As a vital part of our kitchen management, the Sous Chef will assist the Head Chef in overseeing daily operations, ensuring food quality, and maintaining high standards of safety and hygiene. We are seeking a highly skilled and motivated Sous Chef to join our dynamic culinary team. Assist the Head C
Seeking a Sous Chef to lead daily food production, manage kitchen operations, and ensure high standards of food safety and hygiene. Responsibilities include deputizing for the Executive Chef, supervising and training the kitchen team, and managing stock effectively.
Seeking a talented Sous Chef to lead a vibrant kitchen, inspire a team, and contribute culinary skills at Prezzo Italian.
Seeking a Senior Sous Chef for a leading events company and visitor attraction in Maidstone, offering a chance to showcase culinary skills in a dynamic environment with on-site dining and pop-up experiences.
Seeking a motivated Sous Chef for a new 200-seat restaurant kitchen, offering a leading role and no evening shifts.
Seeking a Sous Chef for Prezzo Italian to lead in a vibrant kitchen, inspire the team, and contribute culinary passion.
Seeking a Senior Sous Chef for a prestigious private members club, contributing to exceptional dining experiences for members.
Junior Sous Chef needed for a 4-star hotel and wedding venue in Hertfordshire.
Sous Chef needed for a 2 rosetted restaurant and boutique hotel in the Cotswolds.
Sous Chef needed to prepare high-quality meals for up to 150 guests, managing kitchen operations and ensuring food safety.
Sous Chef needed to assist senior chefs in a busy pub kitchen, develop seasonal menus, and improve skills.
Seeking a motivated and experienced Sous Chef for a full-time, on-site position at Wattisham Airfield, working 37.
Seeking a Sous Chef for a full-time, permanent role in Blandford Forum, offering a salary of £36,000 per annum, with benefits including holiday, volunteering days, and enhanced maternity leave.
Seeking a Sous Chef for a 4-star hotel in Buckinghamshire, offering a salary up to £36,000. This role is suitable for aspiring or experienced Sous Chefs.
Sous Chef needed for a private school in Cranleigh to manage daily meal services for around 2000 meals.
Sous Chef needed for a boarding school near Yeovil.
Seeking a Senior Sous Chef for a fresh food pub in Maidstone, offering a salary package of £40,000+ for a 48-hour week.
Seeking a passionate Sous Chef for a luxury wedding venue in the Cotswolds.
Seeking a Sous Chef in Staines to craft exceptional dishes, support the head chef, and maintain high kitchen standards.
Seeking a Junior Chef De Partie to join a team of hospitality professionals at an award-winning restaurant with an outdoor kitchen and pizza oven.
Seeking a Senior Sous Chef for a prestigious private members club, contributing to exceptional dining experiences.
Seeking a Sous Chef for a full-time, permanent role in Ipswich, Suffolk, earning £17 per hour.
Talented Sous Chef wanted for a catering team in Staines to create exceptional dishes using fresh ingredients.
Seeking a Sous Chef for a fresh food Gastro pub near Windsor.
Seeking a Junior Sous Chef for a quality award-winning gastro pub in the Peak District area.
Platinum Recruitment is working in partnership with a busy, unique pub on the South Devon coast near Kingsbridge, and we have a fantastic opportunity for a Sous Chef to join their team.
Seeking a skilled Sous Chef to assist the Head Chef in providing excellent food for weddings and events, involving kitchen operations and on-site execution.
Sous Chef - Weekdays only!Location: RugbyWorking Pattern: Monday to Friday, 12:00 to 20:00Salary: Up to £15.
Seeking a Sous Chef for a fresh food Gastro pub near Windsor, UK, to create weekend specials using seasonal fish and meats.
Seeking a quality-driven Sous Chef for a seasonal restaurant, collaborating with the Head Chef to deliver a refined menu and maintain high standards.
Seeking a motivated Sous Chef for a golf club kitchen, delivering high-quality food to members and guests.
Seeking a Sous Chef for a boutique country house hotel in East Devon, focusing on seasonal British cuisine using local and garden ingredients.
Senior Sous ChefFt / £45,000 - £50,000Chef de PartieFt / £14 - £16.
Seeking a Sous Chef for a hospitality role in Dorset, working in a multi-space venue with restaurant, cafe, and events.
We are looking for a highly skilled Sous chef to create fresh nutritious meals for our residents by way of using the best fresh ingredients available.
Job Description- Sous Chef Independent contract caterer Term time only - 41 working weeks 40 hours per week rota £18. We are looking for a Sous Chef to join a school catering team, catering for up to 200.
Sous Chef - Pub Experience Preferred, Gravy, Steak, Dessert Shift: 5 days out of 7 days (10am to 3pm - 5:30pm to 10pm)Ft / £36,000 - £39,000.
Seeking an enthusiastic Sous Chef to cook incredible food and join a top UK company.
Sous Chef - Rugby - £32,000p/a. Our client requires a Sous Chef to assist in runing n a contract in the provision of high end private education catering.
Sous Chef - Permanent Opportunity. Are you a driven andexperienced Sous Chef ready to step into a key leadership role?. In this role, you'll work closely with the Head Chef and wider leadership team to deliver exceptional food, maintain h.