Sous chef jobs in Stratford-upon-AvonCreate job alerts

Must-Have Requirements • High-Volume Experience:Proven Head or Senior Sous Chef background managing fresh food operations (comfortably handling 300+ Sunday covers)., • Financial Control:Strong track record in managing stock, food costs, and GP targets., • Compliance:Expert knowledge of food safety, hygiene, and health & safety regulations., • Leadership:Hands-on ability to inspire, train, and lead a busy kitchen... ZIPC1_UKTJ

Roles: Assistant Head Chef / Sous Chef / Chef de Partie / Pizza Chef / Commis Chef / Kitchen Porter. What We Ask of You: As an ASK Italian Chef, we value:. Chef Opportunities! - Stratford-upon-Avon.

My client, a luxury hotel in Stratford upon Avon , is looking for a Sous Chef to join their team. The salary for the Sous Chef is up to £37,.

Proven Head or Senior Sous Chef background managing fresh food operations (comfortably handling 300+ Sunday covers). Supported by an experienced Sous Chef, you will have the creative freedom to shape our food offering while delivering exceptional dining experiences in a fast-paced environment.

Working Pattern: 3 days out of 7 (alternating weekends) | 21 hours per week | 7:00am - 3:00pm | O.

Azzurri Restaurants Limited is excited to announce Chef Opportunities across various roles including Assistant Head Chef, Sous Chef, and Chef de Partie in Stratford-upon-Avon.We value passion for food and a dedication to outstanding service.Join our team for comprehensive training, generous discount

Solid experience in a similar Sous Chef role within a fast-paced, high-volume kitchen. Sous Chef - Cheshire Oaks Outlet Village. You'll partner with the Head Chef to set the pace, maintain elite standards, and keep the energy high.

Assist in food preparation and collaborate with the Head Chef and the Sous Chef. We are looking for a Junior Sous Chef who is:. Experienced and has previous experience in a Junior Sous Chef role.

As a Sous Chef in our team, you’ll help deliver high‑quality, nutritious dishes for a wide range of guests — including elite athletes — while supporting the smooth running of the kitchen. Work with the Head Chef and Nutritionist to develop innovative, nutritious menus. Role model Serco’s v

As Sous Chef, you’ll work closely with your outlet’s Head Chef to oversee daily operations, deliver consistently high-quality dishes and support the development of a motivated, well-organised kitchen team. As a Sous Chef at The Peligoni Club, you’ll support one of four vibrant kitchens, cook w

As Junior Sous Chef, you will work closely with the Head Chef and Sous Chef to assist in the daily operation of the kitchen. Support the Sous Chef and Head Chef in the day-to-day management of kitchen operations. Previous experience as a Chef de Partie or Junior Sous Chef in a hotel, restaurant, or

As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. Individual Restaurants is thrilled to offer an exciting opportunity

Sous Chef Iconic Luxury Hotel. This is an exceptional opportunity to work within a prestigious kitchen, delivering outstanding food experiences while supporting the Head Chef in leading a passionat.

Our new Head Chef has a clear focus.

This is an excellent opportunity for a passionate chef looking to take the next step in their career within a large-scale, professional kitchen operation.

This is a fantastic opportunity for a Junior Sous Chef to join a recently opened restaurant near Liverpool Street, working closely with an experienced Executive Chef and Founder who are very passionate about sustainability, innovative flavour combinations, and fermentation.

Junior Sous Chef Northumberland New Restaurant Opening Live In Available. We are recruiting a Junior Sous Chef for an exciting new restaurant opening at a well-regarded hotel in the heart of Northumberland, offering a fantastic opportunity to join the team at the start of a brand-new dining conce

Retail Sous Chef Corporate Hospitality. This is an excellent opportunity for a chef with strong retail catering experience who thrives in a fast-paced environment and is passionate about delivering fresh, hi.

My client a group of stunning venues located across the UK are looking for sous chefs or senior cdps to join the team. We can offer a basic wage of up to 45k for the right candidates, while we are needing chefs with Rosette experience who can push our venues on to the next level.

Sous Chef Northumberland Luxury Castle Hotel Live In. We are recruiting a Sous Chef to join a stunning luxury castle hotel in Northumberland, offering an exciting opportunity within a highly regarded and historic hospitality destination.

