Baker jobs in Florida - Page 2

Summary of Responsibilities A Behavioral Health Practitioner (BHP) works under the direction and supervision of a Clinical Manager, providing community-based behavioral health services to individuals with psychiatric illness, substance use issues and/or co-occurring disorders. The BHP must be open and willing to work with culturally and gender diverse groups and individuals to facilitate goals of self-efficacy. This position requires a high degree of self-initiative and motivation. The schedule is flexible, as determined by the person served’ s needs and may include early morning, evening or weekend appointments. The position may involve services provided in the designated BHS clinic, driving to persons served homes or various locations within the community where services are provided (if services are offered on-site according to the program and funding source.) It may include telehealth services utilizing both audio and visual communication with individuals. BHPs provide individual, family and group counseling, crisis intervention, conflict resolution, initial assessments to determine level of care, treatment planning, case presentations, presenting psychoeducational information to individuals regarding diagnosis, symptoms, medications, relapse prevention and safety planning. The BHP provides services to both children and adults. The position also includes participating in multidisciplinary case conferences and supervision, treatment plan reviews, developing aftercare treatment and all required documentation utilizing Collaborative Documentation. Essential Duties and Responsibilities -Primary focus is on providing comprehensive clinical services and therapy which includes biopsychosocial assessments, screening and placement for level of care, diagnosis, individual psychotherapy, group therapy, family therapy, brief interventions utilizing evidence-based care and tools and educational counseling services to a caseload of person’s served consisting of adults and children. -Community- based mental health services which includes services in the persons served home, school or community location in addition to office and telehealth clinical services. -BHP Licensed Psychotherapists are expected to complete the Certificate of Professional Initiating Involuntary Examination form for any individual meeting Baker Act criteria in their presence. -BHPs and mandatory providers are expected to adhere to all Florida mandatory reporting laws in addition to but not limited to child abuse and elderly abuse. -Complete all required documentation utilizing Collaborative Documentation and all agency formats/standards -Maintain on-going relationships with community agencies and function as a liaison with identified individuals/organizations -Participate in community education/activities program presentations as required JOB DESCRIPTION -Participate in on-going improvement and utilization review activities as well as BHS scheduled training, meetings, and clinical supervision sessions -Adhere to training requirements of BHS -Utilize the current data/clinical computer program (Electronic Health Records System) necessary to perform billing and clinical documentation -Provide services that are medically/clinically necessary -Continually assess for potential risk of crisis, suicide, self-harm and/or homicide. -Collaborate with individual on a clinically appropriate safety plan -Collaborates with other providers on the person’s served integrated team other treatment team members regarding person’s served progress and needs. -Prepare and works with the person served in transition/discharge planning and relapse prevention -Follow instructions regarding limitation for services brought by utilization management (UM Department) -Adhere to the high standards of health care ethics and quality within this professional field, strictly following agency rules and protocols as well as established regulations. -Attend and participate in supervision sessions as scheduled; applying evidenced-based practices that are embraced by BHS Behavioral Health Practice Guidelines. -Always maintain professionalism, including professional behavior and attire -Meet all deadlines including but not limited to schedules, documentation and timesheets -Performs with excellent people skills by offering requested information, orientation and/or support to the person served in a caring and respectful attitude. -Adhere to all BHS incident reporting and policies. Qualification Required for BHP Level 1 Licensed Practitioner of the Healing Arts or BHP Licensed includes any of the following: 1.Marriage and family therapists licensed in accordance with Chapter 491, F.S. 2.Clinical social workers licensed in accordance with Chapter 491, F.S 3.Mental health counselors, licensed in accordance with Chapter 491, F.S. 4.Psychologists licensed in accordance with Chapter 490, F.S. SKILLS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. LANGUAGE SKILLS: Ability to read, write and speak in English. Bi-lingual candidates are preferred/helpful. Must be able to read and comprehend simple instructions, short correspondence, and memorandums. Agility to effectively communicate information both orally and written on one-to-one and small group situations to person’s served and other employees. Job Type: Full-time Pay: $80,000.00 per year Benefits: • 401(k), • Dental insurance, • Health insurance, • Life insurance, • Paid time off, • Referral program, • Tuition reimbursement, • Vision insurance Work Location: In person

Field Operations Manager World Honey Market, LLC | Baker or Polk County, Florida (On-Site) Must currently live in Baker, Nassau, or Polk County to apply. Lead Field Operations for America's Growing Vertical Honey Company World Honey Market, LLC seeks a Field Operations Manager to oversee our beekeeping field operations across multiple locations. With 26,000+ colonies producing premium honey for major retailers and providing pollination services nationwide, we need a proven leader to manage our field crews and ensure operational excellence across our expanding apiary network. The Opportunity • Field leadership: Manage and coordinate crews of beekeepers across multiple locations • Seasonal operations: Oversee operations split between Baker County and Polk County, Florida • Crew development: Recruit, train, and retain skilled beekeeping personnel, • Direct impact: Your leadership directly affects colony health, production yields, and company growth • You must be experienced in managing apiary operations, including hive maintenance and honey extraction., • Knowledgeable in sustainable beekeeping practices and bee health management About World Honey Market We control the entire honey supply chain from hive to shelf. Our operations span multiple states with 26,000+ colonies providing both honey production and commercial pollination services. We're expanding through acquisitions and organic growth and need field operations leadership to support our trajectory as America's premier vertical honey operation. What You'll Do Crew Management • Lead, supervise, and coordinate beekeeping crews across field locations, • Coordinate with local landowners for beekeeping activities, • Schedule crew assignments and manage seasonal labor fluctuations, • Conduct performance evaluations and manage disciplinary actions, • Foster a safety-first culture and ensure compliance with all safety protocols, • Serve as primary liaison between field crews, company leadership and landowners Field Operations • Coordinate seasonal movements of colonies between Baker County and Polk County locations • Oversee hive inspections, maintenance, and health monitoring activities, • Manage equipment, vehicles, and supplies for field operations, • Coordinate honey harvest timing and logistics, • Support pollination contract execution and logistics, • Ensure compliance with agricultural and transportation regulations Communication & Reporting • Provide regular operational updates to company leadership, • Track and report on key performance metrics including colony health, production, and crew productivity• Document operational issues and recommend process improvements • Coordinate with Director of Operations on production schedules and resource needs What We're Looking For Required Experience • 3+ years experience managing field crews or agricultural labor teams, • Proven ability to lead, motivate, and develop teams in demanding outdoor environments • Strong organizational skills and ability to manage multiple priorities, • Valid driver's license with clean driving record, • Ability to work in varying weather conditions and physically demanding environments, • Flexibility to work seasonal schedules including early mornings, weekends, and long extended hours during peak periods Preferred Qualifications • Spanish language proficiency (highly valued), • Commercial beekeeping experience or knowledge, • Experience with agricultural operations, particularly in Florida, • Knowledge of bee biology and colony management practices, • CDL or experience coordinating commercial vehicle operations, • Familiarity with H-2A agricultural worker programs Essential Skills • Leadership: Ability to build and maintain high-performing field teams, • Communication: Clear and effective communication with diverse crews and management • Problem-solving: Quick resolution of field issues and operational challenges, • Adaptability: Comfortable with seasonal variability and changing priorities, • Safety focus: Commitment to crew safety and proper equipment handling Work Environment • Location: Seasonal split between Baker County, FL and Polk County, FL, • Residence: Must reside in Baker County, Nassau County, or Polk County, Florida, • Housing: Company-provided housing when working at the location away from your residence • Schedule: Full-time, seasonal variation with extended hours during peak operations, • Physical requirements: Ability to lift 50+ lbs, work outdoors in varying weather conditions, stand/walk for extended periods • Environment: Outdoor agricultural setting with exposure to bees and related allergens • Travel: Regular travel between field locations; occasional travel to out-of-state operations Why Join Our Team? • Lead field operations for an authentic All-American honey operation, • Growing company with expansion and advancement opportunities, • Direct reporting to senior leadership, • Build and shape the field operations team, • Competitive compensation with performance incentives To Apply Send resume and cover letter including: • Relevant crew management or agricultural experience, • Examples of team leadership and development, • Any beekeeping or apiary experience, • Language skills (especially Spanish proficiency), • Salary requirements, • Available start date Must be able to work on-site in Baker County and Polk County, Florida, and to apply you MUST reside in Baker County, Nassau County, or Polk County. From our bees to your career: Where nature's sweetness meets professional excellence. World Honey Market is an equal opportunity employer committed to workplace diversity and supporting American agriculture. Direct Hiring Only - No Third-Party Recruiters - World Honey Market does not work with external recruiters, staffing agencies, or third-party hiring firms for any positions. #FieldOperations #Agriculture #Beekeeping #Florida #Management #Farming

Job Title: Intake/Access Center Clinician (Licensed) Location: Naples, Florida ~ On-Site (Bathey Campus) Job Type: Full-Time & Salaried/Exempt ~ Monday-Friday, Target Standard Business Hours ~ NO Weekends or Holidays Salary: Starting at $65,000 ~ Language Skills & Experience taken heavily into consideration ~ Opportunities for Additional Work Hours or Group Facilitation (after Initial Employment Period) Hiring Incentives: Sign on Bonus, PTO, Full Benefits W/401k, Professional Development & Tuition Reimbursement Programs. Job Summary: Our Access Center is one of the first points of contact at DLC to provide truly transformative services. This Clinician is a fundamental part of securing a strong care plan for Clients, must be excited by a collaboratively adaptive environment, and must be comfortable with a client walk-in model. Key Responsibilities: • Demonstrating advanced skills in reviewing, conducting and documenting clinical assessments for Adults, Children and Adolescents using most current DSM diagnostic criteria for mental and Substance use disorders., • Developing, reviewing and evaluating treatment plans based on client age, individual needs, condition, client/family input and diagnosis without supervision., • Providing individual, group or family therapy as need arises., • Providing crisis support and safety planning., • Providing clinical leadership to unlicensed clinical staff., • Ability to competently use evidenced based risk assessment and suicide screening tools., • Performing Baker Act Involuntary initial process as appropriate., • Providing assessments and diagnosis to Clients seeking to link with DLC services., • Providing treatment planning for Clients discharged from Crisis Unit., • Effectively managing various clinical and administrative responsibilities within an outpatient/walk-in setting., • Collaborating with internal and external providers to meet Mental Health and Substance Use Disorder needs in the community., • Ensuring timely services are provided, closing charts, reporting to the state and making referrals to appropriate levels of care within the agency as well as external resources., • Offering proactive and thoughtful recommendations for process and quality improvement., • Setting an example in providing Client-conscious service to the Collier County community., • Embodying the DLC Charter by displaying integrity, exceptional compassion, collaborative partnership, creativity and resourcefulness., • Advocating for Clients to focus on life-changing wellness through a strong and tested treatment model., • Utilizing a modern and user-friendly EMR system to the fullest of its potential in remaining organized and compliant. Qualifications: • Master's Degree from a regionally accredited college or university in Social work, Mental Health Counseling, Psychology, Marriage & Family Therapy or related field = Required, • Clear/Active FL Clinical License (LCSW, LMHC or LMFT) = Required, • Two year's post Master's Degree experience in mental health services = Required, • Bilingual = Preferred But Not Required, • Experience working with complete age population spectrum = Required, • Knowledge of DSM 5 = Required, • Skilled at concurrent documentation = Required, • Knowledge of overall objectives, treatment concepts and regulations pertaining to the care and treatment of the mentally ill and those with substance use disorders = Required, • Ability to relate to and communicate with a diverse group of Clients, colleagues, agencies and community members = Required, • Exceptional skills in organization (time and information), task prioritization and independent problem solving = Required, • Dedication to the organization's mission, standards, procedures and protocol = Required, • Microsoft Office 365 skills (Including Teams/Video Conferencing) and Electronic Medical Records experience = Strongly Preferred, • Staying compliant on all trainings and immunizations = Required, • Ability to pass Level II DCF Mental Health Fingerprinting, Drug Screen and Local Criminal Check = Required Physical Requirements: This position requires a mix of physical activities throughout the workday. Duties involve periods of standing, sitting, and walking, often across various areas of the site. The role also includes tasks that may require bending, reaching, and other physical movements. Candidates must be able to occasionally lift and carry items weighing up to 50 pounds. A reasonable level of physical stamina and mobility is necessary to successfully perform the essential functions of this role.

