Additional Information Hoppin Jacks Restaurant, Full Time, Pay: $22.35/Hour, Day Shift, Weekend and Holiday Availability Job Number 24048987 Job Category Food and Beverage & Culinary Location JW Marriott Scottsdale Camelback Inn Resort & Spa, 5402 East Lincoln Drive, Scottsdale, Arizona, United S...
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees ...
Now Hiring / Immediate Opportunities for Full Time and Part Time: * LINE COOK (CHEF / PREP / KITCHEN TEAM) You will learn the Red Robin style of food preparation, which includes cutting, sauting ...
Collaborate with the Sous Chef and other kitchen staff to ensure smooth operation and timely execution of orders. * Prepare ingredients by washing, chopping, and portioning according to the recipe ...
Under direction of Chef or Sous Chef and time permitting, help with stocking of incoming supplies and perishable items, using proper handling. * Participate with cleaning of the kitchen, to include ...
Alert Chef or Sous Chef as to any deficiencies of food items. * Notify management of any pertinent information related to shift activities. Equal Opportunity Employer
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Performs other duties as assigned by the head chef or management * Fulfill tickets in an appropriate time/manner while working alone Qualifications: * Previous experience in a similar role
You will contribute and excel in a team service environment while supporting the Chef and Sous Chef. ESSENTIAL QUALIFICATIONS: * Minimum of 21 years of age * High school graduate, some college * Any ...
The Executive Chef is primarily responsible for directing and overseeing the heart-of-the-house operation and working closely with the leadership team to ensure the successes of the restaurant. We ...
Completing all tasks, in order, on the prep list from the Head Chef or other kitchen manager * Labeling and stocking all ingredients on easily accessible shelves * Washing, chopping and sorting ...
... Kitchen Manager | Assistant Manager | Sous Chef | BOH Supervisor
In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will offer a unique menu selection of more than 40 fresh baked pastries, pies, cakes, & muffins all made ...
Competitive Pay and incentive opportunity.Medical, Dental, and Vision Coverage within 30 days of employment.Retirement savings program with company match.Fox Restaurant Concept locations.Additional discounts at The Cheesecake Factory and North Italia.Gym, fitness studio & nutrition discounts offe...
Are you a culinary enthusiast with a knack for creating an exceptional dining experience? Do you possess a drive to share your passion and expertise with a dynamic team? If so, we invite you to apply for the position of Kitchen Manager/Sous Chef at our family-friendly, upscale casual restaurant i...
KM or Executive Sous Chef with a full-service, upscale concept. ...
Hiring – Executive Sous Chef. ...
Are you ready to grow your dream career and become part of our family? Aqua-Aston Hospitality is an operating business of Marriott Vacations Worldwide Corporation, a world premier organization with resorts in destinations around the globe.Join our team and help us create exceptional vacation expe...
Fairfield Inn & Suites Tempe, 1929 E Rio Salado Parkway, Tempe, Arizona, United States .This hotel is owned and operated by an independent franchisee, Marriott Vacations Worldwide.The franchisee is a separate company and a separate employer from Marriott International, Inc.The franchisee solely c...