Waiters jobs in Sioux Falls, South DakotaCreate job alerts

Cold Stone Creamery - 2425 S Shirley Ave Ste 115 - [Server / Team Member] As a Crew Member at Coldstone Creamery you will: Make and serve the world's greatest ice cream; Create a one-of-a-kind experience for every person who walks in the door; Keep the store sparkling clean.

Taco John's - 4209 N Cliff Avenue - [Team Member / Food Service] As a Crew Member at Taco John's you will: Take customer orders at the front counter and drive-thru; Provide guest service; Handle cash and operate the cash register; Hand out orders; Work in the food production area including steam tab

Papa Murphy's - 1224 East Holly Blvd [Food Team Member] As a Crew Member @ Papa Murphy's, you'll: Greet all guests to create a welcoming environment; Handle phone and online orders for guest pick-up; Work all counter stations; Assist guests in making menu selection, review specials, handle club card

McDonald's - 7500 South Minnesota Avenue [Restaurant Associate / Team Member] As a Crew Member at McDonald's, you'll: Greet customers with a smile; Take accurate food order; Prepare all of McDonald's World Famous food; Partner with other Crew and Managers to meet target goals during your shift; Ensu

Wendy's - 600 S HIGHLINE PLACE [Restaurant Associate / Team Member] As a Crew Member at Wendy's, you'll: Accomplish many tasks during an action-packed shift; Serve the drive-thru and greet customers; Run the register; Prepare menu items and load stock; Keep the restaurant clean and inviting; Be a st

About the Role We are seeking a strategic and hands-on Maintenance Leader to oversee all maintenance operations in a high-volume, 24/7 manufacturing environment. This role is critical to ensuring equipment reliability, operational efficiency, and a culture of safety across the facility. You will lead a multidisciplinary team, drive continuous improvement, and manage capital projects to maximize asset performance. Key Responsibilities • Champion Safety Excellence: Ensure all work is performed safely, PPE is used appropriately, and employees receive comprehensive safety training in compliance with OSHA and all regulatory standards. Leave no space unsafe!, • Lead & Develop the Team: Manage and mentor a diverse maintenance team across all shifts, fostering growth through coaching and technical training., • Optimize Equipment Reliability: Implement root cause analysis (RCA), preventive maintenance programs, and continuous improvement initiatives to minimize downtime and extend asset life., • Drive Operational Performance: Oversee maintenance activities, capital projects, and process optimization to support production goals and cost efficiency., • Collaborate Cross-Functionally: Partner with production, quality, safety, and CI teams to resolve equipment and facility issues quickly and effectively., • Leverage Data for Decisions: Utilize operational metrics, quality data, and MES/SAP systems to monitor performance, identify trends, and implement cost-effective solutions. Qualifications • Bachelor's degree in Engineering, Maintenance Management, or related field (or equivalent experience)., • 10+ years of progressive maintenance leadership experience, preferably in food or high-speed manufacturing., • Proven ability to lead large teams in a 24/7 environment with strong accountability and ownership., • Exceptional communication and relationship-building skills., • Demonstrated success in managing multiple projects, prioritizing tasks, and meeting deadlines., • Flexible, hands-on leader willing to support all shifts as needed. Why Join Us? • Opportunity to lead a critical function in a dynamic, Greenfield manufacturing environment., • Drive impactful improvements in safety, reliability, and operational excellence., • Work with a collaborative leadership team committed to innovation and continuous improvement.

You are applying for work with Yotes Two Inc, a franchisee of Papa Murphy's, not Papa Murphy's International, Inc.If hired, the franchisee will be your only employer.Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.The Crew Membe

A variety of decoration technologies exist at CCL including digital, screen, offset, flexo, and rotogravure printing. Included are process parameters like the reel winding and slitting tolerances. We have an extensive benefits package that includes: vacation and paid personal off, health, dental and

We are searching for qualified customer service reps with personality and people skills.We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond.Whether it's your hobby, main-gig, or suppleme

Working at Target means helping all families discover the joy of everyday life. As a general merchandise expert, no two days are ever the same, but a typical day will most likely include the following responsibilities: create a welcoming experience by greeting guests as you are completing your daily

At Target we believe our team members have meaningful experiences that help them build and develop skills for a career. Providing service to our guests that makes them say I LOVE TARGET! excites you. That's why we love working at Target.

Hilton Hotels - JobID: HOT0C3D6 [Restaurant Associate / Greeter / Team Member] As a Hostess at Hilton, you'll: Welcome guests and ascertain their dining needs; Seat guests and manage the seating chart; Monitor restaurant activity to determine seating and dining flow; Perform opening and closing duti

Job Description Anderson Landscaping, Inc. has openings for crew members. This is a 40 year old, family-owned business located on the east side of Sioux Falls. • Landscape installation, tear outs and maintenance, • Operate machinery and power equipment (such as saws, packers, sod cutters and bobcats), • Install plants, trees, hardscape features (including retaining walls, paving stones, water and fire features), • Haul and spread topsoil, stone, mulch and other landscape materials Additional Information: • Anderson Landscaping is in Sioux Falls; SD; phone: 605-360-1195, • Workers must have at least three months of experience in landscape techniques., • Workers are needed to begin work on 04/01/2024 through 12/15/2024. #hc5929

