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As well as our Sticks 'n' Sushi language lessons (so you can speak our (slightly odd) hosting lingo in no time), you'll enjoy:. At Sticks 'n' Sushi, we welcome everyone, so we can't wait to hear about the Strange Fish that you are. Then you're more than ready for a role in our cold kitchen, the plac

Then youre more than ready for a role in our cold kitchen, the place where you can bring your creativity and flair to the Sticks n Sushi family. What youll be doing at Sticks n Sushi. Youll be creating top-class sushi dishes, from maki to sashimi to nigiri and beyond.

Job Description Job Title: Sushi Chef Location: Manchester Calling Strange Fish of Manchester.

A leading sushi restaurant in Manchester is seeking a Sous Chef to support the Head Chef while leading the team.

As well as our Sticks 'n' Sushi language lessons (so you can speak our (slightly odd) hosting lingo in no time), you'll enjoy:. At Sticks 'n' Sushi, we welcome everyone, so we can't wait to hear about the Strange Fish that you are. We're looking for a Sous Chef like you: a craftsperson with fire in

At Sticks'n'Sushi, we welcome everyone. What you'll be doing at Sticks 'n' Sushi. At Sticks'n'Sushi, we don't want people to stand still.

Sticks'n'Sushi is a family of restaurants, founded in Copenhagen over 30 years ago, that created a unique blend of cultures and culinary traditions. At Sticks'n'Sushi we employ people with big smiles and small egos. We care greatly about looking after you and work hard to make life at Sticks'n'Sushi

Work closely with restaurant teams to identify quality improvement opportunities and embed best practices in restaurant kitchens and central sushi production kitchen. Free Sushi or hot food (vegan options available).

We care greatly about looking after you and work hard to make life at Sticks'n'Sushi the best it can be. Sticks'n'Sushi restaurants in Copenhagen, UK and Berlin. Sushi & yakitori is about technique, tradition and precision.

A dynamic food manufacturing company is seeking a Full Time Chef Manager to oversee kiosk operations in York.The role requires strong leadership skills, a good understanding of food safety regulations, and the ability to prepare high-quality food products.Successful candidates will benefit from a co

Free Sushi or hot food (vegan options available).

A leading international restaurant group seeks an Assistant General Manager to ensure exceptional service and lead a dedicated team.You will maintain high standards, develop staff, and create a welcoming environment for guests.Ideal candidates have previous management experience in high-volume resta

Free Sushi or hot food (vegan options available).

A unique dining establishment in Manchester is seeking an Assistant General Manager.This role demands leadership in a vibrant environment, requiring previous experience in high-volume settings.The ideal candidate will foster team development and uphold high service standards, ensuring a welcoming at

A renowned Asian food restaurant chain is seeking a Food Packaging Development Manager to develop and execute packaging strategies aligned with sustainability goals.The role involves leading packaging projects across restaurant and grocery channels, ensuring compliance with industry standards.Ideal

A growing food enterprise based in Greater London invites applications for a Technical Assistant position.This role involves providing crucial technical support across various company functions including supplier assurance and raw material specifications.Ideal candidates will hold HACCP Level 3 cert

Plan and implement marketing strategies and plans in order to meet the company objectives.He/She needs to manage all the marketing activities of the assigned brands, with thorough understanding of the market situation/consumer needs and implement strategies/plan alternations as needed.To develop, pl

A leading Asian food company is seeking a Product Developer to join its Food Team in Park Royal.The role involves developing and improving restaurant recipes, ensuring compliance with food safety standards, and collaborating with internal teams and suppliers.Ideal candidates will have experience in

A leading global food and beverage brand in the United Kingdom seeks a marketing executive to develop and implement effective marketing strategies.The role involves managing budgets, coordinating brand communications, and driving marketing projects.The ideal candidate will have a degree in Marketing

Welcome to Sticks’n’Sushi - where Japan meets Denmark in the most deliciously, unexpected way. We serve a unique combination of classic and creative sushi alongside sticks from the grill. After all, we’re a sushi restaurant – even for those who don’t like fish.

Our teams proudly manufacture quality Sushi each day.

Assistant General Manager - Sticks'n'Sushi. Sticks'n'Sushi is a family of restaurants, founded in Copenhagen over 30 years ago, that created a unique blend of cultures and culinary traditions. At Sticks'n'Sushi we employ people with big smiles and small egos.

Monday to Friday - various shift timings, 35 hours per week.We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for DINE on a full time basis.As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstan

Monday to Friday - various shift timings, 35 hours per week.We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for DINE on a full time basis.As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstan

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Great work/life balance with Term Time Only - 46 weeks per year.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and

Chef de Partie - Relocation Opportunity - Braemar, Scotland.Recently awarded Aberdeen City & Shire Hospitality Employer of the Year, as well as 2 Michelin Keys, and rated number 1 by Conde Naste Readers Choice, The Fife Arms Hotel, located in the village of Braemar in the heart of the Cairngorms Nat

Sous Chef - Luxury Beach Club in Greece - Summer 2026.Seasonal Contract | May - October 2026 | Zakynthos, Greece.The Peligoni Club is a family-run members club on the stunning island of Zakynthos, Greece.We operate four unique restaurants, each with its own identity:.Eastern Mediterranean dishes ser

