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Sous Chef - New Opening - Halifax.This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK.It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety. You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)

You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. Head Chef - New Op

Job Title: Chef Manager.

You are required to cook and prepare at the same time and therefore must be relaxed and fairly skilled. Saturday or a Sunday is a must with a 1 in 3 also doing both a Saturday & Sunday which is evenly rotated with the other team members every 3 weeks. It is recommended that the ideal candidate takes

As our new Chef Manager youll lead the charge in delivering delicious, nutritious, and visually stunning dishes to our50residents every single day. Job Description Care Home Head Chef | Full-Time | 7:30am-5:30pm | 4 days on, 3 off | Everyother weekend off Are You Ready to Turn Up the Heat? AtTrin

A popular brewery and hospitality provider in the United Kingdom is seeking an experienced Chef de Partie (CDP) to join their innovative kitchen team.

You will work 30 hours a week creating delicious meals for residents, staff, and visitors in a calm and creative environment.

A care home provider in Halifax is seeking a full-time 2nd Chef.

A care home provider in Huddersfield is seeking a dedicated Chef passionate about food to prepare nutritious meals for residents.The successful candidate will hold a relevant cooking qualification and a food hygiene certificate, displaying creativity in menu planning and a strong commitment to food

A reputable care home in Halifax is seeking a Chef/Cook to manage kitchen functions, including meal preparation and staff supervision.

Ensure all equipment and food service areas are kept clean and in excellent working condition. The home promotes a happy atmosphere, caring, fun and family‑run style, and aims to ensure residents’ happiness and wellbeing. Support the preparation, cooking and serving of meals and snacks throughou

What we look for in a Chef de Partie:. Support and work alongside talented chefs.

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

What you'll be doing as Senior Sous Chef?. As our Senior Sous Chef, you will be the second in command and enjoy delivering excellent food standards, always working with quality fresh ingredients to deliver our seasonal menus and daily specials, in a friendly and supportive environment. Supporting yo

Job Title: Central Support Chef. Covering chef manager absences across sites. Previous Chef Manager experience (ideally within secondary education).

You will also support your Sous and Head Chef with food ordering, stock management, and maintaining a 5-star rating. The fresh food menu will feature great British classics as well as seasonal items cooked by our passionate and enthusiastic chefs. What you'll be doing as Chef de Partie?.

Chef de Partie - The Plough and Harrow, Long Ditton.

Sous Chef - Cheshire Oaks Outlet Village. Job Advert: Join Our Team as a Chef at Prezzo Italian. Are you ready to take the next step in your culinary journey and lead with heart? At Prezzo Italian, we're looking for a talented Sous Chef who thrives in a vibrant kitchen, inspires their team, and brin

With our structured training and supportive team environment, you'll grow your skills step by step - starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. Are you ready to put your heart into every dish you create? At Prezzo It

Due to continued business growth an exciting opportunity has arisen for experienced Business Development Chef to join the Chapter One team. Pipelining future talent in the business and supporting growth from the Regional Support Chefs.

With our structured training and supportive team environment, you'll grow your skills step by step - starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. Chef - Part Time - Cheshire Oaks Outlet Village. Are you ready to put yo

East London Mobile School Chef. East London Mobile School Chef.

FTW working 4 days across the week.Weekend availability is a must).This is an exciting opportunity to join our ambitious pastry team at e5 Bakehouse.We are committed to using ingredients that, where possible, are locally sourced and organic ingredients, whilst promoting a creative and innovative men

We are looking for an experienced level-headed Chef De Partie to join are fantastic team on the sauce section in a modern British restaurant serving the very best of seasonal British produce. Be a keen team player and have a determination to grow and develop as a chef. Experience with a large team,

We are looking for a Sushi Chef Manager with minimum 35 hours per week in.

We are recruiting a Sous Chef to join a stunning luxury country house hotel in the heart of the Scottish Highlands, offering an outstanding opportunity within a quality-driven and highly scenic environment. As Sous Chef, you will work closely with the Hea. Sous Chef Scottish Highlands Luxury Count

We are seeking a Clubhouse Head Chef to join us on the journey at Rockliffe Hall. To help us deliver our vision, were seeking an exceptional Clubhouse Head Chef to join our Clubhouse Kitchen team.

As Breakfast Chef, you will take responsibility for the most important service of the day, ensuring guests start their experience with a high standard of food and service. This role is ideal for a chef who enjoys early starts, structu. Breakfast Chef Northumberland Luxury Hotel Live In.

Take charge of our superbly-equipped kitchen, and bring your passion, flair and experience to create amazing menus which inspire our team and delight our diners! Join Signature Senior Lifestyle as the Head Chef at our luxury care and nursing home in Enfield. The Head Chef is the heart and soul of ou

Pastry Chef Scotland 3AA Rosette Hotel Live In. We are recruiting a Pastry Chef to join an exceptional 3AA Rosette hotel set within one of Scotlands most breathtaking coastal locations, offering a fantastic opportunity within a creative and highly regarded kitchen.

Proven experience as a Head Chef within a high-volume retail, café, or restaurant environment. A trend-driven chef who prides themselves on innovation and mentoring a BOH team.

Chef de Partie - Busy daytime eatery. They are looking for a hard- working, passionate Chef de Partie to join their fantastic team. Experience working on pass, grill, pasta, sauce, larder, starters and cold in fresh food kitchens as Chef de partie would be ideal assisting in application to this role

An exciting opportunity has opened for a Sous Chef to join a growing collection of country pubs in the New Forest area. Why apply for this Sous Chef role?. Sous Chef - New Forest Area | Up to £37,500, fresh food menus, stunning countryside setting, and real progression opportunities.

We have plans to expand the business later this year, so this is the ideal role for a talented chef who wants to develop towards a more senior role. Critically acclaimed chef Andrew Clarke and the team behind Hackneys live fire destination, Acme Fire Cult, have developed a permanent street food conc

We are seeking a Chef de Partie to join us on the journey at Rockliffe Hall. To help us deliver our vision, were seeking an exceptional Chef de Partie to join kitchen teams. About you - Chef de Partie40-hour contract.

West One Temps is looking for a skilled and passionate Chef de Partie to join the brigade at an acclaimed 1-Michelin-starred Spanish restaurant in the heart of Shoreditch.

We are looking for a Sushi Chef Manager with minimum 24 hours per week in.

As Sous Chef, you'll work closely with the Head Chef to lead a busy, retail-led kitchen delivering fresh, seasonal, and globally inspired food at volume. The business is built around creativity, food trends, and quality produce, with chefs encouraged to bring ideas, influence menus, and push standar

AMR 999 Sous Chef Plympton Area/ Plymouth upto £35,000 Hospitality rare chance to join an expanding and successful hotel and leisure complex as a Chef. Sous chef, ideally dinner/ breakfast/ fine dining experienced individual.

Head Chef - Production Kitchen. We are looking for a talented and driven Head Chef to lead a small but highly experienced brigade within a fully functional production kitchen. This is an exciting opportunity for a chef who thrives in a fast-paced, organised environment and takes pride in delivering

Sous Chef - Gastro Pub, Old Windsor. We are currently looking to recruit an experienced Sous Chef to learn, grow and lead the brigade at a busy and well established site within an exciting gastro pub group. As Sous Chef you can look forward to the following:.