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Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. We’re not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better food. We are recruiting for a Central Support Chef to work with our fantastic team covering a portfolio of schools . You will assist with the training and development of our onsite chefs, cover sickness across our sites and be part of the mobilisation team. Due to this being an area role you will need a full uk driving licence and access to your own vehicle The role… Job Title: Central Support Chef Area Covering: Huddersfield & Leeds area Working Days: Monday to Friday Shifts & Working hours: 45 hours per week Working Weeks: 42 weeks per year (Term time, inset days and 3 additional weeks)) Pay Details: £35,000 per year plus mileage claimed back Benefits: Free meals on shift, uniform, pension and other great company benefits What's this all about? Due to continued business growth an exciting opportunity has arisen for experienced Chef Manager to...

Location: Halifax, Calderdale | Flexible Shifts Are you an experienced chef who takes pride in preparing nutritious, high-quality meals for others? We’re looking for a skilled Agency Chef to support care homes and care settings across Yorkshire. What We’re Looking For: * Proven

A well-known pub group in the UK is seeking a Head Chef to oversee kitchen operations during busy service.You'll lead and develop a high-performing team, ensuring the highest standards of food quality and safety.The ideal candidate will have experience in managing a busy kitchen and a passion for de

A Junior Sous Chef / Sous Chef is required for this independently run restaurant in the town of Halifax.Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship.If you require Sponsorship please do not apply, thank yo

A local healthcare charity in Elland seeks a Head Chef responsible for leading a dedicated catering team.

Join to apply for the Chef Manager - Sowerby Bridge role at Chartwells Schools. Communicating regularly with your line manager to monitor KPIs and targets.

The Head Chef will oversee all aspects of food service, from menu design and nutritional standards to allergen management, budget control, and team development. The Head Chef will oversee all aspects of food service, from menu design and nutritional standards to allergen management, budget control,

Grill Chef – Halifax Town Centre Beefeater - Restaurant. Join us at Halifax Town Centre Beefeater as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Come and be a Chef at Halifax Town Centre Beefeater.

An exciting opportunity awaits in a stunning independent hotel as a Junior Sous Chef.

A well-known hospitality business is seeking a Head Chef in Highburton, England.

A Demi Chef de Partie / Chef de Partie is required for this independently run restaurant in the town of Halifax.Note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship.If you require Sponsorship please do not apply, thank y

The Head Chef will oversee all aspects of food service, from menu design and nutritional standards to allergen management, budget control, and team development. The Head Chef will oversee all aspects of food service, from menu design and nutritional standards to allergen management, budget control,

A leading provider of educational catering services is seeking a Chef Manager in Sowerby Bridge.

You’ll work closely with the Sous Chef and Head Chef, lead by example, and ensure that every plate leaving your section reflects our commitment to quality. Work closely with the Sous Chef and Head Chef to ensure smooth service. Previous experience as a Chef de Partie or strong experience as a Demi

We are looking for a Head Chef to lead one of our school catering teams.

As a Head Chef, you’ll take full responsibility for delivering exceptional food within your kitchen and leading your team with confidence and creativity. This role is ideal for chefs who thrive in a fast-paced environment, enjoy the freedom to bring ideas to life and take pride in mentoring and mo

Your role as Chef will be to support the Head Chef and Sous Chef to prepare and serve our Traditional British menu consisting of Breakfast, packed lunches and a 3-course evening meal served banqueting style. Maintaining the standard and style of cooking set by the Head Chef.

Working closely with the Executive Head Chef, you’ll help shape an evolving concept that balances simplicity, consistency, efficiency and guest experience. This is a fast-paced and rewarding role suited to a Head Chef who enjoys variety, understands service flow across different dayparts, and take

Various Chef Opportunities (All Levels) - Surrey, Buckinghamshire, Berkshire, Essex, London. We have various opportunities for Chefs to join our business across our portfolio of luxury care homes.

Work with the Head Chef and Sous Chefs to develop pizza specials and refine the offering. Experience as a Pizza Chef or Chef de Partie specialising in pizza. We’re looking for a talented and experienced Pizza Chef to lead our pizza offering across The Terraces, Tasi and The Deli for the 2026 seaso

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

A motivated and ambitious fully qualified Commis Chef. Work under the guidance of our Senior Chefs, building your skills and confidence. We’re now looking for an enthusiastic Commis Chef who’s passionate about flavour, seasonality, and developing their craft in a high?calibre kitchen.

