Trabajos sous chef en CliftonCrear alertas

You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in their career. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career.

We are looking for a Sous Chef or an experienced Senior CDP who is ready for their next role in the kitchen to join our amazing little company and be a part of our growth. Youll be working with fresh produce and the most amazing Argentinian beef in our fun but fast paced kitchen. You will be assisting in the preparation of all dishes in line with company specifications and working as part of an effective team. Experience is required and with the right candidate we can easily train you to our kitchen service style. Whats essential: Experience working on a grill A passion for food Level headed with the ability to work well and flexibly under pressure A good sense of organisation Good eye for detail An understanding of food hygiene and health and safety . Ability to lead the kitchen team in the absence of the Head Chef We offer: Competitive renumeration 4 weekly pay Staff food Loads of development opportunities All the support and coaching you need to excel 50 % Staff discount on our amazing food TPBN1_UKCT

Chef de Partie / Junior Sous Chef Cumbria Luxury Hotel Were recruiting a Chef de Partie or Junior Sous Chef for a stunning lakeside hotel restaurant set on the shores of one of the Lake Districts most iconic landscapes. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you. With panoramic views, a relaxed but refined atmosphere and a strong focus on seasonal food, this is a kitchen that genuinely reflects its surroundings. Benefits: Competitive Salary Excellent career progression Free on-site parking Staff discounts The food offering is modern, ingredient-led and unfussy, allowing quality produce to shine. Menus evolve with the seasons and balance comfort, creativity and consistency, served in an environment where guests are encouraged to unwind, linger and enjoy the experience. The kitchen is well organised and professionally run, offering a supportive, collaborative atmosphere where chefs are given the space to cook properly and develop their skills. This role would suit a confident Chef de Partie ready for more responsibility, or a Junior Sous looking to continue progressing in a calm, quality-driven operation. As Chef de Partie / Junior Sous Chef you will: Run your section confidently during service Support the senior team with the day-to-day running of the kitchen Maintain high standards of food quality, consistency and presentation Work with fresh, seasonal ingredients Support and mentor junior members of the brigade Ensure food safety, hygiene and kitchen standards are met at all times Contribute positively to a professional, team-focused kitchen culture If youre a Chef de Partie or Junior Sous Chef looking to work in a beautiful lakeside setting with a strong focus on quality, teamwork and development, this is a fantastic opportunity to take the next step in your career. Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours, thank you. Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours, thank you. TPBN1_UKCT

Chef De Partie required for a fresh food pub which is only about a 25 min drive from Carlisle and Penrith, this is a fresh food pub and everything made on site, this is a full time role, the Chef De Partie salary works out at around £32k-35k plus tips. This kitchen has a team of 4 chefs currently and this role is a 5th chef, they are busy and are increasing the team size. It is a fresh food fresh food pub. The role As a Chef De Partie you will run a section in the kitchen, you will ensure your section is ready for service and cook in service. the role will include all the standard Chef De Partie duties Expeirence we are looking for a C hef De Partie from a fresh food background, it is a traditional pub that is uplifted the plates and pushing towards 1 rosette. you will have good knife skills Chef De Partie fresh food pub driving distance ofCarlisle and Penrith you will need your own transport £14 per hour or £15 per hour, this works out on 45hrs as £32-35k Next Step: HtE Recruitment are one of the UK's Hospitality and Catering Recruitment Agencies, established in 2007. If you are looking for your next permanent chef role or looking to recruit a permanent chef, our HtE Recruitment chef recruiters are here to help you. Our Chef positions include Head Chef, Sous Chef, Chef De Partie and Pastry Chefs role. By applying, well save your contact details to discuss this role. See our website or email for our GDPR privacy policy. All candidates must have the right to work in the UK, We can not help with sponsorship. HtE Recruitment acts as a Recruitment Agency & only handles permanent chef roles. TPBN1_UKCT