Job Description At Pave, we take pride in offering the best of Downtown Sioux Falls' vibrant Food, Drinks, and Nightlife. Our kitchen is a creative haven where culinary excellence thrives, and our commitment to fostering a supportive and inclusive work environment sets us apart. Are you ready to take your culinary skills to new heights? Join our dynamic team at Pave and become an integral part of delivering the highest quality service and exceptional dining experiences to our valued customers. Key Responsibilities: • Prepare food items with finesse and creativity, ensuring each dish delights our guests' taste buds., • Hand delivering food items to guests, • Keep the kitchen organized and running like clockwork, contributing to a seamless and efficient operation., • Prioritize food safety by handling ingredients with care, maintaining impeccable sanitation practices, and following strict food storage procedures. Benefits of Joining Pave's Kitchen Crew: • Competitive Compensation: Earn up to $20 per hour based on your experience and expertise in the culinary world., • Employee Meal Discounts: Savor the delicious flavors of our mouthwatering menu at a discounted rate., • Full-Time Employee Perks: Full-time team members are eligible for comprehensive insurance coverage after just 90 days. Don't miss this golden opportunity to be a part of our culinary adventure! Apply today and let your passion for cooking shine at Pave. Whether you're a seasoned chef or a rising star in the culinary world, we welcome all talent to join our family. #hc107118

Job Description Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey! The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together. "Jersey Mike's "A Sub Above" Jersey Mike's Subs is looking for Crew Members. Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding! If you like to have fun, banter with people and enjoy sharing your life then working at Jersey Mike’s may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life. So become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us! The primary requirement of a Jersey Mike’s employee is commitment to company goals: • Create food consistent with Jersey Mike’s high quality standards, • Maintain restaurant that is noticeably cleaner than others, • Work in a fast paced team driven atmosphere, • Ability to multitask and work with a sense of urgency, • Interface with customers and provide an exceptional experience, • Full understanding of the terms accountability and information Qualifications for the job: • Education: High school degree or equivalent, • 1 Year QSR experience preferred, • Other: Must be 18 years or older to operate the slicer, • Serve Safe Certification - Food Handler, • Must have reliable transportation Key Competencies: • Excellent Menu and product knowledge awesome personality, • Must be able to thrive in a fast pace environment, • Desire to improve self and skill sets, • Able to communicate effectively with guests. Awesome personality, • Participate in all Jersey Mike's training programs, • Ability to meet schedule requirements and is a reliable performer Other Benefits include: • 401k, • Health Insurance, • Tap check ( Same Day Pay), • Paid Time Off This website is not operated by Jersey Mike’s Franchise Systems. Jersey Mike’s restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee.This website is not operated by Jersey Mike’s Franchise Systems. Jersey Mike’s restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee.

Job Description Do you enjoy interacting with all kinds of people and making them happy? Would you like a job where every day brings something different? If so, then a job as a full- or part-time Restaurant Server at IHOP could be exactly what you're looking for! If you thrive in a bustling atmosphere and enjoy creating delightful dining experiences, this is the perfect spot for you. Our servers receive a competitive wage of $5.75 per hour, plus tips. In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance. Apply today to join a workplace where your talents are celebrated! ABOUT THIS SERVING JOB Both full- and part-time positions are available. We'd especially love to hire candidates who can work nights! As a Restaurant Server, you create memorable experiences for our guests, making sure everyone leaves feeling happy and satisfied. You take orders, serve guests with a smile, and help them out with whatever they need. When you're not interacting with guests, you're cleaning tables, restocking supplies, and assisting your team as needed. This is an entry-level role, so you don't need any experience! You just need to meet the following criteria: • 16+ years old, • Food handler's permit READY TO JOIN OUR AMAZING TEAM? With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day! In a nutshell, this is a dynamic opportunity for enthusiastic individuals who love to serve, earn great tips, and grow in a supportive work environment. Apply today and start your journey with us!

Job Description Skate City is a roller-skating rink located in Sioux Falls, South Dakota. We offer a fun, engaging roller skating experience for everyone! We are customer-centric, fast-paced and strive for a supportive working environment for our staff that results in an energetic environment for our customers. Our goal is to give our customers the best entertainment experience by hiring the best staff possible. We are seeking to add fun and outgoing individuals to our team. Crew members operate the many areas throughout the rink during session. This starts with getting customers through the doors in a friendly and efficient manner, but also includes sizing customers for their skates properly, managing the skating floor to ensure our safety rules are being followed, serving customers from our snack bar, and creating an exciting environment behind the mic in our DJ booth. Must be at least 16 years of age. If you are interested in joining our team, apply today! #hc186232

Job DescriptionCyHawk Hospitality, Inc., franchisee for Perkins Restaurant and Bakery is now hiring Servers for our Perkins Restaurant in Sioux Falls Gateway by I-29. Stop in any time to apply at: 3400 Gateway Blvd. - Sioux Falls Benefits of working for us include: 1. Supportive ownership that believes in family, 2. Closed on Christmas Day, 3. Yearly anniversary checks for continued employment*, 4. Free Employee Meals and family discounts*, 5. Competitive wages for your experience, 6. Paychecks delivered weekly, 7. Flexible hours & schedules, 8. Structured training program for all positions, 9. Referral bonus for great employees who recruit other great employees, 10. Career path that rewards you financially for your advancement within the company*Ask manager for details SUMMARY OF POSITION Provides friendly and efficient service in a timely manner to guests according to company policies, procedures, programs and performance standards. Shows quests genuine hospitality while providing them with a memorable experience. Look like a professional and show sincerity with a positive, friendly attitude. Performs all duties to maximize guest satisfaction and quality of work environment as directed by Manager on Duty. POSITION ACTIVITIES AND TASKS • Guest Interactions, • Reports to work well-groomed, in clean and proper uniform and at all times practices good personal hygiene., • Greets guest in a courteous and respectable way when seated at station., • Welcomes guests immediate upon seating with a non-scripted greeting, • Using acquired menu knowledge, offers menu suggestions, answers questions and anticipates guests needs., • Deliver Hot Food Check completed food orders for accuracy, appearance and temperature, deliver to the table immediately., • Deliver Perkins Service Show a desire to please with your genuine hospitality, personality and specific suggestions at every step. Actively engage Guests who have concerns and remedy them. Ensure that each Guest is 100% satisfied with his/her dining experience., • Clean Keep tables/station, pantry line area and dining room common areas clean. Complete assigned Perkins cleaning system duties., • Attends to any additional guests needs or requests, • Maintains dining area pre-bussing, detailing etc., • Maintains cleanliness of his/her stations and pantry., • Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc., • Executes the service cycle and team responsibilities at all times. Ensures 100% guest satisfaction on every visit., • Communicates with Manager on Duty and coworkers regarding product/service deficiencies. equipment, safety problems. Etc., • Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration., • Processes Orders, • Writes guest check and/or operates POS equipment pursuant to company policies., • Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction., • Assists Team Members, • Maintains service stations, garnish line, service bar and common areas of the restaurant, • Restocks service station with glasses, tea, ice and plates, • Restocks garnish line, • Fills condiments, • Sorts, polishes and rolls silverware, • Cleans mirrors and artifacts, • Runs food for all servers to ensure hot food is served hot

