Head chef jobs in London - Page 5Create job alerts

As a Sous Pastry Chef you will take ownership of the desserts and pastries and deputise in the absence of the Head Pastry Chef. Our client is a 5* London Hotel which requires Sous Pastry Chef with the talent and ability to join its team of highly experienced pastry chefs. These roles require assi...

They are looking for a Head Chef from a similar environment high profile site with high standards of food preparation. Our client offers some of the best working hours you'll find in catering!.

What we look for in a Sous Chef:. As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes.

Pastry Chefs and only work with the freshest and seasonal ingredients. There is a supportive kitchen team and an experienced, hands-on, award-winning Head Chef to work with and learn from. Supportive Head Chef and management team.

We are working in partnership with Chefs in Schools. This has created an exciting opportunity for a Head Chef who will lead on developing, implementing and continuously improving the culinary vision for the school. Designing creative, nutritious menus that excite young eaters and meet school food...

Support the Head Chef in delivering high-quality, fine dining experiences. Proven experience as a Sous Chef in a fine dining or high-end catering environment.

As a Head Chef you are solely responsible for the successful running of the kitchen and y.

The Sous Chef will work alongside the line chefs to ensure every dish is prepared to our. Support the Head Chef and Senior Sous Chef in. Sous Chef in a busy kitchen environment.

Sous Chef - Lasdun | National Theatre London. Work closely with the Head Chef to ensure quality control is monitored and maintained. Confidently lead the team in the absence of head chef to cover senior responsibilities.

Award-focused London Bridge restaurant.South Asian-inspired small plates and sharing dishes.London's most exciting fire-driven kitchens—where.South Asian flavours meet live-fire theatre.Craft seasonal, fire-kissed small plates alongside the Head Chef in a.Charcoal/wood-fired expertise (fine dinin...

A head chef Leading a passionate team to deliver.

Proven experience as an Executive Chef, Head Chef, or similar role in a reputable culinary establishment. The role of Head Chef is to lead the management team while ensuring that excellent quality and superb product quality are guaranteed all the time. Why work with us as a Head Chef?.

The opportunity has arisen for a Kitchen Manager/Head Chef to join our team. You will lead a small kitchen team and work alongside an experienced General Manager. The ideal candidate will have 1 years experience working in a busy kitchen as a head chef or at least 2 years experience as a second i...

As the Head of Kitchen, you're not just behind the pass - you're at the heart of the flavour, the flair, and the flawless service that defines our culinary edge.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare b...

In Pho we have wok chefs, lines chefs and sous chefs to support you. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different...

As Jnr Sous Chef you will be a key part of the kitchen management team and will help to lead, train and develop the chefs as well as helping to deliver a seamless and warm experience for our customers. To that end, we are bringing in Head Chef Trinidad Vial Della Maggiora to lead the kitchen who ...

Youll be working with fresh, seasonal ingredients and supporting the Head Chef and Sous Chef in the development of creative menus. Support the Head Chef and Sous Chef in menu planning and development. As we continue to grow, we are looking for an experienced Chef de Partie to join us at our Islin...

Strong leadership skills and the ability to support the head chef and wider team.

Previous experience as a Chef de Partie or strong experience as a Demi Chef de Partie in a fine dining restaurant, Michelin experience preferred. What will I be doing as a Chef de Partie?. Assist Head Chef/Sous Chef in the training of all staff in compliance of company procedures.

Lita, which only opened in March last year and has already achieved its first *Michelin, is the brand-new, 80 pax restaurant conceptualised by Irish chef Luke Ahearne, formerly Head Chef at Corrigans Mayfair. Lita Marylebone is looking to recruit an experienced Chef de Partie to join the team.

You should be able to run kitchen in absence of the Head Chef.

Chef Patron is an incredibly passionate and excellent working environment with an amazing atmosphere and team the Sous Chef also has an excellent training & development plan for incredible career progression. The Junior Sous Chef will work alongside Head chef lead a fantastic brigade creating a M...

If you feel you are the right candidate for the role as our Chef de Partie,. As our next Chef de Partie, you. Are responsible for running a section and supporting the Head and Sous Chef in a busy kitchen.

Our Junior Sous Chefs are a fundamental part of the team, ensuring our dishes are served to the highest standard, keeping our teams motivated, and deputising in the absence of the Sous Chef. GMs are homegrown, and 100% of our Head Chefs.

Experienced as a Head Chef or senior Sous Chef in high-quality, fast-paced kitchens. Training and mentoring junior chefs in a positive, collaborative way.