Head Chef Opportunity - Stunning Lake District Destination Presented by MCG Recruitment MCG Recruitment is proud to be working in partnership with a prestigious and award-winning hospitality group to recruit an exceptional Head Chef for one of their standout Lake District venues. Set on the shores of one of the UK's most breathtaking lakes, this is an outstanding opportunity for a passionate culinary leader to join a business renowned for delivering memorable guest experiences, investing in its people, and creating warm, welcoming destinations guests return to time and time again. If you're an ambitious Head Chef who thrives in a quality-driven environment and is ready to lead a talented kitchen team in an unforgettable setting, this could be the perfect next step. Why This Opportunity? The perfect pub experience is built on fantastic food, warm hospitality, and a team that genuinely cares. Our client has mastered that balance, earning a reputation as one of the hospitality industry's most respected employers. They are committed to creating exceptional experiences for guests while ensuring their teams feel valued, supported, and rewarded. This Head Chef role offers the chance to be part of that journey while leading one of their most picturesque kitchens. The Venue Located on the southern shore of Ullswater , this beautiful inn enjoys sweeping panoramic views across the lake and towards the iconic Helvellyn range. It's a destination venue in the heart of the Lake District, where guests come for exceptional hospitality, stunning scenery, and outstanding food. As Head Chef, you'll play a vital role in ensuring the food offering matches the spectacular surroundings. The Role As Head Chef , you will be the driving force behind the kitchen operation—setting standards, inspiring your brigade, and ensuring every dish is delivered with consistency, quality, and flair. You'll combine creativity with operational excellence, taking ownership of the kitchen's daily performance while mentoring and developing your team to achieve their best. This is a hands-on leadership role where your passion for food and your ability to manage a busy kitchen operation will directly shape the guest experience. Key Responsibilities Lead, inspire, and develop a high-performing kitchen team Deliver exceptional dishes with a focus on quality, freshness, and presentation Manage kitchen operations efficiently, including ordering and supplier relationships Control food costs, wastage, and labour to meet financial targets Maintain high standards of cleanliness, compliance, and food safety Drive consistency in every service while keeping the team motivated and engaged What's In It For You? Our client believes that great people deserve great rewards, including: An extra paid holiday on your birthday Structured career development through a dedicated leadership programme Paid breaks to support wellbeing 50% discount on food across all venues Exclusive team stay offers , including seasonal stays for just £1 Year-round discounted accommodation for you and your loved ones £50 same-day stay discounts for spontaneous getaways 24/7 Employee Assistance Programme for confidential support Tronc / tips Opportunities to support community initiatives through a charitable giving scheme The chance to join an award-winning employer , recognised as one of the best in the industry Who We're Looking For We're seeking a passionate and commercially minded Head Chef who can bring energy, leadership, and creativity to this exceptional venue. You'll ideally have: Proven experience as a Head Chef or Senior Sous Chef in a high-volume quality environment Strong leadership skills with the ability to motivate and develop teams Excellent knowledge of kitchen financials, including GP, labour, and wastage controls A passion for delivering exceptional guest experiences through great food The resilience to thrive under pressure while maintaining standards This is a rare opportunity to lead the kitchen in one of the Lake District's most stunning hospitality destinations , with the backing of a forward-thinking employer that genuinely values its people. MCG Recruitment is proud to be partnering with this outstanding hospitality group to find their next exceptional Head Chef. If you're ready to take your culinary career to the next level in an inspiring setting, we'd love to hear from you. #MCG1 TPBN1_UKCT

Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team. Complimentary bespoke uniform and chef whites.

Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. You will assist the Head Chef in providing exceptional food quality and presentation. Refer a Chef incentive - earn yourself £s.

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. Individual Restaurants is thrilled to offer an exciting opportunity

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

Junior Sous Chef - Bristol. As a Junior Sous Chef, you'll be working with a menu that is packed full of flavour, provenance and seasonality. Every shift you work, we've got you covered with meals from our employee menu (thanks Chef)!.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. Individual Restaurants is thrilled to offer an exciting opportunity

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

We are seeking an experienced and talented Sous Chef to join our fantastic team who produce outstanding food using the finest and freshest ingredients. The Sous Chef will plan, organise and direct the preparation and cooking of food ensuring that the company’s reputation for quality is enhanced wi

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

Are you ready to take the next step in your culinary journey and lead with heart? At Prezzo Italian, were looking for a talented Sous Chef who thrives in a vibrant kitchen, inspires their team, and brings passion, precision, and pride to every plate. As a Sous Chef, youll help set the pace and the s

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

This isnt a siloed F&B role,its a holistic leadership position embedded in the wider hotel experience.Youll ensure consistency and excellence across guest service, team engagement, and operational flow, working hand-in-hand with the kitchen, events, and front office teams.Assistwithordering,stockman

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

We have an excellent opportunity for a Sous Chef to join the team here at The Clove Club. Led by Chef-Patron Isaac McHale and Head Chef Rhys Lebreux, it has a seasonal tasting menu featuring modern, elegant dishes rooted in technique but stripped back to their essential elements. Whats in it for our

A Junior Sous Chef is required for an exceptional luxury restaurant with rooms set within the stunning Devon countryside. Junior Sous Chef Michelin Star Devon.

