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Junior Sous Chef to join our award-winning French kitchen in Singapore.You will support the Head Chef and lead junior cooks, ensuring top quality, precise execution, and a smooth operation across lunch and dinner services.We value classical techniques, strong food safety discipline, and leadership p

Turtle Bay in Cardiff is seeking a Sous Chef.You’ll be second in command, leading the kitchen team with positive energy and a calm, hands-on approach, delivering dishes full of flavour and soul.We welcome an experienced Senior Chef or Junior Sous looking for the next step, with a focus on teamwork

Six by Nico is hiring a Junior Sous Chef for its Cardiff kitchen.You will work closely with the Sous Chef and Head Chef, overseeing seasoning, portioning and presentation while coordinating a fast-paced team.The role offers opportunities to develop diverse cooking styles through regular menu changes

Run your own section as a kitchen team leader and develop management and leadership skills.

TRG brands (brunning & price pubs, barburrito + more).

Browns Brasserie & Bar in Cardiff is looking for a Junior Sous Chef who loves delivering great food, trainning people and making guests smile.

You will work closely with the Sous Chef and Head Chef. Junior Sous Chef Six by Nico - Cardiff 27 High Street, Cardiff, Glamorgan, CF10 1PU. We are currently seeking an experienced Junior Sous Chef, who is an enthusiastic and driven individual, to join the team at Six by Nico.

You will work closely with the Sous Chef and Head Chef, bringing passion for food, strong teamwork, and the ability to multitask in a fast-paced environment. Six by Nico – Cardiff is seeking an enthusiastic Junior Sous Chef to join our busy kitchen.

You will assist in supervising your team and coordinating the delivery of high quality food, in a busy and fast paced kitchen environment. You will have enthusiasm to develop your own skills and knowledge in the kitchen as well as the people around you. Demonstrate and promote teamwork within the ki

Gap Personnel is seeking a Junior Development Chef to join a growing food development team.

Junior Development Chef – £35,000. A well‑established food manufacturer is seeking a Junior Development Chef to join their product development team. New product development — supporting senior chefs with recipe creation, flavour trials, and concept testing.

Assist the Head Chef and Sous Chef in overseeing the daily operations of the kitchen. We are seeking a talented and dedicated Junior Sous Chef to support our kitchen leadership team in maintaining the highest standards of food quality and kitchen operations. Supervise and guide Commis Cooks and Chef

Cardiff is seeking a Junior Sous Chef to support leading the shifts and kitchen team, ensuring dishes are prepared to order and of consistently high quality, while keeping service fast and engaging.You’ll plan staffing, coach colleagues on the go, uphold food safety standards, and understand gross

Support the Head Chef in planning, preparing and cooking dishes to menu specification Run the kitchen in the absence of the Head Chef, taking responsibility for service and standards Supervise, train and mentor junior chefs and kitchen staff, creating a positive and collaborative team environment En

As Junior Sous Chef you’ll be a key part of the Gatto Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every week, and making sure every dish that leaves the pass is something to be proud of. You are probably an existing Junior Sous Chef, or an experien

Gatto Lounge, part of Loungers, is hiring a Junior Sous Chef to join the kitchen team. You’ll support Head Chef and Sous Chef, helping deliver great shifts and ensure every dish meets our standards.

Seeking a Junior Sous Chef for a venue in Sussex, offering daytime hours and a good work-life balance.

Clarence Park Residential & Nursing Care Home is a well established service in Weston-super-Mare, located close to the seafront and set within a characterful Victorian townhouse.Supporting up to 43 residents, the home provides high quality nursing, respite and palliative care within a calm, welcomin

At Hestia, we live by our values and are committed to a more equitable, diverse, and inclusive organisation that provides a variety of services such as Domestic Abuse, Modern Slavery, Mental Health & Complex Needs and Criminal Justice.We are committed to empower people to rebuild their lives and reg

About the Role An exciting opportunity is available for a talented and enthusiastic Chef de Partie to join a friendly kitchen team in Llancarfan. Requirements Previous experience as a Chef de Partie or in a similar kitchen role. How to Apply If you are an experienced Chef de Parti

At Hestia, we are guided by our core values and are dedicated to fostering an equitable, diverse, and inclusive organisation.Our mission is to empower individuals to rebuild their lives and achieve independence.Right now, we are looking for a Recovery Worker to play a pivotal role in our Complex Nee

Experience as a Sous Chef, Junior Sous Chef, or a talented Chef de Partie ready to take their next step. With competitive salary, plus bonus, paid overtime and real progression opportunities, this is a great next step for an experienced hospitality sous chef, second chef or junior sous chef. As Sous

Registered Building Inspector (Class 2 A-F, 2 A,B,D).Registered Building Inspector Hampshire.Registered Building Control Approver, with the aim of providing a high-quality service to ensure a healthy and safe environment whilst assisting clients throughout the construction process.It is set up as a

Loungers plc’s Postino Lounge in Wales is recruiting a full-time Sous Chef to join the kitchen team. You’ll support the Head Chef, lead service, and ensure every dish leaving the pass is of high quality.