A Baker prepares and bakes various goods like breads, cakes, and pastries by mixing ingredients, following recipes, and operating ovens, focusing on quality, cleanliness, and inventory management in settings from bakeries to restaurants.Key duties include measuring, monitoring baking, maintaining sa

Job Description • Baking Bagels, • Delivering Wholesale, • Baking Muffins, • Set oven temperatures and monitor or modify as needed, • Prepare and maintain inventory, • Clean and sanitize workstation and equipment, • Bagel Count Math Qualifications • Attention to detail in all aspects of baking, • Dedicated to working as a team towards one goal By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Mecatos Bakery & Cafe located at 2904 Curry Ford Rd Orlando, Fl 32806 esta buscando concinero de linea. Lunes a Domingo Part time en las tardes y noche. Buscamos personas responsables que sean motivados y agiles. Mecatos Bakery & Cafe located at 2904 Curry Ford Rd Orlando, Fl 32806 is looking for a line cook to join our growing team. Our ideal candidate is hard working, motivated, and very responsible.BilingualEnglish/Spanish** Responsibilities • Prepares food items by cutting, chopping, mixing, and preparing sauces., • Cooks' food items by frying or baking, and other cooking methods to specified recipes and standards., • Weigh and measure ingredients, • Organization of freezer and refrigerator, • Mix and blend batters, • Set oven temperatures and monitor or modify as needed, • Prepare and maintain inventory, • Clean and sanitize workstation and equipment, • Attention to detail in all aspects of cooking/baking, • Dedicated to working as a team towards one goal, • Line Cook Experience *Experience as a Baker/cook a plus, • Strong organization and active listening skills, • The ability to work on your feet for most of the day and lift 30 pounds at a time, • Exceptional time management skills, • Ability to multitask is a must By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Join the Eau Palm Beach Team! Are You Ready to Make an Impact? We’re looking for dynamic, passionate, and flexible team members to ensure our guests receive an unforgettable experience. At Eau Palm Beach, we don’t just offer a job—we offer a place where you can grow, make meaningful connections, and take pride in the difference you make. What We’re Looking For: • A commitment to excellence and a passion for service, • A positive attitude and a collaborative spirit, • Flexibility to work weekends and holidays, • A desire to be part of a team that genuinely cares about each other and our guests We are seeking a Pastry Cook to join our team. As a key member of the Eau Palm Beach team, you will play an essential role in delivering exceptional service to our guests, upholding the standards of our Forbes Five-Star resort. Role Summary: The Nobu Pastry Cook will plan, prep, set up and prepare quality products in all areas of the Pastry/Bake Shop to include, but not limited to, pastries, desserts, breads, ice creams, sorbets, creams, simple syrups, jams, and displays/centerpieces in accordance with departmental quality standards and specifications. This role will include maintaining organization, cleanliness and sanitation of work areas and equipment. The ideal candidate will exemplify the philosophy and mission of Eau Resort & Spa and the Nobu signature experience. This role is a flexible position (AM / PM), and all candidates must be able to work weekends, holidays, and nights. We have a full-time position available. This role is designated for our Nobu Manalapan Culinary department. Essential Responsibilities: • Maintain complete knowledge of correct maintenance and use of equipment; use equipment and tools only as intended, properly and safely., • Maintain and strictly abide by state sanitation/health regulations and hotel requirements., • Complete Opening Duties:, • Inspect the cleanliness and working conditions of all tools, equipment, and supplies., • Check production schedule and par and establish priority items for the day., • Prepare all menu items following recipes and yield guides, according to Nobu standards., • 1 year’s experience as a Pastry Cook/Baker in a luxury hotel or restaurant., • Food handling certificate., • Ability to communicate in English with guests, co-workers, and management to their understanding., • Ability to perform job functions with attention to detail, speed, and accuracy., • Ability to prioritize, organize, and follow through., • Ability to be a clear thinker, remain calm, and resolve problems using good judgment., • Ability to work well under the pressure of meeting production schedules and timelines for guests' food orders., • Ability to transport cases of received goods to the workstation; pots and pans of food from storage/prep areas to the serving line., • Ability to work long hours in hot, noisy, and sometimes close conditions., • Ability to use all senses to ensure quality standards are met., • Ability to operate, clean, and maintain all equipment required in job functions. Apply today and be part of something extraordinary! Start your journey with Eau Palm Beach and help us continue to create unforgettable experiences for our guests. Click the link to apply!

Job Description Discover Rewarding Work as a Home Health Aide. Are you looking for a meaningful career, where you can make a difference in the lives of others—and yours as well? At BAYADA, we seek people who share our passion for caring and are committed to helping people live their best lives at home. As a member of our personal care and companionship team, you will do truly meaningful work—and be valued, respected, and heard. While you support clients one-on-one with activities of daily living, we'll support you with training, flexibility, and a team dedicated to creating a great employee experience. We are currently recruiting for a Home Health Aide (HHA) or Certified Nursing Assistant (CNA) to reliably serve patients in the following counties -Nassau, Duval, Baker, St. John's, Clay, Flagler, & Volusia in BAYADA's Assistive Care Division. Pay Rate: $16-$18 per hour What you'll do: • Following a written plan of care by a registered nurse, you'll provide personal care services, household support, and companion care (homemaker) services to help adults stay safe and independent at home. As a BAYADA HHA, you'll have the opportunity to develop close relationships with your clients while you help them with: • Activities of daily living: bathing, grooming, toileting, nail care, etc., • Household support: light housekeeping, laundry, bed making etc., • Meal preparation and feeding, • Range of motion/exercises, • Assisting with ambulation (Transfers/use of mechanical lifting devices), • Medication reminders What makes you a great candidate: • 1 year of verifiable work experience., • A passion for caregiving and a desire to help others., • A commitment to being present and providing quality care., • Empathy, patience, kindness, and respect., • Ability to travel to clients' homes as assigned., • The commitment to deliver patient care as you would want those you love to be treated, with compassion, excellence, and reliability – The BAYADA Way. Why you'll love what you do at BAYADA As a mission-driven, not-for-profit organization, we are committed to providing patients with the highest-quality care, enabling them to live safely at home with comfort, independence, and dignity. And we are just as dedicated to your satisfaction and success. 89% of employees say they are proud to work for BAYADA! As a BAYADA HHA, you'll enjoy: • 24/7 clinical support, • Weekly pay, • Being part of a larger care team so you'll never feel alone., • Flexible schedules for work/life balance: full-time, part-time, per-diem, and on-call., • Short commute times – we try to match you to opportunities near you, • One-on-one patient care, • A stable work environment—we have been serving clients since 1975!, • PTO and benefits offerings as eligible, • Career advancement support including ongoing training and scholarships BAYADA is celebrating 50 years of compassion, excellence, and reliability. Learn more about our 50th anniversary celebration and how you can join in here. BAYADA Home Health Care, Inc., and its associated entities and joint venture partners, are Equal Opportunity Employers. All employment decisions are made on a non-discriminatory basis without regard to sex, race, color, age, disability, pregnancy or maternity, sexual orientation, gender identity, citizenship status, military status, or any other similarly protected status in accordance with federal, state and local laws. Hence, we strongly encourage applications from people with these identities or who are members of other marginalized communities.

Job Description POSITION PURPOSE: The Security Officer II is responsible for providing a secure and safe building for peers, staff, patients, and providers. POSITION REQUIREMENTS / QUALIFICATIONS: Education/Experience: A minimum of a High School Diploma, or GED with one-year experience working as a Security Officer. General knowledge of security duties. Educational courses in Law Enforcement desired. Licensure / Certification: Florida State unarmed Guard License desired. Maintain current CPR certification from the American Heart Association. Must have an active Florida Driver’s License. Skills / Ability: Ability to use good judgment and tact in working with persons of various ethnic backgrounds. Good physical condition to run and restrain patients. Hours: Forty hours per week, five days per week, and nights as scheduled. POSITION RESPONSIBILITIES (THIS IS A NON-EXEMPT POSITION) On each assigned tour of duty: Maintains crowd control for all CHI patient care and mall areas. Provides immediate response to pages and radio calls. Ensure that lights are turned on or off as required. Patrol staff and patient/visitor parking lots, directing traffic when required, issuing traffic notices to parking violators as required. Complete Irregularity Report on all irregularities: thefts, fires, and on any misconduct by staff, patients or visitor who break CHI rules and regulations. Notify metro police of all break-ins; car thefts, hubcaps, batteries, act of vandalism and disturbances. Maintain key control of building at all times. Responsible for locking and/or unlocking center exit doors, department doors, lock, and unlock outside gates as required. Performs building checks for CHI off-site properties. Assist staff and patients/visitors whenever needed or called upon. Contact designated administrative staff person as soon as an unusual incident or situation is known. Receives & investigates reports of problems to determine appropriate response. Responsible for raising or lowering the US Flag by 8:00 AM (mornings) or 6:00 PM (evenings) on normal CHI workdays. Maintaining & completing all required entries in Security logbook. Process in/out new or terminated CHI employees. Responsible for activating and de-activating alarm system at CHI facilities as required. Constantly reporting all safety hazardous conditions observed to the Safety Officer. Issue identification badges and vehicle decals to all new CHI employees. Reports on findings, and actions taken and results of measurement. Demonstrates the ability to communicate the companies’ mission, vision, and values, as well as Departmental goals, to all staff. Demonstrates a commitment to a healthy work environment by modeling the desired behaviors and encouraging those in others. Collaborates with other departments to create systems and problems solve ongoing issues that impact Departmental/organizational goals and/or patient care delivery. Written safety management plan is reviewed annually and keeps up date in the field of safety through current literature. Attends meetings and trainings as directed by Chief Security Officer or Deputy Chief Security Officer. Responsibly follows the companies’ exposure control plans/blood borne and air borne pathogens. Demonstrates knowledge of techniques, procedures, and correct use of protective barrier equipment. Ensures a safe environment by instituting appropriate control measures. Promotes effective working relations and works effectively as part of department/unit team inter and intra departmentally to facilitate the departments/units ability to meet its goals and objectives. Maintains a professional composure and confidence during stressful situations. Conducts all work activities with respect, rights and wishes of patients, visitors, families, and fellow employees. Provides managers/staff with guidance and resources to identify/control area for safety risk. Coordinates regular hazard surveillance tours of the facility including Departmental follow-up of recommendations. Takes timely action to intervene in situations or conditions that pose an immediate threat to life, health or property. Provides internal escorts for the Crisis Stabilization Unit clients appointments. Provides external escorts for the Crisis Stabilization Unit clients appointments. Performs tasks for Behavioral Health Baker Act process. Assists with transports of the Crisis Stabilization Unit clients to receiving facilities. Assists with injections of the Crisis Stabilization Unit clients. Assists with staff ratio of the Crisis Stabilization Unit staff when needed. Maintain proficiency in performing live scan fingerprinting. May act as Mental Health Technician in extreme cases or when needed in the Crisis Stabilization Unit. Assists with escorts for ambulance for Crisis Stabilization Unit clients. Provide traffic control for Miami-Dade rescue for emergency airlift transports. Provide 24 hour camera surveillance for all CHI facilities. Maintain and keep record of CHI laundry service. Reports to work on time and ready to work with minimal absenteeism. Adheres to Confidentiality Policies and Procedures / HIPAA Regulations / Human Resources Company Policies and Procedures. Performs other duties as assigned.

