Trabajos cook en Estados Unidos - Page 20

Upscale French Restaurant Group is seeking a professional and experienced Pastry Cook to join our growing team.The pastry cook will help prepare pastry items according to the Group’s established recipes.Primary responsibilities: .Bake pastry items according to pre-established recipes.Deco

We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most importantly, leader. Be a role model for other sous chefs. Clearly communicate to the junior sous chef or an hourly cook who is doing the training what the expectations are for our new hire...

Diner, the pioneering farm-to-table restaurant in Brooklyn, is seeking a full-time Line Cook.Subsidized medical, dental, and vision insurance at 90 days.Industry-leading paid time off plans + paid family leave.Discounts across our group of businesses.Access to our Employee Emergency Assistance

Chef ANDREW CARMELLINI and Chef Luciano Duco's team is looking for a passionate and dedicated.What began as an idea for a small space in New York’s East Village has since become a downtown New York staple, housed on the Bowery for the last ten years.With this second location in Penn District i

If this position interests you, please apply with your resume and cover letter highlighting your background and noting why you are interested in joining our team. We are seeking a Cook to join our James Beard award winning team at one of our Michelin starred restaurants: Rose’s Luxury, Li

We are looking for an experienced line cook to join our team.This job would be a good fit for you are a team player with attention to detail and a sense of urgency.Must be able to work nights and weekends.Leons is a farm to table staple in Downtown Decatur, we are celebrating our 16th anniversa

Years experience as Grill or Line Cook, preferably in a French-inspired restaurant.

Cook menu items in cooperation with the rest of the kitchen staff.

Sister restaurant to Michelin starred n/naka, n/soto is a Japanese izakaya concept by Chef Niki Nakayama, Chef Carole Iida-Nakayama and led by Chef Yoji Tajima and Chef De Cuisine Gregory Otero.Located in Mid-city, we are currently seeking line cooks with experience and or interest in work

Experienced Line Cook – Le Coupé (Los Angeles, CA).Southern food with a modern edge.Le Coupé is looking for a skilled and motivated Line Cook to join our back-of-house team.We specialize in refined Southern cuisine with a focus on exceptional fried chicken and thoughtful techniqu

Assists with the preparation, presentation and storage of food items. Adhere to all DOH and food safety standards. At the heart of Theodora is an inviting open kitchen focusing on fresh and dry-aged seafood and open-fire cooking.

The team behind Nura, Pan Pan, Otis, and our soon-to-open Italian Tavern in Williamsburg is seeking passionate and motivated Pastry Cooks to join our growing culinary family.

Cucina Alba is hiring now! From Prince Street Hospitality - the team behind New York favorites Lola Taverna, Little Prince, Baby Luc's Pizza - Cucina Alba is an Italian restaurant destination like no other.If you want to be transported to the Italian Riveria and server all seasonal, sophisticat

A New York Times Critic's Pick and Michelin Guide restaurant, Sawa brings the warmth and sophistication of the Lebanese dining experience and adds a healthy dash of creativity and edge. We are seeking skilled and passionate Line Cooks to join our team at our modern Lebanese restaurant. Food Prepa...

Pastry Chef – BKLYN Larder. We are seeking an experienced Pastry Cook to join and help lead our well-established pastry program alongside our Chef.

We’re looking for a CDP at Esme, we have such a unique concept we want someone eager to learn and is able to lead and follow.We’re looking for someone that seeks growth and development.If your interested please reach out.

We’ve recently opened our doors and we’re building something special — now we’re looking for a talented and motivated.If you’re passionate about food, thrive in a fast-paced environment, and have leadership experience on the line, we’d love to meet you.Lead the li

With ~100 seats, including a private dining room, we aim to be a neighborhood staple, where locals and visitors alike come to enjoy outstanding food, drinks, and service. Ingredient Management: Maintain organized, stocked workstations, managing inventory and practicing proper food rotation. Maint...

We are seeking a full time AM Pastry Assistant for a French restaurant in Santa Monica.In this role, you will have the opportunity to learn while making modern interpretation of French classics such as St.Honoré, seasonal fruit tarts, laminated breads, plus gelato and sorbet.We are a high-end

LINE COOK POSITION AT FEARLESS RESTAURANT GROUP.What makes Fearless Restaurants special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of artisanal restaurants based in Philadelphia, PA, and Long Beach Island, NJ.As a company, our talent, teamwork, res...

Hotel AKA Alexandria is seeking talented Line Cooks to join our team and become an integral part of our culinary journey.Professionally prepares foods that meet company’s expectations for flavor, aroma, visual appeal and cost effectiveness.Prepares foods from standard recipes.Measures and main

Seeking immediate Full Time or Part Time positions open with excellent and competitive pay + benefits starting at $18 per hour.We are seeking hard working and reliable Line cooks and Prep cooks who are willing to work morning shifts, night shifts and weekends.We are open Tuesday - Saturday.Busy r...

