mindset., • Experience working with treasury, credit insurance providers, customers, and/or vendors is highly desirable., • Demonstrated ability to lead change management initiatives and drive organizational transformation., • Excellent analytical and problem-solving skills, with the ability to conduct value stream analysis and drive process improvements., • Effective communication and interpersonal skills, with the ability to collaborate with cross-functional teams and influence stakeholders at all levels., • Strong leadership skills, with the ability to inspire and motivate teams to achieve goals and drive results., • Experience working in matrixed teams responsible for influencing and communicating at all levels within the organization.

A prestigious and large scale organization just outside of Portland is looking to add a Regional Director of Operations to the team. This role offers oversight of a high-volume, multi-site operation with significant growth opportunities. The company is an industry leader known for its innovative culture and commitment to excellence. Their competitive compensation, advancement potential, and employee-focused environment make this an exceptional opportunity to join this organization! Responsibilities: • Provide overall vision, planning, direction, and control to assigned units, • Lead operational management and financial performance across multiple locations including main campus and satellite offices outside of the area, • Establish and maintain effective client relationships while ensuring contractual obligations are met, • Build revenue and manage P&L statements with sensitivity to costs and client needs, • Coach and mentor a large team including nearly a dozen manager and 500+ total employees, • Ensure safety, quality, and service excellence across all operations Position Qualifications: • 5-10 years of proven leadership experience with P&L responsibility in hospitality, retail, facilities, or food and beverage industries, • Multi-site management experience required, • Experience managing at least $25M in annual revenue, • Bachelor's degree preferred, • Demonstrated ability to hire, assess, develop and grow talent, • Strong communication and teamwork skills across all organizational levels, • Experience with turnaround initiatives and leading through change, • Comfortable with contractual requirements and identifying operational opportunities Compensation: $145,000 - $160,000 base (commensurate with experience), 22% bonus potential, comprehensive health benefits, 401k with large match, relocation assistance available, and much more! If you are interested in driving your career to the next level, apply today or send an updated resume to Matt Stowe, . relocation assistance available only qualified canddiates will be contacted

Job DescriptionRESTAURANT GENERAL MANAGER SUMMARY To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development. ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: • Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints., • Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies., • Develops and maintains an acceptable level of sales. Utilizes local store marketing., • Monitors utilities, supplies, and other cost categories to minimize impact. Analyzes Profits and Loss statements and takes appropriate corrective action. Follows proper procedures and specifications in preparation and serving of food products. Controls restaurant inventory through an established inventory system., • Use company approved labor guidelines. Develops and post labor schedules in advance of work week start. Adjusts labor to changes in sale volume., • Manages restaurant cash control by making bank deposits daily. Follows the Cash Handling Procedures outlined in the company’s employee handbook., • Ensures accidents and incidents are reported to Risk Management in a timely manner. Take necessary action to minimize workers and/or unemployment compensation. Maintains safe work environment. Achieve highest possible rating by the Health Department. Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards., • Keeps Area Coach informed of hiring team members, approval for promotions and changes in employee status. Process payroll accordingly. Maintains applicant tracking as per federal requirements., • Conducts performance reviews with management team and team members. Documents in writing, corrective disciplinary action with employees or any incident involving customers. Maintain team member’s personnel files in accordance with federal, state and local law. Posts all Federal and State required posters., • Utilizes a preventive maintenance system, ensuring adequate repair of buildings and equipment as needed., • Attends meetings as scheduled by District Manager for the purpose of planning, training and reviewing operations/management procedures and policies., • The employee is subject to inside environmental conditions, protection from weather conditions, but not necessarily from temperature changes., • The employee is subject to both environmental conditions; work activities occur both inside and outside., • The employee is subject to extreme cold temperatures below 32 degrees for periods of time., • The employee is exposed to hazards which includes a variety of physical conditions, such as moving mechanical parts, electrical current, exposure to high heat of chemicals.

Job DescriptionRESTAURANT GENERAL MANAGER SUMMARY To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development. ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: • Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints., • Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies., • Develops and maintains an acceptable level of sales. Utilizes local store marketing., • Monitors utilities, supplies, and other cost categories to minimize impact. Analyzes Profits and Loss statements and takes appropriate corrective action. Follows proper procedures and specifications in preparation and serving of food products. Controls restaurant inventory through an established inventory system., • Use company approved labor guidelines. Develops and post labor schedules in advance of work week start. Adjusts labor to changes in sale volume., • Manages restaurant cash control by making bank deposits daily. Follows the Cash Handling Procedures outlined in the company’s employee handbook., • Ensures accidents and incidents are reported to Risk Management in a timely manner. Take necessary action to minimize workers and/or unemployment compensation. Maintains safe work environment. Achieve highest possible rating by the Health Department. Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards., • Keeps Area Coach informed of hiring team members, approval for promotions and changes in employee status. Process payroll accordingly. Maintains applicant tracking as per federal requirements., • Conducts performance reviews with management team and team members. Documents in writing, corrective disciplinary action with employees or any incident involving customers. Maintain team member’s personnel files in accordance with federal, state and local law. Posts all Federal and State required posters., • Utilizes a preventive maintenance system, ensuring adequate repair of buildings and equipment as needed., • Attends meetings as scheduled by District Manager for the purpose of planning, training and reviewing operations/management procedures and policies., • The employee is subject to inside environmental conditions, protection from weather conditions, but not necessarily from temperature changes., • The employee is subject to both environmental conditions; work activities occur both inside and outside., • The employee is subject to extreme cold temperatures below 32 degrees for periods of time., • The employee is exposed to hazards which includes a variety of physical conditions, such as moving mechanical parts, electrical current, exposure to high heat of chemicals.

Job DescriptionGrand Central Bakery is looking for an experienced Receiving and Distribution Manager for our Commissary Production Dept. We're a mission driven organization dedicated to serving high-quality, sustainable, and delicious food while providing outstanding customer service. Come join our team! Summary: The Commissary Receiving and Distribution Manager (CRDM) is responsible for overseeing the accurate and efficient packing, expediting, and receiving of all Commissary products entering and leaving the facility. Serving as a key liaison between multiple departments, the CRDM demonstrates strong communication skills, effectively shares critical information, and ensures compliance with occupational and food safety standards. The CRDM leads the commissary expediting team by fostering a positive work culture and developing high-performing teams. This role requires the ability to manage multiple priorities, seamlessly transitioning between hands-on work and administrative tasks. The CRDM maintains composure and sound judgment when navigating unexpected scenarios, tight deadlines, and organizational change. Salary: $61,484.80 - full-time annual equivalent Location: Grand Central Bakery Commissary Kitchen, 714 N. Fremont, Portland, OR 97227. Schedule requirements: As a full-time, exempt employee, the Commissary Receiving and Distribution Manager typically works 5 days a week with flexibility to adjust schedule around special projects and may be required to work extra hours and/or days on an irregular basis due to unforeseen circumstances and emergencies. This may vary to meet deadlines but is generally more than a 40-hour work week. Remote work: To best support the organization, this position works on-site and is not eligible for remote work. Skills and Experience: • Must be at least 18 years old, • Ability to read, write, and speak English required; English/Spanish bilingual preferred., • Maintains a valid Food Handler's Card at all times and follows health department regulations at all times., • Knowledge of all health department regulations concerning food production and handling required., • Must be able to add, subtract and multiply with ease and accuracy., • Intermediate computer skills including use of Microsoft Outlook, Excel, Word, or comparable programs., • 2 or more years’ experience in a people management or leadership role required., • 2 or more years’ experience in wholesale warehouse or delivery environment required., • HAACP, SQF, GMP or other food safety program experience preferred., • Ability to be forklift certified within 30 days of hire. Essential Areas of Responsibilities:, • Expediting & Distribution Oversight, • Inventory & Storage Management, • Customer Service & Communication, • Receiving Operations, • Production & Launch Coordination, • Effective use of Company Technology and Systems, • Food & Workplace Safety, • Employee Break Room Oversight, • People Management, • Financial Performance Grand Central Bakery ignited a bread revolution in 1989 by introducing rustic artisan loaves to Northwest tables. Values are at the heart of our company and sustainability touches everything we do - from where we buy ingredients to how we care for our employees and invest in our communities. A Certified B Corporation, Grand Central Bakery is part of a global movement of organizations using business as a force for good. Pay Transparency Grand Central Bakery complies with applicable pay transparency laws in the locations where it does business. All job postings include the rate of pay for the position. For positions that have a range, the full range will be listed along with the expected starting compensation. Benefits Grand Central Bakery offers outstanding employee benefits as part of our total compensation package including health insurance, paid time off, a 401k with match, employee discount, and bread! Check out our career page for information about our benefit offerings. Equal Employment Opportunity We are committed to a policy of equal employment opportunity and strive to create a work environment of respect, trust, collaboration, and cooperation. It is the policy of Grand Central Bakery to maintain a workplace free from discrimination on the basis of race, color, religion, creed, sex, sexual orientation, gender identity or expression, national origin, physical, sensory, or mental disability, age, marital status, military or veteran status, family relationship, your or your family’s genetic information, or status in any other legally protected group. We expect each employee to embrace and apply these principles of equal treatment to each other and to our customers. Know Your Rights - EEOC Please email with questions or requests for accommodation. Powered by JazzHR Zi6wWCC5Iw