Job Description An exceptional opportunity has arisen within our wait staff, marking our first available position in over a year. We are seeking to employ a full-time server. Our family restaurant offers a higher starting hourly wage for tipped employees than any of our competitors, and we provide weekly paychecks! Our servers average just over $14 per hour in credit card tips alone, a figure that encompasses both slow and busy periods. This does not include your hourly wage or cash tips. As a new hire, you won't be relegated to slower shifts as is common with many of our competitors; instead, you'll work Friday, Saturday, and Sunday shifts, which can significantly benefit your earnings. Apply today! Job Requirements *Must possess reliable transportation *Must own a functioning cell phone with messaging capabilities *Must be available to work on weekends *Must demonstrate a stable work history (Applicants with more than three jobs in the past year need not apply) *Candidates must possess strong interpersonal skills and maintain a positive attitude at work every day. #hc163872

Job Description JERSEY MIKE'S SUBS is looking for great personalities to be team leaders and management trainees in our Sioux Falls location! Are you outgoing, professional, and an excellent team player? Do you want to work for a company that offers exceptional training, and the opportunity for career growth? We have tremendous growth and expansion planned and we strongly believe in growth from within and developing our people. If this sounds like you, then we want to hear from you about becoming part of our vibrant organization at Jersey Mike's! Jersey Mike's prides itself on unparalleled product and unique customer service. In order to provide that special customer service, we need outgoing, energetic people that love being part of a team and connecting with customers. Our product is consistently fresh and made to order perfectly in a fast paced, fun environment. Great candidates must thrive in this type of atmosphere and truly enjoy the art of creating a fun experience that has customers leaving with a smile on their face. Our company is based on a strong culture of positively impacting lives in our community and supporting local charities. We are committed to our people and looking only for the best of the best! Started back in 1956, everything about Jersey Mike's is high quality. Our meats and cheeses are top quality, and our bread is baked fresh on the premises throughout the day! And of course, everything is prepared right in front of our guests. It's what makes Jersey Mike's the most authentic tasting submarine sandwich available. Jersey Mike's is expanding throughout the Midwest and this is your opportunity to become a part of this growing team. With opportunities ranging from part time employment to future management potential, Jersey Mike's has positions available for the right candidates. Team players should exemplify the following: • the desire to maintain a sharp image, • demonstrate punctuality, professionalism, and integrity, • sense of urgency to achieve tasks quickly, • desire to provide exceptional customer service, • enjoy bantering and interacting with others, • experience in the food industry is preferred, but not necessary Job benefits include: • competitive pay, • great tips with our team members averaging an additional $3+ per hour, • flexible hours, • free food and drink, • in-house training and development, • advancement opportunities If you can bring the energy and believe you meet the above qualifications, then Jersey Mike's might be the place for you. #hc11944

Job Description Position Overview: A Dairy Queen Restaurant Team Member is responsible for providing superior customer service and products quickly, accurately and safely according to standards set by Fourteen Foods and International Dairy Queen. Your goal is to meet or exceed each Guest’s expectations on every visit in the areas of quality, service, cleanliness, and consistency. Team Members demonstrate friendliness, hospitality, respect, and genuine care and concern towards guests and co-workers alike throughout the course of completing all assigned tasks. Team Member Experience & Qualifications: • Must be 16 years of age or older., • No previous work experience required., • Math skills needed to operate cash register, count and return change, and balance cash drawer., • Ability to communicate effectively in the primary language(s) of the work location. Fluency in English may be essential for certain customer service stations within this position. Our Benefits: We offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave.

Job DescriptionCompany Description This is a Team Duck company! Job Description Job Descriptions Full or Part Time We are searching for qualified customer service reps with personality and people skills. We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. Whether it's your hobby, main-gig, or supplemental job, drop us a line. We're bound to have just the thing for you. Full and part time work available. JOB REQUIREMENTS • You must be 16 years of age or older., • General job duties for all store team members, • Operate all equipment., • Stock ingredients from delivery area to storage, work area, walk-in cooler., • Prepare product., • Receive and process telephone orders., • Take inventory and complete associated paperwork., • Clean equipment and facility approximately daily.Additional Information Stooping/Bending Forward bending at the waist is necessary at the pizza assembly station. Toe room is present, but workers are unable to flex their knees while standing at this station. Duration of this position is approximately 30 - 45 seconds at one time, repeated continuously during the day. Forward bending is also present at the front counter and when stocking ingredients. Crouching/Squatting Performed occasionally to stock shelves and to clean low areas. Reaching Reaching is performed continuously; up, down and forward. Workers reach above 72" occasionally to turn on/off oven controls, change prices on sign, and lift and lower objects to and from shelves. Workers reaching down to perform such tasks as scooping cornmeal from a plastic barrel, or washing dishes. Workers reach forward when obtaining topping ingredients, cleaning work surfaces, or answering phones. Hand Tasks Eye-hand coordination is essential. Use of hands is continuous during the day. Frequently activities require use of one or both hands. Shaping pizza dough requires frequent and forceful use of forearms and wrists. Workers must manipulate a pizza peel when removing pizza from the oven, and when using the rolling cutter. Frequent and/or forceful pinching is required in the assembly of cardboard pizza boxes. Team Members must be able to grasp cans, the phone, the pizza cutter and pizza peel, and pizza boxes. Machines, Tools, Equipment, Work Aids Team Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel.

