Sous chef jobs in Newcastle Upon Tyne - Page 12Create job alerts

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2025.Quite simply, our team is everything.We have always believed that if we select an a

Full time position in HotelSous Chef40 hours a week contract36k-40kOnce you apply to this job one of the recruiter call you and assist you with further information!WHJS1_UKTJ.

This is a perfect role for a Sous Chef or experience Junior Sous Chef with experience in high volume catering and high end establishments. Sous Chef Scholar dining and Hospitality Oxfordshire 5 days out of 7£36k per annum, plus company benefitsThe OpportunityA fantastic opportunity has arisen for

Senior Banqueting Sous ChefHeaton House Farm Stable Yard Catering4 days per week | 8:00am6:30pm | Occasional eveningsPermanent | Full-time or Part-timeHeaton House Farm is a family-run events business, home to Heaton House Events and our onsite catering company Stable Yard Catering.

Senior Sous Chef Northampton (Commutable from Milton Keynes & Oxfordshire)Salary: £46,000 per annum (£884 per week)Working Pattern: 5 in 7 rota, no night shifts, rota planned three weeks in advanceAre you a passionate and skilled Senior Sous Chef looking to elevate your culinary career? Join our

Junior Sous Chef In a truly stunning Retirement Village and Nursing HomeLetcombe Regis,WantageOX12 9RGPermanent 45 hours per week, 5 x Shifts between 07:00-20.

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef.

Sous Chef - Luxury Spanish Restaurant | £35,000 + Tronc (Up to £43-44k OTE) Location: Maidenhead Accommodation assistance availableLJ Recruitment is supporting a luxury Spanish restaurant in Maidenhead, known for its modern décor, vibrant atmosphere, and exceptional tapas-led menu.

Sous Chef | £36k - £40k | Stroud, Cotswolds+ £3. Full time - PermanentThis is not just another Sous Chef role.

Sous ChefNeeded - Witney -FM Service Provider - £32,000 per annum CBW has an Exciting opportunity for a Chef to work for an established company situated inWitney. The successful candidate will have a proven track record as aChefand will be able to work Immediately on a flexible basis.

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef.

This is a perfect role for a Sous Chef or experience Junior Sous Chef with experience in high volume catering and high end establishments. Sous Chef Scholar dining and Hospitality Oxfordshire 5 days out of 7. A fantastic opportunity has arisen for an ambitious, creative Sous Chef with creative fla

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef.

A prominent luxury department store in London is seeking an exceptional Sous Chef – Pastry to join the celebrated OXO Tower Restaurant.

A renowned dining establishment in Greater London is looking for an experienced Pastry Sous Chef to join their team. This role involves managing the hot kitchen line and taking on the Head Pastry Chef's responsibilities when needed.

A leading culinary company in Greater London is seeking passionate individuals for various roles including Kitchen Porter, Chef De Partie, Sous Chef, Barista, and Catering Manager.

A leading recruitment agency in the UK is seeking a Senior Sous Chef for a new modern Mediterranean restaurant in Canary Wharf. There's a significant growth opportunity as you can progress to Head Chef within a year.

What you will do as a Pastry Sous Chef. Just some of the benefits you will enjoy as a Pastry Sous Chef.

Senior Sous Chef - Modern Mediterranean. Clear progression from Senior Sous to Head Chef. Career Growth: Be a founding chef with a direct route to a head chef position for the next site.

The Pastry Sous Chef must be able to assume the Head Pastry Chef’s responsibilities in his/her absence. Our kitchen is now looking for an experienced Pastry Sous Chef to join our very successful brigade as we continue to grow. As a Pastry Sous Chef we don’t just give you a job you love, we like

As our new Junior Sous Chef for Pastry, you’ll support the Pastry Head Chef in delivering the outstanding dessert and pastry experience that OXO is famous for. Harvey Nichols is seeking a Junior Sous Chef – Pastry to join the talented brigade at the iconic OXO Tower Restaurant, Bar & Brasserie,

An esteemed fine dining establishment in Greater London seeks a skilled Pastry Sous Chef to support the Pastry Chef in creating refined desserts.