Job Description General Manager High-Volume, Upscale Restaurant Location: Major U.S. Markets | Full-Time I'm currently working with a fast-growing, globally recognized hospitality group known for its high-energy vibe, sophisticated dining experience, and relentless focus on guest satisfaction. They're looking for a seasoned General Manager to lead one of their flagship venues - someone who brings operational excellence, dynamic leadership, and a passion for hospitality. This is more than a job - it's a career-defining opportunity for a top-tier operator to join an industry-leading brand at the forefront of upscale dining. Why This Role Is Worth Your Attention: Industry-Leading Compensation: * Performance-based bonuses of up to 25% of base salary * Additional $24,000 annually in monthly bonus incentives Full Benefits Suite: * Medical, Dental, and Vision Insurance * Life, Disability, and Supplemental Coverage (Accident, Hospital Indemnity, Critical Illness) * Traditional & Roth 401(k) plans Additional Perks & Lifestyle Support: * Dining discounts and/or complimentary onsite meals * Paid Time Off and Paid Sick Leave (where required by law) * Commuter benefits, Dependent Care assistance, and a robust EAP Professional Growth: * Career advancement in a global, expanding brand * Continuous learning, leadership training, and mentorship * Opportunity to open new markets or oversee multiple locations About the Role: As General Manager, you'll be the driving force behind the restaurants success - overseeing daily operations, leading a high-performing team, managing financial performance, and ensuring a guest experience that aligns with the brands exceptional standards. Key Responsibilities: Operational Leadership * Direct day-to-day operations of FOH and BOH teams * Maintain high standards in service, food quality, cleanliness, and efficiency * Ensure full compliance with health and safety regulations and company policies * Lead strategic initiatives related to marketing, guest engagement, and growth Team Development * Recruit and onboard top talent across all restaurant roles * Coach and mentor managers and hourly staff to ensure ongoing development * Foster a culture of accountability, inclusivity, and energy * Execute regular performance reviews and implement team-building initiatives Financial Oversight * Manage P&L, labor, and operating budgets to meet profitability goals * Drive revenue growth through local marketing, sales strategy, and community engagement * Oversee cost controls, forecasting, and financial reporting standards Ideal Candidate Profile: * 8+ years of leadership in high-volume, full-service dining (steakhouse or upscale preferred) * Proven record of driving sales, managing budgets, and leading diverse teams * Excellent business acumen with strong operational and financial management skills * Tech-savvy, with POS experience (e.g., MICROS, Aloha, OpenTable) * Passionate about hospitality and able to thrive in a fast-paced, high-energy environment Ready to Lead? If you're a hands-on, hospitality-first leader with a desire to join a high-impact team and make a lasting impression on both guests and team members - this could be your next big step.

Job Description Join the Team That Builds Communities At MacKay Sposito, we believe great people build great communities—and that starts with hiring the right talent. MacKay Sposito is looking for a motivated and relationship-driven Professional Land Surveyor to join our team. Focused on growth, the role offers the unique opportunity to mentor the team in their work, provide thought-leadership and build expertise across a multitude of projects. In this role, you’ll manage survey projects from initiation through delivery, working closely with clients, project teams, and field crews. We’re looking for someone with advanced technical expertise, leadership skills, and a passion for supporting the growth of the communities we serve. Ready to amplify your impact & shape your career? Let’s talk. Essential Duties and Responsibilities: • Manage a variety of land surveying projects, including boundary, topographic, ALTA, final parcel maps, subdivision maps, legal descriptions, and construction staking surveys., • Develop project scopes, budgets, and schedules, and ensure projects are delivered on time and within budget., • Serve as the primary point of contact for clients, maintaining strong and responsive communication throughout the project lifecycle., • Oversee field and office survey teams, providing technical guidance, quality assurance, and mentorship., • Review and certify survey documents, including plats, legal descriptions, and exhibits., • Coordinate with engineering teams, contractors, and public agencies to support project goals., • Ensure all survey activities meet applicable regulatory, professional, and quality standards., • Prepare proposals, cost estimates, and responses to RFPs., • Participate in business development activities and maintain positive client relationships., • Professional Land Surveyor (PLS) license in Washington or ability to transfer/obtain a Washington license within an acceptable timeframe., • 5+ years of experience managing survey projects., • Strong knowledge of surveying principles, practices, and equipment (including GPS, robotic total stations, and data collectors)., • Proficiency with AutoCAD Civil 3D and survey software (such as Trimble Business Center or similar)., • Proven ability to manage project schedules, budgets, and deliverables., • Strong communication skills, both written and verbal., • Ability to lead and mentor field crews and office staff. Preferred Qualifications: • 7+ years of progressive project management experience in land surveying., • Experience working with both private development and public infrastructure projects., • Established relationships with local municipalities and reviewing agencies., • A people-first culture - We are dedicated to our employees and their families. We want to do what’s best for them, and their well-being helps drive our business decisions., • Excellent reputation - Through our 50-year history, MacKay Sposito has built and maintained an excellent reputation in our community, and with our clients and business partners. You’ll be joining a team with a strong foundation and reputation that you can be proud to be part of., • We give back to the community - MacKay Sposito and our employees believe in giving back to the communities we serve. As a firm, we supported a host of local organizations focusing on our community pillars of veterans and youth. Our team members volunteer as commissioners, committee and board members, youth coaches, and a host of other volunteer positions and initiatives. Our Values: At MacKay Sposito, we’re serious about our work, but we don’t take ourselves too seriously. We have a unique and diverse mix of employees who enjoy each other’s company. In addition to having first-rate technical skills, we search out people who are friendly, honest and dedicated to their work. We know work isn't only about who you work for, it is also about what you do and how you do it. Led by the strength of our values and a culture shaped by employee ownership, we network with each other, build on each other's contributions, and collaborate to make great things possible. Be an Owner, Not Just an Employee: At MacKay Sposito, we believe in shared success, and we back that belief with action. Through our Employee Ownership Program, every employee has the opportunity to invest in the company by purchasing shares. It’s not just a symbolic gesture; it’s a real chance to build wealth as the company grows in value. Many of us are literally invested in MacKay Sposito, and we invite you to do the same. When the company thrives, our employee-owners share in that success. Who We Are: With more than 51 years of experience, MacKay Sposito is a multidisciplinary firm based in Vancouver, Washington, specializing in public works, energy, and land development. Our passionate team focuses on building lasting relationships through quality work, creative design, and collaboration. We offer civil engineering, land surveying, environmental science and permitting, landscape architecture, and construction management and inspection services. We encourage you to ask around about us. Do some digging. We’re confident that you’ll want to learn more. And we look forward to talking with you about a future with MacKay Sposito. Salaries are based upon candidate experience and qualifications, as well as various market and business considerations. The wage range for this position is $115,000 - $155,000 annual salary, depending on experience. Full-time employees receive a well-rounded benefits package, including access to our company-sponsored Medical, Dental, Vision, FSA, HSA and Supplemental Life Insurance plans. 100% company paid Life Insurance, Short Term Disability, and Long Term Disability coverage. Employees are eligible to participate in our company 401k plan with up to a 4% match Additionally, employees also receive paid vacation time, paid sick time, and 11 paid holidays. MacKay Sposito pays for expenses associated with licensure as well as annual profit-sharing bonuses. Employment requires passing a pre-employment background check and drug screen. We participate in E-Verify and are proud to be an Equal Employment Opportunity Employer. Powered by JazzHR CvjdoA8jI2