Job Description Certified Teacher - Gail Baker This position is designed to ensure Club members graduate from high school on time and achieve their academic goals. Certified Teachers are part of a team-oriented Club staff dedicated to serving our youth and creating an optimal Club Experience. This position will plan, supervise, and implement tutoring programs, homework assistance, and reading enrichment for youth ages 6 to 18. This position is responsible for ensuring youth development principles are incorporated into all programs and activities; providing guidance and discipline to ensure a safe and positive environment for youth; ensuring the incorporation of character development, age-appropriate, and gender-specific programs and activities; ensuring that culturally diverse programs are implemented; assisting, as needed, in the planning, implementation, and delivery of activities and programs for youth ages 6 to 18. KEY ROLES (Essential Job Responsibilities): Prepare Youth for Success This position's primary responsibilities are: • Provide individual tutoring and homework assistance to Club members and assist volunteers as they provide tutoring and homework assistance to members., • Design, plan, and facilitate activities with members around homework assignments to increase the students’ interest and enrichment., • Provide tutoring for high-risk students who have been identified below grade level performance and/or below average test scores in language, reading, math, and/or science., • Assists students with special homework assignments and projects., • Ensure programs, services, and activities prepare youth for success, promoting the safety of members, quality in programs, and appearance of the Club at all times. Provide guidance and role modeling to members., • Contribute to the planning and implementation of the strategic plan by:, • Planning and organizing a range of program services and activities for members, such as field trips, program-specific activities, guest speakers, field trips, etc., • Initiating new programs with the approval of the Program Director/Unit Director., • Promoting and stimulating program participation., • Ensure quality improvement by monitoring and evaluating program achievement against target goals, recommending modifications that respond to member needs and interests, and participating in weekly Club staff meetings., • Participate in local, state, regional, and national Boys & Girls Clubs education programs and competitions., • Health and Safety, • Ensure a healthy and safe environment, supervising members in the program area., • Maintain the cleanliness of the program area., • Maintain an inventory of program equipment and supplies in good order. Recommend requisitions as necessary., • Program Administration, • Prepare weekly reports for the Program Director/Unit Director regarding activities, special programs, upcoming events, attendance, and other reports as required., • May participate in additional special programs and/or events. Internal: Maintains close, daily contact with club staff and volunteers, club members, and supervisor to receive/provide information, discuss issues, explain guidelines/instructions, instruct, and advise/counsel. Requirements Education Bachelor’s Degree with a valid State of Florida teaching certificate or National Teaching Accreditation Ability to pass DCF Level II background screening and drug test Experience • Knowledge of youth development, • Ability to motivate youth and manage behavior issues, • Ability to work with the public, • Ability to plan and implement quality programs specific to academic development This position generally works 2.5 to 3 hours per day, M–F, between the hours of 2:00 PM – 7:00 PM, but may require longer hours outside of this schedule when necessary. Work is conducted indoors. PHYSICAL AND MENTAL REQUIREMENTS: • Ability to sit, stand, and walk for long periods; bending and squatting on occasion, • Ability to lift up to 20 lbs. on occasion, • Ability to hear at a normal conversational level, • Ability to maintain a high energy level when necessary

Job Description Positions Available: Part-Time or Full Time Location: Duval, St. Johns, Baker, and Clay County Florida. Independant Contractor/ Commission Payment Structure 215 Life and Health Licensed Required (may obtain after joining) Who we are: ValuTeachers is a leader in their niche market. Founded by a former educator, we are mission driven and focused on helping school system employees retire with financial dignity to secure their retirement dreams. We believe in providing retirement education to the school employees while affording them proven solutions through expertise and financial solutions. What we offer: NO Cold calling or Buying Leads! Duplicate Proven Business Model Intensive Training Unlimited Income Potential with Residual Income. Team/Agency Building with override commissions Competitive Products from an Industry Leader What we expect: The ability to deliver group and individual presentations Possess excellent communication and organizational skills Work individually and as a team Have self-discipline and be highly motivated

Job Description Join Our Team: Warehouse Associate Wanted! Are you a motivated and detail-oriented individual looking for a fast-paced warehouse environment? We're seeking a skilled Warehouse Associate to join our team at Baker Distributing Company, a leading wholesale HVAC distributorship. As a Warehouse Associate, you'll play a critical role in ensuring the smooth operation of our warehouse, including picking and verifying orders, conducting quality inspections, and maintaining accurate inventory levels. Job Summary The Warehouse Associate is responsible for the inventory of the Warehouse and the daily transfer of HVAC freight and materials in a fast-paced environment. The ultimate goal of this role is to procure, pick, process, and dispatch products to customers and vendors for one of our established wholesale HVAC distributorships that carries multiple brands of equipment, parts and supplies. Essential Duties/Accountabilities Duties and responsibilities will include but are not limited to: * Pick and verify orders for customers. NOTE: Baker has set Production Standards the employee will be required to meet on a weekly basis. The employee will receive additional information about Production Standards requirements during the interview process and after hire. * Conduct Quality Inspections to verify/ensure the products being received, picked and shipped are accurate. * Daily loading and unloading of products in truck for delivery to customers and/or other Sales Centers. * Receive, inspect, and stock all merchandise. * Prepare orders for shipment as needed. * Responsible for daily checklist of truck and forklift maintenance. * Assist management with inventory counts and provide daily upkeep of the Warehouse. * Perform other duties as assigned. Qualifications * Highschool Diploma or GED Preferred * Warehouse and or forklift experience is desired. * Appliance lift experience is a plus. * Must be able to multi-task and work within daily deadlines. * Must possess and maintain a current, valid Driver’s License. * Must be proficient in speaking, reading, and understanding English to ensure full compliance with safety standards, training, policies, and procedures. Physical Demands and Work Environment The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of the job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The duties listed above are intended only as illustrations of the various types of work that may be performed. The omission of specific statements of duties does not exclude them from the position if the work is similar, related or a logical assignment to the position. * While performing the duties of this position, employee will work in warehouse/storeroom and sales center environments. * Employee may be subjected to all types of weather conditions. * Must be able to frequently lift up to 50 pounds. * The employee frequently is required to stand sit or walk, climb, kneel, crouch, or crawl. * Ability to utilize a computer keyboard, computer monitor, and telephone for prolonged periods of time. * Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus. * The employee may use equipment such as forklifts, pallet jacks and other warehouse equipment. * Must be able to utilize heavy machinery. Powered by JazzHR 9ygyIosN25

Job DescriptionSWEET OPPORTUNITY!!! Cookie lovers unite. Do you love free cookies?! We search for skilled, creative bakers who strive to provide high-quality baked goods and services in an efficient, professional manner. The Baker understands recipes, performs quality checks on ingredients and finished products, uses frostings, glazes, fillings, and other toppings to enhance item presentation, and process orders from customers.As a baker, you will greet customers, answer questions, clean workstations and equipment, make sure the kitchen is stocked, and perform other duties as needed. To be a successful baker, you should be efficient, friendly, focused on food quality and customer satisfaction, be decisive, attentive, and have a strong understanding of baking techniques. You should also LOVE to smile, make eye contact, speak enthusiastically, and give all of our guests a warm welcome! Baker Responsibilities • Read and understand Crumbl recipes, • Measure and combine ingredients using mixers, blenders, heat sources, and other equipment to make cookies. (18 years and older for some equipment), • Decorating and displaying the finished product, • Testing ingredients and finished goods to ensure that each item meets food safety and quality controls, • Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service, • Keeping records relating to deliveries, inventory, and production levels, • Taking client information and ensuring that deliveries accurate and timely, • Strong communication, time and resource management, and planning skills, • Attention to detail, especially when performing quality inspections on ingredients and products, • Basic math and computer skills, • Willingness to work independently or with other team members to solve problems, plan schedules, fulfill orders, and create excellent baked goods, • Flexibility to work around customer demands, including early morning, night, weekend, and holiday availability, • Ability to work in a hot, hectic environment

Job Description Jeff’s Bagel Run – Lakewood Ranch, FL Now Hiring: Full-Time & Part-Time Bakers Opening August 2025 Join our passionate, growing franchisee at Jeff’s Bagel Run in Lakewood Ranch, Florida! We’re looking for reliable, hardworking individuals to bring our fresh, hand-rolled bagels to life each morning. As a baker, you’ll play a key role in creating an outstanding experience for our guests—starting from the very first bite. Position Details Job Title: Baker (Full-Time & Part-Time) Location: Jeff’s Bagel Run – Lakewood Ranch, FL Start Date: August 2025 Pay: $14–$17 per hour + tips What You’ll Do • Prepare and bake fresh bagels daily, starting as early as 4:00 AM (or earlier), • Operate a bagel boiler safely and efficiently, • Make in-house cream cheeses, chop vegetables, and assist with food prep, • Work with kitchen equipment including ovens, slicers, and mixer, • Maintain cleanliness and organization of the bakery and prep areas, • Support other team members during busy shifts—this is a team-first role, • Adhere to food safety and sanitation procedures, • Be available for weekend and early morning shifts, • Work until close at 2:00 PM, depending on schedule What We’re Looking For • Team players with a strong work ethic and positive attitude, • Ability to lift up to 50 pounds and stay on your feet for long periods, • Comfortable working in a fast-paced kitchen environment, • Prior baking or food service experience is a plus—but not required, • Willing to jump in wherever needed and help the team succeed Schedule & Availability • Full-Time: 30–40 hours/week, • Part-Time: Flexible shifts (must be available early mornings and weekends), • Must be available to work weekends and holidays Why Work at Jeff’s? • Work in a fun, supportive, and growing environment, • Paid training and long-term career opportunities, • Tips and employee discounts, • Be part of something special from the start!

Job DescriptionSWEET OPPORTUNITY!!! Cookie lovers unite. Do you love free cookies?! We search for skilled, creative bakers who strive to provide high-quality baked goods and services in an efficient, professional manner. The Baker understands recipes, performs quality checks on ingredients and finished products, uses frostings, glazes, fillings, and other toppings to enhance item presentation, and process orders from customers.As a baker, you will greet customers, answer questions, clean workstations and equipment, make sure the kitchen is stocked, and perform other duties as needed. To be a successful baker, you should be efficient, friendly, focused on food quality and customer satisfaction, be decisive, attentive, and have a strong understanding of baking techniques. You should also LOVE to smile, make eye contact, speak enthusiastically, and give all of our guests a warm welcome! Baker Responsibilities • Read and understand Crumbl recipes, • Measure and combine ingredients using mixers, blenders, heat sources, and other equipment to make cookies. (18 years and older for some equipment), • Decorating and displaying the finished product, • Testing ingredients and finished goods to ensure that each item meets food safety and quality controls, • Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service, • Keeping records relating to deliveries, inventory, and production levels, • Taking client information and ensuring that deliveries accurate and timely, • Strong communication, time and resource management, and planning skills, • Attention to detail, especially when performing quality inspections on ingredients and products, • Basic math and computer skills, • Willingness to work independently or with other team members to solve problems, plan schedules, fulfill orders, and create excellent baked goods, • Flexibility to work around customer demands, including early morning, night, weekend, and holiday availability, • Ability to work in a hot, hectic environment