Cyngor Caerdydd/Cardiff Council is looking for an Assistant Cook in Cardiff to assist the Kitchen Manager in all aspects of the catering service for schools.Responsibilities include supporting colleagues and adapting to service needs, contributing to the delivery of a first-class service.This part-t

Caterplus is seeking a friendly, reliable team member to join our Lakeside Court site.The role focuses on cleaning, maintenance, and assisting with day-to-day duties to keep a welcoming space for the over-55 community.You will support colleagues, follow safety guidelines, and contribute to a tidy, s

Gather and Gather in Cardiff is seeking a dedicated Sous Chef to join our award-winning team.

Unite Group, operating Hello Student brand, seeks a Housekeeping Team Member in Cardiff.You will ensure clean, welcoming spaces for students, collaborating with student experience and facilities teams.You will work 25 hours per week, with a permanent contract and a salary starting around £17,485.Jo

Cardiff Education Catering operates a service to circa 120 Secondary, Primary, and Special schools in Cardiff through 500 staff producing around 4 million meals per annum, providing breakfast, lunch and therapeutic diets for pupils, vending services and occasion catering for business meetings.The As

Compass Group PLC in Cardiff is seeking a dedicated Sous Chef to join our award-winning team.

Boparan Holdings Limited is seeking a Cooking Operative in Newport, offering immediate starts and opportunities for progression.The role involves preparing and cooking products while adhering to strict hygiene and quality standards.Candidates should possess excellent communication skills, be asserti

A building control services firm is seeking a Registered Building Inspector based in Cardiff.The role involves delivering professional inspection services, managing projects, and ensuring compliance with building regulations through site inspections.Ideal candidates will have relevant experience and

Compass Group UK & Ireland is seeking a Sous Chef to join our team in Cardiff.

At Unite Group, we create Home for Success through our student accommodation brands, Unite Students and Hello Student.This opportunity is with our Hello Student brand.From spotless spaces to smiling faces? your work matters, every single day.As a Housekeeping Team Member, you’ll play a key part in

At least 5 to 6 years of relevant F&B experience, with proven experience in managing and leading a team of junior chefs and kitchen staff. This position reports directly to the Executive Chef. Assist and support the Executive Chef in planning of F&B Events & Promotion.

Marston’s is seeking a Sous Chef to lead and support our kitchen team in delivering high-quality meals. You’ll work under the Head Chef to manage all aspects of the kitchen, run the line during service, and help develop the skills of your team.

Being a Sous Chef at Bill’s, we will pay you top salary and we ask that you are able to. Take the lead when your Head Chef is off – it’s your time to shine. Head Chefs and General Managers have been promoted from within (exactly half) we are always happy to support you in progression – we do

ASK Italian is hiring a Chef / Commis Chef / Chef de Partie / Pizza Chef for immediate start in Cardiff.

Bill's - Cardiff Bay is looking for a dedicated Sous Chef to ensure our guests leave happy by leading the kitchen in the absence of the Head Chef.

Campania is a spacious Victorian home in Weston-super-Mare, just a short walk from the seafront and pier.It provides specialist support for individuals living with mental health conditions, including Korsakoff's syndrome and Alcohol-Related Brain Damage, with care for up to 41 residents.Alternate We

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.

Cardiff North , Pentwyn Road, Cardiff, Cardiff (City of), United Kingdom.Posted Monday 6 July 2026 at 00:00.We're currently recruiting in our Cardiff North Premier Inn.Working 15 hours per week, paying up to £13.Come and be a Housekeeper at Cardiff North Premier Inn.You’ll join a fun housekeeping

Experience as a Senior Chef de Partie or strong Chef de Partie ready for the next step. The chance to contribute to menu development and mentor junior chefs. Previous experience as a Senior Chef de Partie or experienced Chef de Partie in a Rosette-level fine dining kitchen.

Loungers plc is hiring a full-time Sous Chef for Correo Lounge, a local café bar. You'll be at the heart of the kitchen, supporting the Head Chef, leading the team through each service, and ensuring every dish that leaves the pass is something to be proud of.