Job DescriptionDescription: Mission The Father's Heart Street Ministry is a nonprofit organization dedicated to serving homeless adults in Oregon City and surrounding areas. Our mission is to extend hope, help, and resources to those experiencing homelessness, poverty, and crisis by meeting basic needs, as well as providing supportive services and pathways to stability and independence. Overview The Shelter Staff role provides essential support to participants experiencing houselessness and housing instability. Staff will maintain a safe, clean, and welcoming environment. This role involves monitoring participant activity, supporting daily operations, enforcing shelter policies, and responding to participant needs and crises with compassion and professionalism. Integral to the role is resource navigation and community partnership support. This is a 24/7 shelter with shifts around the clock. Shifts are typically 10 hours in length. We utilize a rotating schedule of Wednesdays off. The standard days/nights schedule is Sun-Wed or Wed-Sat. This results in an alternating 3-days on and 4-days off, then 4-days on and 3-days off. Key Responsibilities This is a complex position requiring the ability to adapt to high stress situations and de-escalate conflict. Adherence to HIPAA privacy and general computer skills are required. • Greet and check in shelter participants upon arrival; complete intake and log information accurately., • Research and build relationships with community partners to connect participants in the shelter to sustainable housing options., • Monitor shelter areas to ensure safety, order, and adherence to shelter rules., • Provide basic support to participants, including referrals, guidance, and de-escalation when needed., • Maintain case notes and individual service plans for case load., • Respond calmly and effectively to emergencies, including medical or behavioral incidents., • Maintain cleanliness and order in common areas; assist meal distribution, and emergency supply delivery., • Document critical incidents and participant specific data., • Collaborate with case managers, supervisors, and external service providers. High school diploma or GED required; relevant human services or social work experience preferred. Prior experience working in a shelter, residential facility, or with vulnerable populations is a plus CPR/First Aid certification (or willingness to obtain). Background Check Competencies To perform the job successfully, an individual should demonstrate the following competencies: Support the core values of The Father’s Heart in attitude and action. Problem Solving - Identifies and resolves problems in a timely manner. Works well in group problem solving situations. Ability to read and comprehend instructions and written communication. General knowledge of computer and internet communication and software. Ability to remain calm in high-stress or crisis situations. Strong communication and interpersonal skills. Ability to maintain professional boundaries and a nonjudgmental attitude. Work Environment This position involves standing, walking, and light lifting. May include weekends, holidays, and overnight shifts. Exposure to individuals experiencing mental health crises, substance use, or trauma-related behaviors.

Job Description We are a direct sales and marketing firm and are proud to be an authorized dealer of AT&T services and products. We are looking for a motivated and eager individual to join our team as a Junior Account Executive. We are spearheading AT&T’s growth in the local markets, so this role requires a highly motivated and results-driven individual with a strong understanding of the sales processes. The Junior Account Executive role focuses on building and maintaining strong relationships with residential clientele, identifying their communication needs, and providing tailored AT&T solutions. The Junior Account Executive team is the heart of our business and our primary driver of growth. As a Junior Account Executive, you will be the face of the company and responsible for presenting and demonstrating AT&T service solutions to new and existing customers, highlighting the product value. Sales Associate Trainee Responsibilities: • Provide tailored solutions and support to residential customers to meet their wireless and internet telecommunications needs during a sales solution consultation, • Maintain an up-to-date knowledge on all of AT&T wireless services and promotions to position products to drive revenue and exceed sales goals, • Work closely with the Junior Account Executive team and Management to develop and implement effective sales strategies, • Track the progress of leads throughout the sales cycle, scheduling follow-ups and addressing customer inquiries as needed, • Prior sales experience or customer service experience is a plus, • Ability to adapt to and work with various individuals external and internal to the company, • Comfortable collaborating with diverse internal teams and external individuals, • Eager to learn, embraces change, adept at problem-solving, and possesses a high multitasking ability This is a performance-based position with unlimited commission potential—your earnings reflect your drive, not a salary cap. Annual compensation figures are based on average earnings in the role.

Job Description Behavioral health center seeks Board-Certified Psychiatrist to join their team as the facility's Medical Director. This clinical leadership role involves leading inpatient-outpatient services, program management, development & supervision of staff psychiatrists and other providers within the department. Compensation offers a generous salary, director stipend, malpractice, relo/vaca/CME, health benefit, retirement & signing bonus. Servicing over 200K residents, area offers big city amenities & easy access to Vancouver, Portland & other nearby cities. For more details on this position & others we have, email us at or call 954-344-0606.

LifeWorks Resturant Group is seeking an experienced and service-driven Catering & Premium Services Manager to lead catering operations at one of our high-profile, high-volume corporate dining accounts. This role is ideal for a hospitality professional who excels in delivering exceptional service, managing complex event logistics, and building strong client relationships. The successful candidate will oversee the planning and execution of both internal and external events across a large corporate campus, ensuring every detail meets the highest standards. This is a hands-on leadership role requiring strategic oversight, operational excellence, and a commitment to premium service delivery. LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for clients looking to take amenities to the next level. Our team of forward-thinkers look at each opportunity as an experience?not a requirement?and deliver out-of-this world, truly sensory experiences, feeding company culture. From the beginning of each client relationship, the team at LifeWorks Restaurant Group establishes a transparency with its partners, from space design and delivery to marketing of the final, branded product. Learn more by visiting lifeWorksRestaurantGroup.com ? Develop and complete catering solutions to meet customers? needs ? Develop and maintain effective client and customer rapport ? Deliver consistent quality in planning and carrying out events ? Facilitate the delivery of prepared food and set up of events crafted from banquet event orders ? Assist clients in planning special events and providing creative solutions to clients? needs ? Train and lead catering employees to ensure catering and event standards are followed ensuring quality in final presentation ? Provide completed Banquet Event Orders to team and provide quality assurance all requests are met prior to event ? Responsible for delivering food and labor targets ? Responsible for execution of catering events of varied size and scope including staffing and management ? Ensure accurate reporting of all catering related revenue, expenses, and receivables ? Recruit, train, schedule and develop team members ? Ensure compliance with all food, occupational, and environmental safety policies At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice. ? Requires at least 2 years of experience ? Prior experience in a management or supervisory role preferred ? Previous experience in events, hospitality and catering preferred ? Requires a bachelor?s degree or equivalent experience ? Available to work event-based hours ? Must have excellent communications skills ? Complete Food Handlers and Alcohol Service Certifications as required ? Requires occasional lifting, carrying, pushing, and pulling up to 50 lb. ? Ability to stand for extended periods of time Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law. About Aramark The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at ___ or connect with us on ___, ___ and ___.

