Cook jobs in TX - Page 6

Restaurants are passionately committed to offering the freshest, safest ingredients, presenting a seasonal menu, that is locally focused and globally artistic, and cultivating a healthy relationship on our tables and for the planet.Our atmospheric element features environmentally

One of America’s most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled service since 1994.Chef Michael Anthony’s fiercely seasonal menu consists of elegant dishes with a rustic influence that showcases the res

Job Description FATBURGER NORTH RICHLAND HILLS is looking for fresh faces for a tasty opportunity! Be a part of the Fatburger family as this iconic brand makes it's debut in North Texas. Fatburger specializes in juicy, customizable burgers, wings and handmade milkshakes. We are seeking team membe...

Cooks are also responsible for organizing and cleaning their stations, cooking and plating food to order, and breaking down their stations at the end of their shifts.

Job Description Modern Market Cashier Love your job and get paid to do it. Our teams are made up of people who love living a healthy lifestyle, serving others and making the world a better place. We cook from scratch all day, every day because when it comes to good food, we don't believe in s...

Job Description Benefits for everyone: High Minimum Wage Paid Time Off 4 Day Work Week Available Free Meals Promotion Opportunities Project Pollo Inc in Austin, TX is looking for top performers or people willing to become one. We are located at 2438 west Anderson ln. . But we do have locati...

Job DescriptionSalary: *This role is based in our Austin, TX HQ with a hybrid schedule Made In is the leader in the digitally-native kitchen space. We bring Chef expertise and centuries-old cookware manufacturing techniques to craft professional-quality kitchen tools for the home and profes...

Job DescriptionSalary: Location: Remote (U.S. preferred) About Made In Made In is a premium cookware company born from generations of kitchen experience. We craft best-in-class tools for chefs and home cooks, and we tell stories that help people cook better, eat better, and connect more dee...

Cook and kitchen manager for the most popular tapas bar in Brooklyn.Must have a NYC food handler's license.Must be experienced using a meat slicer, following recipes, and ability to plate in an attractive and thoughtful manner.Needs to be positive and a team player as this is a small kitchen in a...

Chinese Tuxedo is an award-winning contemporary Chinese restaurant located within a 19th Century opera house on Manhattan’s Chinatown historic Doyers St.

Chef Andrew Carmellini's team is looking for friendly, hard-working .This fall, fifteen years after opening in Tribeca and cementing itself as the neighborhood’s Italian destination, Chef Andrew Carmellini will open the second location of.This new iteration of the classic Tribeca Ristoran

Chama mama is a collection of cozy family restaurants that pays tribute to the Georgian culture and way of life.Our menu is reflective of the diverse influences that have shaped the Georgian nation and is informed by the home-made traditions of an authentically artisanal culture.We proudly subscr...

Job Description STARTING PAY: $13-$14 per Hour Gatti’s Pizza is looking for reliable people who love to work and provide quality results. Our Food Production Team Members are the heart of our business. We are a pizza joint, and without them, we wouldn’t have any food to sell or the cleanli...

Job DescriptionJob Description A Domino’s Cashier position requires candidates who can handle monetary transactions in a fast-paced environment. Candidates for this position must be personable, computer savvy, resourceful, and self-motivated with a talent for administering customer service. Can...

Position Title: Deli Location: Kims # 48 - Pittsburg, TX Description: Kim's Convenience Stores is a rapidly growing convenience store chain and we are searching for friendly, energetic, and highly motivated candidates to join our team! Responsibilities of working in the Deli: Clean food...

Job DescriptionJob Description A Domino’s Cashier position requires candidates who can handle monetary transactions in a fast-paced environment. Candidates for this position must be personable, computer savvy, resourceful, and self-motivated with a talent for administering customer service. Can...

Job DescriptionJob Description A Domino’s Cashier position requires candidates who can handle monetary transactions in a fast-paced environment. Candidates for this position must be personable, computer savvy, resourceful, and self-motivated with a talent for administering customer service. Can...

Job DescriptionJob Description A Domino’s Cashier position requires candidates who can handle monetary transactions in a fast-paced environment. Candidates for this position must be personable, computer savvy, resourceful, and self-motivated with a talent for administering customer service. Can...

Job DescriptionJob Description A Domino’s Cashier position requires candidates who can handle monetary transactions in a fast-paced environment. Candidates for this position must be personable, computer savvy, resourceful, and self-motivated with a talent for administering customer service. Can...

Job DescriptionJob Description A Domino’s Cashier position requires candidates who can handle monetary transactions in a fast-paced environment. Candidates for this position must be personable, computer savvy, resourceful, and self-motivated with a talent for administering customer service. Can...

Join our pastry team in a new & exciting catering/upscale events concept by Chef Daniel Boulud-.We are seeking passionate & professional .If you have a positive attitude and a desire to learn in a fast paced environment with some of NYC’s leading Chefs, this position is for you! Cand

We are looking for a curious, communicative cook to work the grill section - the heart of our small but mighty kitchen. Our daily-changing menu draws from regional Italian and southern French cooking; our staples include grilled carta di musica, blistered vegetables and charred sirloi

Unlike personal chefs who typically cook and deliver meals to multiple clients, private chefs usually work exclusively for one employer on an ongoing basis. Qualities of a Good Private Chef:. General Information about Private Chefs.

COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse.The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable 1200+ ...