Head Chef/Kitchen Manager - Nationwide.As part of our ongoing expansion and new restaurant openings across the UK, we are recruiting for this role to support multiple locations, including but not limited to Leicester, Peterborough, Middlesbrough, Gloucester, Edinburgh, Chester, Newcastle.As this ro

Sous Chef - Luxury Beach Club in Greece - Summer 2026.Seasonal Contract | May - October 2026 | Zakynthos, Greece.The Peligoni Club is a family-run members club on the stunning island of Zakynthos, Greece.We operate four unique restaurants, each with its own identity:.Eastern Mediterranean dishes ser

Pastry Demi Chef de Partie - The Manchester Deansgate Hotel - Manchester.The Manchester Deansgate Hotel is on the lookout for a dynamic Pastry Demi Chef De Partie (Part-Time).Join the excitement and become part of the IHG Hotels and Resorts family!.Welcome to the Manchester Deansgate Hotel, where mo

Chef de Partie - Luxury Beach Club in Greece - Summer 2026.Seasonal Contract | May - October 2026 | Zakynthos, Greece.The Peligoni Club is a family-run members club on the beautiful island of Zakynthos, Greece.Our food offering is a central part of the guest experience, delivered across a collection

Head Chef/Kitchen Manager - Nationwide.As part of our ongoing expansion and new restaurant openings across the UK, we are recruiting for this role to support multiple locations, including but not limited to Leicester, Peterborough, Middlesbrough, Gloucester, Edinburgh, Chester, Newcastle.As this ro

Chef de Partie - Luxury Beach Club in Greece - Summer 2026.Seasonal Contract | May - October 2026 | Zakynthos, Greece.The Peligoni Club is a family-run members club on the beautiful island of Zakynthos, Greece.Our food offering is a central part of the guest experience, delivered across a collection

Kitchen Assistant - Part Time - Bury Saint Edmunds.Kitchen Assistant - Prezzo Italian.At Prezzo Italian, we're all about bringing people together over delicious Italian food.As a Kitchen Assistant, you'll be the heartbeat of our kitchen, supporting our chefs and keeping things running smoothly behin

Sous Chef - Luxury Beach Club in Greece - Summer 2026.Seasonal Contract | May - October 2026 | Zakynthos, Greece.The Peligoni Club is a family-run members club on the stunning island of Zakynthos, Greece.We operate four unique restaurants, each with its own identity:.Eastern Mediterranean dishes ser

Chef de Partie - Luxury Beach Club in Greece - Summer 2026.Seasonal Contract | May - October 2026 | Zakynthos, Greece.The Peligoni Club is a family-run members club on the beautiful island of Zakynthos, Greece.Our food offering is a central part of the guest experience, delivered across a collection

Sous Chef - Hourly Paid - Manchester.Join the Lounge family and earn up to.Plus, enjoy our fantastic benefits and grow your hospitality career with us!.We guarantee you contracted hours every week!.We work hard to ensure you don't work over your contracted hours, but if at times this does happen you

Head Chef - Luxury Beach Club in Greece - Summer 2026.Seasonal Contract | May - October 2026 | Zakynthos, Greece.The Peligoni Club is a family-run members club on the stunning island of Zakynthos, Greece.Our kitchens deliver a varied and exciting food offering across multiple restaurants, each with

Events Head Chef - Luxury Beach Club in Greece - Summer 2026.Seasonal Contract | May - October 2026 | Zakynthos, Greece.The Peligoni Club is a family-run members club on the beautiful island of Zakynthos, Greece.Food is at the heart of the Peligoni experience, and our events programme is one of the

Events Head Chef - Luxury Beach Club in Greece - Summer 2026.Seasonal Contract | May - October 2026 | Zakynthos, Greece.The Peligoni Club is a family-run members club on the beautiful island of Zakynthos, Greece.Food is at the heart of the Peligoni experience, and our events programme is one of the

It's a no[1]brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each d

Head Chef - Luxury Beach Club in Greece - Summer 2026.Seasonal Contract | May - October 2026 | Zakynthos, Greece.The Peligoni Club is a family-run members club on the stunning island of Zakynthos, Greece.Our kitchens deliver a varied and exciting food offering across multiple restaurants, each with

Sous Chef - Hourly Paid - Didsbury.Join the Lounge family and earn up to.Plus, enjoy our fantastic benefits and grow your hospitality career with us!.We guarantee you contracted hours every week!.We work hard to ensure you don't work over your contracted hours, but if at times this does happen you w

Sous Chef - Luxury Beach Club in Greece - Summer 2026.Seasonal Contract | May - October 2026 | Zakynthos, Greece.The Peligoni Club is a family-run members club on the stunning island of Zakynthos, Greece.We operate four unique restaurants, each with its own identity:.Eastern Mediterranean dishes ser

It's a no[1]brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each d

Assistant Head Chef - UK - Ashchurch.Having the ability to run the kitchen in the head chefs absence.Understanding the need for great leadership and having an unparalleled passion for food.Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included).Never go hungry with free & heav

It's a no[1]brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each d

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in,