Featuring regional Italian fare, Cotogna means ‘quince’ in Italian as a nod to its sister restaurant next door.Cotogna offers a seasonally and frequently changing menu of spit-roasted or grilled meats and game birds, house-made pastas, wood-oven pizzas, local seafood, salads, salumi and

As a result, our Line Cooks must be very intentional at every step to realize the perfect balance of flavor and properly cooked dishes. Includes grilling, saute, pasta-cooking and vegetable-focused preparations.

Maintaining an organized, efficient workflow in a fast-paced kitchen.

Italian pizza al taglio, a variety of pizza baked in large rectangular trays, sold in rectangular or square slices by weight — to stay or to-go.

The pantry cook will be responsible for executing cold dishes with precision and consistency—bringing creativity and care to salads, composed appetizers, and other beautifully plated items.

Manage your station during service, delivering high-quality ingredients and components in a timely and efficient manner.

Responsible for preparing all food items according to standardize recipes. Cooking, plating, garnishing, and expediting food. Ensure proper food storage and sanitation standards to ensure guest safety.

Knowledge and understanding of cooking techniques.

Porter House is looking for a Steakhouse Broiler Cook for immediate hire.The Broiler Cook must bring a strong sense of teamwork, excellent timing and communication skills and impeccable skills cooking to temperature.Sets up workstation with all needed ingredients and equipment.Prepares ingredient...

We are seeking a dedicated and hard-working line cook with strong work ethic.

Our cooks are responsible for performing a variety of skilled tasks in food preparation, cooking, presentation, and dining room customer service.While our concept is casual and fast paced, candidates should have experience in upscale and fine dining kitchens.Provide superior service to our custom...

Are you looking for an exciting opportunity to work for a boutique off-premise catering company? .Dish Food & Events, is seeking an experienced Hot Line Cook to join our team of culinary professionals!.The Hot Line Cook will work closely with the Executive Chef and Sous Chef to prepar

CORE: is seeking a personable individual with an eye for detail, to join our Culinary Team as a .Primary Role & Responsibilities.Produce a wide variety of pastries, ice-cream, chocolates, cakes and other baked goods by following established recipes.Prepare all a la carte and special desserts du

Prep Cook, Commis, Line Cook, or similar role. Proven ability to train new Prep Cooks in all aspects and responsibilities of the role. Prepare all food items as directed in a sanitary and timely manner in accordance to recipe,.

We’re looking for the right person to join our team and grow into Junior Line Cooks of this exciting new restaurant.This person will join our team and go through a multi week training period to learn several key roles in the BOH of this new restaurant.After that, this person will receive

We are looking for experienced Line Cooks to join the team!. Prepare and cook menu items in accordance with our recipes and presentation standards. Ensure that dishes are cooked to perfection and plated consistently, maintaining the restaurant’s aesthetic and flavor profiles.

Prepares a variety of food ingredients including but not limited to breakfast items, bagels and bagel kits. Preps, stocks and maintains sufficient levels of food products at line stations to assure a smooth service period. Portions food products prior to cooking according to standard portion size...

The ideal candidate for our kitchen is:. At least 2 years of restaurant kitchen experience in an environment where quality and consistency are prioritized.

New York’s classic tradition of all-day dining.Since opening its first location in the heart of SoHo in 2016, the brand has reached iconic status thanks to its urbane, celebratory atmosphere and a menu of hits, including the best bagels in America.Set up and stocking stations with all necessar

New multi space concept is seeking talented line cooks to join our team!.The line cook is responsible for the execution of all items on the menu.Ability to work in a fast paced environment .Ability to effectively cook all items on dinner menu in a timely manner .Complete assigned prep

The Prep Cook is a part of an exceptional culinary team that will provide an extensive food service for. Following recipes to create the prepared foods for line cooks to use during service. Ensure cooking equipment is properly operated and maintained and any faults or malfunctions.

Our ideal candidate is passionate about upholding Hogsalt’s values of harmony, accountability, and resilience.Successful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to an organized, inclusive, and collab

Must have excellent knife skills with proficiency in all aspects of cooking. Demonstrated experience with various cooking methods, ingredients, equipment, and procedures. JoJo Seeking Experienced Line Cooks!.

Maintains cleanliness in the kitchen by complying with sanitation and nutrition guidelines. Adhere by cooking guideline and understands temps and proper cooking techniques . Comply with nutrition and sanitation guidelines.

Experience working on multiple kitchen stations.

A Line Cook will play a vital role in delivering dishes that meet estela standards. Great passion for cooking and hospitality. Line Cook or similar caliber concept.