Sous chef jobs in BournemouthCreate job alerts

Head Banqueting Chef / Senior Sous ChefMarriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Always."...

Sous Chef - Bournemouth - Mon-Fri - £14.50 per hour - Spread Over Pay Hours: 40 hours per week / 46 weeks Contract - Over time available during holidays (Monday - Friday - Day time hours) Are you an experienced Sous Chef looking to work School hours? Are you looking to join a professional team...

The Head Chef and his team pride themselves on delivering fresh, cooked to order meals for our guests. We are a 53 Bedroom Hotel with a busy restaurant serving staying guests and locals. We also ...

Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. Were passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Accor, Marriott and everything in between. From the rich diversity...

What we look for in a Sous Chef:. A creative Sous Chef who can bring new ideas and create fresh dishes. As a deputy to the Head Chef, you will take full control of the kitchen when they are away.

Sous Chef - Bournemouth - Mon-Fri - £14. Spread Over Pay Hours: 40 hours per week / 46 weeks Contract - Overtime available during holidays (Monday - Friday - Day time hours)Are you an experienced Sous Chef looking to work School hours? Areyou looking to join a professional team working in a fanta...

We are looking for a Sous Chef to join the family. We offer additional support and coaching from our executive chef team and head chefs. We are a bold, award-winning business who pride ourselves in giving our chefs the freedom to create premium, seasonal menus that 'wow' our customers w...

Job Description (subject to contract)Organisation: Christchurch Sailing ClubTitle: ChefReporting to: Rear Commodore HospitalityWage: Hourly paid (rate to be agreed), 4-weeklyPurpose: To assist the Hospitality Team deliver a service to our members. Our existing chef will remain with us and wi...

Join the KFC Team as our next Restaurant General Manager and discoverwhat it truly means to love your job!.Take one man with a big idea, add 11 herbs and spices,grit, ambition, and buckets of heart – you’ve got KFC.Since 1952, we’ve beenbringing finger lickin’ good chicken to the world.Butou

We are looking for a Chef de Partie to join the family. We offer additional support and coaching from our executive chef team and talented kitchen teams. We are ambassadors for the Burnt Chef Project fighting the stigma of mental health and working with them to train and support our tea...

ABOUT THE ROLE As a Bank Kitchen Assistant at a Barchester care home, youll help to provide the first-class food and hospitality that enable us to give our residents exceptional all-round care and support.A healthy, nutritious diet is vital to ensuring our residents wellbeing and helping them enj...

We are ambassadors for the Burnt Chef Project fighting the stigma of mental health and working with them to train and support our teams.

This role based at Canford Healthcare sits within our award-winning brand, Caterplus, one of the UKs leading catering services specialising in the care sector.Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community.By contributing to our c...

Join the KFC Team asour next Restaurant General Manager and discover what it trulymeans to love your job!.Take one manwith a big idea, add 11 herbs and spices, grit, ambition, andbuckets of heart – you’ve got KFC.Since 1952, we’ve been bringingfinger lickin’ good chicken to the world.But our

Head Banqueting Chef / Senior Sous Chef Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe

Sous Chef - Bournemouth - Mon-Fri - £14.50 per hour - Spread Over Pay Hours: 40 hours per week / 46 weeks Contract - Over time available during holidays (Monday - Friday - Day time hours) Are you an ...

Sous Chef - Up to £33,000 - Possible Live In The role: An experienced Sous Chef is required for a leisure park in the heart of the New Forest with easy access to the seafront so a stunning location ...

Senior Head Chef Food Style: Modern Thai with authentic influences Team Size: 10-15 chefs Venue Size: 140 We are seeking a skilled and motivated Senior Head Chef to lead the kitchen team at this ...

You will work alongside the Head Chef in managing the food stock, ensuring safe working practices and that your Brewpub kitchen adheres to all food safety regulations. You'll take a front foot in the ...

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You ...

Head Banqueting Chef Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with ...

As a Chef Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to ...

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a bank Second Chef at Barchester ...

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will ...