Adventist Health is a faith-based, nonprofit, integrated health system serving more than 80 communities on the West Coast and Hawaii with over 400 sites of care, including 26 acute care facilities. Adventist Health Portland’s surgical services include:. In partnership with OHSU, we are comprised o

Job Description Job Type: Full Time/Salary Job Location: REMOTE Who we are: Brandwoven is a rapidly growing sales management firm dedicated to the success of our clients, and solving today's marketplace challenges. Brandwoven offers marketplace management services for Amazon, Walmart.com, Target.com and more. We partner with consumer products brands to help marketplace strategies based on their unique business needs. Success for us is about more than just driving sales, it’s also about telling our client’s brand story on the world’s largest online marketplaces. How we work: We work hard, we have fun, and we put our clients first, always. Independent thinking, initiative and a positive attitude are an absolute must in our highly collaborative environment. Those who are successful at Brandwovenare self-starters who want to make themselves, and our team, better every day. Who we are looking for: Brandwoven is looking for an experienced Amazon Seller Central and Vendor Central Manager to work on the front lines with our brand partners as we manage their e-commerce business. This person’s experience will enable them to engage with our clients and ensure every detail of their experience is curated, deadlines are met, and the service is exceptional along the way. The position’s role is to ensure each aspect of our client’s Amazon business is thriving. Responsibilities: * Be the Amazon subject matter expert when interacting with clients * Work with Client Coordinator to maintain client catalogs and best in class digital merchandising content * Predict and avoid any/all potential pitfalls our clients may encounter within the Amazon system * Leverage internal resources to develop creative for product listings, maintain effective marketing campaigns and manage inventory/forecasts for our clients * Responsible for the on-time completion for all "deliverables" for assigned clients * Actively troubleshoot and solve problems for our clients within the Amazon ecosystem * Work with account director to develop client-specific Amazon strategies * Stay on the cutting edge of all changes within the Amazon system * Other responsibilities that come with working at a high-growth startup Successful Candidates: * 2-3 years’ experience working in and around the Amazon ecosystem * 2-3 years customer service and/or account management experience * Experience working with consumer products brands * Detailed oriented, diligent and organized * Ability to multi-task, communicate and collaborate with internal teams and clients * Bachelor’s degree in business, marketing or related field required Compensation and Benefits: * Work/Life Balance: Remote work environment, 3 weeks PTO, 2 personal days and 10 paid holidays * Wellness: Medical, Dental and Vision insurance * Financial Well-Being: Competitive salary with 401k and 4% employer match Job Type: Full Time/Salary Location: Remote Brandwoven affirms the diversity of our local communities including race, religion, national or ethnic origin, sexual orientation, and gender identity / expression. We welcome candidates who reflect our growing regional and national diversity We do not accept inquiries about individual applications. Company DescriptionBrandwoven is a rapidly growing marketplace management firm dedicated to the success of our clients on the Amazon, Walmart.com and Target.com platforms. We partner with consumer products brands to help implement an ideal Amazon strategy based on their unique business needs. Success for us is about more than just driving sales, it’s also about telling our client’s brand story on the world’s largest online marketplace.Brandwoven is a rapidly growing marketplace management firm dedicated to the success of our clients on the Amazon, Walmart.com and Target.com platforms. We partner with consumer products brands to help implement an ideal Amazon strategy based on their unique business needs. Success for us is about more than just driving sales, it’s also about telling our client’s brand story on the world’s largest online marketplace.

Job Description Front desk/Patient coordinator We are looking to hire a front desk coordinator with excellent customer service and sales skills for a part-time/full time position. The ideal candidate should be: • energetic, motivated for success, self-starter, collaborate well with the other members of our office - excellent customer service is a must, • schedule appointments, checking patients benefits with the insurances, filling in patients/ demographics -knowing/learning to use a scanner, fax machine, email, shredding • computer use for performing various tasks related to Electronic Medical Records (training available), OfficeMate/Crystal PM experience is a plus but not mandatory, • Sales experience and aptitude is a plus, • learning about contact lenses, • excited about learning new things related with the patients eye care, • professional advancement in the field as an optician, • on the job training will be available as needed for very motivated employees Employment on Contract available Job Type: 20+ hours a week Job Location: Beaverton, OR 97007 Required education: High school or equivalent Required experience: Front Desk/Optician: 1 year, helpful, but not mandatory Job Type: Part-time Expected hours: 20 – 24 per week Benefits: • 401(k) matching, • Vision benefits Schedule: • 8 hour shift Supplemental Pay: • Bonus opportunities Work Location: In person

Job Description Are you ready to make the money you’re worth? Ready to have control over your future and work with winners who want to achieve? We are looking for people who know how to connect with leaders, create value, and make it happen! You know... the tenacious driven winner who offers solutions, not excuses and has the ability to help companies achieve their goals, clearly articulate value, demonstrate our value to a win/win, and provide excellent Executive advice in our various applications. Culture Index, LLC is a company that provides client driven results with expertise on one goal: to simplify the entire people process. We provide data and analytics to our clients to insure growth in their top line and bottom line. We live by our four core values: Candor, Integrity, Ambition, and Passion. As an Executive Advisor at Culture Index, LLC you will be responsible for maintaining and growing accounts all over the world. You will identify opportunities for Culture Index, LLC to add value to our clients and collaborate with our internal customer experience teams to execute the solutions. Major measures of success in our business come from putting the Right People in the Right Jobs using Analytics and Objective Data, not a resume and subjective interview. Then once that talent is on board. Let them be all they can be. What we do require is someone who is internally driven, eager to learn, and ready to add value to Culture Index and our clients . We are here to support you, but your success is in your hands. The possibilities are endless! To apply, please submit your resume and complete the applicant survey by visiting the link provided. Please note: This is a 1099 contractor position. Earnings are commission-based (or project-based/etc.), and while you can make up to $150k or more annually, income may vary, especially in your first year. Company DescriptionCulture Index is a strategic advisory firm that works exclusively with visionary entrepreneurs, business leaders, and management to scale and transform organizations using applied analytics. The Executive Advisors of Culture Index come from positions owning companies and leading teams; they understand people are the leading indicators to business success. Using the tools of Culture Index, companies optimize their people from the ground level up. Whether hiring, managing, or motivating top tier talent, Culture Index is the preeminent solution to maximize success long-term.Culture Index is a strategic advisory firm that works exclusively with visionary entrepreneurs, business leaders, and management to scale and transform organizations using applied analytics. The Executive Advisors of Culture Index come from positions owning companies and leading teams; they understand people are the leading indicators to business success. Using the tools of Culture Index, companies optimize their people from the ground level up. Whether hiring, managing, or motivating top tier talent, Culture Index is the preeminent solution to maximize success long-term.

Job DescriptionBusiness Development Advisor - Educational Sales (Remote) Location: Fully Remote (Worldwide)* Industry: Educational Services | Personal Development Strategic Consulting Opportunity Global educational company with 100+ country presence seeks experienced business development professionals to represent personal growth and leadership programs. Independent consulting model with substantial earning potential and complete flexibility. Key Details • Earnings: $1,200-$8,000 per program consultation, • Schedule: Flexible, remote, self-directed, • Training: Comprehensive support and mentorship provided, • Experience: 3+ years business development/sales preferred, • Markets: Professional development and leadership sectorsWhat We Provide, • Proven business systems and marketing support, • Qualified prospects and established processes, • Ongoing coaching and consultant network, • Complete location independence, • Professional development resourcesIdeal Candidate, • Strong relationship-building and communication skills, • Self-directed with entrepreneurial mindset, • Interest in personal development industry, • Available for focused part-time or full-time commitment, • Bachelor's degree preferredDo Not Apply If:, • You seek traditional employment with guaranteed salary, • You require immediate income or benefits, • You are uncomfortable with consulting-based compensation, • You are not genuinely interested in personal development field *Available in US, Canada, UK, Australia, New Zealand, and select markets. Employment Type: Independent Contractor Results vary. Success requires commitment and adherence to proven processes.