Job Description Denny's Restaurant is currently hiring for our 5201 North Granite Lane location. Hiring for full time Servers, will train. We offer a full line of benefits including, paid vacation, medical, dental, 401K and more. Apply online by using "Apply Now Button" to submit resume or please stop in and fill out an application at either one of our Sioux Falls locations. #hc16395

Job Description Denny's Restaurant is currently hiring for our 5201 North Granite Lane location. Hiring for part time Servers, will train. Apply online by using "Apply Now Button" to submit resume or please stop in and fill out an application at either one of our Sioux Falls locations. #hc16397

Job Description SERVER PAY RATE: $7/HR + TIPS Job Summary: A Server ensures all guests receive a positive dining experience. The Server is responsible for following all company standards of excellence on the taking, placing, and delivering of all food and beverage orders for guests. The position of Server is more in the line of a Salesperson than an order taker. It is expected that a Server creates sales, makes recommendations, and suggestively sells at every interval and opportunity of the dining experience. The Server also serves liquor and wine responsibly. As the primary person the guest has contact with, the Server's demeanor is one of energy, creativity, zest, and professionalism. The Server will embrace "Hospitality is our craft!" Job Duties: * Ensure the scheduled section is set up correctly before shift starts. * Set up and maintain the Server station throughout the shift by helping out and completing running side work. * Greet all guests with a smile and eye contact within one minute of seating. * Suggest specific drinks, appetizers, specials, desserts, and entrées to increase average check value for the guest and enhance their dining experience. * Place all orders correctly, as ordered. * Enter food and beverage into the Point of Sale (POS) system accurately and before delivering it to the guest. * Participates in all incentives and contests, driving sales and promoting the brand. * Coordinate the timing of all courses during the guest's experience so the time between courses is appropriate. * Pay attention to the finer points of the dining experience, such as water refills, extra napkins, timely presentation of the check, clearing of unnecessary clutter from the table, and assisting children promptly. * Check back within two minutes of delivering any food. * Pre-bus often to ensure no unnecessary clutter on the table at any time. * Convey a cheerful attitude throughout the shift. * Maintain the cleanliness of the section at all times. * Complete all assigned side work and have it checked by a closer before leaving the shift. Accountabilities: * Serve a section of guests as assigned by management, with no more than 4 tables at a time. * Deliver beverages within three minutes of ordering. * Provide friendly, courteous service according to company standards of excellence to all guests. * Possess excellent knowledge of the food and liquor menu. * Check back within two minutes of guests receiving their food. * Arrive for work in a clean, neat, well-pressed uniform, five minutes before the scheduled start of the shift. * Serve alcohol responsibly and assist others in their alcohol service by monitoring guests. * Receive no guest complaints. * Follow all Company and Unit rules in private as well as in public. * Ensure all side work and closing work are completed and checked by a manager before leaving. * Provide the guest check within one minute of completing the meal, and process payment promptly. * Help all staff as needed and request help as necessary without hesitation. * Properly card guests and ensure no guest becomes intoxicated in the restaurant. Qualifications: Education: A High School diploma is desired but not essential. Must have basic reading, writing, and arithmetic skills. Must be able to speak and understand fluent English. Experience: No prior experience required, but it is strongly desired. Physical Requirements: Must be able to lift 30 pounds. Must have the dexterity and stamina to endure a fast-paced working environment for an entire shift. Must be able to bend, step, reach, carry, lift, wipe, stand, and stoop to perform duties. Must be able to communicate effectively with others. Certification: Employee must complete the certification process by showing mastery of all standards of excellence in their area, scoring a minimum of 90% on a written test on the menu and Server position, as well as passing a physical test on the duties of a Server before being scheduled for a solo shift. #hc140039

Job Description JOIN THE TEAM at CROOKED PINT!!! The Crooked Pint in Sioux Falls, SD is currently looking for outgoing, personable, and enthusiastic servers to join the team! Experience working in a full-service casual dining restaurant is a plus, but we are more than willing to train the right candidate. Crooked Pint is a fun environment with award-winning lucy’s (stuffed burgers), classic pub-style food, and an awesome tap beer selection. Check us out at . Our ideal candidate will: • Have a friendly personality, • Have great customer service and people skills, • Ability to work quickly and efficiently, • Competitive wages, • Meal discount, • Flexible scheduling, • On the job training #hc10004

Job Description We are looking for a Food Runner to join our team and facilitate collaboration between our kitchen and wait staff. Food Runner responsibilities include setting tables, serving food orders and removing used dishes and utensils. If you’d like to gain experience in the restaurant industry and learn how to provide an excellent dining experience, we’d like to meet you. To be considered for this role, you should be available to work various shifts, including weekends. Ultimately, you will ensure our guests have a high-quality dining experience by serving their food in a timely and accurate manner. Responsibilities · Deliver food orders from the kitchen to customers’ tables rapidly and accurately · Act as the contact point between Front of the House and Back of the House staff · Communicate food orders to chefs, paying attention to priorities and special requests (food allergies) · Assist the wait staff with table setting by fetching and placing appropriate tableware, eating utensils and napkins · Serve welcome drinks and hors d’oeuvres, upon guests’ arrival · Ensure food is served in accordance with safety standards (proper temperature) · Check in with customers and take additional orders or refill water, as needed · Remove dirty dishes and utensils · Answer guests’ questions about ingredients and menu items · Inform restaurant staff about customers’ feedback or requests (when they ask for the check) · Make sure families with young children get kids menus and special silverware sets Skills · Experience as a Food Expeditor or similar entry-level role in a restaurant · Understanding of hygiene and food safety rules · Physical ability and stamina to carry heavy trays and stand for long hours · Availability to work various shifts, including weekends · Multi-tasking abilities · Good oral communication skills · Ability to remain calm and professional in a fast-paced work environment · Degree in hospitality or restaurant management is a plus Job Types: Full-time, Part-time Pay: $15.00 - $18.00 per hour Physical setting: · Casual dining restaurant Schedule availability · Night shift · Weekend availability Supplemental pay types: · Tips #hc59686

