Sous chef jobs in KenilworthCrear alertas

Your job? Assist our Head Chef and Sous Chef in leading the charge, whip up some mouthwatering dishes, and bring your own creative flair to the table. Are you a passionate and experienced Chef de Partie ready to take on a new challenge? We are seeking someone with a drive for excellence and a love f

Guide, train and support a team of Sous Chefs, CDPs and Kitchen Assistants. We’re recruiting four dedicated and experienced Head Chefs to lead our restaurant kitchens for the 2026 season - one for each outlet: The Terraces, Tasi, Mikro Nisi and The Deli Kitchen. As a Head Chef, you’ll take full

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Inspire on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. Junior Sous Chef - Leamington Spa. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to s

As Sous Chef, you’ll work closely with your outlet’s Head Chef to oversee daily operations, deliver consistently high-quality dishes and support the development of a motivated, well-organised kitchen team. As a Sous Chef at The Peligoni Club, you’ll support one of four vibrant kitchens, cook w

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

Sous Chef - Coventry.Hours: 40 Hours per week - Predominately Monday to Friday with ocassional weekends.Shift pattern: Early shift 7am to 2.Are you a talented and enthusiastic.Join our dedicated catering team in Coventry where you'll craft exceptional dishes using the finest an

Experience as a Pizza Chef or Chef de Partie specialising in pizza. Work with the Head Chef and Sous Chefs to develop pizza specials and refine the offering. We’re looking for a talented and experienced Pizza Chef to lead our pizza offering across The Terraces, Tasi and The Deli for the 2026 seaso

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Inspire on a full time basis, contracted to 40 hours per week.As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience.If you are an

Assist the Head Chef in all aspects of kitchen management, including menu creation, food preparation, and ensuring that kitchen operations run smoothly. Train, mentor, and supervise kitchen staff, ensuring h. The Sous Chef will thrive in supporting the Head Chef to deliver exceptional food while ens

A fantastic opportunity has arisen for a Permanent Chef at Chef De Partie (CDP) Senior CDP or Sous Chef level to be based at a small hotel in Buckingham. There are two Junior Chefs Commis Chefs / General Assistants who will require support from the Head Chefs 2nd in command. Our Head Chef started in

The Sous Chef will thrive in supporting the Head Chef to deliver exceptional food while ensuring the smooth operation of the kitchen. Assist the Head Chef in all aspects of kitchen management, including menu creation, food preparation, and ensuring that kitchen operations run smoothly. Work with the

As a Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client. Have experience in a similar Chef role.

Inform Chef of excess food items for use in daily specials.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.F; \n \n \n are passionate about supporting your team and helping others be the best they can be and maintaining high standards \n \n \n are ready to manage the line,

As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week out.

Oak View Group (OVG) is the worlds leading arena development, management, and hospitality company founded in 2015 to positively disrupt business as usual.As the largest developer of sports and entertainment facilities in the world, OVG prioritises the way we do business focusing on making long-term

As Sous chef at Il Mulino, you will be required to work under the direction of Head Chef & owners and work to company specs ensuring the highest possible standards are maintained at all times. Working under the supervision of Head Chef, the sucessful applicant will show a strong work ethic, intu

The company director is young but, experienced and is looking for a chef who shares his passion for hospitality, innovation and quality. He wants a chef who sees this as ca.

Pastry Sous Chef - [Venue Name], [Location] | Full-Time / Permanent.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.F; \n \n \n are passionate about supporting your team and helping others be the best they can be and maintaining high standards \n \n \n are ready to manage the line,

Executive Sous Chef at Jikoni at the V&A East Museum. In this role, youll work closely with our Senior Chef Team and Chef Patron, Ravinder Bhogal,.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.F; \n \n \n are passionate about supporting your team and helping others be the best they can be and maintaining high standards \n \n \n are ready to manage the line,

As Sous Chef, you’ll be responsible for leadership in the kitchen, working closely with the Head Chef to ensure smooth service, high standards, and inspiring food that keeps our guests coming back. Preparing and delivering a variety of dishes to the highest standards of quality and presentatio

BAO Shoreditch is looking for a Senior Sous Chef to help lead the kitchen team with care, clarity, and consistency. You'll work closely with the Head Chef, helping to set the tone on shift, guide the team, and keep service running smoothly.