Company Description Pay Rates Starting between: $14.00 - $17.35 / hour Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are the same. Team members have the opportunity to build an inclusive atmosphere with their co-workers and make a better day for every type of guest - whether it's the professional driver stopping for a clean shower, the commuter grabbing their morning coffee, or the vacationer needing their go-to snack along their journey. We embrace and celebrate our diverse guests and team members, who fuel creativity, innovation, and positivity. We strive to make every stop on your career journey - and our guests' journey - a great one! Also, there are a number of opportunities to work in other roles within our travel centers and restaurants so while we may be hiring for a specific role, we always look to train and offer experience for other roles we have. We hope your next career stop is with us! Join our team and start your journey with Pilot Flying J. BENEFITS • Weekly Pay, • 15 cent fuel discount, • Free daily meals, • $10 low-cost health plans (for full-time team members), • Paid time off Military encouraged to apply. Job Description • Prepare, package, and sell store-baked products to company standards, • Organize and stock work areas, • Prepare food to company standards by following process cards, • Follow food safety and handling standards and practices Qualifications Required Qualifications • Incredible guest service skills and ability to maintain a guest focused culture, • Ability to complete accurate sales transactions, • Ability to cleanly and safely manage and prep food, • Ability to maintain processes and policies, • Ability to use computers, telephones, and other equipment as needed, • Experience in a similar position, • ServSafe certification preferred, • Ability to work a flexible schedule of nights, days, weekends, and holidays Additional Information • Wellness Program, • Reward and Recognition Program, • Professional development, • 401(k) retirement savings plan, • Adoption Assistance Job Location Google Maps requires functional cookies to be enabled

Job Description French bakery looking for experienced in BREAD BAKER DECK AND RACK OVEN BAKING FULL-TIME 3:30AM-11:30AM (5DAYS) PART-TIME ALSO AVAILABLE 3:30AM-8:30AM (3-4 DAYS)

Job Description RESPONSIBILITIES AND DUTIES • Povide psychoeducation in Community Events, if needed, • Assist in Crisis Situations, Baker Acts if needed, • Participate in Peer Review Process, • Maintain full caseload, • Quality of Care: Patient Satisfaction surveys must reflect a minimum of 10% of caseload., • Patient satisfaction must be rated 85% or above, • Clinical Documentation Integrity must reflect:, • Diagnosis based on criteria, • Appropriate Medication to cover diagnosis, • Person-Centered Documentation (Individualized), • Timely Documentation (48 hours for Medication Management; 72 hours for Psychiatric Evaluation), • Must follow guidelines and protocols of the organization, • Community Relations (Communication with fellow providers, patients, families and staff, appropriate business attire, Peer Review Surveys), • Patient safety must reflect CARF and Organizational Guidelines will be reviewed in Quarterly Performance Review), • Quarterly Performance Evaluation scores must reflect standards, • Continuing Education Requirements must be met and submitted promptly to the Human Resources department upon completion and/or upon request, • Professional Liability Insurance must be updated yearly (if applicable), • Master’s or Bachelor degree in human services from an approved, accredited institution, • Three years’ experience providing individual, group, and family therapy to children, adolescents and/or adults., • LMHC, LMFT, LCSW license or license eligible, • CPR/First Aid Certification, • Proficiency in Excel, Word, PowerPoint, and Outlook., • Must hold a current, unrestricted, state appropriate driver’s license., • Excellent verbal and written communication skills, • Excellent interpersonal skills, • Excellent analytical and organizational skills, • Unquestioned personal and professional integrity, • Innovative and analytic problem-solving abilities, • A dedicated work ethic, • Excellent computer skills Summary As a Mental Health Therapist, you will be instrumental in providing compassionate care and support to individuals and families facing mental health challenges. Reporting to the clinical supervisor, your core skills in behavioral therapy and patient assessment will guide your approach to treatment. Your premium skills in child and family counseling, crisis intervention, and psychotherapy will enhance the therapeutic experience for clients. Additionally, your relevant experience with special education and working with individuals with developmental disabilities will contribute to a holistic treatment plan. Join our dedicated team to make a meaningful impact in the lives of those we serve.

Job Description Baker: +1 years experience required Address: 4322 sw 73rd avenue, 33155, Miami Florida Schedule: Monday-Friday: 9 am- 5 pm 30 minute paid lunch break. No slow season in the summer We are looking for somebody motivated and avid to learn. We are an online pastry shop specialized in shipping french macarons nationwide. For more info about the business check us out online: Online Store: Best macaron in Miami | Miami New Times 2016 : Social Media: description:Transportation required Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists.Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods.Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures.Check and ensure correct temperatures of kitchen appliances and food, and report issues to management.Wash and disinfect kitchen area; set-up and break-down work station; and follow and ensure compliance with sanitation and cleaning procedures.Monitor the quality of food prepared and portions served throughout shift.Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets.Speak with others using clear and professional language.Develop and maintain positive working relationships with others and support team to reach common goals.Comply with quality expectations and standards.Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.Move over sloping, uneven, or slippery surfaces.Reach overhead and below the knees, including bending, twisting, pulling, and stooping.Stand, sit, or walk for an extended period of time.Perform other reasonable job duties as requested by Supervisors.Principals only. Recruiters, please don't contact this job poster.do NOT contact us with unsolicited services or offers • Principals only. Recruiters, please don't contact this job poster.

Job DescriptionDescription: EQUIPMENT / MACHINE OPERATOR – FULL-TIME Baker Landscape Apply in person only – No calls or emails 10611 100th Street S, Boynton Beach, FL 33472 Pay: Based on skill, experience, and production Baker Landscape, an established full-service landscape company with 35 years in business, has an immediate opening for an Equipment/Machine Operator in our Tree Care Department. We are seeking a reliable and safety-focused operator with strong communication skills and a desire to work in a team environment. Responsibilities: *Operate various equipment and machinery safely and efficiently. *Assist with tree care operations and related tasks. *Follow proper safety procedures and company guidelines. *Communicate effectively with crew leaders and team members. *Maintain equipment and report any issues promptly. *Perform additional duties as needed to support daily operations. Preferred Qualifications: *1 year of equipment/machine operating experience (preferred). *Strong communication skills. *Valid Driver’s License preferred. Job Type: Full-time (8-hour shifts) Benefits Health insurance Dental insurance Vision insurance Join a respected company and grow your skills as a professional equipment operator! Apply in person only. No phone calls or emails. OPERADOR DE EQUIPO / MÁQUINA – TIEMPO COMPLETO Baker Landscape Aplicar solo en persona – No llamadas ni correos electrónicos 10611 100th Street S, Boynton Beach, FL 33472 Pago: Según habilidad, experiencia y producción Baker Landscape, una empresa de servicio completo con 35 años en el negocio, tiene una vacante inmediata para un Operador de Equipo/Máquina en nuestro Departamento de Cuidado de Árboles. Buscamos una persona confiable, enfocada en la seguridad y con buenas habilidades de comunicación. Responsabilidades: *Operar diversos equipos y maquinaria de manera segura y eficiente. *Asistir en operaciones de cuidado de árboles y tareas relacionadas. *Seguir procedimientos de seguridad y normas de la empresa. *Comunicar de manera efectiva con supervisores y compañeros de equipo. *Mantener el equipo y reportar problemas de inmediato. *Realizar otras tareas necesarias para apoyar las operaciones diarias. Calificaciones Preferidas: *1 año de experiencia operando equipo/máquinas (preferido). *Buenas habilidades de comunicación. *Licencia de conducir preferida. Tipo de trabajo Tiempo completo (turnos de 8 horas) Beneficios Seguro médico Seguro dental Seguro de visión Únete a una empresa reconocida y desarrolla tus habilidades como operador de equipo! Aplicar solo en persona. No llamadas ni correos electrónicos. Requirements:

Job Description A SWEET Opportunity Join our team here at Earth + Sugar as a full-time Pastry Chef / Baker. Our shop is located in downtown West Palm Beach. Check out our site at to learn more! We are in need of a qualified and experienced Pastry Chef/Baker to join our dynamic and award winning confectionary and dessert studio. Our ideal candidate will be positive, self-driven, passionate, reliable, motivated and a team player. This is a full time position preparing fresh multi-tier cakes, pastries and desserts. The Pastry Chef/Baker must be experienced in preparing fresh cakes, pastries and desserts from scratch. The typical schedule for our Pastry/Baking team is Monday - Friday 7am - 3pm, with the flexibility to swap one week day for a Saturday if need be. Please note: This position does not involve cake decorating. Requirements: • Proven experience as a Pastry Chef, baker or relevant role, • Experienced working with ingredient limitations (ex. gluten free, allergies, sugar free, etc), • Ensure that all cakes, pastries & desserts produced in the studio meet the high quality of standards in conjunction with Earth and Sugar, • Diverse knowledge of sanitation protocols, baking preparation and techniques, • ServSafe, • Participate in the production and preparation of fresh cakes, pastries and desserts, • Apply company standards, protocols & procedures at all times, • Ensure that proper hygiene and safety of the station are according to the health department requirements, • Execute preliminary orders for the day, • Ensure that work area and kitchen equipment is at all times clean, organized and always fully stocked, • Must comply with all health and safety guidelines ● Competitive; Depending on experience with eligibility for overtime ● Paid Time Off Powered by JazzHR zAmZdB1ZO1

Job Description POSITION PURPOSE: Create, plan and supervise the production of top quality pastries, desserts and baked goods in a cost effective, safe manner to enhance the quality of the guest's experience. Responsible for daily production and supervision of the pastry shop hourly staff. Creates and recommends menu changes to the Executive Chef. EXAMPLES OF DUTIES: ESSENTIAL FUNCTIONS: -Supervise the daily production and distribution of all pastries, desserts and baked goods; ensure recipes and standards are followed, food and labor costs are controlled, the appropriate quantity is prepared and safety standards and regulations are followed in order to provide top quality goods for an enhanced guest experience -Monitor and control the maintenance/sanitation of the pastry shop and equipment to ensure a healthy, safe work environment which meets/exceeds federal, state, corporate and franchise standards and regulations. -Supervise hourly pastry shop associates; interview, schedule, train, develop, empower, coach and counsel, resolve problems, provide open communication, recommend and conduct performance and salary reviews, recommend discipline and termination, as appropriate. -Create, plan and implement seasonal menu changes to provide variety and maintain guest's interest. -Order and maintain pastry shop supplies at par levels to ensure quality production. SUPPORTIVE FUNCTIONS: In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the supervisor based upon the particular requirements of the company. Perform special projects and other responsibilities as assigned. PHYSICAL REQUIREMENTS: Frequency Key: Never – 0 hours; Rare – up to 1 hour; Occasional – 1-3 hours; Frequent – 3-6 Hours; Constant – 6-8 hours Physical Activity Frequency Sitting Occasional Walking Frequent Climbing Stairs Occasional Standing Frequent Crouching/Bending/Stooping Occasional Reaching Frequent Grasping Frequent Pushing/Pulling Occasional Near Vision Constant Far Vision Constant Hearing Constant Talking Constant Smell Frequent Taste Frequent Lifting/Carrying(# lbs) Rare – up to 50 lbs. Travel Rare OTHER DUTIES: Assimilate into The Trump National Doral - Miami Cultural Foundation through understanding, supporting and participating in all elements of the Trump Cornerstones. Demonstrate working knowledge of the service standards. Regular attendance in conformance with the standards, which may be established by Trump National Doral - Miami from time to time, is essential to the successful performance of this position. SAFETY REQUIREMENTS: Personal Protective Equipment (PPE) may be required when performing work duties that may have the potential of risk to your health or safety. The resort will provide the required PPE. Associates will be trained in the proper use and care of any assigned PPE. It is your responsibility to report defective, damaged or lost PPE, or equipment that does not fit properly, to your Leader. ORGANIZATIONAL RELATIONSHIPS: Positions directly reporting to this position (titles): Baker Pastry Cooks SPECIFIC JOB KNOWLEDGE, SKILL AND ABILITY: The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation. • Requires advanced knowledge of principles and practices within the baking profession. This includes experiential knowledge required for management of people and/or complex problems and food and beverage management., • Supervisory/Management skills required., • Oral and written communication skills required. QUALIFICATION STANDARDS: EDUCATION: High School graduate or equivalent required. Advanced professional pastry training/degree. EXPERIENCE: Five or more year’s pastry cook/bake experience. Supervisory experience. LICENSES OR CERTIFICATES Food Handlers GROOMING/UNIFORMS All associates must maintain a neat, clean and well-groomed appearance. Specific uniform guidelines and/or required articles of clothing will be explained to you as a part of the orientation process. Trump National Doral Miami participates in the federal E-Verify program, an electronic system that verifies employment authorization in the United States by comparing information from an employee’s Form I-9, Employment Eligibility Verification, with government databases. The company uses E-Verify only after an employee has accepted a job offer and completed the Form I-9. The company does not use E-Verify to pre-screen job applicants or candidates who have not received a job offer from the company.

