103 Best software manager Jobs in Plymouth (November 2025)

Burts Snacks Ltd

Production Manager

10 hours ago

Plymouth

Job Title: Autonomous Production Unit (APU) Manager Shift Pattern: Monday - Friday, 8am - 4pm About Us At Europe Snacks Ltd, we believe our people are our greatest asset. We pride ourselves on being a great place to work, having been recognised as an ‘Outstanding Workplace’ in 2022 and 2023, we do this by living our values of Entrepreneurship, Excellence, and Care in everything we do. As a leading name in the snacks industry, we are committed to fostering a culture of innovation, collaboration, and excellence. About the Role: This role will drive efficiencies of production to meet demand. It requires a proactive approach in problem-solving to address production issues to deliver service and continuous improvement. Results-focused role, leading to better labour efficiencies in accordance with the Business Operational KPIs and high technical standards of quality, safety and GMP (Good Manufacturing Practices). Collaborating closely with the maintenance and logistics teams to minimise downtime and support production schedules. Reporting to the Site Director, the role will involve leading and motivating autonomous production teams, within defined operational areas, ensuring compliance to all Health and safety and operational standards. Main Duties and Responsibilities Safety and Compliance: • Investigate and resolve all accidents and near misses to maintain and enhance workplace safety., • Take the lead in implementing and enforcing site Health and Safety protocols., • Ensure compliance with group, category, and legislative requirements., • Collaborate with colleagues to identify and mitigate Health & Safety risks., • Promptly address RCAs and Non-Conformances related to Health & Safety., • Set a standard of zero tolerance for Health & Safety issues within your area., • Monitor and manage employee working hours to ensure they remain below 60 per week., • Champion a culture of right-first time (RFTY) and instill a strong Food Safety Culture., • Implement and manage procedures for food safety, quality, hygiene, and production., • Conduct training sessions, refreshers, and evaluations to maintain standards., • Ensure adherence to high standards of hygiene and good manufacturing practices., • Drive the proactive closure of non-conformances raised during audits., • Develop and implement SOPs and coordinate Training Operating Procedures (TOPs)., • Ensure compliance with GMP and product specifications to prevent quality deficiencies., • Plan and manage production schedules to meet volume and order requirements., • Communicate KPIs clearly to all staff to ensure targets are met., • Contribute to Food Safety, People, and Health & Safety requirements., • Proactively address operational issues and work with colleagues to resolve them., • Ensure daily targets are achieved through effective teamwork., • Drive improvements in downtime and efficiency., • Effectively manage controllable costs within agreed budgets and standards., • Collaborate with colleagues to address planned and unplanned lost time events., • Reduce waste and increase efficiency through detailed SOPs and Continuous Improvement initiatives., • Adhere strictly to performance management cycles and RCPs., • Drive the site people management agenda and align behaviors with company expectations., • Coach, develop, and lead shift managers to foster a high-performance culture, • Promote teamwork ethics and quality assurance food safety culture., • Ensure effective communication between managers and shift employees., • Drive proactive involvement in Lean Manufacturing initiatives., • Support work standardization and visual management., • Bachelor’s degree: Preferably in food science, engineering, or a related field., • Experience: At least 3 years of experience in food manufacturing, with progressive responsibility in production management roles., • Certifications: Relevant certifications in food safety (e.g., HACCP, SQF, BRC) and/or production management (e.g., Six Sigma) are advantageous., • Regulatory knowledge: Familiarity with food safety regulations and compliance requirements., • Technical skills: Proficiency in using production management software and other relevant tools., • Leadership training: Completion of leadership or management training programs., • Problem-solving training: Training in problem-solving methodologies such as root cause analysis and Lean Six Sigma., • Safety training: Certification or training in occupational health and safety practices., • Quality management training: Training in quality management systems and practices., • Leadership: Ability to lead and motivate teams to achieve operational excellence., • Problem-solving: Proven record of identifying and addressing production issues effectively., • Communication: Clear and concise communication skills to convey instructions and expectations to team members., • Decision-making: Sound judgment to make timely decisions that impact production processes., • Technical proficiency: Strong understanding of food manufacturing processes and equipment., • Quality management: Experience in maintaining high standards of quality and ensuring compliance with regulations., • Safety consciousness: Commitment to maintaining a safe working environment and adhering to health and safety protocols., • Continuous improvement: Dedication to driving continuous improvement initiatives and implementing best practices., • Organisation: Ability to manage multiple tasks and prioritise responsibilities effectively., • Teamwork: Collaborative mindset to work effectively with cross-functional teams and support colleagues. How to Apply If you’re ready to take the leap and join a company that is passionate about it’s people, apply today and help us shape the future of Europe Snacks. Closing Date: 31st October 2025

Software manager jobs in PlymouthCreate job alerts

Popular jobs searches in Plymouth

Popular software manager jobs locations