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As a Chef de Partie you will be involved in cooking the food for both the Primary and Secondary school working with the kitchen team in line with company procedures. Ensuring high standards of cleanliness of all areas in the kitchen and of equipment. Previous experience of working in a busy kitch...

As Chef De Partie, you will be a vital part of our high performing brigade and will be producing delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef. This role as a Chef de Partie is a great opportunity for someone who is passionate about...

To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now. Excellent Opportunity with Busy Hotel for a Junior Sous Chef. Our client based at this busy 4* property in Kettering is recruiting a Junior Sous Chef to complete their b...

Chef de Partie - £32k - Kettering - Great Hours. A stunning destination gastro with a great reputation are looking for a chef de partie. Full control of menus with the head chef.

As Head Chef you can also use your creativity to create specials and themed food nights. This is a great opportunity to work for a company that shares your passion for food and where you can develop your skills towards progressing your career as a Head Chef. Head Chef – The Brampton Halt, Chapel ...

Monitoring inventories to keep our kitchens well-stocked. Overseeing kitchen cleaning responsibilities to maintain hygiene standards.

HEAD CHEF WANTED TEMPORARY ASSIGNMENTS Locations: Bedfordshire & Northamptonshire Immediate Start Available! Are you an experienced Head Chef looking for flexible, temporary assignments? We are seeking skilled professionals to work across Bedfordshire and Northamptonshire in a variety of establis...

Job Description This role sits within our Education division - catering for students. At Taylor Shaw & Edwards & Blake, we're driven by the knowledge that young people deserve and need the best food for their wellbeing; we do food with a difference. Dedicated to providing high-quality, nutritious...

Job Role: International Cuisine Chef. The Intercontinental Cuisine Chef is responsible for preparing and presenting a variety of high-end international dishes (e.

We have a superb opportunity for a Chef de Partie to join the team in delivering exceptional menus within the restaurant. As Chef de Partie you will be capable of confidently running your own section in the kitchen working to the high standards in place. At least 6 months experience as a Chef de ...

Senior Chef de Partie / Junior Sous Chef (Pastry). Senior CDP / Junior Sous Chef – Pastry | £45K-£48K | Michelin. They’re seeking a talented Pastry Chef (any level, from CDP to Junior Sous) to join their close-knit team.

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:.

Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. Where Chef Works signs a G...

Our client, a beautiful fresh food led Pub near Alton, Hampshire are currently looking to recruit their Head Chef. This is an amazing opportunity for a Head Chef who really wants to make their mark, create their own exciting menus, work with fresh produce and run the kitchen operation. Key respon...

We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect balance between student needs and commercial restaurant operations. Experience: Recent relevant industry experience as a chef in a busy res...

At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.The George and Dragon in Marlow.The George & Dragon is a historic inn located in Marlows bustling town centre.The refurbishment will see its 17 rooms transformed into boutique bedroom...

As Group Executive Chef you will champion and lead all culinary activity from ensuring the highest quality of offers and menu development and ensuring our Chefs are trained to the highest level across our client sites. Building rapport with other chefs within the business and share ideas, innovat...

Reporting to the Head Chef you will be assisted by junior chefs. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your CV now. Excellent Junior Sous Chef opportunity with busy Country Dining Pub.

Head Chef - Prestigious Riverside Restaurant | 45-50K + Tips | Hertfordshire. We’re partnering with a renowned Hertfordshire estate to recruit a Head Chef for their reimagined riverside restaurant. Proven experience as Head Chef/Senior Sous in high-end restaurants.

Junior Sous Chef - Poole - £32,000. We are looking for an Junior Sous Chef for this private member club with waterfront location, based in Poole. To create a range of interesting menus for both adults and children along with Executive Chef and catering team.

Job Role: International Cuisine Chef. The Intercontinental Cuisine Chef is responsible for preparing and presenting a variety of high-end international dishes (e.

Head Chef Award-Winning Country Inn | Near Carlisle | £40K + Live-In. Able to manage kitchen operations, stock, compliance, and mentoring junior chefs. This is a dream role for a chef who loves the finer side of hospitality and wants to work in a.

As Group Executive Chef you will champion and lead all culinary activity from ensuring the highest quality of offers and menu development and ensuring our Chefs are trained to the highest level across our client sites. We are currently recruiting for a Group Executive Chef to work with us across ...

Sous Chef Independent, Food-Led Pub | Sustainable British Seafood | London.

