Chef jobs in PenarthCreate job alerts

Department: Catering & Housekeeping.Salary: £21,139 - £22,209 Grade 3.Working Hours: 30 hours (consideration will be given to job sharing / reduced hours in line with our flexible working policy).Provisional Interview Date: 29/01/2025.Please go to our website to view the full advert and job descr...

I am looking for a talented Sous Chef for an esteemed client in Cardiff. Working as part of a team in an extremely busy establishment, supporting the Head Chef in daily operations ensuring smooth service is delivered.

An exciting and progressive role has arisen within our Kitchen, Join us at Daish's Hotels as our new Head Chef!. Being a Head Chef with Daishs is slightly different to most kitchens within Hospitality.

Right hand Senior Sous Chef to the Head Chef - £38k. I have a brand new concept Restaurant & Bar, looking for highly experienced Sous Chefs. Able to run service / assist in Head Chef absence.

An exciting and progressive role has arisen within our Kitchen, Join us at Daish's Hotels as our new Head Chef!. Being a Head Chef with Daishs is slightly different to most kitchens within Hospitality.

Department: Catering & Housekeeping.Salary: £21,139 - £22,209 Grade 3.Working Hours: 30 hours (consideration will be given to job sharing / reduced hours in line with our flexible working policy).Provisional Interview Date: 29/01/2025.Please go to our website to view the full advert and job descr...

We are seeking a skilled and experienced Pizzaiolo / Chef de Partie to join our team at Zerodegrees Microbrewery. Experience: Minimum of 6 months of experience as a Chef , fast-paced kitchen environment. Pizzaiolo / Chef de Partie - Cardiff.

This could also lead to Career progression eventually to Head Chef within the group as there will be new locations opening with accordance to the company business strategy. Previous Jnr Sous / Sous Chef experience within a quality fresh produce cooking environment for this role, at this level is ...

Junior Sous Chef - Cardiff Bay. As one of our Junior Sous Chefs, you'll get a competitive and fair hourly rate with tips alongside:. You must be able to motivate and lead a kitchen brigade in the Head Chefs absence.

Head Chef – The Three Fish Beefeater. Come and be a Head Chef at The Three Fish. Join our team at The Three Fish Beefeater as a Head Chef, as part of the kitchen team cooking the dishes our guests love.

Proficient in all things Mediterranean, cooking from FresshAs a Sous ChefRight hand Senior Sous Chef to the Head Chef - £38kSous Chef £34kJunior Sous Chef £30kAble to run service / assist in Head Chef absenceHave a background in Mediterranean cooking, or from classical French rosette standardAble...

Are you ready to take that next step on the Culinary ladder?  We are looking for a Breakfast Chef at Ty-Newport Hotel. You will be a dynamic, confident and ambitious chef who is standards driven, strives for perfection and has a genuine drive and ambition. Working together with your kitchen and f...

Right hand Senior Sous Chef to the Head Chef - £38k. I have a brand new concept Restaurant & Bar, looking for highly experienced Sous Chefs. Able to run service / assist in Head Chef absence.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, we...

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, we...

I am looking for a talented Sous Chef for an esteemed client in Cardiff. Working as part of a team in an extremely busy establishment, supporting the Head Chef in daily operations ensuring smooth service is delivered.

Come and be a Chef at Brewers Fayre in Barry. Join us at Barry Island Brewers Fayre as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Grill Chef – Barry Island Brewers Fayre.

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this m...

Like a chefs bonnetThe Good StuffOvertime pay forevery hour worked over contracted hours!Staff food on everyshift50% off staff discount to enjoy outside working hours from dayonePaid breaks28 days holiday (inclusive of Bank Holidays) prorataEnhanced maternity and paternity pay after 2 years servi...

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this m...

Proficient in all things Mediterranean, cooking from Fressh As a Sous Chef * Right hand Senior Sous Chef to the Head Chef - £38k * Sous Chef £34k * Junior Sous Chef £30k * Able to run service ...

As a Bills Junior Sous Chef your excellent personal skills will create a good atmosphere in the kitchen, making sure the standard of service hits the mark every time and the kitchen delivers ...

CHEF Department: Catering & Housekeeping Salary: £21,139 - £22,209 Grade 3 Working Hours: 30 hours (consideration will be given to job sharing / reduced hours in line with our flexible working ...

I am looking for a talented Sous Chef for an esteemed client in Cardiff... The Job.... Sous Chef - Working as part of a team in an extremely busy establishment, supporting the Head Chef in daily ...