Michelin starred (2022, 2023, 2024) Korean Hand Roll fine-dining restaurant in Hell's Kitchen that incorporates traditional Korean flavors and globally inspired culinary techniques to compact them in a form of an open-faced hand-roll. Elevating such a simple cuisine into a culinary journey for

As a Line Cook at Añejo, you'll play a key role in crafting dishes that showcase the heart and soul of inspired Mexican cuisine.From traditional classics to modern favorites.Line Cook – Añejo - Mexican Restaurant.Añejo TriBeCa 301 Church Street, New York, NY 10013.Añ

The Red Stache is a cocktail bar that opened in Fall 2023 in HK.It has 40 seats and serves food from 5 pm-12 pm, during the week and 12-12 on the weekends.The food is American with flatbreads, light sharable like pretzels, hummus, and french fries, to entrees like steak frites and roasted salmon....

We are looking for a new member to join our pastry/bakery team at Sugar Butter Chocolate.As our business expands we are looking for someone with good energy who thrives in a creative and collaborative environment.Availability to work early mornings and weekends is required.Position includes all

The restaurant group of Chef Daniel Boulud is pleased to announce its search for a .Arthur Dehaine our Chef Charcutier, is responsible for producing Pâtés, Rillettes, Sausages, Smoked Items, and many other high-end products for Daniel Boulud’s Restaurants across Manhattan.Req

Nami Nori/Postcard Commissary Kitchen is looking for a detail oriented and organized PM Production Pastry Cook with a passion for the food industry and a focus on pastry products.Nami Nori is the first concept to specialize in open-style sushi hand rolls in New York City and has expanded with Pos...

About Restaurant Marc Forgione .In his eponymous restaurant, Chef Marc Forgione showcases his innovative yet approachable New American cuisine using the best seasonal and local ingredients.Opened in 2008 in TriBeCa Restaurant Marc Forgione attracts an eclectic mix of locals and visitors who com

You will be expected to maintain the highest standards of quality and consistency, working with seasonal ingredients and contributing to the evolution of our menu through creative, chef-driven specials. Collaborated with pastry chefs to align filling textures and flavours with specific dough type...

Knowledge of regional Italian cooking is a plus!.

Yellow Rose is looking for an experienced cook to join our team part-time!.Must have evening and weekend availability.Line Cook Key Responsibilities:.To prepare all food items on the menu; ensuring consistency, quality and accuracy of recipes.Maintain kitchen sanitation in accordance with heal

Pastry Cook 1 is a senior production role responsible for executing complex pastry recipes and overseeing station organization, prep, and plating in alignment with Faena’s standards. Support training and supervision of Pastry Cook 2s and pastry interns.

Fini Pizza is a fresh take on the New York City slice shop that proudly embraces its neighborhood while honoring its past, present, and future.We are looking for an experienced pizza cook with at least 2 years of NYC pizza shop experience.Must be open to work nights and weekends.Bartenders shou

Strong cooking skills, including knife skills, cooking techniques, and knowledge of food safety and hygiene. A family meal cook is responsible for preparing and cooking meals for the restaurant staff, often using leftover or unused ingredients, outside of regular service hours. Preparing and co

We are looking for a brunch cook to join our line here at Marians! Previous brunch cooking is a must, egg cookery such as omelets, poaching, over easy knowledge is a given.This person must possess a strong sense of time management as well as station awareness in the kitchen.Two years experience i...

Beefbar, a premier upscale restaurant, is seeking an experienced and passionate Evening Pastry Cook to join our team shift.This full-time position plays a vital role in preparing delectable pastry items and maintaining our high standards of quality and service during the evening hours.Responsibil...

We specialize in authentic Kerala cuisine with a modern touch in a fast-paced, elegant kitchen environment.Experience in high-volume or upscale kitchens preferred.Basic knife skills and understanding of prep procedures.Punctual, organized, and a team player.Interest in Indian/South Indian cuisine...

Old Mates, an authentic Australian pub, is searching for a passionate and skilled .As a Line Cook at Old Mates, you will work directly under the guidance of our Head Chef.We are in need of strong team members to join our concept and help build and maintain the value and quality of the Old Mates

We are seeking passionate, full-time.Company covers 50% of the total premium cost! .Commuter benefits, flexible spending and dependent care accounts.Ideal candidates possess: .Previous cook experience in a high volume environment.Interest or experience in Italian food strongly preferred bu

Nura is a restaurant in Greenpoint who believes that indiviuals thrive best when in a space they are supported, respected and treated fairly.As a tight knit group we're looking for someone who loves what they do and being apart of a team.We're looking for a talented line cook whose responsibiliti...

We are looking for experienced Line Cook to join our team. The Line Cook should be an expert at their particular station while having a working knowledge of all stations in the kitchen.

Located in Cobble Hill Brooklyn, Popina is a neighborhood restaurant rooted in Italian-cooking; but focusing on locally sourced ingredients from great purveyors.We are a tight knit team and look to hire individuals with an attitude that promotes teamwork, positivity, and fun.We are looking for

Kappo Masa is looking for a Line Cook to join our growing team.A menu helmed from world renowned Michelin Star chef Masa Takayama, Kappo Masa is looking for a candidate that will demonstrate their passion, talent, and dedication to their craft and to the culinary industry.Primary Responsib

Please note: We are looking for an ambitious cook who wants to learn all the stations and grow into a management role.

The Chef de Partie is responsible for the supervision of at least one cook and/or a commis at their station in addition to being in direct contact with the Executive Chef or Sous Chef for all instructions on the station such as, but not limited to, menu changes. Must be able to adapt and follow