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2025.Quite simply, our team is everything.We have always believed that if we select an a

Support the Head Chef in creating a harmonious and efficient kitchen environment where the team feels confident and the culture is strong. Foster teamwork and collaboration by participating in 121 meetings, appraisals, and development plans for junior chefs. Inspired by the coastal towns of the Basq

Junior Sous Chef - ROKA Canary Wharf.

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2025.Quite simply, our team is everything.We have always believed that if we select an a

They are looking for a strong, passionate sous chef to help lead their brigade. Click Apply Now and one of the team will be in touch to discuss the sous chef role at this stunning traditional restaurant with rooms in the heart of Scunthorpe, North Lincolnshire.

We are looking for a senior sous chef who has a proven and stable employment history working in high end restaurants, luxury hotels or members club. Senior Sous Chef Requirements:. Our client is seeking a hard-working sous chef who is passionate about cooking.

Are you an experienced sous chef looking for a new opportunity? Have you got a passion for crafting excellent food?. We have a vacancy for an experienced sous chef to join our team. Previous experience as a sous chef.

The Sous Chef will drive menu innovation, operational consistency, and financial performance across fast-paced service environments, while maintaining premium standards. Support the Executive Chef in leading all retail food operations across Level 3 and associat.

If you like energy, pace, and doing things differently this ones worth a look.One day you could be delivering.Bristol remains your main base.Central Bristol hub with regional travel across the South West.Mix of premium dining and fast-paced service.Progressive, supportive, and genuinely enjoyable w

This is a fantastic opportunity for a Sous Chef to join a new opening near Liverpool Street, working closely with an experienced Executive Chef and Founder who are very passionate about sustainability, innovative flavour combinations, and fermentation. As Sous Chef, youll be instrumental in the over

We are recruiting a Sous Chef for a. As Sous Chef, youll work closely with the.

Roe, you will work closely with our Head Chef, bringing your culinary expertise and leadership to create an exceptional dining experience. Lead and manage the kitchen team with the Head Chef, ensuring a high standard of food preparation, presentation, and service.

As Junior Sous Chef, you'll support the Sous Chef and Head Chef in the day-to-day running of the kitchen. Junior Sous Chef - Canary Wharf. Previous experience in a similar role or a strong Chef de Partie ready to step up.

Junior Sous Chef - Staff Feeding - [Venue Name], [Location] | Full-Time / Permanent. Junior Sous Chef - Staff Feeding - The Role.

Sous Chef Contract Catering | Central London (Canary Wharf). Are you a passionate Sous Chef looking for a better worklife balance without compromising on food quality or creativity?. Supportive leadership and a chef-led culture.

Inform Chef of excess food items for use in daily specials.

The Junior Sous Chef is passionate about the culinary world; you embrace our citys food offerings as a way of life.

This is a fantastic opportunity for a Sous Chef to join a new opening near Liverpool Street, working closely with an experienced Executive Chef and Founder who are very passionate about sustainability, innovative flavour combinations, and fermentation. As Sous Chef, youll be instrumental in the over

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.

The Sous Chef contributes to menu development, coordinates prep and service execution, and steps into leadership responsibilities in the absence of the Senior Sous Chef or Head Chef. Head Chef and Senior Sous Chef in delivering exceptional, high-quality dishes across all services. As a key member of

AUCHO are looking for an experienced and passionate Sous Chef to join our GAUCHO Canary Wharf restaurant! You will need to be experienced in working as a Sous Chef in a fresh food kitchen and be extremely passionate about food. Our?Sous Chef?will have experience managing a team, running the kitchen

Sous Chef East Sussex Luxury Country Hotel Temp Live In up to £48k. A talented Sous Chef is required for a stunning luxury country hotel set in a charming East Sussex village. They are seeking a confident Sous Chef to join the team, contribute creatively, and help maintain the exceptional stand

Were looking for a Senior Sous Chef to join a flagship corporate site in. Youll work closely with the Executive Chef to lead the kitchen team, ensuring consistency, quality, and smooth delivery across all services. Support the Executive Chef in overseeing all kitchen operations.

Sous Chef – Lead a Passionate, Fresh Food Kitchen (Apply Now). Head Chef in delivering consistently excellent fresh food in a fast-paced, high-volume environment.