Head Chef - Prestigious Riverside Restaurant | 45-50K + Tips | Hertfordshire. We’re partnering with a renowned Hertfordshire estate to recruit a Head Chef for their reimagined riverside restaurant. Proven experience as Head Chef/Senior Sous in high-end restaurants.

What a Sous Chef does at JW Lees:. Lead the kitchen team in the Head Chef's absence.

Senior Chef de Partie / Junior Sous Chef (Pastry). Senior CDP / Junior Sous Chef – Pastry | £45K-£48K | Michelin. They’re seeking a talented Pastry Chef (any level, from CDP to Junior Sous) to join their close-knit team.

This is a fantastic opportunity for an experienced chef looking for a new role in an amazing up and coming restaurant. We're looking for experienced chefs to join our kitchen team creating exceptional dishes and delivering an all-encapsulating experience to our guests.

Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. Chef Works is an Equal Opp...

Youll be responsible for running your own section, supporting the Sous and Head Chef, and maintaining the high standards our guests expect. Work with the Head Chef to develop seasonal menus using fresh, local ingredients.

Curriculum Head Chef and Trainer Assessor. We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect balance between student needs and commercial restaurant operations. Experience: Recent relevant ...

Known for its lively atmosphere, punchy flavours and modern take on traditional dishes, this is a role for a chef who thrives under pressure and is passionate about delivering. This is a fantastic opportunity for a Head Chef who loves the flavours and culture of Spain, and whos ready to drive sta...

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...

Experience in a Sous Chef role who is very hands on. Temporary on-going Chefs - needed to work for an important client. This is an exciting opportunity for ongoing temporary chef work so please apply!.

Junior Sous Chef needed for an Award-Winning Gastro Pub in the Cotswolds. This is a fantastic opportunity for a skilled and driven chef looking to take the next step in their career within a high-performing kitchen team.

Develop under an experienced Head Chef.

Sous Chef / Senior Sous Chef Benefits:. Sous Chef / Senior Sous Chef Requirements:. The successful Sous Chef must exhibit passion, enthusiasm, and reliability.

We have a superb opportunity for a Senior Chef de Partie to join the team who has experience of working in a high end restaurant serving fresh quality food. As Senior Chef de Partie you would be expected to assist the junior members of the brigade in their training and development.

You will be an experienced NPD Chef or Innovation Chef with a background working in food manufacturing. Experience in NPD or Innovation Chef roles, strong culinary skills, knowledge of customer trends, IT literacy, and organizational skills. Classical Chef training or a food-related degree.

Are you a Sous Chef or Head Chef with strong events and retail (cafe/restaurant) experience?. I am looking for a Sous Chef or Head Chef candidate who has the following:. A background in contract catering at a Sous Chef or Head Chef level.

You'll support the Head and Sous Chef in day-to-day kitchen operations, from prep to service, while helping to train and motivate junior chefs. Amazing Opportunity in the Cotswolds – Junior Sous Chef up to £42,000.

Head Chef - Up to £46,000 plus tips and benefits, Live In available. What we look for in a Head Chef:. A creative Head Chef who can bring new ideas and implement new cooking techniques.

You’ll be a highly skilled chef with a passion for innovation, and you'll be adept at translating food trends into market-ready products. They are now on the lookout for an experienced and passionate Development Chef to join their growing NPD team and help create culinary excellence that delights...

Pierluigis, an Italian fine dining restaurant, offering versatile dining, is currently seeking a passionate and experienced Chef de Partie to join our team. We are seeking a dedicated and passionate Chef de Partie to join our culinary team.

With their ambitious NPD strategy, they need a highly talented Development Chef to join them. Reporting to the Head Development Chef, you’ll be working as part of a large NPD team to create new ranges, translating food & restaurant trends into market leading products for a prestigious retailer. W...

Support head (sous) chef in delivering required standard of food. Appropriately delegate jobs to junior chefs and apprentices and support them in their development. Perform other duties as assigned by the head chef and management.

They are now on the lookout for an experienced and passionate Development Chef to join their growing NPD team and help create culinary excellence that delights customers across the country!. In this exciting role, you'll work alongside a talented team of chefs to design and develop innovative new...

We're looking for a real foodie Head Chef, who is able to demonstrate a good track record in fresh food based environments. Head Chef urgently required to join this traditional country pub. A lovely Gastro Pub in a Stunning location are looking for a Head Chef.