Sous Chef Up to £50,000 Award-Winning Plant-Led Restaurant East London. An exciting opportunity has arisen for a talented and passionate Senior Sous Chef to join one of Londons most exciting plant-led restaurant concepts in the heart of East London.

Sous Chef UK Wide Opportunities Available.

Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant.Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sister restaurant, Fallow St Jamess.The extensive a la carte menu will

Sous Chef - Live-In Available - Hayling Island, Hampshire. This is an excellent opportunity for a passionate chef looking to take the next step in their career within a large-scale, pro.

Were looking for a Senior Sous Chef to join a flagship corporate site in.

Job Description: Event Sous Chef. Altura Recruitment are seeking a talented and committed Event Sous Chef to join our client. Working closely with the Head Chef, you will play a key role in the day-to-day running of the kitchen, supporting.

Junior Sous Chef Warwickshire Country Inn 4 Day Week Up to £45,000 Package. We are recruiting a Junior Sous Chef to join the talented kitchen brigade at a beautiful country inn in Warwickshire, offering an exciting opportunity to be part of an ambitious food-led operation pushing towards AA Ros

Live-In Sous Chef - £40,000 - Award-Winning Destination Gastro Pub - Chipping Campden. We're working with one of the Cotswolds' most respected destination gastro pubs, located in the beautiful town of Chipping Campden, who are looking to recruit a talented Live-In Sous Chef to join their award-winn

A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant. Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live In.

As Sous Chef, you will work closely with the Head Chef in delivering high-quality dishes and maintaining the excellent standards the kitchen is known for. If you are an ambitious Sous Chef looking for your next challenge within a respected Rosette kitchen, we would love to hear from you. This is an

Previous experience as Sous Chef or strong Junior Sous Chef. Platinum Recruitment is working in partnership with a quality-driven hospitality venue in Devon to recruit a talented Sous Chef for an exciting new opportunity. Working with fresh, seasonal produce, the successful candidate will support th

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Levy on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an

Are you a passionate Retail Sous Chef seeking a better work-life balance? Join our dynamic retail catering team, where you'll help deliver high-quality, freshly prepared food in a fast-paced yet supportive environment. This is an excellent opportunity for a Junior Sous Chef looking to develop their

We are looking for an outstanding and talented Sous Chef to join our the team at the.

Sous Chef Devon 2AA Rosettes Live In Available. We are recruiting a Sous Chef for a beautiful country house hotel in Devon, home to an acclaimed 2AA Rosette restaurant and set within one of the county's most stunning rural locations. As Sous Chef, you will play a key role in the day-to-day runnin

Oak View Group is reinventing the way the world comes together.Driven by a passion to revolutionise the live events industry with dynamic thinking and an unshakeable dedication to those we serve, OVG turns up the volume on what makes life extraordinary.From inspired development to curated hospitalit

Role: Sous Chef Location: Cumbria Employer: A Premium Restaurant with Rooms Salary: £40,000 + Service Charge + Overtime Platinum Recruitment is working in partnership with an exciting restaurant with rooms that are looking to achieve even more accolades. They are looking to recruit their n

As Junior Sous Chef, you'll support the Sous Chef and Head Chef in the day-to-day running of the kitchen. Junior Sous Chef - Canary Wharf. Previous experience in a similar role or a strong Chef de Partie ready to step up.

Supervise and support two Kitchen Porters, working closely with the Head Chef and Hospitality Sous Chef. Are you passionate about food ,drink and service ,want to be part of an award-winning hospitality team- and still make it home for dinner? We are looking for a Sous Chef to join our team in Londo

We are looking for an experienced, ambitious and enthusiastic Sous Chef, with high standards and a true passion for great food and people, to join our fantastic pub! This could be your first step up from a Junior Sous role or your next challenge as a current Sous. Supporting the Head Chef in the run

Sous Chef Isle of Wight Coastal Restaurant Live In Available Straight Shifts. We are recruiting a Sous Chef for a thriving coastal restaurant on the Isle of Wight, offering an exciting opportunity to join a busy, quality-driven operation in one of the island's most desirable locations.

Previous experience working as a Sous Chef or strong Junior Sous Chef within a gastro pub or fresh food environment. We are currently recruiting for an experienced and passionate Sous Chef to join a busy and well established gastro pub in Royston. Supporting the Head Chef with daily kitchen operatio