Job Description Join the Marlin’s Family! Are you dependable, outgoing, and eager to be part of a team that treats each other like family? Marlin’s Family Restaurant is hiring a Full and Part-Time Server to bring warmth and energy to our dining room. What We’re Looking For: If you thrive in a fast-paced, positive environment and love making guests feel at home, we’d love to meet you! Position Details: • Schedule: Rotating shifts including days, nights, weekends, and holidays, • Pay: $5.75/hour + tips, • Medical, Dental, and Vision Insurance, • Aflac Coverage Equal Opportunity Sky Dine, Inc. seeks to attract, develop, and retain the highest quality of staff. Sky Dine, Inc. is an Equal Opportunity Employer, and is committed to building a culturally diverse workplace. We strongly encourage applications from female and minority candidates and others that will enhance our team. Sky Dine, Inc. does not discriminate in employment opportunities or practices on the basis of race, color, religion, sex (including pregnancy), ancestry, national origin, age, disability, genetic information, military/veteran status, or any other characteristic protected by applicable local, state or federal law. Sky Dine, Inc.’s Equal Employment Opportunity (EEO) policy covers all employment practices, including selection, job assignment, compensation, discipline, termination, and access to benefits and training. #hc205249

Job Description Be the Energy Behind the Bar at Cheap Shots! Are you upbeat, hardworking, and love connecting with people? Cheap Shots is looking for bar servers who bring passion and personality to every shift. At our Tea exit location, we offer a fun, fast-paced atmosphere where great service makes all the difference. Full-time and part-time positions available—come join the team that knows how to mix good times with great hospitality! We Offer Great Benefits • Medical, • Dental, • Vision, • Aflac, • 401(k) with company match Equal Opportunity Sky Dine, Inc. seeks to attract, develop, and retain the highest quality of staff. Sky Dine, Inc. is an Equal Opportunity Employer, and is committed to building a culturally diverse workplace. We strongly encourage applications from female and minority candidates and others that will enhance our team. Sky Dine, Inc. does not discriminate in employment opportunities or practices on the basis of race, color, religion, sex (including pregnancy), ancestry, national origin, age, disability, genetic information, military/veteran status, or any other characteristic protected by applicable local, state or federal law. Sky Dine, Inc.’s Equal Employment Opportunity (EEO) policy covers all employment practices, including selection, job assignment, compensation, discipline, termination, and access to benefits and training. #hc207130

Job Description Are you ready to work for the best bar and restaurant in Sioux Falls? The Attic West is now hiring servers! We are looking for individuals that have experience, excellent people skills, and thrive in a high-volume atmosphere. Providing excellent customer service is our top priority. After training, our team members are expected to help guests with all questions about the menu, drink specials, etc. Health, vision, and dental insurance is available for our full-time employees! APPLY TODAY! REQUIREMENTS Must be able to lift over 40 pounds Must be able to work nights and weekends Must be knowledgeable about beer, wine, and spirits #hc58776

Job Description Full time and part time positions available. Evenings shifts. If you are energetic, motivated and have a hard-working attitude, apply now! Cook expierience preferred. Dependable. #hc120863

Job Description Job Summary: We are looking for enthusiastic, reliable, motivated servers / set up staff for our Catering Department. We host anywhere from small business meetings to wedding and gala events. We are looking for part time mostly afternoon / evening hours to be filled. Benefits: • ESOP / Employee Stock Ownership Program, • Medical and Dental Insurance, • Vacation time earned after first year, • Competitive Pay, • 401(k) Retirement Savings Plan, • Employee Meal Discounts, • Hotel Room Discounts (after first 90 days), • Ongoing Training and Career Development Responsibilities: • Setting up meeting / banquet rooms per guest specifications, • Moving tables and chairs, • Serving our guest breakfast, lunch and dinner menus which are predetermined, • Cleaning events space after conclusion of said events, • Hours will vary, mostly afternoons and evenings., • Willing to work with existing schedules, • Other duties as assigned Qualifications: • High School graduate or GED preferred, • Will work with high school students - preferably 16 years or older, • Able to be on feet for longer periods of time, • Able to lift 10 lbs or more About Us: At Regency Hotel Management, hospitality is who we are - and what we do best. Since 1965, we've been leaders in driving maximum profit while creating asset value for clients. Our team of hotel management experts provides thoughtful, hands-on guidance inspired by years of professional experience. Our teams across our multiple locations are always growing, and we're looking for motivated individuals to join us ! We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Job Description Join us at the Hilton Garden Inn Sioux Falls Downtown! We are looking for full time and part time team members to help make our banquet events amazing! Role Summary: Delivers an exceptional guest experience that ensures all guest needs are exceeded. Creates a positive environment and works closely with all hotel team members. Performs all tasks in an efficient and timely manner to meet required administrative responsibilities. • Cheerfully greet, interact with guests, including making food and drink suggestions., • Prepare and clean tables, replenishing condiments and utensils. Assist with dishwashing, dining room, and kitchen cleanup., • Anticipate guest needs and respond promptly to requests or special considerations. Communicate clearly with guests about dishes, including any dietary accommodations or special requests., • Ensure timely and accurate delivery of courses according to the fixed menu sequence. Master the fixed menu items, including ingredients, portioning, and presentation., • Manage multiple tables or guest groups efficiently without compromising service quality., • Handle all service equipment safely, including trays, carts, and beverage stations., • Adapt to the pace and style of different events, from formal weddings to corporate meetings., • Invest in our three core values of the Hegg vision:, • We Always Find a Way, • Be Better Every Day, • We Are Better Together Benefits include: **Depending on hours worked: • Paid Time Off, • Perfect Attendance Bonus Plan, • Referral Bonus Plan, • Worldwide Hotel Discounts REQUIREMENTS: Ability to be on feet for up to 8 hours. Ability to lift up to 50 lb. Detail oriented. Customer service experience helpful. Works well alone and with others. An Equal Opportunity / Affirmative Action Employer NOTICE TO APPLICANTS: APPLICANTS FOR EMPLOYMENT WITH HEGG COMPANIES, INC./HEGG HOSPITALITY, MUST PASS A PRE-EMPLOYMENT BACKGROUND INVESTIGATION. ANY OFFER OF EMPLOYMENT IS CONTINGENT UPON SUCCESSFULLY PASSING THE COMPANY PRE-EMPLOYMENT SCREENING.