Job DescriptionSalary: $48,000$56,000 About Honey Veil Honey Veil is a family-run matcha caf and bakery based in Miami, known for long lines, thoughtful drinks, and baked goods made with a lot of love and a little bit of obsession. Our flagship store at 5748 Sunset Drive will be the home base for our bakery program and future pop-up locations across the city. Were hiring a Head Baker / Pastry Chef to own our bread and pastry program from top to bottomstandards, systems, team, and key prep that our drink program depends on. Role Summary The Head Baker / Pastry Chef leads all bakery production at the Honey Veil Sunset Drive store. This role is responsible for doughs, breads, pastries, and signature baked items; for maintaining strict quality and consistency; and for training and guiding the baking team. They also overseecore prep for the bakery + beverage program (such as house syrups and toppings like Honey Whip) that must be ready for service. This is a hands-on role for someone who is comfortable with overnight and very-early-morning baker schedules, high standards, and building a strong bakery culture. Key Responsibilities Production & Quality • Lead daily production of breads, pastries, doughs, and signature baked goods for the 5748 Sunset Drive store (and over time, for other Honey Veil units)., • Own all bread/pastry standards: mixing, proofing, baking, finishing, and presentation., • Maintain consistency in taste, texture, and appearance across all products and batches., • Set and manage par levels to meet demand while minimizing waste., • Oversee and, when needed, directly prepare house beverage syrups (for matcha, coffee, and seasonal drinks)., • Oversee/prep key toppings like Honey Whip and other bakery/drink components that must be ready before service., • Ensure all prep is labeled, dated, rotated (FIFO), and stored properly so FOH and bar teams can access it quickly., • Train, coach, and supervise bakers and prep staff on technique, speed, organization, and standards., • Build and maintain written SOPs for all baking and prep tasks (production, syrups, Honey Whip, storage, cleaning, opening/closing)., • Support a positive, accountable kitchen culture aligned with Honey Veil values., • Own all store-level bakery and related prep inventory (ingredients, dry goods, smallwares related to baking and beverage prep)., • Place and track orders with approved vendors; monitor usage and costs to keep COGS on target., • Keep the kitchen organized, labeled, and fully compliant with food safety and health regulations., • Enforce proper labeling, dating, rotation (FIFO), and storage of all products (baked goods, syrups, toppings, prep)., • Ensure allergen awareness and proper handling procedures at all times., • Model safe, clean, and efficient work habits for the entire BOH team. Qualifications • 3+ years of professional baking/pastry experience in a high-volume bakery, caf, or restaurant., • Prior lead, sous, or head baker / pastry chef experience strongly preferred., • Strong technical skills with doughs, breads, laminated doughs, and production baking., • Comfortable overseeing batch prep of syrups, creams, and other beverage/bakery components., • Proven ability to train and organize a small team., • Excellent organization, time management, and attention to detail., • Ability to lift up to 50 lbs and stand for extended periods., • Reliable, punctual, and excited to grow with a fast-moving brand., • Bilingual Spanish/English is a plus, not required. Schedule & Compensation • Schedule: Full-time, on-site role; overnight and very-early-morning baking schedules are part of this role, along with some weekends and holidays based on production needs., • Compensation: $48,000$56,000 annual salary (approx. $23$27/hr equivalent, depending on experience and skills)., • Additional perks and growth opportunities with Honey Veil will be discussed during the interview process. How to Apply Please submit your resume and a brief note sharing: • A short overview of your baking/pastry background., • One product youre most proud of creating or perfecting., • Your experience (if any) with beverage syrups or similar prep.

Job Description operate convection and deck ovens maintain inventory in display cases ability to read and follow recipe good time and organizational skills good people skills ability to meet deadlines while adhering to health standards make and bake breads Company DescriptionFamily owned Jamaican bakery and restaurant products made on premises and made dailyFamily owned Jamaican bakery and restaurant\r\nproducts made on premises and made daily

Job DescriptionOverview Oversee mixing and rolling of cookies, prepare the dough to be used for the day. Achieve stated objectives in food preparation, food quality, cleanliness, and sanitation. Provide friendly, responsive service to create an exceptional experience for all guests by taking orders, making recommendations when appropriate, processing payments, and serving food or beverages to customers. Also perform other duties in the areas of food and final order preparation including preparing beverages and arranging food items. DUTIES AND RESPONSIBILITIES: ● Promote, work and act in a manner consistent with the mission of Crave Cookies. Work independently and with other team members to solve problems, fulfill orders and create amazing products. ● Evaluate dough at beginning of shift to make sure appropriate amounts are being made ● Responsible for maintaining appropriate cleaning schedules of all areas of the store including storage areas ● Ensure that all food and products are consistently prepared and served according to restaurant’s recipes and standards. ● Ensure that all dough is prepared according to the recipe and dough is rolled and labeled for later use. ● Occasionally work the counter helping customers or bake and decorate cookies. Job Types: Full-time, Part-time Experience: • Baking: 1 year (Required)Language:, • English - SpanishShift availability:, • Day Shift, • Night Shift Ability to Commute to:, • Doral, FL 33178 (Required)Work Location: In person

Job Description About Baker Aviation Tech College Baker Aviation Tech College is dedicated to training the next generation of aviation maintenance professionals. Our FAA-aligned programs prepare students for successful careers as certified Airframe & Powerplant (A&P) mechanics through hands-on instruction and industry-focused education. Job Overview We are seeking a licensed Airframe & Powerplant (A&P) Mechanic to serve as an Aviation Maintenance Instructor. This role is ideal for an experienced A&P professional who is passionate about teaching and mentoring students pursuing FAA A&P certification. The instructor will teach students using a provided curriculum, ensuring they develop the technical knowledge, safety awareness, and hands-on skills required to become successful A&P mechanics. Key Responsibilities • Instruct and mentor students in Airframe and Powerplant (A&P) maintenance, • Deliver classroom and hands-on training using approved curriculum, • Prepare students for FAA A&P certification exams, • Demonstrate proper aviation maintenance techniques, tools, and safety procedures, • Monitor student progress and provide guidance and feedback, • Maintain a professional, engaging, and safety-focused learning environment, • Current FAA Airframe & Powerplant (A&P) License (required), • Experience working as an A&P Mechanic or Aviation Maintenance Technician for at least 6 years or more, • Ability and desire to teach, coach, and mentor students, • Strong communication and organizational skills, • Knowledge of FAA regulations and aviation maintenance standards, • Make a lasting impact by training future aviation professionals, • Teach using a structured, provided curriculum, • Stable schedule compared to field maintenance roles, • Be part of a respected aviation training institution, • Opportunity to transition from the hangar into educationCompany DescriptionGeorge T. Baker Aviation Technical College is located at 3275 N.W. 42 Avenue, adjacent to the Miami International Airport. The school is a public, tax-supported institution authorized by the Florida Department of Education and operated by the Miami-Dade County Public School System. It is accredited by the Council on Occupational Education (COE) the National Center for Aircraft Technician Training (NCATT) is certificated by the Federal Aviation Administration under Part 147 of the Federal Aviation Regulations, Certificate # CT9T072R. George T. Baker Aviation Technical College is currently preparing approximately 1,000 high school and adult students for careers in aviation. For high school students, we offer instruction in aerospace technology, electronics, avionics and aircraft maintenance (airframe and powerplant). For adult students, we offer instruction in electronics, avionics, and aircraft maintenance (airframe and powerplant). Both high school and adult students, upon completion of their respective courses of study, may receive certificates issued from the NCATT, FCC, and FAA. We are only one of two schools in Florida to be accredited by the NCATT and the only school in the country to offer NCATT accredited courses to high school students. George T. Baker Aviation Technical College employs FAA, NCATT, and FCC licensed technicians with extensive aviation backgrounds who are certified teachers by the State of Florida. Baker Aviation only employs certified FAA test examiners who administer oral, practical, and written examinations on-site. Additionally, Baker Aviation articulates locally and nationally with colleges and universities offering degrees in aviation-related areas. The aviation program was started in 1939 at Miami Senior High School. In 1942, the program moved into the unfinished Roosevelt Hotel. In 1943, the building became known as the Technical High School and several other programs moved into the facility. In 1947, the building was renamed the Lindsey Hopkins Education Center. Classes were held there until 1958 when the aviation program moved into its present quarters adjacent to Miami International Airport. In 1961, the building was dedicated as George T. Baker Aviation Maintenance Technician School to honor Mr. Baker who, until his death, had been president of National Airlines and had donated the land to the School Board of Miami-Dade County.George T. Baker Aviation Technical College is located at 3275 N.W. 42 Avenue, adjacent to the Miami International Airport. The school is a public, tax-supported institution authorized by the Florida Department of Education and operated by the Miami-Dade County Public School System. It is accredited by the Council on Occupational Education (COE) the National Center for Aircraft Technician Training (NCATT) is certificated by the Federal Aviation Administration under Part 147 of the Federal Aviation Regulations, Certificate # CT9T072R.\r\n\r\nGeorge T. Baker Aviation Technical College is currently preparing approximately 1,000 high school and adult students for careers in aviation. For high school students, we offer instruction in aerospace technology, electronics, avionics and aircraft maintenance (airframe and powerplant). For adult students, we offer instruction in electronics, avionics, and aircraft maintenance (airframe and powerplant). Both high school and adult students, upon completion of their respective courses of study, may receive certificates issued from the NCATT, FCC, and FAA. We are only one of two schools in Florida to be accredited by the NCATT and the only school in the country to offer NCATT accredited courses to high school students.\r\n\r\nGeorge T. Baker Aviation Technical College employs FAA, NCATT, and FCC licensed technicians with extensive aviation backgrounds who are certified teachers by the State of Florida. Baker Aviation only employs certified FAA test examiners who administer oral, practical, and written examinations on-site. Additionally, Baker Aviation articulates locally and nationally with colleges and universities offering degrees in aviation-related areas.\r\n\r\nThe aviation program was started in 1939 at Miami Senior High School. In 1942, the program moved into the unfinished Roosevelt Hotel. In 1943, the building became known as the Technical High School and several other programs moved into the facility. In 1947, the building was renamed the Lindsey Hopkins Education Center. Classes were held there until 1958 when the aviation program moved into its present quarters adjacent to Miami International Airport. In 1961, the building was dedicated as George T. Baker Aviation Maintenance Technician School to honor Mr. Baker who, until his death, had been president of National Airlines and had donated the land to the School Board of Miami-Dade County.