Previous experience as a Head Chef or Senior Sous Chef in a fast-paced environment. Are you a talented and passionate Head Chef looking for your next exciting challenge? Join our vibrant, award-winning London pub, known for its exceptional food, warm atmosphere, and dedication to quality. Were se...

Are you an ambitious Head Chef or seasoned Senior Sous Chef seeking a new challenge? Don't miss this opportunity to join the team in Brighton. Join a prestigious restaurant group seeking a talented Head Chef with a passion for fresh pasta and open fire cooking. We are looking for Michelin or mult...

As a Demi Chef de Partie you will assist and deputise for the Chef de Partie. Under the guidance of Head Chef, Tom Childs, the Demi Chef de Partie will take responsibility for the timely production and presentation of food in their section. We consider ourselves as London's magical, grand hotel, ...

Head Chef and Sous Chef to achieve the highest standards of food production and customer satisfaction, contribute to the achievement of Gross Profit targets, maintain a safe and hygienic kitchen environment, work effectively with other colleagues, kitchen and other departments, and provide effect...

With an fantastic menu and talented head chef, this is an amazing opportunity for Gerneral Manager or experienced AGM to step up and really make something their own!.

The Junior Sous Chef will also work alongside the Head Chef and Sous chefs. The Junior Sous Chef will work. Join our culinary team and take the next step in your career as a Junior Sous Chef!.

We are looking for a Sous Chef for a 5* hotel in London.Working alongside the Exec and Head Chefs, you will assist in managing the kitchen, taking responsibility for staff training, day to day management, staff training and health and safety.You should have previous experience to at least Sous Ch...

As Pastry Sous Chef, you will support the Head Pastry Chef in overseeing all aspects of the pastry kitchen at Le Café NAC. Were opening Le Café NAC, a brand-new all-day dining concept in Belgravia, and were looking for an exceptional Pastry Sous Chef to support the Head Pastry Chef in leading our...

Working alongside our Head Chef, youll help develop and execute a menu thats both nostalgic and contemporary. Innovate with ingredients,** working with seasonal, locally sourced produce to reflect the essence of British cuisine.

You should ideally have experience as a Sous Chef /Head Chef / Chef Manager in the schools, B&I or contract catering sectors. We are looking for an talented Chef Manager to oversee a school site, working for a great company which is focused on the wellbeing of their staff.

As our Head Chef, you'll be a culinary ambassador for RA Venues, driving innovation and excellence in food quality, presentation, and style. Our ideal Head Chef will have:. Proven experience in a Head Chef role, managing large-scale catering while maintaining a personal touch.

Duties include: Running service, overseeing the day-to-day running of the kitchen, and leading and motivating the BOH team.

Proven experience as a Head Chef or Senior Sous Chef in a high-end gastro pub or fine dining environment. Are you a passionate and creative Head Chef looking to lead a dynamic kitchen in a well-established, high-end gastro pub? We are searching for a talented culinary professional to take the rei...

Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations. Develop innovative menus tailored to a ...

Previous experience as a Head Chef or strong Senior Sous Chef. Head Chef - Premium Dining | Paddington.

You are a passionate and dynamic Head Chef (or strong Sous Chef ready to step up), with experience inlifestyle, boutique, or premium casual restaurants or hotels. If youre a passionate Head Chef with creativity, leadership, and heart wed love to hear from you.

My client in a thriving cater company looking to add a.This company is fast paced and growing and is seeking talent from the.If you are looking for a new challenge – reach out today!.Opportunities for educational courses.Strong attention to detail and organizational skills.Ability to manage multi...

We are looking for an experienced and confidentHead Chef to take things to the next level. An ambitions Head Chef with at least 2 years experience cooking to 3 AA Rosette level. An enthusiastic, dynamic and determined Head Chef who takes pride in what they do.

We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Manage the kitchen in the Head Chef's absence. Assist Head Chef in menu development.

Working under the guidance of the Head Chef and Sous Chef, youll play a key role in delivering an exceptional dining experience at every service. As Chef de Partie, you will be responsible for running a designated section of the kitchen and ensuring dishes are prepared to the highest standards. P...

Nopalito in Bermondsey, a well-established and vibrant Mexican kitchen, is seeking an experienced Sous Chef to join our team. This is an excellent opportunity for a dedicated professional looking to grow their career in a dynamic and fast-paced kitchen environment. Assist the Head Chef in daily k...

Head Chef, ensuring seamless kitchen operations. The Senior Sous Chef will lead the kitchen from the main pass,.