Job Description At Pave, we take pride in offering the best of Downtown Sioux Falls' vibrant Food, Drinks, and Nightlife. Our kitchen is a creative haven where culinary excellence thrives, and our commitment to fostering a supportive and inclusive work environment sets us apart. Are you ready to take your culinary skills to new heights? Join our dynamic team at Pave and become an integral part of delivering the highest quality service and exceptional dining experiences to our valued customers. Key Responsibilities: • Prepare food items with finesse and creativity, ensuring each dish delights our guests' taste buds., • Hand delivering food items to guests, • Keep the kitchen organized and running like clockwork, contributing to a seamless and efficient operation., • Prioritize food safety by handling ingredients with care, maintaining impeccable sanitation practices, and following strict food storage procedures. Benefits of Joining Pave's Kitchen Crew: • Competitive Compensation: Earn up to $20 per hour based on your experience and expertise in the culinary world., • Employee Meal Discounts: Savor the delicious flavors of our mouthwatering menu at a discounted rate., • Full-Time Employee Perks: Full-time team members are eligible for comprehensive insurance coverage after just 90 days. Don't miss this golden opportunity to be a part of our culinary adventure! Apply today and let your passion for cooking shine at Pave. Whether you're a seasoned chef or a rising star in the culinary world, we welcome all talent to join our family. #hc90056

Job Description Morrison Living is hiring immediately for a full time FRONT OF HOUSE LEAD SUPERVISOR position. • Location: Good Samaritan Society - 401 West 2nd Street, Sioux Falls, SD 57104. Note: online applications accepted only., • Schedule: Full time schedule. Days and hours may vary, including rotating weekends. Further details upon interview., • Requirement: Two years of related experience preferred. 1 year of lead experience preferred., • Pay Range: $18.00 per hour to $22.00 per hour. WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation. You'll work with a talented and supportive team that makes a real impact in the lives of those we serve. YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. If you enjoy creating memorable experiences and are passionate about hospitality and culinary excellence, you will be a great addition to the Morrison Living team! Job Summary Monitors the food service operation to ensure production of top quality products and service. Essential Duties and Responsibilities: • Performs inventory management to maintain high valuation and minimal waste., • Ensures that staff is on task, quality assurance standards are being met, and the operation is clean and organized., • Monitors marketing, confirming that signage is current and appropriate., • Upholds policies and procedures to guarantee compliance with company and client expectations., • Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Morrison Living is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Morrison Living maintains a drug-free workplace.

Job Description Vinyl Taco is now hiring canidates for the postion of Server-Bartender. Vinyl Taco serves fresh Mexican Street food, Cervezas, margaritas and signatrure cocktails in a vibrat, music-themed space! We offer..... • Flexible hours and scheduling, • Competitive wages, • Employee meal and beverage discounts, • A safe work environment No experience, no problem! We offer on-the-job training! Must be 21 or older. Must be Available Fridays, Saturdays, and Sundays Vinyl Taco is an equal opportunity employer. #hc46013

Job Description ROAM Kitchen + Bar is looking for enthusiastic and reliable staff to join our team! Hospitality is our craft - we are looking for hospitality driven servers! NOW HIRING: • Servers, • competitive pay $16 - $30 (depending on hospitality & experience), • flexible scheduling, • health insurance, • 401k, • vacation pay, • internal referral program, • learn new skills, • an environment based on integrity About ROAM Kitchen + Bar Inspired by the American frontier, ROAM features a rustic scratch kitchen focused on woodfire cooking + extensive bourbon, beer and wine offerings, ROAM Kitchen + Bar is the perfect place to unwind in our relaxing setting to reminisce about simpler times! . . . we wander . . . we gather . . . we roam . . . We have an excellent training program committed to your success so if you have the desire to learn, we will teach you!! Competitive pay and benefits available - health insurance, 401k, vacation pay, flexible scheduling, an environment based on integrity. We believe in developing Employee's for Life, winning over Guests for Life, and being excellent Citizens for Life in the communities we serve. QUICK APPLY TODAY!! • Apply in person 4525 W Empire Place Sioux Falls SD 57106 RoamKitchen.com Get Social! Facebook! /RoamKitchenSiouxFalls Instagram! /RoamKitchen EOE Keywords: Server, Servers, restaurant with integrity, fun work environment, woodfire cooking, smoker, smoke, fire, private events, happy hour, lunch, dinner, patio, huge patio, cornhole games, outdoor dining, heated outdoor dining, best restaurant, awesome food, brisket mac n cheese, chef, team oriented, fun! #hc22250

