Sous chef jobs in Swadlincote - Page 3Crear alertas

As a Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client. Have experience in a similar Chef role.

If youve also worked in the following roles, wed also like to hear from you: Deputy Head Chef, Senior Chef de Partie, Kitchen Supervisor, Café Chef. An exciting opportunity for a skilled Sous Chef to support a growing café kitchen operation, delivering high-quality, seasonal food in a

Annual profit share, ensuring you share in the success of the company.Discounted stays in our hotels and inns.Wellbeing support with our Employee Assistant Prog.

Full time position in HotelSous Chef40 hours a week contract36k-40kOnce you apply to this job one of the recruiter call you and assist you with further information!WHJS1_UKTJ.

Contact us to find out more**We're searching for an experienced, passionate and well-rounded Sous Chef to join our team at Castle View in Dorchester, Dorset.

Senior Sous Chef Northampton (Commutable from Milton Keynes & Oxfordshire)Salary: £46,000 per annum (£884 per week)Working Pattern: 5 in 7 rota, no night shifts, rota planned three weeks in advanceAre you a passionate and skilled Senior Sous Chef looking to elevate your culinary career? Join our

Sous Chef | £36k - £40k | Stroud, Cotswolds+ £3. Full time - PermanentThis is not just another Sous Chef role.

Senior Banqueting Sous ChefHeaton House Farm Stable Yard Catering4 days per week | 8:00am6:30pm | Occasional eveningsPermanent | Full-time or Part-timeHeaton House Farm is a family-run events business, home to Heaton House Events and our onsite catering company Stable Yard Catering.

They are looking to recruit Sous Chefs to work in a fast-paced kitchen environment.

Job Description Are you an aspiring Sous Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Sou

They are looking to recruit Sous Chefs to work in a fast-paced kitchen environment. Chef experience and qualifications.

A prestigious private members' club in Greater London is seeking an experienced Event Sous Chef to lead culinary execution for events of 50 to 100 guests.

A proven track record in a similar Sous Chef or Senior Chef de Partie role with the ability to inspire and motivate, with experience ideally gained in a similar ‘Lifestyle’, large multi-site restaurant/kitchen or boutique hotel sector. Do you have what it takes to be a Sous Chef at The Standard.

Access to our Sous Chef – Head Chef development Programme: the majority of our head chefs are internal appointments. What we look for in a Sous Chef. We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves as a natural leader with a passion and

Confident in both service and prep, with solid experience supervising kitchen operations (minimum 5 years in chef roles, including 2 years as Sous Chef). Able to support the Head Chef in managing the team and ensuring consistency and quality across all sections. Capable of overseeing daily operation

A leading recruitment agency is seeking a passionate Junior Sous Chef for a 2 AA Rosette gastro pub located in Dorchester, Dorset.

Sous Chef - Norfolk Hotel, 4 day working week - up to £38k (depending on experience). Step into a Sous Chef position where you'll enjoy a genuine 4-day working week – because work-life balance shouldn't just be a buzzword. If youre a Sous Chef ready to join a kitchen that respects both the craf

We are seeking an experienced pub chef to join our kitchen as a Sous Chef. As a hands-on second chef, you'll enjoy the vibrant kitchen environment, lead from the front, support the Head Chef, and motivate an already established team.

Are you a talented and driven Sous Chef ready to take on an exciting challenge in a prestigious setting?. Support the Head Chef in all aspects of kitchen operations, delivering exceptional food and service.

An educational institution in the United Kingdom seeks a Sous Chef to assist and deputise for the Head Chef.

Sous Chef – French Fine Brasserie, London. We’re seeking a culinary professional with previous experience in a similar role to support the head chef in managing kitchen operations, ensuring quality of dishes, and maintaining high standards of food safety and hygiene. Support the head chef in man

In this Sous Chef role, you will assist the Head Chef in managing the kitchen and ensuring that all dishes are prepared to the highest standards of quality and presentation. On board, guests enjoy menus designed by superstar chef Simon Rogan, a Bar, Observation Car and Wellness Suite.

As a Sous Chef, you will support the Head Chef, help execute a signature menu, and maintain high standards of food quality. A family-owned restaurant in London seeks an experienced Sous Chef to join their culinary team focused on authentic Chinese home cooking.