Overview: Primo Brands is a leading branded beverage company in North America with a focus on healthy hydration. We are proud to offer an extensive and iconic portfolio of highly recognizable, sustainably sourced, and conveniently packaged branded beverages distributed across more than 150,000 retail outlets. If you are a current associate of Primo Brands, please apply via myADP. Compensation Range: $93,962 to $107,027 annually Regional coverage between Portland, OR and Kent, WA sites with the majority of the time at the Portland facility. Responsibilities: We are seeking a Maintenance Supervisor (Technical Resource) who will be part of the leadership team for our manufacturing plant. This leader will work on a day shift and will help to cover as required by the needs of the plant. • Part of the Maintenance leadership team is responsible for plant technical operations, specifically production line maintenance, processing equipment maintenance and utility equipment maintenance, • Assist with leading the preventative maintenance process, defining processes, driving improvements and achieving KPI targets, • Coach, mentor and develop front line employees to meet current and future business requirements, • Help lead change initiatives and continuous improvement efforts, including the implementation of a LEAN manufacturing environment, • Utilize and model our beliefs in the execution of daily work activities and decision making, • Build relationships with frontline team members to help create and maintain a positive work environment, • Partner with internal customers and suppliers, colleagues and support services to ensure achievement of targets, • Understand and adhere to internal and external regulations, procedures & policies, • Maintain cleanliness to GMP standards and ensure all safety standards are met *, • Effectively communicate safety, quality, technical and training issues to team, • Review daily maintenance effectiveness to identify opportunities for improvement and work with the Operations team to get resolution, • Ensure the development and implementation of action plans to address root causes of failure Qualifications:, • Bachelor’s degree in engineering or industrial technology or equivalent combination of education and/or experience., • Five or more years of experience in industrial maintenance with at least two or more years of experience in a leadership capacity, • Prior experience in a beverage, food or other clean manufacturing environment with familiarity with quality, GMP and hygiene regulations preferred., • Prior experience with pneumatics, hydraulics, electric systems and PLC control systems and communication systems., • Knowledge of preventative maintenance programs with a grasp of financial factors in maintenance., • Strong computer skills including Microsoft Suite applications; business management software (SAP preferred) needed., • Understanding of production processes & technical troubleshooting and root cause analysis skills., • Continuous improvement or process improvement experience. Green belt or black belt certification or prior TPM experience preferred., • Effective communication and presentation skills with the ability to facilitate change, • Time management, delegation and organization skills with strong problem-solving ability, • Ability to develop relationships with business partners and to lead, coach and develop employees, • Schedule flexibility with the ability to provide on call coverage. Primo Brands’ established portfolio includes billion-dollar brands Poland Spring® and Pure Life®, premium brands like Saratoga® and Mountain Valley®, regional leaders such as Arrowhead®, Deer Park®, Ice Mountain® Ozarka®, and Zephyrhills®, purified brands, Primo Water® and Sparkletts®, and flavored and enhanced brands like Splash® and AC+ION®. Our extensive direct-to-consumer offerings and industry-leading line-up of innovative water dispensers create consumer connectivity through recurring water purchases across Water Direct, Water Exchange, and Water Refill. At Primo Brands, our more than 11,000 associates are at the heart of what we do and deliver on our mission to provide healthy hydration to consumers wherever, however and whenever they want it. We believe in fostering a respectful culture, which values our associates who are deeply invested in quality hydration, our communities, and the sustainability of our packaging and water sources for generations to come. Primo Brands is proud to be an Equal Opportunity and Affirmative Action employer, seeking to create a welcoming and diverse environment. We do not discriminate based on race, religion, color, national origin, sex (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender, gender identity, gender expression, transgender status, sexual stereotypes, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics. We also consider qualified applicants with criminal histories, consistent with applicable federal, state, and local law.

Job DescriptionBenefits: • 401(k), • Bonus based on performance, • Dental insurance, • Employee discounts, • Flexible schedule, • Health insurance, • Training & development Generous Commission Program PLUS multiplier Employee Rewards program Flexible Schedules 50% off Employee discounts on amazing skin care products A complimentary Diamond Prism Membership $109.95 value What We Offer: • BASE PAY & COMMISSION OPPORTUNITIES THAT PROVIDE OUR AVERAGE EMPLOYEE TO MAKE $18 - $25 PER HOUR! TOP PERFORMERS MAKE EVEN MORE!, • A welcoming, team oriented atmosphere., • Customer service training, • Entry level sales training., • Entry level leadership training, • Training on how to set goals and achieve them, • Fun goal related contests to make your work days more fun and competitive, • Medical and Dental Benefits for all full time employees, • 401K Opportunities, • Flexible schedules, • Growth and career opportunities, • Complimentary Diamond Prism tanning membership, • Employee discount on our amazing skin care products, • Complimentary Friends and Family Diamond MembershipStaff Rewards Program, • 6 months Friends and Family Diamond Premier Membership, includes Premier Rewards ($1000+ value annually), • 1 year - Premier Kit of your choice, • 2 year Friends and Family Prism Premier Membership, includes Premier Rewards ($1200+ value annually), • 3 year - $500 Bonus paid one time, • 5 year $750 Bonus paid one time Responsibilities, • Meeting sales goals measured daily/weekly/monthly, • Hiring and Training your team of Beauty Consultants, • Ongoing team training, • Customer consultations regarding skin care, tanning, and beauty products., • Ensuring that all company and legal policies, procedures and requirements are met, • Maintaining a clean and organized salon, • Cash handling, opening/closing business, • Daily administrative paperwork, and goal trackingQualifications, • High school diploma, or equivalent., • Leadership/Management experience, • Must be at least 18 years of age, • Must be able to stand, bend, walk for long periods of time, for 7 hours per day, • Must be able to lift 25 pounds without assistance

Job DescriptionJob Description The following general description applies to all hourly store team members. Please read the detailed information listed below. Job Duties • Operate all equipment, • Stock ingredients from delivery area to storage, work area, walk-in cooler., • Prepare product., • Receive and process telephone orders., • Take inventory and complete associated paperwork. Orientation and training provided on the job. Communication Skills Ability to comprehend and give correct written instructions. Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person. Essential Functions/SkillsAbility to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct monetary change. Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed. Ability to enter orders using a computer keyboard or touch screen. Work Conditions EXPOSURE TO: Varying and sometimes adverse weather conditions when removing trash and performing other outside tasks. In-store temperatures range from 36 degrees in cooler to 90 degrees and above in some work areas. Sudden changes in temperature in work area and while outside. Fumes from food odors. Exposure to cornmeal dust. Cramped quarters including walk-in cooler. Hot surfaces/tools from oven up to 500 degrees or higher. Sharp edges and moving mechanical parts. SENSING: Talking and hearing on telephone. Near and mid-range vision for most in-store tasks. Depth perception. Ability to differentiate between hot and cold surfaces. TEMPERAMENTS: The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgements and decisions. Physical Demands STANDING: Most tasks are performed from a standing position. Walking surfaces include ceramic tile"bricks" with linoleum in some food process areas. Height of work surfaces is between 36" and 48". WALKING: Walking is generally in short distances for short durations. SITTING: Paperwork is normally completed in an office at a desk or table. LIFTING: Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck. Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3 x 1.5. Cases are usually lifted from floor and stacked onto shelves up to 72"high. CARRYING: Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves. Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store. Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray. PUSHING: Pushing is performed to move trays which are placed on dollies. A stack of trays on a dolly is approximately 24"- 30" and requires a force of up to 7.5 pounds to push. Trays may also be pulled. CLIMBING: Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance. STOOPING/BENDING: Forward bending at the waist is necessary at the pizzaassembly station. Toe room is present, but workers are unable to flex their knees while standing at this station. Duration of this position is approximately 30 - 45 seconds at one time, repeated continuously during the day. Forward bending is also present at the front counter and when stocking ingredients. CROUCHING/SQUATTING: Performed occasionally to stock shelves and to clean low areas. Additional Information REACHING: Reaching is performed continuously; up, down and forward. Workers reach above 72" occasionally to turn on/off oven controls, change prices on sign, and lift and lower objects to and from shelves. Workers reaching down to perform such tasks as scooping cornmeal from a plastic barrel, or washing dishes. Workers reach forward when obtaining topping ingredients, cleaning work surfaces, or answering phones. HAND TASKS: Eye-hand coordination is essential. Use of hands is continuous during the day. Frequently activities require use of one or both hands. Shaping pizza dough requires frequent and forceful use of forearms and wrists. Workers must manipulate a pizza peel when removing pizza from the oven, and when using the rolling cutter. Frequent and/or forceful pinching is required in the assembly of cardboard pizza boxes. Team members must be able to grasp cans, the phone, the pizza cutter and pizza peel, and pizza boxes. MACHINES, TOOLS, EQUIPMENT, WORK AIDS: Team members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel. In addition to all of the above,the following applies to team members in driver or store management positions. Job Duties Deliver product by car and then to door of customer. Deliver flyers and door hangers. Requires valid drivers license with safe driving record meeting company standards. Access to insured vehicle which can be used for delivery. Essential Skills Navigational skills to read a map, locate addresses within designated delivery area. Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product. Physical Demands CARRYING: During delivery, carry pizzas, sides and beverages while performing"walking" and "climbing" duties. DRIVING: Deliver pizzas within a designated delivery area. A team member may make several deliveries per shift. WALKING: Delivery personnel must travel between the store and delivery vehicle and from the delivery vehicle to the customers location. CLIMBING: During delivery of product, navigation of five or more flights of stairs may be required. Work Conditions EXPOSURE TO: Varying and sometimes adverse weather conditions when delivering product, driving and couponing. SENSING: Far vision and night vision for driving.