A renowned catering service in the Greater London area is seeking a skilled Sous Pastry Chef to manage the Pastry section of a historic venue.

A prestigious London hotel is looking for a Pastry Junior Sous Chef to guide a team ensuring exceptional guest experiences.

What you’ll do:*** Lead and inspire the pastry team, fostering a culture of creativity and excellence* Oversee the production of all pastry items for banqueting, in-room dining, amenities, and bespoke events* Maintain consistency in quality, taste, and presentation across all offerings* Support me

Join us as a Pastry Junior Sous Chef at The Dorchester, recognised as one of ‘The Sunday Times Top 10 Best Places to Work for’ in 2024 & 2025 and ‘Hotel of the year – London’ at the 2024 AA Hospitality Awards. When you join us as a Pastry Junior Sous Chef, you start a unique opportunity to

Be a founding chef with a direct route to a head chef position for the next site. Senior Sous Chef – Modern Mediterranean 55-60k Canary Wharf. This is a rare opportunity for a talented sous chef to run service and deliver high standard small plates at pace.

A prestigious hotel and restaurant group in Greater London seeks a Junior Sous Chef for a maternity cover position.

A luxury hotel chain in Greater London seeks an experienced Pastry Sous Chef to manage a dynamic pastry section.

Apply today and join us as a Junior Sous Chef. Pastry Junior Sous Chef (Maternity cover). Be working alongside the sous and head chef to lead the daily operation, overseeing the production of our food, compiling the daily mise-en-place, and ensuring that all food is cooked and presented to our excep

A leading hospitality company in Greater London is seeking a Pastry Sous Chef to ensure high standards in pastry production and team management.

Previous experience as a Pastry Sous Chef or strong experience as a Senior Pastry Chef in a luxury hotel. We are seeking an experienced and creative Pastry Sous Chef to join our main kitchen team. This is a key leadership position, working closely with the Executive Pastry Chef to manage the daily o

A prestigious luxury hotel in London is looking for an experienced Pastry Sous Chef to develop innovative menus and manage kitchen operations.

You will have proven experience as a Pastry Sous Chef in a hotel or high‑volume pastry kitchen. Support the Executive Pastry Chef and senior kitchen team in overseeing pastry operations, ensuring efficiency, consistency, and exceptional standards of quality and presentation.

Extensive experience as a Sous Chef or Senior Junior Sous Chef in upscale or high-volume kitchens. An opportunity has arisen for a Pastry Sous Chef to join the Jumeirah Carlton Tower.

A leading global hospitality partner in Greater London is looking for a Pastry Sous Chef to join their team.

A leading hospitality group in London is seeking an experienced Pastry Sous Chef.

We’re looking for a Sous Pastry Chef to join the team at the HAC. Working as a Sous Pastry Chef for Searcys will require you to be an ambassador for this brand and deliver food that creates lasting memories. You will also need to be a creative and experienced pastry chef with a passion for craftin

A luxury hotel brand in London is seeking an experienced Pastry Sous Chef to join their dynamic kitchen team.

A leading hospitality company is seeking a Pastry Sous Chef in Greater London to enhance guest experiences through exceptional pastry delivery.

Pastry Sous Chef - [Venue Name], [Location] | Full-Time / Permanent.

A leading hospitality company in Greater London seeks a Pastry Sous Chef to lead the delivery of pastry dishes and maintain quality standards.

Pastry Sous Chef - [Venue Name], [Location] | Full-Time / Permanent.

A leading hospitality provider is seeking a Pastry Sous Chef in Greater London.

A luxurious London hotel is seeking a passionate Pastry Sous Chef to join their Kitchen Team on a permanent basis. Responsibilities include managing a team in pastry production, ensuring food safety, and supporting the Head Pastry Chef with career development.

Pastry Sous Chef - [Venue Name], [Location] | Full-Time / Permanent.

A luxury hotel collection in Greater London is seeking a Pastry Sous Chef to support the Executive Pastry Chef in managing pastry operations.

As a Sous Pastry Chef you will benefit from the following:. Searcys are looking for a Sous Pastry Chef to join the team, at the HAC. Working as a Sous Pastry Chef for Searcys will require you to be an ambassador for this brand and deliver food that creates lasting memories.