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It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

William Jackson Food Group is looking for a Customer Service Advisor to join their Chef Support Team in Brierfield, England. In this role, you will provide excellent customer service to restaurant customers and colleagues in a fast-paced environment.

What we look for in a Chef de Partie:. Support and work alongside talented chefs.

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

What we look for in a Sous Chef:. As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes.

What you'll be doing as Chef de Partie?. As our Chef de Partie, you will enjoy delivering excellent food standards always, to deliver our seasonal menus and daily specials, in a friendly and supportive environment. You will also support your Sous and Head Chef with food ordering, stock management, a

Job Title: Central Support Chef. Covering chef manager absences across sites. Previous Chef Manager experience (ideally within secondary education).

Chef de Partie - The Plough and Harrow, Long Ditton.

Job Title: Chef Manager.

As our Senior Sous Chef, you will be the second in command and enjoy delivering excellent food standards, always working with quality fresh ingredients to deliver our seasonal menus and daily specials, in a friendly and supportive environment. Supporting your head chef to lead and mentor your brigad

As a Sous Chef, you'll help set the pace and the standard, keeping service smooth and the team motivated. Work with the Head Chef to manage service, respond to feedback, and continuously improve. Sous Chef - Cheshire Oaks Outlet Village.

With our structured training and supportive team environment, you'll grow your skills step by step - starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. Are you ready to put your heart into every dish you create? At Prezzo It

Due to continued business growth an exciting opportunity has arisen for experienced Business Development Chef to join the Chapter One team. Pipelining future talent in the business and supporting growth from the Regional Support Chefs.

With our structured training and supportive team environment, you'll grow your skills step by step - starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. Are you ready to put your heart into every dish you create? At Prezzo It

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary e

Chef de Partie - (DAYTIME HOURS, No evenings). We are looking for a talented and passionate Chef de Partie to join a busy and well-regarded fresh food Establishment that places quality ingredients and great customer experiences at the centre of everything it does. This is a great opportunity for a c

We are seeking talented and passionate Chef Manager.

This is for seasonal, fixer term chefs to bolster the team over the busy spring?summer period from End April to Mid September.

Chef de Partie Michelin Star North West. Chef de Partie required in a stunning area of North West England for this stunning fine dining restaurant. Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows d

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

We're looking for an ambitious and creative Catering Head Chef to lead our kitchen team in London.

We are looking for a Sushi Chef Manager with minimum 35 hours per week in.

Proven experience as a Head Chef, Senior Sous Chef, or Kitchen Manager in a fresh food operation. Tonic Talent are currently seeking a Head Chef to oversee the brigade at our client's fresh-food kitchen operation based on the Isle of Wight. As Head Chef, you will be skilled at delivering high-qualit

As Chef de Partie, youll play a key role in delivering this varietyswitching confidently between fine dining, fresh salads, elegant canapés, hot fork buffets, and plated dishes for executive guests. This is a role for an ambitious chef who thrives on change, enjoys working across different styles,

Previous experience as a Senior Sous Chef or strong Sous Chef within quality-led restaurants. Ideal Experience & Passion Senior Sous Chef. Senior Sous Chef Up to £50,000 Award-Winning Plant-Led Restaurant East London.

As Chef De Partie, you will be a vital part of our high performing brigade and will be producing delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef. This role as a Chef de Partie is a great opportunity fo.

East London Mobile School Chef. East London Mobile School Chef.

Job Advert: Join Our Team as a Chef at Prezzo Italian. Are you ready to take the next step in your culinary journey and lead with heart? At Prezzo Italian, were looking for a talented Sous Chef who thrives in a vibrant kitchen, inspires their team, and brings passion, precision, and pride to every p

Senior Sous Chef Requirements:. Our client is seeking a hard-working sous chef who is passionate about cooking. The ideal senior sous chef will be a great leader and motivator for the junior members of the team.

Supervise and support two Kitchen Porters, working closely with the Head Chef and Hospitality Sous Chef. Are you passionate about food ,drink and service ,want to be part of an award-winning hospitality team- and still make it home for dinner? We are looking for a Sous Chef to join our team in. We a

In this role of Chef de Partie, you will lead a section of the kitchen, helping to maintain high standards and preserve the club's reputation. Previous experience as a Chef De Partie within a busy restaurant. Chef De Partie Exclusive British Members Club.

Inspired by the coastal towns of the Basque country and chef Tomos Parrys Welsh heritage, our menu changes frequentlyas does our 250+ wine list. Support the Head Chef in creating a harmonious and efficient kitchen environment where the team feels confident and the culture is strong. Foster teamwork

A brilliant opportunity for a strong Sous Chef ready for a first Head Chef role, or a hands-on Head Chef who enjoys leading a small team and building a food offer with real potential. Head Chef | £40,000 Independent pub. You will lead a small kitchen team, drive standards, develop junior chefs, and

As a Chef de Partie, youll run your own section across both kitchens, producing consistent, well-executed dishes and supporting the smooth operation of service. This role suits a chef who is highly consistent, respectful of ingredients, and confident working at pace while upholding exceptional stand

As Commis Chef you are the starting point in the professional kitchen supporting all our chefs whilst learning the responsibilities of your assigned section and assisting with food preparation and maintaining the organisation of the kitchen. We are seeking a Commis Chef to join us on the journey at

Pastry Chef 3AA Rosettes Cumbria. A Pastry Chef is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus.

Title: Chef de Partie - Tottenham Hotspur Training Ground (. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, thats why invest in you to develop your professional growth.

If youre an experiencedChef de Partieor a strong Commis Chef ready to take the next step wed love to hear from you!. What we offer our Chef de Partie:. Were looking for a Chef de Partie to join Lincoln Plaza London, part of the Curio Collection by Hilton.

They are looking for a strong, passionate sous chef to help lead their brigade. Click Apply Now and one of the team will be in touch to discuss the sous chef role at this stunning traditional restaurant with rooms in the heart of Scunthorpe, North Lincolnshire.

Pastry Chef de Partie- ROKA Canary Wharf.

As Senior Sous Chef you will work closely with the Head Chef and group Exec Chef, helping with all daily duties. Senior Sous Chef required for this reputable Gastro Pub located in Clitheroe. As Senior Sous Chef you will help manage the kitchen in the production and service of the best quality menus

Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live In. A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant. With an extremely talented brigade in place, they are looking for a passionate Chef with a minimum 2AA Rosettes, ideally 3AA Rosettes, background to

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.

This is a role for a chef who thrives on variety, leads with calm confidence, and delivers consistency at scale. Support the Executive Chef in leadi. As Senior Sous Chef, youll be part of the leadership team driving excellence across every outlet -switching seamlessly between Michelin-style plated d

As a Head Chef, you manage the Kitchen and Kitchen Staff.