Job Description Position Title: RETAIL & CAFE MANAGER - PORTLAND, OR Pay Grade: 12 Reports To: General Manager Salary: $63000 - $65000 / year As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest. Job Summary Job Summary: The Retail & Cafe Manager position is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to conduct business. Our Retail & Cafe Managers are responsible for the successful coffee/retail/cafeteria operation of Food & Retail Managers will perform a variety of duties including the planning and supervision of special functions, the maintaining of cash controls and payroll records, and the hiring and training of our hourly team members. They also ensure customer satisfaction and good public relations through the safe and efficient uses of resources. Key Responsibilities: • Oversees daily administrative and operational tasks, • Handles all aspects of staff management, • Manages all financials including budget development, forecasting, and financial reporting, • Maintains knowledge of the market place and trends, • Manages cost controls and control expenditures for the account, • Oversees sanitation and safety of assigned unit(s), • Purchases and manages inventory, • Rolls out new culinary programs in conjunction with Company marketing and culinary team, • Acts as the direct liaison with the client Preferred Qualifications: • Culinary degree preferred, or A.A. Degree plus related experience, • Three or more years supervisory experience in food service operations, • Supervisory experience in a healthcare, senior living, retirement or related environment desirable, • Knowledge of retail, food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation, • Leadership, management and coaching skills, • Communication skills both written and verbal, • Financial, budgetary, accounting and computational skills, • Proficient computer skills including Microsoft Office programs, e-mail, the Internet and other necessary computer programs, • ServSafe® Certified Apply to Eurest today! Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Eurest maintains a drug-free workplace. Applications are accepted on an ongoing basis. Associates at Eurest are offered many fantastic benefits. • Medical, • Dental, • Vision, • Life Insurance/ AD, • Disability Insurance, • Retirement Plan, • Paid Time Off, • Holiday Time Off (varies by site/state), • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Commuter Benefits, • Employee Assistance Program, • Flexible Spending Accounts (FSAs), • Paid Parental Leave, • Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.

Job Description Flagship Assistant Store Manager SUMMARY The Assistant Store Manager is an on-the-floor leader, an active sales associate, and works in conjunction with the Store Director to manage store operations. This role is designed to be a key operations contributor and clearly focused on the customer experience, daily execution, and support for initiatives set forth by Corporate and the Store Director. Assistant Store Managers should be enthusiastic and passionate about customer service, running a retail business, people development, and the craft/brand. Supports and develops sales associates’ customer service skills and inspires the team so that everyone working in the store serves as a true ambassador for Tandy Leather. The Assistant Store Manager works in partnership with the Store Director and sales associates to create an environment where everyone delivers great service and provides knowledge and insight into leathercrafting and Tandy Leather products. The Assistant Store Manager drives success by being a role model and will be responsible for training and motivating the store employees, providing superior customer service, and consistently executing operational functions as per company standards. JOB TITLE Assistant Store Manager REPORTS TO Store Director LOCATION Retail Store Location KEY RESPONSIBILITIES Retail Store Operations & Sales • Develop retail management knowledge and experience to support sales plans and company objectives., • Drive sales by identifying opportunities and communicating them to the Store Director., • Create emotional connections with customers and the store team, enhancing sales and engagement., • Spends majority of time in the retail store, actively participating in daily operations., • Partner with the Store Director to ensure flawless execution of operational policies, procedures, and brand standards., • Proactively monitor store scheduling and controllable expenses with the Store Director., • Communicate customer feedback, bestsellers, business trends, and recommendations to the Store Director., • Lead by example, coaching, developing, mentoring, and inspiring the team to enhance store performance., • Create an inspirational and motivating work environment that reflects the brand's integrity., • Develop customer relationships through interaction and feedback., • Act as an ambassador for the Tandy Leather brand., • Build the Tandy Leather brand by consistently executing brand standards and enhancing the retail experience., • Stay adept at leathercrafting skills through continuous practice and staying updated on new trends., • Teach store employees and customers Tandy leathercrafting techniques, ensuring they are knowledgeable brand ambassadors., • Capability to step into a Store Director role upon a Store Director vacancy within a single store location or local market., • Demonstrates expertise in retail store operations., • High school diploma or equivalent work experience., • Customer service and/or retail sales experience., • Physical ability to be on the sales floor for extended periods, move and handle merchandise and fixtures, and perform all job functions., • Ability to work varied hours/days, including nights, weekends, and holidays, based on business needs., • Strong teamwork, passion, integrity, drive, and accountability., • Detail-oriented with strong critical thinking skills to deliver operational components of the store., • Demonstrated success in achieving sales goals and providing excellent customer service., • Knowledge or skills in leathercrafting are a plus., • Experience in retail merchandising, marketing, and operations is a plus. PHYSICAL DEMANDS • Constant moving & standing for at least two consecutive hours, • Lifting up to 50lbs., • Stooping, kneeling, and crouching, • Climbing ladders, • Reaching for items above eye level, • Involves close vision and color vision, depth perception, and focus adjustment EQUAL EMPLOYMENT OPPORTUNITY Our Company is committed to equal employment opportunity in all aspects of employment. We will not discriminate against employees or applicants for employment on any legally-recognized basis including, but not limited to: veteran status, race, color, religion, sex, marital status, sexual orientation, national origin, physical and/or mental disability, age, creed, arrest records, genetic predisposition or carrier status, and/or participation in lawful activities outside the workplace. ABOUT TANDY Tandy Leather Factory, Inc., (), headquartered in Fort Worth, Texas, is a specialty retailer of a broad product line, including leather and leatherworking tools buckles and adornments, leather dyes and finishes, saddle and tack hardware, and do-it-yourself kits. Tandy Leather distributes its products through its 100+ North American stores in 40 US states and 6 Canadian provinces and one international store located in Spain. Its common stock trades on the Nasdaq with the symbol "TLF". Tandy Leather is an equal opportunity employer, and we participate in E-Verify.