Job Description Front of House – Josiah’s Coffeehouse and Cafe Are you looking for a fun, flexible position in a bustling downtown cafe? Josiah’s Coffeehouse and Cafe is hiring full-time Front of House team members! About Us Josiah’s is a popular spot for delicious breakfast and lunch fare, scratch-made bakery treats, and handcrafted espresso drinks. As a member of our Front of House team, you’ll help create memorable moments for our guests every day. What You’ll Do – Run food orders, clear tables, & help maintain a clean and welcoming environment. – Take orders for our guests at the cash register – Craft espresso beverages & more as a barista – Work with teammates to ensure a seamless experience for every guest What We Offer – Competitive hourly pay (full time wage + tips) – Health, vision, and dental benefits for full-time staff – Flexible scheduling (ideal for parents or college students) – A super clean, healthy, and fun work environment What We’re Looking For – Friendly, dependable team players with a guest-first mindset – Availability for Saturday and Sunday shifts (weekends are a must) – No experience required, we are happy to train! Why Join Josiah’s? At Josiah’s, we’re passionate about great food, warm hospitality, and creating a welcoming space for both guests and team members. Join us and be part of an energetic, supportive team that values service and collaboration. Apply Today! Send us your resume or complete an application to join the Josiah’s team. We can't wait to meet you! #hc27572

Job Description Role Summary: As the VP of Food and Beverage, you are on a journey of developing extraordinary managers, creating great customer experience, impacting growth across HEGG hospitality, specifically Starbucks stores and the Food & Beverage departments of HEGG hotels all while being part of local communities we operate in. You direct a multi-unit portfolio by planning strategies and consistent implementation. Responsible for other duties as assigned. Key Outcomes: • Grow a portfolio of successful businesses: develop strategies to achieve each store’s financial, operational and customer-service goals, while addressing each store’s unique strengths and challenges., • Lead a team of leaders: motivate, coach and strengthen Managers as team leaders, retail operators and business owners., • Serve as a resource: provide expertise on key customer issues, team staffing and management, store operations and company policies and procedures., • Foster strong relationships with vendors and franchise representatives to maximize visibility and negotiate pricing agreements, • Act as a liaison with strategic business partners (Starbucks and CRAVE) by fostering strong relationships that encourage transparency and effective communication, • Foster a culture that is aligned with the three core values of the Hegg vision:, • We Always Find a Way, • Be Better Every Day, • Paid Vacation, • Group Health Insurance, • Group Dental Insurance, • Group Vision Insurance, • Group Life Insurance, • Employer-matched 401k, • Worldwide Hotel Discounts, • EAP Ability to be on feet for up to 8 hours. Ability to lift up to 40 lb. Detail oriented. Customer service experience helpful. Works well alone and with others. Equal Opportunity Employer NOTICE TO APPLICANTS: APPLICANTS FOR EMPLOYMENT WITH HEGG COMPANIES, INC., MUST PASS A PRE-EMPLOYMENT DRUG TEST AND PRE-EMPLOYMENT BACKGROUND INVESTIGATION. ANY OFFER OF EMPLOYMENT IS CONTINGENT UPON SUCCESSFULLY PASSING ALL COMPANY PRE-EMPLOYMENT SCREENINGS.

Job Description Are you ready to work for the best bar and restaurant in Sioux Falls? The Attic East is now hiring servers! We are looking for individuals that have experience, excellent people skills, and thrive in a high-volume atmosphere. Providing excellent customer service is our top priority. After training, our team members are expected to help guests with all questions about the menu, drink specials, etc. Health, vision, and dental insurance is available for our full-time employees! APPLY TODAY! REQUIREMENTS Must be able to lift over 40 pounds Must be able to work nights and weekends Must be knowledgeable about beer, wine, and spirits #hc59574

Job Description Thrive Restaurant Group is a family-owned restaurant company that’s been in business for over 50 years, and we’re looking for the next member of our family. We are committed to making a difference in the lives of the people we serve and the communities in which we live. If you want to work in a fun family atmosphere and are interested in learning business, leadership, and hospitality, this is the place for you. In Applebee’s, we’re known as Legacy Apple. Applebee’s has become synonymous with the neighborhood, which inspires us to be a good neighbor in the communities we serve, not just a great place to eat. Whether we’re helping save a high school prom, or raising money for children battling cancer, we’ve given over $5 million to strengthen the lives and relationships in our communities. Our guiding value is “Be a Good Neighbor”. Role: Server Invitation: To make a difference by loving people with food. You’d be responsible for creating a memorable experience by serving food, drinks, and caring for guests’ needs in a way that makes them want to come back. Specific Responsibilities and Duties • Deliver food and drinks and ongoing service to guests., • Greet guests, answer questions and make suggestions regarding food, drinks, and service., • Interact with all guests creating a friendly and upbeat atmosphere., • Relay orders to service bar and kitchen via the point-of-sale computerized register system., • Observe and serve guests responding to any needs or requests., • Present guest checks to each table and facilitates payment. Makes correct change and/or completes the proper charge card procedure., • A desire to care for others, grow, and learn., • A positive attitude., • Ability to wipe down table tops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant., • Transports plates, glasses and baskets to and from the dining room, service bar, and the kitchen about 30 times per shift., • Reading, writing, basic math, and verbal communication skills required., • Mobility required during the entire shift. Thrive Restaurant Group is an Equal Opportunity Employer. Tennessee locations use E-Verify per state requirements. In this role you are paid the tip credit minimum wage, plus tips. This is an average estimate, only, and actual take home pay varies based on availability.