Job DescriptionCompany Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: • EAT authentic Italian food at our restaurants, cafés and to-go counters, • SHOP a selection of high-quality Italian, local and homemade products, • LEARN through our classes and our team’s product knowledgeJob Description In Eataly’s 24-hour operating bakery, a Bread Baker is responsible for producing delicious bread and focaccia in accordance with our authentic Italian recipes. Reports to the Bakery Manager. • Prepares bread, focaccia, rolls and other bread items for Eataly’s restaurants and retail operations, • Follows proper proofing and baking techniques for each variety of bread, • Maintains a clean and sanitary food production area according to Department of Health standards, • Works towards mastering all shifts and production processes, • Assists Sales Associates if needed and engages with guests interested in learning about our bread production, • Performs other duties as required or assignedQualifications, • High school diploma or equivalent, • 1+ year of experience in a baker preparation position, • Basic math and measuring skills, • Good work ethic, communication and time management skills, • Availability to work onsite with an open, flexible schedule often including evenings and weekends; overnights highly preferred, • Ability to lift up to 50 pounds, • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting, • Ability to work with a wood burning oven, electric pizza convection oven and commercial spiral mixer Additional Information Benefits and Perks • Medical, Dental, Vision Insurance, • Paid Time Off, • Paid Parental Leave, • 401K with match or RRSP, • Bonus program, • Free family meal daily, • Discounts at Eataly, • Classes on products and Italian cuisine, • Referral bonus program, • and more!

Job DescriptionPsychiatry Core Faculty – Gainesville, Florida Join an established psychiatry residency program and help shape the next generation of psychiatrists Location: Gainesville, FL Setting: Academic / Teaching Hospital Type: Full-Time | Psychiatry Faculty The Opportunity An established Psychiatry Residency Program in Gainesville, Florida, in collaboration with the University of Central Florida College of Medicine (UCF COM), is seeking a board-certified or board-eligible Psychiatrist to join its growing academic faculty team. This is a faculty role with immediate need, offering the chance to teach, supervise residents, and practice psychiatry in a collaborative and academically enriched environment. Program & Practice Details * The residency program is fully accredited and supports 32 residents * Faculty appointment available through the University of Central Florida College of Medicine * The Department of Psychiatry includes: * A 33-bed inpatient unit * Consultation-liaison service * PHP/IOP clinic and ECT service * The Behavioral Health Center provides inpatient treatment for adults 18+ experiencing acute illnesses requiring 24-hour care * Certified Baker Act Receiving Facility accepting both voluntary and direct admissions * The role includes inpatient consults and IOP care * Resident in-house 24/7 for consults, admissions, and emergencies * Call responsibilities: 1:5 rotation * Supervise 3–4 residents and participate in didactic instruction * Board eligible or board certified in psychiatry * New graduates with a passion for teaching are welcome Compensation & Benefits * Employed opportunity through a reputable practice * Competitive compensation package with bonus potential * Comprehensive benefits including malpractice coverage and CME allowance * Potential future practice ownership capabilities Why Gainesville? Gainesville offers a vibrant academic community, affordable living, and access to beautiful natural surroundings. With a balance of clinical practice, teaching, and mentorship opportunities, this position is ideal for psychiatrists seeking to advance their careers in medical education. Interested? Elite Talent Consulting is proud to represent this academic psychiatry opportunity in Gainesville. If you’re a psychiatrist with a passion for resident education and collaborative practice, apply today or connect for more details. #Psychiatry #PsychiatristJobs #AcademicMedicine #GMEFaculty #MedicalEducation #FloridaJobs #GainesvilleFL #HealthcareCareers #EliteTalentConsulting #ResidencyPrograms #PhysicianOpportunities #BehavioralHealth

Job DescriptionSUPERVISOR – Mobile Response Team Palm Beach County Full-time/Flexible Hours Come grow with us! South County Mental Health Center, Inc. is a private, non-profit Joint Commission Accredited Behavioral Healthcare provider located in South East Palm Beach County, Florida. Situated in the nationally designated city of Delray Beach, the Center provides a broad spectrum of inpatient and outpatient care to clients and their families in surrounding communities. You can make a positive impact in the community on day 1! Assess all clients on an emergency or non-emergency services · Provide crisis intervention to individuals located in the community · Assess all individuals requesting emergency services from the Center · Respond to crisis situations, conduct risk assessments, and complete safety planning with individuals in crisis · Provide in-home services, therapeutic services with an interactive approach Provide for the clinical and administrative services · Assures the warm handoff of clients to appropriate agencies or services in the community including transportation, assisting with completing consent to treatment, release of information, and attendance at initial sessions · Have the knowledge and ability to interpret Baker and Marchman Acts · Provide outreach and education in the community Program Staffing and Supervision · Provide supervision and clinical training · Meets with staff through individual and group meetings in analyzing problems and in improving their diagnostic and clinical counseling skills · Provide after-hours on-call supervision and response · Coordinate and assist with the implementation of program policies and procedures · Interact with community agencies and provide crisis intervention training and education · Maintain good working relationships with assisting agencies, other Departments, employees and the general public SKILLS AND QUALIFICATIONS · Knowledge and ability to interpret the Baker Act, Marchman Act, confidentiality and abuse reporting, and client rights requirements · Knowledge and ability to interpret program and Center policies and procedures · Must have leadership and organizational skills · Ability to plan, organize and direct staff activities · Must be resourceful · Advanced crisis counseling and intervention skills · Advanced counseling and assessments skills · Ability to write assessments in a clear and concise format · Ability to write/compose correspondence, policies, etc. · Ability to effectively and professionally communicate with staff, clients and families · Ability to work as a team leader EDUCATION & EXPERIENCE · Master’s Degree from an accredited college or university in Social Sciences, Social Work or related field · One (1) year experience in the supervision of employees · Must have a knowledge of evaluation, assessment and crisis intervention techniques · Licensed: LMHC, LMFT or LCSW Compensation & Benefits This position pays $80k a year. At SCMHC we offer full-time employees a full benefit package. Just to name a few great benefits, we have health, dental, and vision. Also, because we know how important our own mental health is, we offer paid time off, and we will help do our part to set you up for future with a great 401k+match. Couple that with a competitive salary and our amazing caring team, you cannot go wrong. Apply now. Because of the work we do in the community, a full background check is required for all staff. We are a drug free employer. South County Mental Health Center, Inc is an EOE. Powered by JazzHR O6CmedZ0YZ

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation Responsibilities: • Prepare a variety of desserts and sweets, including cakes, pies, cookies, breads, and pastries, • Develop new and innovative recipes, • Decorate cakes and baked goods, • Clean and sanitize equipment and baking areas, • Prepare custom orders, • Track, maintain, and order inventory as necessary, • Supervise pastry assistants and bakersQualifications:, • Previous experience as a baker, pastry chef, or in a similar role is preferred, • Ability to use professional-grade kitchen appliances and equipment, • Knowledge of gluten-free baking, sugar-free baking, and other ingredient limitations, • Knowledge of food safety practices, • Previous experience decorating cakes, • Ability to thrive in a fast-paced kitchen environment, • Strong organizational and time-management skills, • Team player with strong leadership skills, • Available for early morning shifts

Job DescriptionDescription: Baker Landscape Location: Boynton Beach, FL Pay: Competitive pay based on experience Baker Landscape is a professional landscaping company dedicated to quality work, reliability, and strong team culture. We are currently seeking a dependable Maintenance Crew Member to join our growing team. Job Summary The Maintenance Crew Member will be responsible for performing routine landscape maintenance tasks at residential and/or commercial properties. This position requires physical work, attention to detail, and the ability to work efficiently as part of a team. Key Responsibilities • Perform lawn maintenance including mowing, edging, trimming, and blowing, • Maintain landscaped areas by weeding, pruning, mulching, and planting as needed, • Operate landscaping equipment safely (mowers, trimmers, blowers, etc.), • Assist with clean-up and debris removal at job sites, • Follow safety procedures and company standards at all times, • Work collaboratively with crew members to complete jobs efficiently, • Communicate respectfully with supervisors and team membersQualifications, • Previous landscaping or grounds maintenance experience preferred (but not required), • Ability to work outdoors in various weather conditions, • Ability to lift up to 50 lbs and perform physical labor, • Reliable transportation and punctual attendance, • Strong work ethic and willingness to learn, • Valid driver’s license is a plusWhat We Offer, • Pay based on experience, • Steady work with a reputable company, • Opportunities for growth and advancement

Job DescriptionSalary: $18$20/hr About Honey Veil Honey Veil is a family-run matcha caf and bakery born in Miami, known for long lines, thoughtful drinks, and baked goods made with a lot of love and a little bit of obsession. Our flagship store at 5748 Sunset Drive is the heart of our pastry program and future pop-up locations. Were hiring a Daytime Baker / Pastry Cook to execute the baking plan during the dayfinishing, glazing, baking off second batches, and supporting the Head Baker with pastry production. Role Summary This is a pastry-only back-of-house role. The Daytime Baker / Pastry Cook focuses on daytime execution: finishing overnight products, baking off additional batches as needed, handling simpler doughs, and helping the Head Baker with production days and special projects. Youll keep the pastry case looking full and fresh while maintaining Honey Veils standards. What Youll Do Daily Baking & Finishing • Finish and glaze pastries baked overnight (icing, fillings, toppings, decorations)., • Bake off second batches of breads, cinnamon rolls, and pastries to keep the case stocked through mid-day., • Handle simpler doughs and batters (muffins, quick breads, cookies, etc.) following recipes and par sheets., • Assist the Head Baker on production days with scaling, mixing, portioning, and basic prep tasks., • Help test and produce new pastry items or specials under the Head Bakers direction., • Work from daily prep and bake lists; check items off and update counts throughout your shift., • Communicate clearly with FOH and the overnight baker about whats available, whats low, and what needs to be prioritized for the next day., • Follow all food safety guidelines: labeling, dating, storage, and temperature control., • Keep workstations, tools, and equipment clean and organized during and after your shift., • Participate in scheduled deep-cleaning tasks for the pastry area (ovens, racks, fridges, smallwares). What Were Looking For • 12+ years of professional baking or pastry experience (bakery, caf, restaurant, or hotel)., • Comfortable with finishing, glazing, and baking pastries to spec., • Able to follow recipes and par sheets accurately and repeat results consistently., • Good time managementcan juggle finishing, baking, and prep without dropping the ball., • Team player who communicates well with both BOH and FOH., • Reliable, punctual, and takes pride in clean, organized work., • Able to lift up to 50 lbs and stand for extended periods., • Extra plus: ptisserie or more advanced pastry experience, or interest in growing into a more senior pastry role over time. Schedule & Pay • Full-time, on-site role at 5748 Sunset Drive, South Miami, FL., • Primarily daytime shifts, including weekends and some holidays, based on store needs., • Pay: $18$20/hr, with most hires expected around $19/hr; $20/hr reserved for candidates with strong ptisserie experience or clear growth potential. How to Apply Please submit your resume and a brief note sharing: • A short overview of your baking/pastry experience., • The pastry items you feel most confident executing (finishing or baking).