Job Description DESCRIPTION Job Title: Wellness Advisor Reports to: General Manager COMPANY OVERVIEW: YogaSix believes everyone deserves the mind-body experience of yoga. YogaSix offers six different class types designed to accommodate students of all levels in a way that is empowering, encouraging, and fun. YogaSix was established in 2012 and is the fastest growing boutique yoga company in the United States. POSITION: The Wellness Advisor assists the General Manager with new membership sales as well the retention of current members. The Wellness Advisor provides superior customer service while assisting new and current students in class selections, answering membership questions, and transacting merchandise purchases. We expect you to be excited about meeting and greeting our customers and be part of building a strong YogaSix community. The Wellness Advisor also assists with studio cleanliness. JOB REQUIREMENTS: • Excellent sales, communication, and customer service skills, • Goal-oriented with an ability to achieve sales targets, • Strong customer service skills, • Ability to learn and use the Club Ready software system, • Must be fluent in English and have excellent communication skills via in person, phone and email, • Must be able to work under pressure and meet tight deadlines, • Must have proficient computer skills, • Daily and/or occasional travel may be required, • Attend special events and trainings as needed, • Part time, • Current CPR Certification RESPONSIBILITIES: • Execute full sales process of lead generation, follow up, and closing the sale, • Meet and exceed sales goals as established by the General Manager, • Conduct studio tours with new prospects to build rapport to facilitate sales, • Be knowledgeable about products, programs and pricing, • Emphasize and enforce objectives of the studio as a fitness and wellness provider, • Book quality appointments to achieve monthly sales quota, • Participate in grassroots/community events (health fairs, grand openings, marathons, and community and hospital events) to promote the studio, • Assists with maintaining a clean, safe and inviting environment, • Assumes responsibility for developing selling skills, • Other duties as assigned PHYSICAL REQUIREMENTS • The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of the job, • May be required to sit or stand for up to four hours at a time. May be required to reach with hands and arms. Must be able to bend, lift, kneel, and drive a car. This job requires the person to climb up and down flights of stairs as elevators are not present at all locations. May be asked to occasionally lift up to 30 pounds., • Specific vision abilities required by this job include Close vision, Distance vision, Peripheral vision, Depth perception and the ability to adjust and focus, • This position offers a competitive hourly wage of $15 per hour, • Opportunity for bonus based on performance. eZlWrWf3GH

Our Company At H&R Block, we believe in the power of people helping people. Our defining Purpose is to provide help and inspire confidence in our clients, associates, and communities everywhere. We also believe in a high performing, connected culture, where everyone feels like they belong. We strive to continuously improve our business and have committed to a long-term strategy and transformation plan known as Block Next. This multi-year roadmap focuses on innovation, client experience, and sustainable growth. It is designed to elevate how we work, how we serve, and how we lead in our industry. At H&R Block, we're curious, creative, and always on the move. If you embrace challenges as opportunities and seek to make a meaningful difference where you live, work, and play, our door is always open. A Typical Day... Joining H&R Block as a Tax Associate means you will have the support of an expert team dedicated to providing you with the tax training you need to be successful. You will also have the freedom, flexibility, and extra earnings you will need to embrace what makes your life uniquely yours. • Conduct tax interviews with clients face to face and through virtual tools – video, phone, chat, email, • Prepare complete and accurate tax returns, • Generate business growth, increase client retention, and offer additional products and services, • Provide clients with IRS support, • Support office priorities through teamwork and collaboration, • Bachelor’s degree in accounting or related field, • Previous experience in a customer service or retail environment, • Experience working in a fast-paced, supportive environment, • Successful completion of the H&R Block Tax Knowledge Assessment or Income Tax Course1, • Experience working in a fast-paced environment, • Comfort working with virtual tools – video, phone and chat, • Ability to effectively communicate in person, via phone and in writing, • Must meet all other IRS and applicable state requirements At H&R Block, we believe and invest in our people by committing to their total well-being. Our benefit offerings can help associates plan for their unique health, wellbeing and financial wellness needs. • Employee Assistance Program with Health Advocate., • Wellbeing program, BetterYou, to help you build healthy habits., • Neurodiversity and caregiver support available to you and your family., • Various discounts on everyday items and services., • Benefits with additional eligibility requirements: Medical Coverage, 401k Retirement Savings Plan and Employee Stock Purchase Plan. The Community You Will Join: At H&R Block we remain committed to building a Connected Culture — one in which trust, care, and connections are how we work together as we continue to create an environment where everyone feels safe to bring their authentic self to work every day and feels like they belong as part of a larger team. You will be immersed in an exceptional work environment that is recognized throughout the world on Best Companies lists! You will also be surrounded by colleagues who are committed to helping each other grow and support each other. H&R Block is an equal opportunity employer. We welcome and celebrate diversity in the workplace regardless of gender, race or color, ethnicity or national origin, age, disability, religion, sexual orientation, gender identity or expression, or veteran status. If you’re looking to make an impact, H&R Block is the place for you. 1 - Enrollment in or completion of the H&R Block Income Tax Course or Tax Knowledge Assessment is neither an offer nor a guarantee of employment. Sponsored Job #63748

Job DescriptionDescription Premier Pump & Power is a family-owned manufacturer of industrial pumps and energy solutions. We specialize in large, custom portable pump packages, and our products are renowned for their performance, serviceability and built-in quality. We proudly serve thousands of customers from our global headquarters in Vancouver, Washington and our large-scale manufacturing factory in Houston, Texas. The Safety Manager ensures a safe work environment by developing, implementing, and maintaining safety programs, conducting risk assessments, and investigating incidents within a manufacturing facility. You will be responsible for training employees, ensuring compliance with regulations, and fostering a strong safety culture. There will be no direct reports for this position, and you will report to the Operations Manager. Responsibilities • Develop and Implement Safety Programs: Create and maintain comprehensive safety policies, procedures, and training programs tailored to the manufacturing environment., • Risk Assessment and Mitigation: Regularly assess work areas, identify potential hazards, and implement measures to eliminate or control risks., • Regulatory Compliance: Ensure adherence to all relevant safety regulations, including OSHA standards, and maintain necessary documentation., • Employee Training: Develop and deliver safety training programs, such as OSHA 10 or 30-hour courses, to educate employees on safe work practices., • Incident Investigation: Investigate workplace accidents and near misses to determine root causes and recommend corrective actions to prevent future occurrences., • Safety Culture Promotion: Foster a positive safety culture by encouraging open communication, hazard reporting, and employee involvement in safety initiatives., • Equipment Safety: Ensure the safe installation, operation, and maintenance of machinery and equipment., • Emergency Response: Develop and implement effective emergency response plans and procedures., • Record Keeping: Maintain accurate records of safety training, incidents, and inspections., • Communication: Effectively communicate safety information to all levels of the organization, including management, supervisors, and employees., • Continuous Improvement: Continuously evaluate and improve the effectiveness of safety programs and practices. Inspecting and Testing: Conducting routine quality inspections at various stages of production, including raw materials, in-process samples, and finished products. Knowledge, Skills and Abilities, • Communication: Excellent verbal and written communication skills are necessary for training, reporting, and interacting with employees and management., • Leadership: Ability to lead and motivate teams, implement safety programs, and foster a positive safety culture., • Problem-solving: Strong analytical and problem-solving skills are needed to identify hazards, investigate incidents, and develop solutions., • Technical Skills: Proficiency with safety management software, data analysis, and reporting., • Communication: Excellent verbal and written communication skills are necessary for training, reporting, and interacting with employees and management., • Leadership: Ability to lead and motivate teams, implement safety programs, and foster a positive safety culture., • Problem-solving: Strong analytical and problem-solving skills are needed to identify hazards, investigate incidents, and develop solutions., • Technical Skills: Proficiency with safety management software, data analysis, and reporting. Qualifications, • 2-5 years of relevant safety experience, • OSHA 10 Certification required, OSHA 30 Certification preferred, • Bachelor's Degree preferred Employment will be conditioned upon passing a drug screen and background check Physical Requirements Employees must be able to lift and move up to 10 pounds and occasionally lift and move up to 50 pounds. Close vision is required for this job. While performing the responsibilities of this job, employees are required to speak and understand English, stand and sit, and use their fingers and thumbs. Employees are frequently required to reach with their hands and arms and are occasionally required to kneel or stoop. While working in the factory, performing inspections and troubleshooting equipment, employees may be asked to work under varying weather conditions, operate heavy machinery and tolerate moderate noise levels. Benefits • Health Care Plan (Medical, Dental & Vision), • Retirement Plan (401k) company matches up to 4% of employee contributions, • Vacation (up to 40 hours Vacation time accrued in years 1-3, pro-rated in year 1 based on start date), • Paid Sick Leave