As a Sous Chef, you will work closely with the executive chef in managing all aspects of kitchen operations. Sous Chef - HI Bexley - Bexley. As our next Sous Chef, you'll already have a proven track record in busy kitchens and now you're ready to take your career to the next level.

Previous experience as a sous chef or similar role. Sous Chef - Monday to Friday, 40 Hours per Week - Canary Wharf. We are seeking a skilled and motivated sous chef to join our staff dining team based in Canary Wharf.

Foster teamwork and collaboration by participating in 121 meetings, appraisals, and development plans for junior chefs. Located in the space where Chef Tomos Parrys independent cooking style first took shape, the restaurant reflects that same energy. Support the Head Chef in creating a harmonious an

As a Senior Sous Chef you are a vital part of our brigade and will support the Head Chef. Were looking for an enthusiastic Senior Sous Chef to help lead our skilled kitchen team. Assisting the Head Chef with effective kitchen management.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Great work/life balance with Term Time Only - 46 weeks per year.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and

You are probably an existing a Junior Sous Chef or an experienced Chef that is look. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. Junior Sous Chef - Leamington Spa.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.F; \n \n \n are passionate about supporting your team and helping others be the best they can be and maintaining high standards \n \n \n are ready to manage the line,

Sous Chef Snapshot: Fulltime £35,000 - £40,000 DOE 45 hours per week 5 out of 7 Overtime Paid ££££ Christmas Off Fresh food Day shifts Free parking Uniform provided Straight shifts The ideal Sous Chef will be from a contract catering background or banqueting back

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.

They are looking for a strong, passionate sous chef to help lead their brigade. Click Apply Now and one of the team will be in touch to discuss the sous chef role at this stunning traditional restaurant with rooms in the heart of Scunthorpe, North Lincolnshire.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.

We are looking for an ambitious Sous Chef to join our team at Nora, Canary Wharf. This role is perfect for a chef who wants to take the next step in their career, grow into a leadership role, and help shape something truly special. Working alongside the Head Chef to lead, support, and motivate the w

Maximise your chances of a successful application to this job by ensuring your CV and skills are a good match.

Senior Sous Chef - Canary Wharf.

Sous chef assist in running their busy restaurant & Banqueting operation. Sous chef who is passionate about food and shows some flair and imagination. You will be responsible for the day-to-day running of the kitchens, ordering and maintaining the hotels high food standards in chefs absence.

As Sous chef at Il Mulino, you will be required to work under the direction of Head Chef & owners and work to company specs ensuring the highest possible standards are maintained at all times. Working under the supervision of Head Chef, the sucessful applicant will show a strong work ethic, intu

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.F; \n \n \n are passionate about supporting your team and helping others be the best they can be and maintaining high standards \n \n \n are ready to manage the line,

As Sous Chef, you’ll be responsible for leadership in the kitchen, working closely with the Head Chef to ensure smooth service, high standards, and inspiring food that keeps our guests coming back. Preparing and delivering a variety of dishes to the highest standards of quality and presentatio

Reporting directly to the Head Chef, you will oversee the presentation of all food leaving the kitchen in their absence and uphold expectations, reputation and standards. We want to hear from inspired chefs who love creating amazing food from the best ingredients, have a keen eye for detail and high

As Sous chef at Il Mulino, you will be required to work under the direction of Head Chef & owners and work to company specs ensuring the highest possible standards are maintained at all times. Working under the supervision of Head Chef, the sucessful applicant will show a strong work ethic, intu

As Sous Chef, you’ll be responsible for leadership in the kitchen, working closely with the Head Chef to ensure smooth service, high standards, and inspiring food that keeps our guests coming back. Preparing and delivering a variety of dishes to the highest standards of quality and presentatio

As Sous chef at Il Mulino, you will be required to work under the direction of Head Chef & owners and work to company specs ensuring the highest possible standards are maintained at all times. Working under the supervision of Head Chef, the sucessful applicant will show a strong work ethic, intu

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.