As a Sous Chef at The Peligoni Club, you’ll support one of four vibrant kitchens, cook with quality ingredients, work alongside passionate chefs and contribute to unforgettable dining experiences in a stunning Mediterranean setting. As Sous Chef, you’ll work closely with your outlet’s Head Che

We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join our team to create memorable dining experiences for guests. Work with the Head Chef and Sous Chef to

Relief Chef Manager Temporary - Alne. Chef/Catering Manager to provide cover long term cover at Outwood Academy Alne.

You’ll manage and mentor a diverse team, uphold high culinary standards, and work closely with the Executive Chef and Guest Chefs to bring exciting, high-quality food to life in a beautiful Mediterranean setting. As Events Head Chef, you’ll lead some of the most exciting culinary moments of the

We are hiring for a Chef Manager at Oakington Primary School.

What you’ll do:Take ownership of your section and lead by exampleMentor and support junior kitchen staffWork alongside a team of five Commis Chefs and a Chef de Partie, with guidance from our Sous Chef and Head ChefContribute your ideas to our ever-evolving menus – we love fresh inspiration!Our

Pastry Chef in production £15 per hour plus paid overtime if desired We are on the lookout for a dedicated and skilled Pastry Chef to join our team in Notting Hill area. What you'll be making: Cheese cakes Sponge cakes Frangipane tarts Bakewell tarts Eclaires Brownies Quiche And more What we're l

What you’ll do:Take ownership of your section and lead by exampleMentor and support junior kitchen staffWork alongside a team of six Chef de Parties, with guidance from our Sous Chefs and Head ChefContribute your ideas to our ever-evolving menus – we love fresh inspiration!Our outlets offer a di

Chef - Private Members Club - £13. Live in availableAre you looking for a new challenge to start immediately, then this exciting new role could be for you? This is great opportunity for a chef who can take this venue to the next level. This role is to be the chef in the kitchen and work closely wit

Job Title: Chef de PartieLocation:AviemoreSalary: £26,000 £29,000 + Tronc (£3,000 £5,000)Job Type: Permanent | Full-timeThe OpportunityOur client, a well-established bar and restaurant in the Aviemore area, is looking for an experienced Chef de Partie to join their kitchen brigade.

Package Description: Are you a passionate Chef/cook who loves creating nutritious, home-cooked meals and making a real difference every day? We are looking for a caring and creative Chef/cook to join our team within a residential service supporting up to 10 adults with mental health needs.

Job Title: ChefReports to: Home ManagerLocation:Formby, Liverpool, MerseysideAbout the RoleWe are looking for a dedicated and experienced Chef to join our team in a care home environment.

We are a very busy riverside pub/restaurant that requires an assistant Cook/Chef to assist with increased turnover.

Sous Chef - Luxury Spanish Restaurant | £35,000 + Tronc (Up to £43-44k OTE) Location: Maidenhead Accommodation assistance availableLJ Recruitment is supporting a luxury Spanish restaurant in Maidenhead, known for its modern décor, vibrant atmosphere, and exceptional tapas-led menu.

Head Chef Gastro PubThurcaston, LeicestershireFull Time | PermanentEvenings & Weekends RequiredJoin a Thriving Independent Pub KitchenThe Wheatsheaf Inn & Deli is growing and were looking for an experienced Cook / Kitchen Leader to take charge of our busy, well-established kitchen.

Full time position in Hotel,Senior Pastry ChefSenior Pastry Chef - Chef de Partie LevelOnce you apply to this we will be in touch with more information.

We are recruiting on behalf of an independent, award-winning restaurant for a Commis Chef, or Demi Chef de Partie to join their kitchen team based in Harpenden. This is an excellent opportunity for a passionate and driven chef looking to develop within a professional kitchen focused on quality, seas

They are looking to bring in an experienced Chef de Partie.

Senior Sous ChefFreemasons Hall, LeicesterLocation: LeicesterSalary: £32,000 depending on experienceAn exciting opportunity has arisen for a Senior Sous Chef to join a small team of professionals, catering for a large banqueting Centre in Leicester.

We are currently recruiting for an experienced Head Chef or Sous Chef to provide temporary cover within a busy staff restaurant / canteen environment in Rochester. Temporary Head / Sous Chef – Staff Canteen Cover Location: Rochester Rate: £18.

Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in Hornchurch.