Sous chef jobs in Stratford-upon-AvonCreate job alerts

Junior Sous Chef - The Red Lion, Stratford Junior Sous Chef Transfer of Employer. In the UK Sponsorship chefs can apply! (Must be in the UK, employed and already sponsored before April 2024) On Target Earnings 16 - 17 per hour * Including Tronc ( 40,000 - 42,000 on average 48 hours Including ...

Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs. Second Chef or Sous Chef with minimum x1 years’ in role. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it’s important we find the

As Sous Chef, you’ll be at the heart of our kitchen, ensuring every dish showcases the best of fresh, quality ingredients and reflects our high standards. Working closely with the Head Chef, you’ll help maintain consistent excellence across all areas of the kitchen, bringing both skill and creat

We are now seeking a passionate and skilled Sous Chef to join our dynamic culinary team. As a Sous Chef at the Landseer arms, you will play a vital role in creating exceptional dining experiences for our guests. Run the Kitchen in the absence of the Head Chef.

At least 1 year experience as a Sous/junior Sous chef. Junior Sous chef Requirements:. Junior Sous Chef Responsibilities:.

You will have fine dining experience at sous chef or senior chef de partie level and have the drive and energy to create high quality food. Sous Chef required for a premier hotel in East Sussex. Do you ooze creativity and have a passion for cooking exceptional food? Want to work in an elegant env...

At least 1 year experience as a Sous/junior Sous chef. Junior Sous chef Requirements:. Junior Sous Chef Responsibilities:.

Carehome About the role Sous Chef Full Time - 40 hours per week - 4 days per week - 10 hour shifts Alternate Weekends required £15. What will Aria Care Offer you? Blue Light Discount Card Holiday & days out discounts Long service awards Recognition programme And much more! We are looking for a hi...

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experi...

We’re Popeyes UK, and we’re on a mission to become the most loved chicken brand in the UK.Our famous Louisiana-style chicken is only as good as the people behind it—and that’s where you come in.As a General Manager, you’ll take charge of your restaurant, leading from the front and inspirin

At least 1 year experience as a Sous/junior Sous chef. To work and support the Head Chef and management. Development program with a clear pathway to Head Chef.

Public Area Cleaner - Nights - CP Stratford - Stratford-upon-Avon.Public Area Cleaner - Nights, 26,020.Get paid for doing what you love, get loads of rewards and benefits and learn new skills whilst you earn.Does attention to detail come naturally to you? In this role.You will have high standards...

Assist the Head chef/Sous chef in the smooth running of the kitchen. Development program with a clear pathway to Head Chef. Refer a friend and Chef recruitment incentives of up to £1000.

In this role, you'll have the opportunity to support and guide other chefs, contributing to a culture of growth and excellence. Collaboration is key-you'll work closely with the Head Chef, kitchen and front-of-house team, as well as support centre to align with operational, commercial, and guest-...

Step into the world of Upham Inns – where characterful, beautifully refurbished country pubs meet heartfelt hospitality.We’re on the lookout for a General Manager Designate to join our growing collection of stunning countryside inns across Hampshire and Berkshire – each one full of charm, hi

We have a fantastic opportunity for a Commis Chef to join us at. As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards.

Assist the Head chef/Sous chef in the smooth running of the kitchen. Setting an example and guiding for junior chefs. If you are Chef de Partie with a passion for preparing quality, fresh food with flair and have a great team spirit, then we want to hear from you!.

Collaboration is key-you'll work closely with the Head Chef, kitchen and front-of-house team, as well as support centre to align with operational, commercial, and guest-focused goals. Whether it's mentoring other chefs, refining kitchen processes, or enhancing guest experiences, you'll be instrum...

Roaming General Manager – Be the Driving Force Behind Exceptional Pubs.Hampshire, Wiltshire, Berkshire & Surrey.Up to £50,000 + Tronc (up to £3,500/year) + Paid Mileage.Year Leadership Experience Required.Take the Wheel with Upham Inns – Where No Two Days Are the Same.Are you a dynamic hospita

Head Chef - Cheshire Oaks Kinsey Rd Wirral. We're looking for a cool energetic Head Chef to lead our team. This is for a Head Chef who knows their stuff, gives a sh**t about this crazy hospitality world, and just simply gets it!.

Do you like mornings? Can you cook a seriously good egg? Then you may be our next Breakfast Chef!. To be our Breakfast Chef you will need to be committed to the role and highly organised. As our Breakfast Chef you will be running the breakfast service, ensuring all standards are maintained for bo...

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included).Never go hungry with free & heavily discounted me...

Be a strong Chef, with the ability to train, Coach and develop junior chefs. Refer a friend and Chef recruitment incentives of up to £1000. At least 1 year experience as a Chef.