Job DescriptionCompany Overview • Passionate about the guest experience, • We offer 50 different burgers and 50 different tap beers, • We provide a fun upbeat atmosphereJob Summary, • Provide excellent guest service while maintaining a clean and fun atmosphere, • Communicates with fellow team members and management staff.Responsibilities, • Menu knowledge, • Beer knowledge, • Restaurant cleanliness, • Running sidework, • Guest satisfaction, • Works as a teamQualifications, • Love to take care of guests, • Ability to work in fast paced environment, • Ability to be on your feet for extended period of time, • Outgoing personality, • Creates a fun work environment, • Exceeds guest expectations, • Resolves Guest issues appropriately, • Can lift up to 20 poundsBenefits/Perks, • Be a part of a fast pace rapidly growing company, • Competitive pay, • Benefits offered for full time employees, • Opportunities for advancement, • Flexible scheduling, • Fun atmosphere, • Employee Discounts on food and merchandise

Job DescriptionJob Summary: The Server is responsible for taking orders for and serving food and beverage with proper table service and hospitality. They will Maintain an efficient, profitable and professional dining room, by helping develop repeat customers. Benefits • Medical and Dental Insurance, • PTO, • Competitive Pay, • 401(k) Retirement Savings Plan, • Life Insurance, • Disability Insurance, • Hotel Room Discounts, • Greet our guests with hospitality, make personal connections and maintain proper guest relations during the meal. Brand ambassador for the property and restaurant., • Work in the dining room, serve food and beverage, and provide table service to our guests in a professional, accurate and friendly manner, following our steps of table service guidelines., • Work shift duties such as setup, side work, dining room and server aisle cleanup. Participate as a team player to help the smooth operations of this area., • Display proper professional attitude, demeanor and cooperation toward guests, peers and management. Qualifications, • High School Diploma or GED required., • 1 year of hosting or bussing experience within our company, or serving experience in a full-service restaurant as substitute, • Ability to read, speak and write basic English, being able to read tickets and to communicate with customers, managers and other employees., • Requires good and positive interpersonal verbal communication skills. Sales skills preferred., • Ability to exercise good judgment., • Possess multi-tasking and organizational skills., • Act independently with minimal or no supervision., • Communicate customer needs, to help solve minor problems and complaints. Utilize management when necessary., • Possess basic computational ability., • Possess basic computer skills to be able to use POS system., • Knowledge of food and beverage menus, food preparation and presentation., • Ability to stand, sit, walk, climb, bend, crouch/stoop, twist and reach for extended periods of time., • Stand and walk up to 8 hours per day. This includes traveling to and from meetings., • Have high level of energy and physical stamina., • Exert well-paced ability to reach other departments of the restaurant, kitchen and bar areas on a timely basis., • Lift up to 30 lbs. above eye level and balance a food tray., • Carry and balance a beverage tray.

Job Description At PAve, we take pride in offering the best of Downtown Sioux Falls' vibrant Food, Drinks, and Nightlife. Our kitchen and bar are creative haven's where culinary excellence thrives, and our commitment to fostering a supportive and inclusive work environment sets us apart. Join our dynamic team at PAve and become an integral part of delivering the highest quality service and exceptional dining experiences to our valued customers. Key Responsibilities: • Customer engagment and giving the best customer service, • Keep the front of house serving area organized and clean, • Prioritize food and drink safety by handling ingredients with care, maintaining impeccable sanitation practices, and following strict food and beverage storage procedures. Benefits of Joining PAve's Serving Staff: • Competitive Compensation: Earn up to $20-$50 in hourly tips based on efforty, • Employee Meal Discounts: Savor the delicious flavors of our mouthwatering menu at a discounted rate., • Full-Time Employee Perks: Full-time team members are eligible for comprehensive insurance coverage after just 90 days. Don't miss this golden opportunity to become a part of the PAve team! Apply today and let your passion for serving shine at PAve. Whether you're a seasoned vet or a rising star in the service industry, we welcome all talent to join our family. *Must be 21+ for this position #hc98135

Job Description We are looking for a Part-Time outgoing Cashier/Server to provide exceptional service to our customers here at Murph’s Burgers and Fries. Responsibilities include greeting and seating customers, taking orders, serving food and beverages, ensuring customer satisfaction, and maintaining a clean dining area. Various Hours / Flexible Weekdays: 1030 to 130 (Tuesday through Friday) Weekends: 4pm to 9pm (Saturday & Sunday) • Previous server or customer service experience a plus but willing to train., • Excellent communication and interpersonal skills., • Attention to detail and organizational skills., • Flexibility to work evenings, weekends, and holidays., • Physical stamina to stand and walk for extended periods #hc83752

Job Description Morrison Living is hiring immediately for part time WAITER/WAITRESS positions. • Location: Good Sam - 1500 West 38th Street, Sioux Falls, SD 57105. Note: online applications accepted only., • Schedule: Part time schedule. Hours and days may vary; more details upon interview., • Requirement: 1 year of experience preferred but willing to train!, • Pay Range: $16.00 per hour to $18.00 per hour. WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation. You'll work with a talented and supportive team that makes a real impact in the lives of those we serve. YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. If you enjoy creating memorable experiences and are passionate about hospitality and culinary excellence, you will be a great addition to the Morrison Living team! Job Summary Summary: Takes food and beverage orders and efficiently delivers items to dining room guests. Essential Duties and Responsibilities: • Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service., • Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Follows up periodically to assist with any additional needs or requests., • Demonstrates complete understanding of menu items and ingredients. Advises guests on appropriate combinations of food and drinks when requested; accommodates reasonable requests and notes preferences. As needed, demonstrates knowledge of specialized diets and allergens., • Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated., • Exhibits exceptional communications skills and demonstrates ability to get along well with others. Remains flexible and patient when communicating with guests and staff., • Collects tickets and follow proper cash-handling procedures., • Promotes a clean, safe and neat environment for guests., • Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared., • Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor., • Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards., • Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines., • Works with staff of other departments to perform job duties during special events and functions., • Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Morrison Living is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Morrison Living maintains a drug-free workplace.

Job Description We need a part time server. Nights and weekends required. #hc87498

Job Description Denny's Restaurant is currently hiring for our location at 4001 East 10th Street in Sioux Falls! Hiring for Full Time Servers, will train. We offer a full line of benefits including, paid vacation, medical, dental, 401K and more. Apply online by using "Apply Now Button" to submit resume or please stop in and fill out an application at either one of our Sioux Falls locations. #hc32359