Job Description Director of Sales and Outreach Type: Full-Time Shift: Day Shift Wage: $60K to 70K, Plus move-in and high occupancy bonus plans. Benefits: Employee Medical Benefits starting at $17.50 per pay period for Regence or Kaiser for full-time employees. Don't see a specific Resident Care Coordinator position that interests you? Apply to our general application here to connect, and discuss other opportunities! Location: Avamere Communities What makes Avamere Communities great? Check out this video below: We Love Serving Seniors on Vimeo Responsibilities: • Make outside sales calls to medical professionals, senior organizations, hospital discharge planners and other community contacts., • Make outside sales calls to Skilled Nursing and Assisted Living Facility, Retirement Campus and Adult Family Home professionals and assure visits to our facility., • Develop and maintain a good working rapport with all facility departments to ensure appropriate and efficient decisions about prospective admissions and discharges are made., • Deliver information to appropriate external medical professionals including success stories, thank you cards and clinical information., • Assist in the development of facility marketing materials, maintain and implement monthly marketing plans and monitor and evaluate customer satisfaction., • Organize special events and presentations targeted at community education; serve as a community resource and maintain contacts for information exchange., • Create and uphold an atmosphere of warmth, patience, enthusiasm and a calm and cheerful environment, • Bachelor’s Degree from an accredited college or university in marketing or related field preferred., • Must have 2-5 years of experience in sales, with proven ability to “close" a high percentage of quality leads., • Must have 1+ years of sales experience in a hospital, nursing facility or retirement community., • Must present a professional appearance and reputation to represent Avamere and this facility., • Must possess the ability to work independently; must be a self-starter., • Experience with a Client Management System preferred., • Knowledge and experience interacting with residents of this nature., • Knowledge of patient admissions processes preferred., • Maintain confidentiality of all resident care information in accordance with HIPAA guidelines., • Excellent benefits package with medical coverage starting at $17.50 per Pay Period, voluntary dental, vision, and life insurance, short-term disability, and AD&D coverage, for full time employees., • Tuition assistance, • Access up to 50% of your net earned income after payday, • Career Development, • Employee assistance program featuring counseling services, financial coaching, free legal services, and more, • Paid time off/sick leave (rolls over annually) The company reserves the right to revise the duties set forth in this job description at its discretion

Job DescriptionDescription: Transformation Director or Manager (depending on experience) Portland, OR Geffen Mesher & Company proudly stands as one of Portland's foremost locally owned accounting firms, with a distinguished history of over 90 years dedicated to serving clients throughout the Northwest. We owe our enduring success to our client-centric ethos and unwavering commitment to our team members. We provide a full suite of professional services, including Accounting, Assurance, Business Consulting, Business Valuation, Data and Analytics, Litigation Support, Family Office, Transaction Services, and full-service Tax planning, spanning several industries. At Geffen Mesher, we believe in fostering strong, lasting partnerships with our clients, and we do the same for our team members. We are a mid-sized firm with a small firm feel. Our shareholders are humble, down-to-earth humans who hire and support motivated and resourceful people and provide opportunities to lead successful personal and professional lives. We provide ample growth opportunities whether you are starting as an intern, or you are a seasoned manager. The Transformation Director or Manager champions organizational health and continuous improvement that builds the capacity for the firm to achieve greater effectiveness by developing, improving, and reinforcing strategies, structures, and processes. Reporting directly to the Chief Operating Officer, the Transformation position plays a pivotal role in identifying opportunities and spearheading strategic projects that bring significant benefits to the business. This position requires a proactive and strategic thinker who can navigate a dynamic environment and lead efforts to enhance operational efficiency, drive profitability, and implement solutions that achieve our strategic goals. This role will steward a culture of organizational health and continuous improvement that builds the capacity for the firm to achieve greater effectiveness by developing, improving, and reinforcing strategies, structures, and processes. If you have expertise in change management, organizational development, innovation, and project manager, this is the opportunity for you! Compensation & Benefits At Geffen Mesher, we value transparency and equity in compensation. The compensation offered for this position will be based on a variety of factors including, but not limited to: years of relevant experience, unique or specialized skill sets, education, licensure, internal equity, and location. The estimated salary range for this position is $130,000-$170,000. Additional Benefits Include • 401k with a 3% employer contribution, • Discretionary profit sharing of up to 4.5% annually, • Medical, dental, and vision insurance. We cover 100% of the individual medical premium!!!, • Generous PTO, plus 12 Paid Holidays, 8 hours of Volunteer Time and Paid Parental Leave, • Hybrid work options, • Flexible workweek during the summer, Fridays are optional!, • Incentive plan for sales leads, • Generous Employee Referral Program Requirements: What you’ll be doing • Collaboration with Team Leads: Work closely with Team Leads to execute the strategic plan and contribute to the long-term vision of the firm., • Administrative Oversight: Supervise administrative projects, support processes, scheduling, and workflow management to ensure smooth operations., • Software Innovation: Explore and assess new software solutions to streamline processes, increase efficiency, and drive innovation. Develop and implement a comprehensive plan for software integration and adoption., • Software Administration: Evaluate, renew, set up, and administer tax-based software systems, such as Axcess, Sureprep, and Safesend, to ensure optimal functionality and compliance., • Research Subscriptions: Evaluate, renew, set up, and administer research subscriptions to support the firm's work and decision-making processes., • Resource Allocation Planning: Participate in team utilization planning through Power BI reports and coordinate with the Production Planner to optimize resource allocation., • Team Meetings: Actively participate in team meetings across the Firm to align strategies, discuss progress, and address challenges., • Special Projects: Oversee special projects and monitor progress towards established goals, ensuring successful project completion., • Contractor Utilization: Supervise the utilization of seasonal contractors, outsourcing resources, and coordinate with Training to maintain a high level of productivity. What makes you a fit • Experience working in public accounting is strongly preferred., • Manager in a public accounting firm who would like growth and to move into the business side of the Firm., • Desire to join a Firm that invests in technology and innovation., • Transformation Manager: 5+ years with the above experience, • Dealing with Ambiguity - can effectively cope with change. Can shift gears comfortably. Can decide and act without having the total picture. Is not upset when things are up in the air., • Timely Decision Making – makes timely decisions, sometimes with incomplete information and under tight deadlines with pressure. Able to make a quick decision., • Customer Focus – dedicated to meeting the expectations and requirements of internal and external customers. Gets firsthand customer information and uses it for improvements in products and services. Acts with the customer in mind., • Interpersonal Savvy - relates well to all kinds of people, up, down, and sideways, inside and outside the organization. Builds appropriate rapport. Builds constructive and effective relationships. Uses diplomacy and tact., • Listening - practices attentive and active listening. Has the patience to hear people out. Can accurately restate the opinions of others even when they disagree., • Organizing - can marshal resources to get things done (people, funding, material, support). Can orchestrate multiple activities at once to accomplish a goal. Uses resources effectively and efficiently., • Peer relationships - Can quickly find common ground and solve problems for the good of all. Can represent their own interests and be fair to other groups. Can solve problems with peers with a minimum of noise. Is seen as a team player and is cooperative. Easily gains trust and support of peers. Encourages collaboration and can be candid with peers., • Planning - accurately scopes the length and difficulty of tasks and projects. Sets goals and objectives. Breaks down work into the process steps. Develops schedules and assignments. Anticipates and adjusts for problems and roadblocks. Measures performance against goals and evaluates results., • Priority Setting - spends their time and the time of others on what is important. Quickly zeroes in on the critical few and puts the trivial many aside. Can quickly sense what will help or hinder accomplishing the goal. Eliminates roadblocks and creates focus. Geffen Mesher is committed equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability status, protected veteran status or any other characteristic protected by law. We are committed to providing access, equal opportunity, and reasonable accommodation for persons with disabilities. To protect the interests of all parties, Geffen Mesher will not accept unsolicited resumes from any source other than directly from a candidate. Any unsolicited resumes sent to the Firm, including unsolicited resumes sent to the Firm mailing address, fax machine or email address, directly to the Firm’s employees, or to the Firm’s resume database will be considered property of Geffen Mesher. The Firm will not pay a fee for any placement resulting from the receipt of an unsolicited resume. The Firm will consider any candidate for whom an Agency has submitted an unsolicited resume to have been referred by the Agency free of any charges or fees. This also includes partial resumes, candidate profiles, and candidate details or information.