Job DescriptionSalary: $18$21/hr About Honey Veil Honey Veil is a family-run matcha caf and bakery born in Miami, known for long lines, thoughtful drinks, and baked goods made with a lot of love and a little bit of obsession. Our flagship store at 5748 Sunset Drive is the home base for both our sweet and drink programs. Were hiring an Overnight Production & Prep Baker to be the backbone of our morningshandling breads, pastries, and the core prep (like house syrups and Honey Whip) that the whole day depends on. Role Summary This is a production-only role: no FOH, no savory line. The Overnight Production & Prep Baker mixes, proofs, bakes, and finishes breads and pastries and prepares key back-of-house items (syrups, Honey Whip, and other drink/bakery prep) on a set schedule. Youll work in the quiet hours so that by the time the doors open, the store and trailer(s) are fully stocked and ready to go. What Youll Do Bakery Production • Mix, proof, and bake breads, cinnamon rolls, and daily pastry items according to Honey Veil recipes and standards., • Follow production sheets and pars to make sure display cases and trailer inventory are full at opening., • Scale recipes accurately and adjust proofing/baking times based on dough behavior and conditions., • Prepare core house syrups (matcha, coffee, seasonal flavors, etc.) in line with recipes and batch sizes., • Prepare Honey Whip and any other signature toppings/creams needed for drinks and desserts., • Handle additional prep items needed for the morning shift (e.g., cut fruit, sauces, garnishes) as assigned., • Set up and break down your station at the start and end of shift., • Keep accurate counts of:, • Batches baked, • Prep items made (syrups, Honey Whip, etc.), • Communicate shortages, overages, or low ingredients to the Head Baker / Pastry Chef or BOH leadership., • Follow all food safety guidelines, including proper labeling, dating, storage, and temperature control., • Keep work areas, equipment, and storage spaces clean and organized throughout the shift., • Handoff clearly to the morning/day team: whats stocked, whats low, whats fresh, and any prep notes., • Flag equipment issues or inventory problems early so they can be fixed before they affect service., • Support a calm, respectful kitchen environmentespecially important overnight. What Were Looking For • 12+ years of professional baking or BOH production experience (bakery, caf, restaurant, or hotel)., • Comfortable with bakery basics: scaling, mixing, proofing, baking, and finishing pastries/breads., • Experience with liquid prep (syrups, sauces, etc.) is a plus, or strong willingness to learn and follow recipes precisely., • Strong time management skills and ability to work from a production and prep list without constant supervision., • Reliable and punctualunderstands that the entire morning service depends on overnight work., • Comfortable working overnight or very early-morning shifts., • Able to lift up to 50 lbs and stand for extended periods. Schedule & Pay • Full-time, on-site role at 5748 Sunset Drive, South Miami, FL., • Primarily overnight / early-morning shifts (exact hours based on prep and opening times)., • Pay: $18$21/hr, depending on experience and ability to operate independently and handle full prep responsibilities. How to Apply Please submit your resume and a brief note sharing: • A short overview of your baking and/or production prep experience., • Examples of items youve produced in bulk (breads, pastries, syrups, sauces, etc.).

Job Description Morrison Living is hiring immediately for full time BAKER positions. • Location: Miami Jewish Health - 5200 Northeast 2nd Avenue, Miami, FL 33137. Note: online applications accepted only., • Schedule: Full time schedule. Hours and days may vary. Further details upon interview., • Requirement: Previous baking experinece preferred. Willing to train!, • Pay Range: $16.00 per hour to $18.66 per hour. WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation. You'll work with a talented and supportive team that makes a real impact in the lives of those we serve. YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. If you enjoy creating memorable experiences and are passionate about hospitality and culinary excellence, you will be a great addition to the Morrison Living team! Job Summary Summary: Prepares baked goods according to recipes and production specifications. Essential Duties and Responsibilities: • Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets; assists in production planning to meet daily requirements., • Ensures proper food preparation by utilizing approved recipes, following prescribed production standards and use of proper equipment., • Assists with the completion of production records to include waste tracking, used/unused portions and product shortages; informs supervisor when supplies are low., • Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures., • Maintains sanitation and orderliness of all equipment, supplies and utensils within work area., • Handles foods items appropriately and with all safety regulations in mind during preparation and service., • Cleans equipment and workstation thoroughly before leaving the area for other assignments. Keeps display equipment clean and free of debris., • Interacts with customers and resolves customer complaints in a friendly and customer-service oriented manner. Relays relevant concerns from customers directly to supervisors., • Consistently exhibits the ability to keep up with peak production and service calmly, accurately and efficiently., • Checks to ensure that all food is presented, served and displayed per standards., • Follows principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed., • Completes shift work, as assigned, in a timely and thorough manner in accordance with department standards., • Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Morrison Living is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Morrison Living maintains a drug-free workplace.

Job Description Job Title: LMHC / LCSW Case ManagerLocation: Per diem, every other weekend, shift differential, and on-call bonus Compensation:$27 per hour (Per-DIEM) Join Our Team at SWHIf you thrive in a fast-paced, growth-oriented environment, Southern Winds Hospital (SWH) is the place for you. We empower our clinicians to guide, educate, and support individuals facing a wide range of mental health challenges.As a valued clinical professional on the SWH team, you will benefit from competitive compensation, professional development opportunities, job stability, and a strong, supportive environment that encourages career growth. Key Responsibilities: • Provide individual and family counseling to support patients' mental health and discharge planning., • Complete intake assessments, psychosocial evaluations, and individualized treatment plans in accordance with hospital policy., • Demonstrate expertise in the Baker Act and other relevant mental health laws and procedures., • Act as a resource for the interdisciplinary treatment team on psychosocial factors affecting patient care., • Monitor compliance with treatment plans and medication in elderly populations, identifying adverse reactions or issues., • Assess and implement therapeutic interventions tailored to elderly patients’ needs., • Collaborate with physicians to develop comprehensive psycho-social treatment and discharge plans., • Initiate and process involuntary examination and Baker Act procedures as required., • Assist in petitioning for involuntary admissions when necessary., • Lead and facilitate group and/or individual therapy sessions., • Provide counseling and discharge support to patients and families for post-hospital care needs., • Participate in weekly treatment plan reviews and document all services accurately., • Licensed Mental Health Counselor (LMHC) or Licensed Clinical Social Worker (LCSW) — Required, • Knowledge of Florida mental health laws, including the Baker Act., • Experience working with geriatric/elderly patients is highly desirable., • Strong assessment, documentation, and communication skills., • $27/hour starting wage, • Flexible part-time schedule, • Supportive, team-oriented environment, • Opportunities for continuing education and career advancement

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation Duties and Responsibilities: • Open the bakery and prepare for the day ahead, • Clean and sanitize equipment and baking areas, • Bake a variety of breads, cakes, and pastries, • Decorate cakes, • Prepare custom orders, • Track, maintain, and order inventory as necessary Qualifications:, • Previous experience as a baker, pastry chef, or in a similar role is preferred, • Ability to use professional-grade kitchen appliances and equipment, • Knowledge of food safety practices, • Previous experience decorating cakes, • Ability to thrive in a fast-paced kitchen environment, • Strong organizational and time-management skills, • Team player, • Available for early morning shifts

Job Descriptionmaman is a cafe-bakery-kitchen-event-catering company founded in 2014 by owners Elisa Marshall and Benjamin Sormonte in soho nyc, focusing on homemade baked goods and comforting foods that bring them back to their own mothers’ cooking and warmth of home. maman offers delicious food and beverage as well as aesthetically pleasing spaces covered in rustic charm, blue and white ceramics, custom designed cups, and plenty of bunnies and greenery. maman is many things in one but it all stems back to family and the strong family we create within our team. we aim to serve your daily coffee and lunch, cater your next major event, or host the most special occasions in your life. We’re looking for a baker to join maman's commissary team! What you’ll do:You will be working alongside the pastry production supervisor and two other bakers. • Bake and create in a specific station., • Learn the maman recipes., • Always keep the kitchen sparkling, no one likes working in a messy place!, • Grow and progress alongside an experienced team. What we're looking for:, • You are an experienced back of house professional with a sweet tooth for cookies., • You have a knowledge of pastry and able to lift and move 50lbs., • You work positively and collaboratively to achieve the highest standards of delivery., • You learn quickly and are able to adapt to maman’s unique culture., • Smart, no ego, upbeat, friendly, & efficiency oriented., • Flexible schedule that could include weekends, holidays, and special events.What's in it for you:, • Join a fast-growing company committed not just to serving the best cookies & coffees but to building a national brand., • Competitive salary, healthcare, & sweet perks for always going the extra mile and living our values., • Training to get you settled into your role, learning opportunities to broaden your skill set & help you thrive at work.

Job Description Keke's Breakfast Cafe is hiring for a Cook for the Palm Springs location. SUMMARY OF POSITION: Accurately and efficiently cook food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation. DUTIES & RESPONSIBILITIES: • Prepares a variety of food items utilizing flat top grills, char-broiler, cook top, waffle baker, Panini press and fryer., • Assumes responsibility for quality of products prepared and served., • Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen policies and procedures., • Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period., • Maintains a clean and sanitary work station area including all cooking equipment and refrigeration equipment., • Follows proper plate presentation and garnish set up for all dishes., • Handles, stores and rotates all products properly., • Assists in food prep assignments during off-peak periods as needed., • Opens and Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen., • Assists in routine kitchen cleaning and maintenance., • Performs other duties as assigned by the Kitchen Manager or manager-on-duty. QUALIFICATIONS: • Be able to work in a standing position for long periods of time., • Be able to communicate clearly and effectively in the predominant language(s) of our guests., • Must have exceptional grooming habits. REQUIREMENTS: • MUST BE AVAILABLE 6:00 am to 4:00 pm EVERYDAY INCLUDING HOLIDAYS., • Full time applicants must consider Keke's as their primary place of employment., • All Employees must have dark blue jeans with a black belt and black non-slip shoes on the first day of work., • Keke's must be your primary place of employment.

Baker Distributing Company - JobID: 5001166612106 [Material Handler / Freight Handler] As a Warehouse Associate at Baker Distributing Company, you'll: Manage inventory and ensure accurate stock levels; Operate forklifts and other warehouse equipment safely; Pick and pack orders for shipment; Maintai

Job Description As a Baker Prep Associate (Production Associate) at Sprinkles, you will contribute to the success of Sprinkles by mixing all cupcake batters, frostings, and ice cream flavors. Your sweet spot is working in kitchens, and you are at your best when hustling through a busy day of measuring and mixing ingredients precisely and to specifications. All the mixing and measuring takes time so you can expect to start your shift between the wee hours of Midnight and 4am. Perks of Working with Sprinkles: • Hourly Pay + Tips*, • Benefit options including Heath, Dental, Vision, Life, and 401K, • Daily Pay option available to associates, • Sprinkles Associate Card to sprinkle the joy to your family, friends, and community, • Opportunity to do good – Sprinkles partners with several charities and community organizations, • Family Friendly Hours, • Paid time off, • Chance to be a part of special memories that happen daily in our bakery, • Act as a company advocate and embody the Sprinkles Culture., • Retain and demonstrate proper procedures delivered by trainers and managers with enthusiasm., • Memorize recipes and use proper techniques in mixing, pouring, and storing batters and frostings., • Assist with dishwashing, baking, and cooling as needed., • Demonstrate teamwork as you rely on and assist fellow associates in providing the Sprinkles Experience., • Prepare batters and frostings for delivery to other bakeries where applicable., • Maintain a consistent pace throughout your shift to ensure the completion of duties on time., • Adhere to all safety and sanitation guidelines., • Assist with all cleaning duties as stated on opening, closing, daily, and/or weekly checklists., • Accept deliveries and packages., • Report to work as scheduled and fulfill requirements for duration of shift. Requirements: • A passion and love of the Sprinkles product, brand, and experience., • Culinary or pastry certification preferred, or at least 1 year of experience working in a kitchen., • Ability to work a flexible schedule that may begin between Midnight and 4am., • Ability to communicate verbally and understand and follow written and verbal instructions from management., • Can work well under pressure and maintain a consistent pace through the shift., • Can lift at least 50 pounds while carrying cupcake trays, frosting, and bags of boxed purchases., • Must be able to move around the front of the bakery as you bend down for bags and reach up for cupcake trays., • Ability to be on your feet for hours at a time., • Must be able to remain in a stationary position for up to 60% of the time. *Tips are not guaranteed. Sprinkles is an equal opportunity employer

Job Description We are looking for an experienced Baker to join our Production Team! Ideally, this candidate would be well versed in commercial baking and/or have some culinary skill set. Responsibilities of a Baker: ● Maintaining a sanitized and well-organized kitchen station. ● Preparing workstations for baking. ● Using and maintaining kitchen equipment. ● Checking the quality of the ingredients and upholding Brand Standards. ● Preparing baking ingredients using the necessary tools/resources. ● Baking various pastry products, including cakes, cheesecakes, pies, cookies and other desserts. Requirements: • Open Availability Preferred, • Prior baking experience (professional or at home), • Skilled in operating kitchen equipment, • Skilled in various cooking techniques, • Know and follow sanitation procedures, • Showcase teamwork and communication skill, • Showcase great organizational skills, • Able to multitask and act quickly Benefits: The Cake Bake Shop offers a comprehensive benefits package to all full-time employees who regularly work at least 30 hours per week. Some of the benefits include: • Medical Insurance, • Dental Insurance, • Vision Insurance, • Basic Life Insurance, • 401k, • 401k Matching, • Paid Time Off, • Employee Discounts