We're looking for a cool energetic Sous Chef to lead our team. This is for a Sous Chef who knows their stuff, gives a sh**t about this crazy hospitality world, and just simply gets it!. Minimum x2 years' Sous Chef experience.

Ready for a New Challenge? Love Variety? Let’s Hit the Road Together!.If you’re craving something fresh, love mixing it up in different locations, and want to grow with a business that’s truly on the rise—this could be.This isn’t just any GM role—it’s the perfect blend of leadership, f

Chef de Partie - Stratford-upon-Avon. We are seeking a talented and experienced Chef de Partie, someone who thrives in the heat of the kitchen?. As our newest Chef de Partie, we're seeking someone with a proven track record of constantly delivering the brand standards in a kitchen environment.

Ready for a New Challenge? Love Variety? Let’s Hit the Road Together!.If you’re craving something fresh, love mixing it up in different locations, and want to grow with a business that’s truly on the rise—this could be.This isn’t just any GM role—it’s the perfect blend of leadership, f

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...

We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 40 hours per week. As a Head Chef, you will be responsible for creating an outstanding culinary experience. Could you bring your spark to ...

Chef de Partie - CP Stratford - Stratford-upon-Avon. Chef de Partie, 33,280 per annum, 40 hours per week. We are seeking a talented and experienced Chef de Partie, someone who thrives in the heat of the kitchen?.

Chef Somerset Contract: Part Time, Permanent. We are looking for a talented Chef to join our team at one of our prestigious locations in Somerset. To work well in a team of chefs providing catering services to pupils and teachers.

Chef de Partie - The Red Lion, Stratford.

Head Chef – The White Hart, Harting. This is an exciting opportunity for a skilled chef who takes pride in delivering well-executed, high-quality dishes and enjoys working as part of a close-knit, professional team. If you have previous Head Chef experience, a strong team approach, a real passion...

Deputy General Manager - The Red Lion, Stratford.The Red Lion, Stratford-upon-Avon will be opening in Early Summer 2025.We are thrilled to announce our next opening in the beautiful town of Stratford-upon-Avon in Early summer 2025, so we have an amazing opportunity for a very experienced Deputy G...

Roaming General Manager – Be the Driving Force Behind Exceptional Pubs.Hampshire, Wiltshire, Berkshire & Surrey.Up to £50,000 + Tronc (up to £3,500/year) + Paid Mileage.Year Leadership Experience Required.Take the Wheel with Upham Inns – Where No Two Days Are the Same.Are you a dynamic hospita

Head Chef to ensure the success of the restaurant.

We are looking for Apprentices to join our award-winning Chef Academy. Our Apprentice Chefs come up with new ideas all the time!.

Deputy General Manager - The Black Swan, Henley-In-Arden.On Target Earnings 44,000* (Including TRONC).At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our team as a.We're an award-winning group of cosy pubs and atmospheric brasseries that truly feel lik...

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu….Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls....

Join our team at Studley Castle, part of the Warner Hotels Group.This 209-bedroom hotel with 180 years of history offers modern facilities including a spa, cabaret dining restaurant, and beautiful grounds in rural Warwickshire.We have a fantastic opportunity for a Bar Team Member to join us at Wa...

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu….Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls....

General Manager - Cheshire Oaks Kinsey Rd Wirral.PHO IS COMING TO CHESHIRE OAKS!.And come be part of this stylish and lively restaurant brand opening soon in Cheshire Oaks.We're looking for a cool energetic General Manager to lead our team.This is for a General Manager who knows their stuff, give...

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu….Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls....

Make extra money in a way that suits you - anytime, any day.Take charge of your earnings by becoming a self-employed delivery rider with Just Eat.Flexible hours - choose your own schedule and work when it suits you.Weekly pay - get paid, every week.No experience needed - just bring your motivatio...

Do you like mornings? Can you cook a seriously good egg? Then you may be our next Breakfast Chef!. To be our Breakfast Chef you will need to be committed to the role and highly organised. As our Breakfast Chef you will be running the breakfast service, ensuring all standards are maintained for bo...

Make extra money in a way that suits you - anytime, any day.Take charge of your earnings by becoming a self-employed delivery rider with Just Eat.Flexible hours - choose your own schedule and work when it suits you.Weekly pay - get paid, every week.No experience needed - just bring your motivatio...

If you are enthusiastic about self-development and embrace opportunities to improve your skills and knowledge whenever possible, you could build a long and rewarding career as a Commis Chef, progressing to a role as a Chef de Partie, Sous Chef or Head Chef if desired. Development program with a c...

Make extra money in a way that suits you - anytime, any day.Take charge of your earnings by becoming a self-employed delivery rider with Just Eat.Flexible hours - choose your own schedule and work when it suits you.Weekly pay - get paid, every week.No experience needed - just bring your motivatio...