A renowned establishment in England is seeking a dedicated Senior Sous Chef to join their skilled kitchen team. In this role, you will support the Head Chef, managing kitchen operations and ensuring high-quality meals are produced from fresh ingredients.

A well-known pub group in Greater London is seeking a Senior Sous Chef to join their team at The Telegraph in Putney Heath.

Proven experience working as a Sous Chef or similar role. Coaching of junior chefs to support development.

A leading catering provider in Greater London is seeking an Events Sous Chef to join their dynamic team. In this role, you will work alongside the Events Head Chef to prepare and deliver outstanding menus for weddings and other celebrations at various venues.

Prepare and manage all food service areas, ensure prompt service, maintain hygiene, restock supplies, coordinate with Head Chef, attend meetings and training, handle stock movements, support staff during absences, and maintain health & safety compliance.

Sous Chef at the Inner Temple will work hands on for the operational productivity of the kitchen department and its operational standards. To assist the Executive Chef and Head Chef with future menu creations.

Inform Chef of excess food items for use in daily specials.

Sous Chefs - Join Us for an Exciting New Chapter!. Sous Chef role or similar, preferably with exposure to branded operations and a basic understanding of administration operations. Have a proven track record in running service from the line, fresh food cuisine and delivering training and support to

Banqueting Sous Chef Benefits:. Banqueting Sous Chef Requirements:. A sous chef capable of leading a small banqueting and events team.

We’re on the lookout for a Sous Chef to join our team!. Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen.

A well-known pub group in London is seeking a passionate Sous Chef to join their kitchen team.

Ideal for current Sous Chefs or strong Junior Sous Chefs looking to advance in a quality kitchen. A prestigious hotel in Chelsea is seeking a Sous Chef for an immediate start. This role supports the Head Chef and involves leading a team, maintaining high standards, and overseeing kitchen operations.

We are looking for an ambitious Junior Sous with experience in high volume restaurants to support the wonderful and progressive Head Chef in the running of this excellent kitchen. An exceptional opportunity for a Junior Sous to join this beautiful restaurant & café nestled amongst a pioneering farm

A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. You will support the Head Chef with creating and testing menus, and with

At Park Plaza, authenticity is at the heart of everything we do.We now have an exciting opportunity for a skilled.Heavily discounted hotel room rates in Europe (extends to the Radisson Hotel Group and family & friends).F&B discount at our restaurants and bars (for your whole party).Start with 30 day

Banqueting Sous Chef Requirements. A sous chef capable of leading a small banqueting and events team. Job Title: Banqueting Sous Chef.

Join our team as a Sous Chef, supporting the Head Chef in delivering high-quality food and exceptional customer experiences. If you're an enthusiastic and motivated chef looking for a weekday‑based role with variety, responsibility and a great work‑life balance, we would be pleased to hear from

A leading hospitality company in the United Kingdom is seeking an enthusiastic Senior Sous Chef to join their skilled kitchen team. This role requires experience in producing high-quality food from fresh ingredients and the ability to assist the Head Chef in effective kitchen management.

Experience as a Sous Chef or strong Junior Sous is required, along with excellent leadership skills. A leading catering company in Bootle is seeking a talented Sous Chef to join their dynamic team. This is an excellent opportunity for passionate chefs ready to step up their culinary career in a fast

This role is for a Sous Chef who will work closely with the Head Chef to bring culinary expertise and leadership to create an exceptional dining experience. Previous experience as a Sous Chef in a high-quality, fast-paced kitchen. Following a successful pop-up, chef owners Jack Croft and Will Murray

A reputable pub in Norfolk is seeking a talented Sous Chef to join their bustling kitchen. This role involves leading shifts, cooking seasonal dishes, and training junior chefs.

A well-known restaurant group in Greater London is seeking a Senior Sous Chef with a passion for cuisine.

A popular pub company in Greater London is seeking a passionate Sous Chef to join their team. The ideal candidate will have a background as a Sous Chef or Senior CDP, with strong skills in menu development and team leadership.

Current Sous Chef or strong Junior Sous ready to step up. Sous Chef | Immediate Start | Boutique Luxury Hotel | Chelsea. Stable brigade of 16 to 17 chefs.

Are you passionate about delivering high-quality, nutritious meals that make a real difference in people’s lives? We’re looking for a dedicated Junior Sous Chef to join our team at the Royal Hospital for Neuro-disability in London. In this vital role, you’ll support the Head Chef in managing k