Job Description The Behavioral Health Case Manager is responsible for providing evidence-based psychological and behavioral health services within post-acute and long-term care facilities. This role delivers direct clinical care, conducts psychological and behavioral assessments, and collaborates with interdisciplinary teams to support patient well-being, reduce hospitalizations, and enhance facility outcomes. The position requires an independently licensed clinician who can provide psychotherapy, behavioral interventions, crisis response, and care coordination while adhering to all applicable state and federal regulations. The Behavioral Health Case Manager integrates mental health services into the facility’s broader clinical environment and supports value-based care by addressing emotional, cognitive, and behavioral needs in medically complex populations. This role requires strong clinical judgment, cultural competence, proficiency with EHR systems, adherence to compliance and documentation standards, and the ability to communicate effectively with facility staff, patients, families, and internal teams. Market: Pinellas, Hillsborough, Sarasota Counties Salary: Base salary of $100K with a productivity bonus opportunity Key ResponsibilitiesClinical Care • Provide psychotherapy using evidence-based interventions appropriate for post-acute and long-term care residents., • Deliver behavior therapy and supportive interventions to address mood, cognitive, and behavioral symptoms., • Conduct psychological and behavioral assessments to support diagnosis, care planning, and treatment goals.Care Coordination & Collaboration, • Collaborate with physicians, nursing, therapy, social services, and interdisciplinary team members to support integrated behavioral health care., • Participate in care planning meetings as needed and communicate treatment recommendations clearly to facility teams., • Complete accurate, timely documentation within the EHR in accordance with PHA policies, billing requirements, and regulatory standards., • Follow all AHCA, DCF, CMS, and Florida practice guidelines relevant to psychological and behavioral health care., • Maintain ethical practice standards, confidentiality, and HIPAA compliance at all times. Crisis Intervention • Provide crisis assessment and intervention, including managing acute changes in mental status, suicidality, aggression, or behavioral disturbances., • Follow appropriate procedures for risk management, safety planning, and Baker Act protocols when indicated. Education, Consultation & Facility Support • Provide consultation and guidance to facility staff to enhance understanding of mental health conditions, behavioral strategies, and patient care approaches., • Participate in staff education initiatives as requested. Professional Development • Maintain required licensure, continuing education credits, and clinical competencies., • Stay current with evidence-based practices, regulatory updates, and behavioral health standards relevant to post-acute care. Qualifications Education • Licensed Clinical Social Worker (LCSW), • Licensed Mental Health Counselor (LMHC)Experience, • Minimum of two years of clinical experience in behavioral health., • Experience working with geriatric, medically complex, or post-acute care populations preferred., • Experience with behavioral or cognitive interventions, crisis response, and interdisciplinary collaboration preferred.Knowledge & Skills, • Proficiency in evidence-based therapeutic approaches (CBT, supportive therapy, solution-focused therapy, etc.)., • Strong clinical assessment, diagnostic, and problem-solving skills., • Understanding of interdisciplinary care models within skilled nursing and long-term care environments., • Familiarity with value-based care principles and outcome-driven clinical practices., • Proficiency with EHR documentation and digital communication tools., • Strong interpersonal, communication, and organizational skills., • Demonstrated cultural competence and ability to work effectively with diverse patient and facility populations.Work Environment & Schedule, • On-site conducting screenings across assigned post-acute and long-term care facilities. 50% travel to buildings / 50% Working from home-office, • Monday–Friday with some flexibility based on facility and patient needs. (8am-5pm), • Credentialing support provided for payer enrollment.

Job Description Discover Rewarding Work as a Home Health Aide. Are you looking for a meaningful career, where you can make a difference in the lives of others—and yours as well? At BAYADA, we seek people who share our passion for caring and are committed to helping people live their best lives at home. As a member of our personal care and companionship team, you will do truly meaningful work—and be valued, respected, and heard. While you support clients one-on-one with activities of daily living, we'll support you with training, flexibility, and a team dedicated to creating a great employee experience. We are currently recruiting for a Home Health Aide (HHA) or Certified Nursing Assistant (CNA) to reliably serve patients in the following counties -Nassau, Duval, Baker, St. John's, Clay, Flagler, & Volusia in BAYADA's Assistive Care Division. Pay Rate: $16-$18 per hour What you'll do: • Following a written plan of care by a registered nurse, you'll provide personal care services, household support, and companion care (homemaker) services to help adults stay safe and independent at home. As a BAYADA HHA, you'll have the opportunity to develop close relationships with your clients while you help them with: • Activities of daily living: bathing, grooming, toileting, nail care, etc., • Household support: light housekeeping, laundry, bed making etc., • Meal preparation and feeding, • Range of motion/exercises, • Assisting with ambulation (Transfers/use of mechanical lifting devices), • Medication reminders What makes you a great candidate: • 1 year of verifiable work experience., • A passion for caregiving and a desire to help others., • A commitment to being present and providing quality care., • Empathy, patience, kindness, and respect., • Ability to travel to clients' homes as assigned., • The commitment to deliver patient care as you would want those you love to be treated, with compassion, excellence, and reliability – The BAYADA Way. Why you'll love what you do at BAYADA As a mission-driven, not-for-profit organization, we are committed to providing patients with the highest-quality care, enabling them to live safely at home with comfort, independence, and dignity. And we are just as dedicated to your satisfaction and success. 89% of employees say they are proud to work for BAYADA! As a BAYADA HHA, you'll enjoy: • 24/7 clinical support, • Weekly pay, • Being part of a larger care team so you'll never feel alone., • Flexible schedules for work/life balance: full-time, part-time, per-diem, and on-call., • Short commute times – we try to match you to opportunities near you, • One-on-one patient care, • A stable work environment—we have been serving clients since 1975!, • PTO and benefits offerings as eligible, • Career advancement support including ongoing training and scholarships BAYADA is celebrating 50 years of compassion, excellence, and reliability. Learn more about our 50th anniversary celebration and how you can join in here. BAYADA Home Health Care, Inc., and its associated entities and joint venture partners, are Equal Opportunity Employers. All employment decisions are made on a non-discriminatory basis without regard to sex, race, color, age, disability, pregnancy or maternity, sexual orientation, gender identity, citizenship status, military status, or any other similarly protected status in accordance with federal, state and local laws. Hence, we strongly encourage applications from people with these identities or who are members of other marginalized communities.

Job DescriptionFamily System Navigator Mobile Response Team Palm Beach County Full-time Come grow with us! South County Mental Health Center, Inc. is a private, non-profit Joint Commission Accredited Behavioral Healthcare provider located in South East Palm Beach County, Florida. Situated in the nationally designated city of Delray Beach, the Center provides a broad spectrum of inpatient and outpatient care to clients and their families in surrounding communities. You can make a positive impact in the community on day 1! The purpose of a family systems navigator is to decrease fragmentation of care, coordinate services, and guide families seeking services through the child welfare system. Navigators bridge the gaps in family’s access to care. The primary responsibilities of the family systems navigator are to assist parents/families that have child welfare involvement to navigate through the child welfare system. Family systems navigators will have the responsibility of engaging in outreach and education strategies to increase awareness in their community. ESSENTIAL JOB FUNCTIONS: • Developing and maintaining collaborative relationships with system partners., • Be a liaison and navigation coordinator for system partners, including, but not limited to: Child Welfare, the Department of Juvenile Justice, and School Districts., • Coordination also may occur with local law enforcement, Hospitals/Baker Act receiving facilities, and civil diversion programs (I.e., civil citation for youth), etc., • Providing outreach to system partners pertaining to MRT services for the purpose of developing Memorandums of Understanding and Collaborative Agreements., • Providing education to system partners as to the benefits and appropriate use of Mobile Response Services., • Attending system partner meetings where MRT representation is needed - SHAC-Mental Health, collaborative i.e., school safety, Child Welfare/Behavioral Health Integration, and other Systems’ Meetings., • Providing technical assistance with MRT staff that is specific to Child Welfare, School Systems, and Juvenile Justice., • Providing collaboration with Child Welfare to assist foster parents in preventing placement disruptions., • Providing input on MRT policies and procedures, as relevant., • Attending necessary trainings and staffing’s with system partners and providing this information and education to MRT staff. Training and being a Coach to MRT staff in system needs and a point person for system navigation., • Serving as a liaison between Mobile Response and other system partners for the purpose of ensuring effective communication and increasing needs being met. MINIMUM QUALIFICATIONS: • Bachelor’s degree in a human service-related field, • Minimum of 5 years’ experience in children’s systems Apply now. Because of the work we do in the community, a full background check is required for all staff. We are a drug free employer. South County Mental Health Center, Inc is an EOE. Powered by JazzHR FuMP7VWG9l

Baker Distributing Company - JobID: 5001173524906 [Route Driver / Truck Driver] As a Warehouse Driver at Baker Distributing Company, you'll: Daily deliver and transport HVAC goods and materials from established wholesale HVAC distributorships to customers, vendors, or other Sales Center locations; D

Family Dollar - 3509 W Baker St [Retail Associate / Team Member] As a Customer Service Associate at Family Dollar, you'll: Assist customers with questions and recommendations; Manage sales transactions while working assigned cash register; Maintain security of cash and protect company assets; Keep t

Dunkin' Donuts - 333 Arthur Godfrey Road [Restaurant Associate / Team Member] As a Crew Member at Dunkin Donuts, you'll: Be responsible for delivering great and friendly guest experiences; Prepare and deliver all products according to Brand standards; Execute restaurant standards and marketing initi

Job Description We are looking for a Senior Tax Accountant to join our team! Company DescriptionEstablished, growing CPA firm, looking for a Senior Tax Accountant. This individual will serve as a key part of their accounting team in the preparation of various business and individual tax returns. This is the perfect opportunity for an accounting professional that is looking for a more laid-back office environment who values being a key part of a smaller team. Competitive salary and benefits offered (medical, dental, vision, 401K, etc.) What you'll be doing: Prepare individual, corporate, partnership, trust and estate tax returns Research and advise clients on a variety of tax issues Identify tax planning opportunities and provide advice to clients on the most beneficial strategies Provide technical support to other team members Maintain client relationships What you'll need: Bachelor's degree in Accounting or related field Fluency in Microsoft Office suite (Outlook, Excel, Word, PowerPoint, etc.) UltraTax and Caseware is a plus Prior public accounting and QuickBooks experience is requiredEstablished, growing CPA firm, looking for a Senior Tax Accountant. This individual will serve as a key part of their accounting team in the preparation of various business and individual tax returns. This is the perfect opportunity for an accounting professional that is looking for a more laid-back office environment who values being a key part of a smaller team. \r\n\r\nCompetitive salary and benefits offered (medical, dental, vision, 401K, etc.) \r\n \r\nWhat you'll be doing:\r\nPrepare individual, corporate, partnership, trust and estate tax returns\r\nResearch and advise clients on a variety of tax issues\r\nIdentify tax planning opportunities and provide advice to clients on the most beneficial strategies\r\nProvide technical support to other team members\r\nMaintain client relationships\r\n\r\nWhat you'll need: \r\n\r\nBachelor's degree in Accounting or related field\r\nFluency in Microsoft Office suite (Outlook, Excel, Word, PowerPoint, etc.)\r\nUltraTax and Caseware is a plus\r\nPrior public accounting and QuickBooks experience is required