Junior chef jobs in London - Page 5Create job alerts

Junior Sous Chef - London Junior Sous Chef Based at the heart of our neighbourhoods, Megan's Old Town (Clapham) is a truly all-day dining restaurant, serving up delicious food from sunny places. Junior Sous Chefs at Megan's are experienced with high volume, fast paced all day dining environm...

Junior Butcher - London THE BAMFORD COLLECTION IS A GROUP OF CONSCIOUSLY MINDED LIFESTYLE BRANDS COMMITTED TO NOURISHING AND NURTURING PEOPLE AND PLANET. Set in the heart of Notting Hill on Westbourne Grove, Daylesford Notting Hill is all about organic, seasonal and delicious food. We serve b...

Junior Sous Chef - London The Raffles name is synonymous with luxury, glamour and extraordinary adventure. Raffles London at The OWO on London's Whitehall, unites the allure and heritage of Raffles with one of the world's most historic addresses. This fine Grade II* Edwardian building has bee...

Junior Sous Chef - Richmond Junior Sous Chef Based at the heart of our neighbourhoods, Megan's at the Old Town Hall (Richmond) is a truly all-day dining restaurant, serving up delicious food from sunny places. Junior Sous Chefs at Megan's are experienced with high volume, fast paced all day ...

Demi Chef de Partie - London Demi Chef de Partie/ Chef From Bombay with Love Dishoom caf s are bustling spaces where people come together to break down barriers and share in a love of Bombay food and culture. Each of our restaurants pay homage to old Irani caf s and are deeply rooted in s...

JNR Sous Chef - Birchwood Park Golf Club - Wilmington, Dartford SALARY: £30,000 - £32,000 Per Annum Who are we? We are Birchwood Golf and Country Club, part of the Burhill Group, which operates 22 golf courses spread across 10 unique clubs nationwide. As well as stunning golf courses Birchwoo...

GRILL CHEF - London Grill Chef - London, South Kensington What we offer You: - 12.50 - 17.50 per hour OTE (including service charge - our data says you can earn between 1 to 5 per hour on top of your pay) - Service charge split equally (100% goes to the employees) - Guaranteed full time...

Chef de Partie - Kitchen - Knightsbridge, London About Jumeirah & the Hotel: Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asia and Afric...

Pastry Chef de Partie - London Raffles London at The OWO on London's Whitehall, unites the allure and heritage of Raffles with one of the world's most historic addresses with a name is synonymous with luxury, glamour, and extraordinary adventure. This fine Grade II* listed Edwardian building ...

Barons – Winners for the 3rd year running at the 2024 Publican Awards – Best Pub Employer! The Horseshoe, Warlingham, Surrey, CR6 9EG We are recruiting for a dedicated and personable Chef de Partie looking for training and career progression, in a high-volume kitchen. What’s in it for you…? ...

Senior DevOps Engineer About us Footprint IT Solutions is an innovative technology consultancy established in 2008. Our expertise lies in Kubernetes platform engineering, cloud architecture, automation, system design, networking, and CI/CD-driven software development. This is a full-...

Job title: Junior Platform Engineer Client: Quant Trading company Salary: Up to £90,000 (very negotiable DOE) + exceptional benefits Location: London Experience level: 1-5 years An Elite Quant Trading Firm in London is looking for a Platform Engineer to join their world-class team. D...

Fine Dining Restaurant, New Opening. Our Scandinavian fine dining restaurant, located in the heart of Kings Cross, opened in January 2025.

Fine Dining Restaurant, New Opening. The Megaro Collection is excited to announce the opening of Voyage with Adam Simmonds, a Scandinavian Fine Dining restaurant located in Kings Cross, opened in January 2025.

Monday to Friday with occasional weekends. If successful in your application, you will be required to provide eligibility to work evidence in line with the ‘Eligibility to Work in the UK’ requirements. From high-end corporate receptions to large-scale functions in our 200-guest auditorium and st

We are looking for an experienced Sous Chef or a Junior Sous Chef ready for their next step. Some of the things you will be doing as a Sous Chef. Supporting the Head Chef with recruitment and induction of new team members.

Reporting to our Head Chef Andres Garcia and the Sous Chef, you will assist him with all aspects of food production, with your primary responsibilities as Junior Sous Chef being to. Chef de Partie experience within a quality.

Junior Sous Chef - Waterfront Street Kitchen and Bar.

You will have previous experience of working within a fast-paced kitchen at CDP or junior sous chef level. To work well in a team of chefs providing catering services to pupils and teachers. An organised Chef with attention to detail.

Chef de Partie- National Theatre London. Work closely with colleagues, assisting team members when needed, and mentoring junior chefs by demonstrating and instructing food preparation and cooking techniques. Support the kitchen team by providing guidance and leadership, stepping in to oversee ope...

You will have previous experience of working within a fast-paced kitchen at CDP or junior sous chef level. To work well in a team of chefs providing catering services to pupils and teachers. An organised Chef with attention to detail.

Chef De Partie | Southwest London | London Contract: Full Time, Permanent. You will have previous experience of working within a fast-paced kitchen at CDP or junior sous chef level. To work well in a team of chefs providing catering services to pupils and teachers.

As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career devel...

A co-educational private day and boarding school located in Hampshire. Catering for 800 pupils and teachers from nursery to 18 years. We offer a core feeding of breakfast, lunch, supper, morning snack & afternoon snack. There is a considerable amount of hospitality at this location. This is a te...

