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Proven experience in a professional kitchen setting, preferably as a Sous Chef or similar role. We are seeking passionate and skilled Chefs to join our culinary team. The ideal candidates will play a vital role in assisting the Head Chef with daily kitchen operations, ensuring high standards of food

Seeking a Sous Chef to lead daily food production, manage kitchen operations, and ensure high standards of food safety and hygiene. Responsibilities include deputizing for the Executive Chef, supervising and training the kitchen team, and managing stock effectively.

Previous experience as a Chef Manager, Sous Chef, Chef De Partie required. We are looking for Chef's with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food.

Seeking a talented Sous Chef to lead a vibrant kitchen, inspire a team, and contribute culinary skills at Prezzo Italian.

Seeking a Sous Chef for a contemporary kitchen in Ribble Valley, offering a salary of £38,000 plus benefits, straight shifts, and creative input.

We are looking for a highly skilled Sous chef to create fresh nutritious meals for our residents by way of using the best fresh ingredients available.

Sous Chef needed to assist senior chefs in a busy pub kitchen, develop seasonal menus, and improve skills.

Sous Chef needed for a 2 rosetted restaurant and boutique hotel in the Cotswolds.

Seeking a Junior Sous Chef for a seasonal role on the Isle of Wight, offering creativity and development opportunities in a high-quality kitchen environment.

Seeking a Junior Sous Chef for a quality award-winning gastro pub in the Peak District area.

Are you a passionate chef looking for your next opportunity in a beautiful, independently run tea room? We're recruiting for an experienced Sous Chef or strong Chef de Partie to join a well-established, beautifully xdjnayx refurbished tea room near Battlers Green Farm, Radlett (WD7).

Sous Chef - Rugby - £32,000p/a. Our client requires a Sous Chef to assist in runing n a contract in the provision of high end private education catering.

Sous Chef needed for a boarding school near Yeovil.

Seeking a Sous Chef for Prezzo Italian to lead in a vibrant kitchen, inspire the team, and contribute culinary passion.

Seeking a motivated and experienced Sous Chef for a full-time, on-site position at Wattisham Airfield, working 37.

Seeking a Junior Sous Chef for a fresh food pub in Maidstone, offering career progression and working a 48-hour week with a competitive salary package.

Job DescriptionHospitality Sous Chef/nSalary: £44,000 per annum/nHours: Monday to Friday, 40 hours per week/nWe are looking for a talented Hospitality Sous Chef to join our contract catering team. Working alongside the Head Chef, you will help deliver exceptional hospitality catering for meetings,

Seeking a Junior Sous Chef for RHS Garden Wisley, a full-time, permanent position focusing on delivering exceptional culinary experiences within a vibrant garden setting.

Seeking a Senior Sous Chef for a leading events company and visitor attraction in Maidstone, offering a chance to showcase culinary skills in a dynamic environment with on-site dining and pop-up experiences.

Sous Chef needed for a private school in Cranleigh to manage daily meal services for around 2000 meals.

Junior Sous Chef needed for a 4-star hotel and wedding venue in Hertfordshire.

Seeking a Senior Sous Chef for a prestigious private members club, contributing to exceptional dining experiences for members.

Seeking a Junior Sous Chef for a vibrant kitchen at a unique venue in Winchester, focusing on fresh, local ingredients for events.

Hospitality Sous Chef role focused on creating great food experiences to improve productivity and employee motivation in inspiring environments.

Are you an aspiring Sous Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Sous Chef.

Talented Sous Chef wanted for a catering team in Staines to create exceptional dishes using fresh ingredients.

Sous Chef position in a traditional restaurant in Scunthorpe.

Sous Chef - Permanent Opportunity. Are you a driven andexperienced Sous Chef ready to step into a key leadership role?. In this role, you'll work closely with the Head Chef and wider leadership team to deliver exceptional food, maintain h.

We’re opening up auditions for a Sous Chef to help us deliver the consistent high-quality experience that Everyman has become famous for. As Sous Chef, you willperform an important role within the management team, with responsibilities including:. Supporting the Head Chef in the smooth running of

Job Description- Sous Chef Independent contract caterer Term time only - 41 working weeks 40 hours per week rota £18. We are looking for a Sous Chef to join a school catering team, catering for up to 200.

Seeking a Senior Sous Chef for a fresh food pub in Maidstone, offering a salary package of £40,000+ for a 48-hour week.

Seeking a Senior Sous Chef for a prestigious private members club, contributing to exceptional dining experiences.

Seeking a Senior Sous Chef for a busy gastro pub in Preston, offering fresh menus, paid overtime, and career growth opportunities within a hospitality group.

Seeking a Sous Chef for a fresh food Gastro pub near Windsor.

Senior Sous ChefFt / £45,000 - £50,000Chef de PartieFt / £14 - £16.

Seeking a Sous Chef for a full-time, permanent role in Ipswich, Suffolk, earning £17 per hour.

Proven experience as a Sous Chef or Senior Sous Chef in a hotel, premium dining, or high-volume environment. This is a fantastic opportunity for a talented chef ready to step up or an existing Senior Sous Chef looking for a fresh challenge in a supportive and high-quality environment. We are seeking

Seeking a passionate Sous Chef for a Country House Hotel near Cheltenham, to work with the Head Chef on a dynamic menu.

Requirements: - Previous experience as a Chef Manager, Sous Chef, Chef De Partie required - We are looking for Chef's with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food.

Seeking a passionate and hardworking Sous Chef for a busy, fast-paced kitchen at The Hop Pole in Retford, producing high-volume quality food.

Seeking an enthusiastic Sous Chef to cook incredible food and join a top UK company.

Job DescriptionAbout Us/nWe are a welcoming community gastro pub at the heart of Oxford, serving high-quality, seasonal food in a relaxed and friendly environment.We pride ourselves on using fresh, locally sourced ingredients wherever possible and creating memorable dining experiences for our guests

Seeking a Sous Chef for a full-time, permanent role in Blandford Forum, offering a salary of £36,000 per annum, with benefits including holiday, volunteering days, and enhanced maternity leave.

Sous Chef - Pub Experience Preferred, Gravy, Steak, Dessert Shift: 5 days out of 7 days (10am to 3pm - 5:30pm to 10pm)Ft / £36,000 - £39,000.