Be a hands-on mentor to junior chefs. Sous Chef – Nela London – NEW OPENING. Support the Head Chef with team management (25 staff), stock, prep, and planning.

The Head Chef will be responsible for managing the GP, ordering, stock control, recruitment and development of the junior Chefs. An opportunity has arisen for a Head Chef to lead the kitchen of a popular restaurant in London, which is part of a reputable group. Previous experience as a Head Chef ...

A Chef de Partie who is organised, hard-working and takes pride in training the junior members of the brigade. A skilled and creative Chef de Partie who is confident to successfully run a kitchen section. A Chef de Partie with a stable employment history working within reputable restaurants, hote...

Were on the hunt for a Sous Chef with flair, focus, and fire in the bellysomeone whos ready to lead service, develop junior talent, and help push our kitchen to the next level.

The role involves collaborating closely with the Head Chef, leading kitchen operations, andmaintaininghigh standardsof food quality, presentation, and service. Managers or Chefs?to the company.

Have previous experience as a Chef de Partie in a high quality and busy destination restaurant. You will be responsible for ensuring the more junior chefs in the section are given clear direction and effectively supervise to be able to develop their knowledge and skills. Are motivated and looking...

Join one of Britains most acclaimed culinary teams at a Michelin-starred restaurant in the heart of London, led by one of the UKs finest chefs. I am seeking an exceptional Sous Chef with creativity, discipline, and a deep respect for seasonal ingredients and refined technique. This is a rare op...

We have recently opened a brand-new French restaurant in Mayfair, and were looking for a passionate and skilled Junior Sous Chef to be part of our leadership team. This is an exciting opportunity to be part of an ambitious new concept, working closely with the Head Chef and the Sous Chef to ensur...

Sous Chef - £38,941 per annum (£18. Proven experience in a restaurant kitchen. Confidence in running service and mentoring junior chefs.

Support the Head Pastry Chef with inventory checks, ordering, and production planning. Train and guide junior pastry staff or comiss chefs when required. We are seeking a talented and detail-oriented Pastry Chef De Partie to join our Baking Team! You will be responsible for preparing a wide varie...

Job Overview As Junior Sous Chef, you’ll support the Sous Chef and Head Chef in leading the kitchen team. We’re now looking for a skilled and ambitious Junior Sous Chef to join our brigade and help take our food to the next level. You’ll help manage the day-to-day operations of th

We thrive to achieve our vision to be a thriving hotel combining the best of New York hospitality with London charm. The role of the Chef de Partie is to successfully run a section as a part of the kitchen brigade. Support and train junior chefs with your section.

Spook is a luxury event catering company based in London that has been catering to the world's most prominent brands, organisations, and individuals for over 10 years. Our clients include Prada, Hermes, Gagosian, Loewe, Apple, Warner Music and Sotheby's to name a few. We deliver delicious, simpl...

We have an awesome junior team, and as Head Chef, you'll be cooking incredible food that you'll be proud to serve to your guests. Hugh Houston, Head Chef, The Boathouse. We are on the hunt for a talented and enthusiastic Head Chef to join the team.

Supporting the Head Chef and Senior Sous Chef to develop new dishes for the menu;. As Sous Chef, you will be responsible for the following:. Training the junior chefs working with you.

Were on the hunt for a Sous Chef with a passion for people, food, and leadership to join our kitchen team at The Blues Kitchen. As Sous Chef, youll be a key part of driving standards, developing talent, and supporting smooth kitchen operations day in, day out. People Development: Mentor junior ch...

Maintaining and running of kitchen in the absence of sous and head chefs. Maintaining discipline in the department whilst setting an example and mentoring junior staff. Desirable Previous experience working at a senior Chef de partie or equivalent kitchen manager role.

Join to apply for the Caterlink - Chef Manager role at Cater Link Limited. Job Description We are hiring a Chef Manager at Hampton Hill Junior School, Hampton Hill, dedicated to providing nutritionally balanced and tasty food for future generations. Monday – Friday Term-time only – 39 weeks p

What you'll do: Lead the team during service and maintain high culinary standards Support daily kitchen operations alongside the Head Chef Inspire and train junior chefs to excel Help develop menus using fresh, seasonal ingredients Uphold food hygiene and safety standards What we're looking

Social network you want to login/join with: We have an exciting opportunity for a Junior Sous Chef to join our highly successful team here at Firmdale Hotels.

The ideal Junior Sous Chef will: Have at least 1 year of experience in a Michelin-starred kitchen or 4AA establishment Be genuinely passionate about hospitality Have an interest in food development and exploring different culinary techniques Have a stable career background Be flexible with workin...

Social network you want to login/join with: Do you love being creative with pastry? Do you always find yourself thinking about recipes? Do you keep up to date with things in the sweet confectionary world? If YES! We may have the job for you… With three amazing venues situated on the eighth floor ...

Social network you want to login/join with: Mowgli - Join Our Team as a Junior Sous Chef Mowgli, recently recognised as a Sunday Times ‘Best Places to Work’ for a second consecutive year and awarded one of the 'Best Companies' to work for in the UK four years in a row, is looking for a Junior

Assist the Executive Chef and Sous Chef in managing kitchen operations and staff Ensure consistent food quality and presentation across all dishes Supervise and participate in food preparation, cooking and plating Train and mentor junior kitchen staff to improve their skills and efficiency Assist...